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NEFMC: Atlantic Herring, NGOM Scallops, Electronic Monitoring Seminars at Maine Fishermen’s Forum

February 23, 2018 — The following was released by the New England Fishery Management Council:

The New England Fishery Management Council is participating in three seminars at the March 1-3, 2018 Maine Fishermen’s Forum at the Samoset Resort in Rockport, ME. Come join us!

Meet some of our staff members.
Ask us questions.
Learn more about the Council’s work.

The forum provides a casual setting where stakeholders – fishermen, scientists, fishery managers, environmentalists, and legislators alike – can engage in meaningful conversation.

On Friday, March 2, we’ll be talking about Atlantic herring, electronic monitoring, and the Northern Gulf of Maine scallop fishery. Here are the details.

Atlantic Herring Amendment 8 Informational Update

WHEN: 9 a.m. in the Rockland Room

WHAT’S THIS ABOUT: The New England Council is developing Amendment 8 to the federal Atlantic Herring Fishery Management Plan to consider:

(1) Potential changes to how target catches are set in the herring fishery, starting with a new acceptable biological catch (ABC) control rule; and

(2) Alternatives to address potential localized depletion and user conflicts in the fishery.

The amendment will be going out to public hearing in April or May. This forum session provides an ideal opportunity for fishermen and other stakeholders to ask questions and become more familiar with the alternatives in advance of the formal hearings.

FORMAT: The session will open with a short overview of the Council process, followed by the Amendment 8 discussion, and conclude with a presentation by the National Marine Fisheries Service (NMFS) on the federal Omnibus Industry-Funded Monitoring Amendment, which includes proposed measures for the Atlantic herring fishery.

WHO’S ON THE PANEL: Mary Beth Tooley of the O’Hara Corporation is the forum board member who is hosting this session. She also is the moderator. The panel members are:

Deirdre Boelke, New England Fishery Management Council, Atlantic Herring Plan Coordinator
Carrie Nordeen, National Marine Fisheries Service, Greater Atlantic Regional Fisheries Office (GARFO)

Electronic Monitoring (EM) on the Water

WHEN: 1 p.m. in the Rockland Room

WHAT’S THIS ABOUT: The New England Council and NMFS are taking steps to improve monitoring in the groundfish fishery. These ongoing efforts have prompted increased interest in using camera systems as an alternative to human at-sea monitors. The question is: Can cameras, coupled with dockside monitoring, provide the necessary level of coverage to meet catch monitoring requirements? In an effort to find out, fishermen are participating in several groundfish pilot programs to explore the feasibility of using this electronic monitoring (EM) technology on their boats. The seminar will spotlight the pilot programs, and groundfish captains who are experimenting with EM will share their perspectives on how EM actually works on the water.

FORMAT: Following a brief overview of the ongoing projects, panelists will give quick synopses of the EM projects they’re involved with and explain why they were willing to participate. Then, EM footage from several of their boats will be shown, and the affiliated captains on the panel will help guide the audience through what’s going on. They also will discuss fishing operations and catch handling while using EM. Plenty of time will be available for questions. Exchanges between fishermen in the audience and panel members are encouraged.

WHO’S ON THE PANEL: Gerry Cushman of the F/V Bug Catcha is the forum board member who is hosting this session. Janice Plante of the New England Fishery Management Council is the moderator. The panel members are:

Randy Cushman, F/V Ella Christine, Port Clyde, ME, trawl fishery
Mike Russo, F/V Gulf Venture, Provincetown, MA, gillnet fishery
Tyler Bond, F/V Safe Haven (crew), F/V Savage Joe (owner), Harpswell, ME, jig fishery
Mike Monteforte, F/V Second Wind, Point Judith, RI, trawl fishery
Bob Dooley, owner/operator of West Coast and Alaska-based vessels for over 40 years, Half Moon Bay, CA, trawl/crab fisheries
Claire Fitz-Gerald, NMFS/GARFO Fishery Management Specialist, introductory/overview speaker

Northern Gulf of Maine Federal Scallop Fishery

WHEN: 2:45 p.m. in the Rockport Room

WHAT’S THIS ABOUT: The New England Council recently completed Framework Adjustment 29 to the Atlantic Sea Scallop Fishery Management Plan. The framework contains specifications and measures for the 2018 federal scallop fishing year, which begins on April 1. The National Marine Fisheries Service has published a proposed rule containing just the Northern Gulf of Maine (NGOM) Management Area provisions within the framework and is collecting public comment through March 7. The agency broke out the NGOM measures from the rest of the scallop actions to ensure they are in place by April 1. The intent is to prevent excessive fishing in the Northern Gulf of Maine area. This seminar will provide an overview of the Northern Gulf of Maine management measures and cover how and why they were developed. Information about scallop surveys and research priorities also will be discussed.

FORMAT: The session will begin with an explanation of federal scallop fishery management in the Northern Gulf of Maine. Panelists then will provide information about 2018 scallop work priorities, changes to the Scallop Research Set-Aside (RSA) Program, scallop surveys, and research initiatives for the Northern Gulf of Maine Management Area. Fishermen are encouraged to ask questions about any of these scallop-related activities.

WHO’S ON THE PANEL: Kristan Porter of the F/V Whitney & Ashley is a member of the New England Council’s Scallop Advisory Panel. He is the forum board member who is hosting this session, and he also is the moderator. The panel members are:

Jonathon Peros, New England Fishery Management Council, Scallop Plan Coordinator
Travis Ford, NMFS, Greater Atlantic Regional Fisheries Office
Vincent Balzano, New England Fishery Management Council, Scallop Committee Chairman; commercial fisherman

MAINE FISHERMEN’S FORUM INFORMATION: Many other seminars are lined up. General information about the 2018 forum, including hotel details, directions, and background, is available at Maine Fishermen’s Forum. The seminar descriptions and schedule can be downloaded at forum lineup.

View the event in more detail at the NEFMC site here.

Maine lobster industry facing many challenges, changes

February 21, 2018 — Maine’s lobster industry is pushing back against new rules that they say are costly and put onerous requirements on them to record data.

Maine does not have the funds to pay for the new reporting requirements mandated by the Atlantic States Marine Fisheries Commission, according to Patrice McCarron, the executive director of the Maine Lobstermen’s Association. McCarron said the new rule, which requires 100 percent of Maine lobstermen to report certain catch data over the next five years, is cost-prohibitive.

“We have more than 4,000 lobstermen, so we have no way to collect trip-level data from all of them,” she told SeafoodSource.

Currently, data is collected from only 10 percent of the state’s lobstermen. The MLA opposed the ASMFC’s proposal on the reporting requirement, explaining that the state does not have the funds for data collection and that its current data system has a 95 to 98 percent confidence interval level.

“The question for Maine is how do we pay for it. We need electronic reporting technology that would make it simple and fast,” McCarron said.

National Oceanic and Atmospheric Association lobster analyst Peter Burns said the more thorough reporting requirements are necessary to give scientists a fuller picture of how the fishery is performing.

“We have a big black hole of reporting somewhere in the Gulf of Maine and into Georges Bank,” Burns told the commission, according to the Portland Press Herald.

As a compromise, ASMFC is phasing in the more stringent reporting requirements over five years, which it said would give Maine time to implement an electronic reporting requirement that may reduce the burden placed on fishermen to comply with the rules.

Read the full story at Seafood Source

Patrice McCarron: Lobstermen’s conservation efforts an investment in the future

February 14, 2018 — KENNEBUNK, Maine — How many of you keep money in the bank? Savings accounts, money market accounts, certificates of deposit or investments – we all use different methods to ensure that we have something set aside for the future. Maine lobstermen have been doing just that for the past century, making sure that there will be lobsters in the Gulf of Maine for their children and grandchildren to harvest. In doing so, they have earned a worldwide reputation as leaders in stewardship of marine resources.

Their conservation practices certainly have paid off, according to a recent paper in the Proceedings of the National Academy of Sciences. Maine’s lobstermen have built one of the world’s most sustainable fisheries by implementing common-sense conservation measures aimed at ensuring that lobsters are able to reproduce before being caught.

It started more than 100 years ago, long before the establishment of extensive government survey programs or sophisticated computer models. Lobstermen began marking female lobsters that were carrying eggs with a notch in their tails, a practice now known as “v-notching.” It was a simple method that let any lobsterman who might catch that female later, without eggs, know to not harvest her order to allow the lobster to spawn again. Since that time, lobstermen have rallied behind other important conservation measures, such as protecting large lobsters, because the bigger the lobster, the more young they can produce. Lobster traps are equipped with vents to allow smaller lobsters to escape and grow to legal size. Only lobster traps, rather than nets, can be used to catch lobsters, a passive gear that ensures that under- or oversized lobsters can be returned to the sea alive.

Read the full story at the Portland Press Herald

Maine: Benchmark study of lobsters begins

February 13, 2018 — In 2015, data collected in a benchmark assessment of New England lobster stocks showed record-high abundance for the combined stocks of the Gulf of Maine and Georges Bank and record lows for the lobster stock of southern New England.

Now, about three years later, the Atlantic States Marine Fisheries Commission is beginning preparations for the next American lobster benchmark assessment that is expected to be completed around March 2020.

“We’re in the very early stages right now,” said Jeff Kipp, senior stock assessment scientist at the Arlington, Virginia-based ASMFC that regulates the Northeast lobster fishery. “The process will be mostly data-driven.”

Nothing is certain in the periodic assessments of various seafood species. But if some recent projections hold, the 2020 assessment could sketch a different picture from the 2015 assessment, possibly reflecting the declining abundance predicted by a recent Gulf of Maine Research Institute study.

The study, compiled with the University of Maine and NOAA Fisheries, forecast a 30-year decline in the Gulf of Maine lobster boom that began around 2010. The culprit? Increasingly warmer temperatures in the Gulf of Maine, which scientists have said is warming faster than 99.9 percent of the rest of the world’s ocean waters.

“In the Gulf of Maine, the lobster fishery is vulnerable to future temperature increases,” the authors of the study wrote. “The researchers’ population projections suggest that lobster productivity will decrease as temperatures continue to warm, but continued conservation efforts can mitigate the impacts of future warming.”

The findings of the GMRI study were strongly disputed by some Maine lobster dealers and the state’s Department of Marine Resources. The Maine DMR criticized the GMRI computer model used to arrive at the study’s conclusions, calling it “an unreliable tool on which to base management decisions.”

The benchmark assessment of the region’s lobster populations — which will include data on lobster landings, lobster growth and prevalent diseases among the population — could go a long way toward determining exactly what is happening to the region’s American lobster stocks.

Read the full story at the Gloucester Times

All Maine lobstermen will have to report fishing details, including secrets of success

February 9, 2018 — All Maine lobstermen will have to start giving up their most treasured fishing secrets, including where they set their traps and how much they catch, in five years.

Starting in 2023, the Atlantic States Marine Fisheries Commission will require all lobster fishermen to submit detailed reports on their fishing activities, including those in Maine, the nation’s lobster capital, where current regulations only require 10 percent of licensed lobstermen to share their fishing data. In other states, lobster fishermen have been submitting reports on every trip for years.

The commission was considering a plan to require Maine lobstermen to begin filling out these reports immediately, but Maine Marine Resources Commissioner Patrick Keliher argued against it. He said it would require state government to hire five employees and raise industry fees by $500,000 to review that many paper records. Keliher said he would rather wait a couple of years for the development of a cheap and easy electronic monitoring system before requiring 100 percent reporting in Maine.

“I’d rather spend my money on things that are more important at this time while we focus on electronic reporting development,” Keliher told the commission.

Fisheries managers say the data is necessary to assess the health of the Gulf of Maine lobster stock and understand the economic impact of other ocean projects, such as deep-sea coral protections or wind farms, on the valuable lobster fishery. In Maine, which lands 83 percent of the nation’s lobsters, the industry caught more than 130 million pounds of lobster valued at $533.1 million in 2016.

Read the full story at the Portland Press Herald

Ocean Acidification Threatens Our Shellfish

February 2, 2018 — The Massachusetts legislature is current considering a number of bills regarding ocean acidification. If passed into law, the bills will establish a special commission or task force to study the effects of coastal and ocean acidification on coastal communities, fishing and aquaculture industries, and local commercially-harvested species. These bills come at a very critical time when what we do or don’t do next to address the effects of ocean acidification could very well alter the Commonwealth’s culture and economy.

What is ocean acidification?

Excess carbon dioxide in our atmosphere from the burning of fossil fuels is driving climate change and along for the ride is increased global temperatures, rising sea levels, and increased storm intensity. We hear about it almost daily. But on a planet that’s 70 percent ocean, what’s happening below the waves? They call it global warming’s evil twin: ocean acidification.

Much like the atmosphere, the ocean is absorbing more and more carbon dioxide. As a result, ocean temperatures are not only rising, but the actual chemistry of the ocean is changing. Research estimates that the ocean has become 30 percent more acidic since the Industrial Revolution. In particular, the Gulf of Maine is especially vulnerable because its colder waters can absorb more carbon dioxide than other ocean areas. Massachusetts’ bays and sounds are among those waters impacted by ocean acidification.

Why do we need to act?

Ocean acidification should be very alarming to Massachusetts and its legislators because it poses a grave threat to the Commonwealth’s shellfish fisheries – the most valuable in the Commonwealth. Increased ocean acidity interferes with the ability of shell-forming organisms such as clams, mussels, and oysters to build and maintain their calcium carbonate shells. The planktonic larval stages of many species are also vulnerable, a concern for hatcheries and wild populations of shellfish.

Read the full story at TalkingFish

Recreational cod fishing to stay shut down in Gulf of Maine

February 2, 2018 — Fishing managers are recommending that cod remain off limits to recreational fishermen in the Gulf of Maine.

Cod were once harvested in colossal numbers from New England waters, but the population has collapsed in the Gulf of Maine and elsewhere. The New England Fishery Management Council is calling on the federal government to maintain a year-round ban on possession of Gulf of Maine cod by recreational fishermen.

Commercial fishermen are still allowed to catch cod in the Gulf of Maine, though quotas for the fish are so low that many try to avoid the fish altogether. Cod are widely used to make fish and chips.

Read the full story from the Associated Press at the Greenwich Time

NOAA: GARFO Releases 2017 Year in Review Report

February 2, 2018 — The following was released by NOAA Fisheries:

The Greater Atlantic Regional Fisheries Office is proud to announce the release of our third annual Year in Review report.

In 2017, we continued to work toward our goals of sustainable use of living marine resources, conservation of the habitats upon which these resources depend, and the protection of endangered species and marine mammals.

In this report, we highlight some significant advances in conservation, such as finalizing the deep sea coral protection zones in the Mid-Atlantic, multiple successful projects to help fish get beyond barriers in rivers to spawn, and the designation of Atlantic sturgeon critical habitat. We helped save hundreds of sea turtles that had been trapped in the Gulf of Maine when water temperatures dropped, and we made good progress this year developing a system for storing fishery dependent data in a single database, which will greatly streamline the analysis of fish catches.

None of these accomplishments is ours alone. One of the keys to GARFO’s success is the dedication and commitment of our many partners. Indeed, one of the accomplishments of which we are most proud is our continued efforts to improve collaboration with our partner institutions.

We hope you will enjoy reading this short summary of GARFO’s highlights for the fiscal year 2017.

View NOAA Fisheries Greater Atlantic Region year in review here.

GLOUCESTER TIMES: Lobster industry’s discipline staves off collapse

February 1, 2018 — Conservation pays off.

For years, lobstermen in the Gulf of Maine have been returning large and egg-bearing females to the water, instead of selling them for a short-term profit. The long-held practice, called “v-notching” because the females’ tails are marked to alert other lobstermen of their fertility, has kept the lobster stock healthy. A 5-pound lobster can produce another thousand lobsters in its lifetime, fisheries scientists say. A 1.5-pound lobster produces about 100. The last several years have been some of the most profitable in the industry’s history.

Now, it looks like those years of self-restraint are going to help the industry weather a new challenge — climate change.

In a report released late last month, scientists predicted the Gulf of Maine lobster population will drop as much as 62 percent over the next 30 years. The change is coming as the waters warm, making it more difficult for baby lobsters to survive. That’s the bad news.

The good news is that the conservation efforts used over the past several decades by lobstermen from Rockport and Gloucester to the state of Maine fostered exponential growth in the lobster population. Ironically, the warming waters also helped, until the temperature rose past a healthy level for young lobsters.

Read the full editorial at the Gloucester Times

Education key to electronic reporting, monitoring systems

February 1, 2018 — NEW BEDFORD, Mass. — In a perfect world, Steve Kennelly sees the New England Fishery transitioning to electronic reporting within the next year.

“There’s no reason why that group can’t be formed pretty soon,” the director of IC Independent Consulting said.

The next step would be implementing electronic monitoring within 3 to 4 years.

“It’s silly to talk anywhere beyond five years out” because of how fast technology continues to evolve, Kennelly said.

The New England Fishery Management Council, which concluded two days of meetings on Wednesday in Portsmouth, New Hampshire, resides in an imperfect world, though.

CLICK HERE TO READ THE PRESENTATION.

Some of the research presented by Kennelly and Mark Hager, of the Gulf of Maine Research Institute, was based on establishing electronic reporting and monitoring from scratch. That wouldn’t entirely be the case as some fisheries and vessels are using or testing the electronic systems.

“A KISS approach – keep it simple – didn’t happen,” Kennelly said.

In gathering their research, Kennelly and Hager interviewed 79 fishermen during the last two months of 2017. Of the 79 people they spoke with, 21 were fishermen, 30 were staff from the National Marine Fishery Service and 10 were representatives from fishermen’s associations.

The discussions provided positive and negative notions about electronic systems, which Kennelly and Hager discussed in depth, however, they also revealed a lack of understanding, in their opinion.

Kennelly said some interviews were prefaced by 15 to 20 minutes of explaining the difference between electronic reporting and monitoring as well as what each could provide.

“It’s not because people are being misinformed, they’re just not as aware,” Kennelly said.

Read the full story at the New Bedford Standard-Times