Gulf of Maine Archives - Page 80 of 99

Coral plan threatens fishing grounds

December 21st, 2016 — Area lobstermen could lose valuable fishing grounds if a federal proposal to close four areas of Gulf of Maine waters comes to fruition.

The New England Fishery Management Council (NEFMC) has drafted a plan that would close a span of 161 square miles offshore to commercial fishing in an effort to conserve deep-sea coral there.

Two of those areas, Mount Desert Rock in Lobster Management Zone B and Outer Schoodic Ridge in Lobster Management Zone A, are preferred fishing grounds for local fishermen when lobster head further offshore in the winter. The other proposed offshore closure areas lie in Jordan Basin and Lindenkohl Knoll to the south.

The Mount Desert Rock and Outer Schoodic Ridge areas are prime for lobster fishing, while Jordan Basin and Lindenkohl Knoll see a mix of groundfish, monkfish, pollock and lobster.

The NEFMC is working with the Mid-Atlantic Fishery Management Council and the South Atlantic Fishery Management Council to preserve deep-sea corals from the Canadian border to Virginia.

According to the NEFMC, the fragile and slow-growing corals are vulnerable to damage by fishing gear.

“While the extent of deep-sea coral habitat degradation has not been quantified in most areas, bottom tending fishing gear has been known to cause significant disturbance in many locations and is considered to be the major threat to deep-sea corals in areas where such fishing occurs,” read a recent NEFMC memorandum.

Fishermen must hold federal permits to fish in offshore waters. According to NEFMC data, 31 percent of Zone B fishermen hold federal permits.

Read the full story at Mount Desert Islander

Fisheries council sets up 2017 priorities

December 20th, 2016 — The New England Fishery Management Council has set its management priorities for 2017, including potential revisions to the management of Atlantic halibut and an examination of the implications of groundfish catches in non-groundfish fisheries.

The list of priorities, which largely charts the council’s expected — perhaps more accurately, hopeful — course in the upcoming year, was approved by the full council after about three hours of discussion at its November meeting.

The prioritization of issues, according to NEFMC Executive Director Tom Nies, is a valuable tool for providing the council with the structure to address pressing issues while also retaining the flexibility to delve into other issues as they present themselves to the council.

“The process is very helpful in focusing the efforts of the council on major tasks and still give it the flexibility through the rest of the year to change course as we have to,” Nies said.

The list of priorities would see the council:

Consider of possible regulatory changes to the northern Gulf of Maine scallop management area;

Improve the Gulf of Maine cod and haddock recreational management process;

Initiate actions to resume landings of the rebuilt barndoor skate stock;

Coordinate long-term wind power issues with other regulatory agencies, and;

Conduct a comprehensive review of council operations.

Read the full story at The Gloucester Times

New England Fishery Managment Council Approves 2017 Management Priorities

December 16, 2016 — The following was released by the New England Fishery Managment Council:

The New England Fishery Management Council recently approved its 2017 management priorities, which will guide the Council’s committees and working groups in the year ahead. The Council annually takes this step for two reasons: to focus its time on mutually agreed-upon issues of importance; and to give the public a snapshot of what to expect in the foreseeable future.

“Our priority-setting exercise helps us determine how to best allocate available resources,” said Council Executive Director Tom Nies. “We always have more proposals on the table than we’re able to handle each year, so by collectively deciding upfront which actions rank the highest, we’re able to work much more efficiently on the Council’s most pressing issues without getting sidetracked.”

Setting annual catch limits and other fishery specifications – a requirement under the Magnuson-Stevens Fishery Conservation and Management Act – remains the Council’s highest cross-cutting priority.

But for 2017, the Council also supported many high-priority items that fishermen and other stakeholders said were especially important. Here are a few of the highlights that were approved during the Council’s mid-November meeting in Newport, Rhode Island:

Sea scallops: Consider regulatory changes to the Northern Gulf of Maine Management Area;
Groundfish: Revise Atlantic halibut management measures;
Groundfish: Review groundfish catches in “other” non-groundfish fisheries and assess implications;
Recreational fishing: Improve Gulf of Maine cod and haddock recreational management process;
Barndoor skates: Initiate action to allow landings of this rebuilt species;
Habitat: Coordinate wind power issues with other agencies over the long term, not just 2017; and
Council: Conduct a programmatic review of Council operations.
Atlantic herring – Continue work on Amendment 8 to address localized depletion and user conflicts in the fishery and develop a new acceptable biological catch control rule using a Management Strategy Evaluation (MSE) process;
Habitat – Complete the Omnibus Deep-Sea Coral Amendment and a separate framework adjustment to address surf clam fishery access to pending Habitat Management Areas;
Whiting – Move forward with Amendment 22 to consider limited access for the Small-Mesh Multispecies Complex and consider changes to possession limits;
Skates – Prepare an amendment to consider limited access for both the skate bait and skate wing fisheries with provisions that may consider catch share alternatives; and
Ecosystem-Based Fishery Management – Continue work on the development of operating models and a draft example Georges Bank Fishery Ecosystem Plan and develop a MSE process to engage fishermen and other stakeholders while conducting testing and validation.

A table identifying all of the Council’s 2017 management priorities is available at: http://s3.amazonaws.com/nefmc.org/161201_Approved_Priorities.pdf

See the full release at the NEFMC

Maine lobster fishery achieves MSC sustainability certification

December 15, 2016 — The following was released by the Marine Stewardship Council:

The Gulf of Maine lobster fishery has achieved certification to the Marine Stewardship Council (MSC) Fisheries Standard. Certification proves that all commercial vessels licensed by the State of Maine and the National Marine Fisheries Service (NMFS) that fish within the Atlantic States Marine Fisheries Commission Lobster Conservation Management Area 1 and sell lobster to the Maine Certified Sustainable Lobster Association meet rigorous sustainability requirements. The MSC’s science-based standard is the world’s most credible and recognized standard for environmentally sustainable wild-caught seafood.

Craig A. Rief, President of the Maine Certified Sustainable Lobster Association said: “Maine lobster is known domestically and around the world as an iconic species that defines high quality seafood. With MSC certification, our customers have the assurance that Maine lobster is harvested in a sustainable way and will be available long into the future.”

The Maine Certified Sustainable Lobster Association (MCSLA) is a group of New England lobster wharf operators, processors, dealers and wholesalers. In September 2014, the MCSLA submitted the Gulf of Maine lobster fishery to independent, third-party assessment against the MSC standard for sustainable and well-managed fisheries. The members of the MCSLA are: Cape Bald Packers Ltd; Chicken of the Sea Frozen Foods; Cozy Harbor Seafood, Inc.; Craig’s All Natural, LLC; D. C. Air & Seafood, Inc.; East Coast Seafood, LLC; Eastern Traders; Inland Seafood; and Maine Coast Shellfish LLC. The sustainability certification for the Gulf of Maine lobster fishery is in parallel with a separate MSC certification for the fishery that was achieved in 2013.

The Gulf of Maine is the center of the US lobster industry, accounting for more than two-thirds of the nation’s lobster landings. Over four thousand commercial fishermen actively harvest Maine lobster. Lobster catches in Maine have continued to increase, to 127 million pounds in 2013, well above all previous values. The Maine Department of Marine Resources reports the total landed value for Maine lobster in 2013 was $364 million, a $22 million increase over 2012 and $30 million over 2011. Maine lobster is sold live, fresh and frozen in domestic and international markets.

Brian Perkins, MSC regional director – Americas, said: “The MSC’s vision is for oceans to be teeming with life for future generations. We are extremely pleased to see the Gulf of Maine lobster fishery succeed in the MSC process and we hope to be their partner in creating and maintaining new markets.”

The independent assessment of the Gulf of Maine lobster fishery was conducted by SAI Global Assurance Services, an accredited third-party conformity assessment body. SAI Global Assurance Services assembled a team of fishery science and policy experts to evaluate the fishery according to the three principles of the MSC Fisheries Standard: the health of the stock; the impact of fishing on the marine environment; and the management of the fishery. The MSC process is open to stakeholders and all results are peer reviewed.

Fishermen Team Up With Scientists To Make A More Selective Net

December 14th, 2016 — Some New England fishermen are pinning their hopes on a new kind of trawl net being used in the Gulf of Maine, one that scoops up abundant flatfish such as flounder and sole while avoiding species such as cod, which are in severe decline.

For centuries, cod were plentiful and a prime target for the Gulf of Maine fleet. But in recent years, catch quotas have been drastically reduced as the number of cod of reproductive age have dropped perilously low.

For many boats, that turned the formerly prized groundfish into unwanted bycatch. And for fishermen, it can be tough to avoid cod while trying to catch other fish. The stakes are high.

“Say tomorrow I go out, have a 10,000 set of cod and I only have 4,000 pounds of quota, essentially your sector manager — the person that oversees this — would shut me down,” says Jim Ford, whose trawler is based in Newburyport, Mass.

Not only that, Ford would be forced to “lease” cod quota allowances from other fishermen to cover his overage. The cost of such leases, he says, can quickly outweigh the value of the cod that’s inadvertently caught.

“And I would pay a ridiculous price. And then you’re shut down, you can’t even go fishing,” he says.

But instead of joining the growing number of New England fishermen hanging up their nets, Ford has worked to modify the nets themselves. This summer he joined a net-maker and scientists at Portland’s Gulf of Maine Research Institute to design a trawl net that targets profitable species while avoiding cod.

Read the full story from NPR at WLRH

New Net Aims to Help Maine Fishermen Land Fewer Cod

December 9th, 2016 — Some fishermen are pinning their hopes on a new kind of trawl net at use in the Gulf of Maine, designed to scoop up abundant flatfish such as flounder and sole while avoiding species such as cod, which regulators say are in severe decline.

For centuries, cod were plentiful and a prime target for the Gulf of Maine fleet. But in recent years catch quotas have been drastically reduced as the number of cod of reproductive age dropped perilously low, according to regulators.

For many boats, that turned the formerly prized groundfish into unwanted bycatch.

But, for fishermen, it can be tough to avoid cod while trying to catch other fish. And the stakes are high.

“And I would pay a ridiculous price. And then you’re shut down, you can’t even go fishing,” he says.

Read the full story at Maine Public Radio

Can Atlantic Cod Return to Canada’s East Coast?

December 8th, 2016 — According to the New England Fishery Management Council, the 2016 quotas for George’s Banks Cod are 1200 metric tonnes for 2016 and 500 metric tonnes for Cod in the Gulf of Maine.

In an article posted by the NOAA last month, optomism for the health of these stocks are low due to warming waters and bycatch concerns.

Many East Coast processors, however, feel that the fishery is in remission and hope for increased total allowable catches before re-building infrastructure from the moratorium in the early 1990s.

For now, fillet production has been predominately labour intensive hand cutting, tightening profit margins considerably.

Pricing last month on Canadian Atlantic Cod was around $3.25 per pound for 12-32oz skinless fillets caught in Newfoundland, and $3.15 per pound for shatterpacked bones 4-8oz fillets in Boston.

The Fishery is faced with adverse weather conditions at the moment – full fishing efforts should resume in Spring 2017 at which point we will have a clearer outlook on pricing.

— Another interesting note on this fishery – Scientists are now pushing for increased commercial Atlantic Cod quotas because of Snow Crab stocks in the Maritimes.

Read the full story at The Fish Site

Maine braces for potential closing of four areas to lobster fishing

December 6th, 2016 — The New England Fishery Management Council is debating a plan that may limit or eliminate lobster fishing in four areas off the Maine coast that host abundant colonies of deep-sea corals.

The areas in the Gulf of Maine that are being considered for protection include Mount Desert Rock, Outer Schoodic Ridge, Jordan Basin and Lindenkohl Knoll. More than 400 lobstermen fish those areas, which span about 161 miles of federal waters, according to the Portland Press Herald.

The council is considering approval of the Deep-Sea Coral Amendment, which may require gear restrictions in the protected areas. The Maine Department of Marine Resources and Maine lobstermen requested the council provide an exemption for lobster and crab fishing within the protected zones, arguing that the inshore lobster fishery is the primary economic driver for two coastal counties encompassing at least 15 harbors in Maine, but at a meeting in November, the council said it “was not prepared to completely eliminate lobster gear restrictions from consideration at this stage of the amendment process.”

Scientists only recently discovered that fragile coral habitats existed in the areas in question, and during their research, they found evidence that fishing has damaged and denuded the coral.

Read the full story at Seafood Source

Mercury Levels in Gulf of Maine Tuna on the Decline

December 5th, 2016 — There’s some good news for sushi lovers. A new report finds that over an 8-year period, mercury levels in Gulf of Maine tuna declined 2 percent a year — a decline that parallels reductions in mercury pollution from Midwest coal-fired power plants.

Two years ago, Dr. Nicholas Fisher, a professor of marine sciences at Stony Brook University in New York, had a bit of luck — he found out that a colleague had established a collection of 1,300 western Atlantic bluefin taken from the Gulf of Maine between 2004 and 2012.

“They were frozen, wasn’t the entire fish, just about a pound from each fish or so. And then my colleagues and I in New York dissected out muscle tissue from each sample and analyzed it to determine the mercury content of each fish,” he says.

And as they created a timeline for mercury content for each year, taking into account the age and size of each fish sampled, a clear picture emerged.

“There was a fairly steady decline for all ages of fish, and the decline rate was approximately 2 percent per year, which doesn’t sound all that dramatic, but over 10 years it’s about 20 percent. Over two decades its about 40 percent,” Fisher says.

Read the full story at Maine Public Radio

Effort to protect deep-sea coral has lobster industry on alert

November 28th, 2016 — Over 400 Maine lobstermen could lose their traditional fishing territory under a proposal to protect deep-sea corals in the Gulf of Maine.

The New England Fishery Management Council is considering a plan that would ban fishing in four designated coral zones spanning about 161 miles of federal waters in the Gulf of Maine – Mount Desert Rock, Outer Schoodic Ridge, Jordan Basin and Lindenkohl Knoll. Here, often on steep rock walls deep under water where sunlight cannot penetrate, scientists have found dense, delicate and slow-growing coral gardens of sea whips, fans and pens.

These coral habitats have become increasingly rare, suffering from centuries of damage from fishing gear. The council wants to protect these corals, which provide shelter, food and refuge to fish such as cod, silver hake and pollock, and serve as an essential habitat for larval redfish. A sister organization has already created deep-sea coral protection zones in deep mid-Atlantic waters from Long Island to Virginia.

Like most of the Gulf of Maine, the four coral zones under consideration here are home to lobsters. Two of the zones, Mount Desert Rock and Outer Schoodic Ridge, are prime fishing grounds for Maine lobstermen who fish offshore when the lobsters migrate to deeper waters, while the other two are primarily fished by southern New England lobstermen.

Read the full story at The Portland Press Herald