Saving Seafood

Garden State Seafood Association Supports New Vessel Discharge Rules

November 16, 2018 — This week, after more than a decade of activism from the fishing industry, Congress has moved to alleviate a major regulatory burden on commercial fishermen. Part of this year’s Coast Guard reauthorization bill once again exempts fishing vessels from requiring a permit for incidental discharge from boats, in a return to a long-standing EPA practice.

“The reauthorization is a common-sense step by Congress that provides necessary relief to fishermen without compromising the environment or water quality,” said Greg DiDomenico, Executive Director of the Garden State Seafood Association. “Now commercial fishermen can focus on core environmental issues without having to deal with unnecessary, court-imposed restrictions.”

The issue dates to a 2006 court case, where the 9th Circuit Court of Appeals overturned EPA vessel discharge rules that had been in force since the passage of the Clean Water Act. Under the ruling, fishing vessels and other boats, regardless of size, were required to get vessel discharge permits from the EPA for routine, incidental discharges. This goes so far as to potentially include water from the fish hold, rainwater washing off the boat deck, and other minor discharges.

Notably, an incidental discharge does not include any discharges related to sewage, fuel, or ballast water. Fishing vessels are still, and have always been, required to adhere to all laws that regulate these types of discharges. The court ruling simply added a new, costly, and unnecessary layer of regulations for vessels to follow.

After years of temporary exemptions as a short-term way to address the ruling, the Coast Guard reauthorization, the “Frank LoBiondo Coast Guard Authorization Act of 2018,” finally creates a permanent solution. Fishing vessels will return to being exempt from incidental discharge requirements, and fishermen will no longer need to deal with the added expense and bureaucratic red tape that goes along with them.

“We have worked to fix this issue for our clients since 2006,” said Rick Marks, a Principal at Robertson, Monagle & Eastaugh in Reston, VA. “Despite a challenging and sustained effort it is rewarding to finally see a victory for common sense delivered by the 115th Congress. Our thanks go to those coastal Members of Congress and their staff from around the country whose persistence finally paid off for commercial fishermen everywhere.”

Learn more about the GSSA by visiting their site here

National Coalition for Fishing Communities: An Open Letter to America’s Chefs

October 31, 2018 — WASHINGTON — The following was released by Saving Seafood’s National Coalition for Fishing Communities:

Members of the National Coalition for Fishing Communities have long believed that the Magnuson-Stevens Act (MSA) is one of the great success stories in fisheries management. Originally co-sponsored in the House over 40 years ago by Reps. Don Young (R-Alaska) and Gerry Studds (D-Massachusetts), the MSA has become a worldwide model, and is one of the reasons the U.S. has some of the best-managed and most sustainable fish stocks in the world. The bill is named for its Senate champions, Warren Magnuson (D-Washington) and Ted Stevens (R-Alaska).

But we are concerned by a new “nationwide #ChefsForFish campaign targeted at the new 2019 Congress, to launch after the elections in early November,” being organized by the Monterey Bay Aquarium, which the Aquarium calls the “next phase” of its “defense” of the Magnuson-Stevens Act. The Monterey Bay Aquarium described this campaign in an October 25 email sent to its “Blue Ribbon Task Force chefs.” The email asked this network of chefs to support the “Portland Pact for Sustainable Seafood” (attached).

On the surface, the Portland Pact matter-of-factly states sound principles:

  • “Requiring management decisions be science-based;
  • Avoiding overfishing with catch limits and tools that hold everyone accountable for the fish that they remove from the ocean; and
  • Ensuring the timely recovery of depleted fish stocks.”

However, in the last Congress, the Monterey Bay Aquarium used similar language to falsely characterize legitimate attempts to pass needed improvements to the MSA as betraying these principles. In fact, these changes would have made the landmark law even better.

The Monterey Bay Aquarium has repeatedly called on Congress to reject efforts, such as H.R. 200, which passed the U.S. House in July, and was sponsored by the now Dean of the House Don Young, that would amend the Act to introduce needed updates for U.S. fisheries management. If the chefs being asked to sign onto the Portland Pact were to talk to our fishermen, they would know how important these reforms are for the health of our nation’s fishing communities.

Any suggestion that the original co-sponsor of the bill would, 40 years later, act to undermine America’s fisheries, is inappropriate. In fact, most of the “fishing groups” that opposed Congressman Young’s bill, are financially supported by environmental activists and their funders.

No legislation, no matter how well designed is perfect or timeless. In fact, Congress has twice made significant revisions to the MSA, first in 1996 with the passage of the Sustainable Fisheries Act and in 2007 with the MSA Reauthorization Act. Like many other valued and successful laws, the Magnuson-Stevens Act is both working well, and in need of updates.

We agree that “management decisions be science-based.” One of the most significant issues with the current MSA is that it requires that fish stocks be rebuilt according to rigid, arbitrary timeframes that have no scientific or biological basis. Bills like H.R. 200, officially the Strengthening Fishing Communities and Increasing Flexibility in Fisheries Management Act, would instead require that stocks be rebuilt according to an appropriate biological timeframe determined by the regional councils that manage the stocks.

H.R. 200 would also introduce other important measures that would better allow the councils to adapt their management plans to fit changing ecological conditions and the needs of fishing communities, which will become increasingly important as our coastal areas experience the effects of climate change.

American fishermen, like many American chefs, are committed to sustainable fishing and healthy oceans. Our businesses need sustainable, abundant fish stocks for us to make a living, and we all want a thriving resource that we can pass down to the next generation. We would never endorse a law that would threaten the long-term survival of our environment or our industry. That is why we endorse changes to the MSA that would ensure both.

We ask that any chef who is considering signing onto the Monterey Bay Aquarium letter to Congress first consult the local fishermen who supply them with fresh, quality products to learn how this law affects their communities.

NCFC members are available to connect chefs with seafood industry leaders, who would be happy to discuss how the MSA can be updated to help both fish and fishermen.

Sincerely,

Alliance of Communities for Sustainable Fisheries
Kathy Fosmark, Co-Chair
CA

Atlantic Red Crab Company
Jon Williams, President
MA

California Wetfish Producers Association
Diane Pleschner-Steele
CA

Delmarva Fisheries Association
Capt. Rob Newberry, Chairman
MD, VA

Fishermen’s Dock Co-Op
Jim Lovgren, Board Member
NJ

Garden State Seafood Association
Greg DiDomenico, Executive Director
NJ

Hawaii Longline Association
Sean Martin, Executive Director
HI

Long Island Commercial Fishermen’s Association
Bonnie Brady, Executive Director
NY

Lunds Fisheries, Inc.
Wayne Reichle, President
CA, NJ

Rhode Island Fishermen’s Alliance
Rich Fuka, Executive Director
RI

Seafreeze, Ltd.
Meghan Lapp, Fisheries Liaison
RI

Southeastern Fisheries Association
Bob Jones, Executive Director
FL

Viking Village
Jim Gutowski, Owner
NJ

West Coast Seafood Processors Association
Lori Steele, Executive Director
CA, WA, OR

Western Fishboat Owners Association
Wayne Heikkila, Executive Director
AK, CA, OR, WA

PRESS CONTACT

Bob Vanasse
bob@savingseafood.org 
202-333-2628

View the letter here

 

Menhaden Fisheries Coalition: Menhaden Fishing in New York, New Jersey is Sustainable, Infrequent

October 25, 2018 — The following was released by the Menhaden Fisheries Coalition:

The past few months have seen an unnecessary controversy over legal and routine menhaden fishing in the federal waters off the coasts of New York and New Jersey. With the Atlantic States Marine Fisheries Commission (ASMFC) having met this week for its annual meeting, the Menhaden Fisheries Coalition (MFC) would, once again, like to unequivocally state that our members’ fishing operations in both the reduction and the bait fisheries are sustainable, and in compliance with all menhaden regulations.

The recent misleading attacks on menhaden fishermen have claimed that the fishery threatens the food supply of marine mammals and other predator species, despite there being no evidence to support this allegation. Instead, the best available science points to a thriving menhaden population that is successfully meeting its ecological roles.

Over the last three years, the ASMFC, which manages Atlantic menhaden, has repeatedly delivered good news for the stock, confirming in a stock assessment last year that the species is neither overfished nor experiencing overfishing. As a direct result of this news, the Commission voted to once again raise the quota, which they determined could be implemented withno risk of overfishing the resource.

Looking at the Commission’s stock assessment data, there is no evidence suggesting that menhaden fisheries are negatively impacting predator species. A MFC analysis of that data published last year found that 92 percent of Atlantic menhaden are left in the water to serve as food for predators and to meet other environmental functions.

As part of the coastwide menhaden fishery, New York’s and New Jersey’s menhaden quotas are conservatively set by the ASMFC to ensure sustainability. Most of the recent criticism of the fishery has focused on two individual days of fishing: one in late August and another in early September. Since then, activist groups have continued to push a misleading narrative to the public, ignoring the ample evidence that points to there being more than enough menhaden to support whales, fish, fishermen and fishing communities.

Members of the MFC who support a healthy menhaden fishery off New York and New Jersey include Lund’s Fisheries in Cape May, New Jersey; the Garden State Seafood Association in Trenton, New Jersey; the Long Island Commercial Fishing Association in Montauk, New York; and Omega Protein in Reedville, Virginia.

About the MFC
The Menhaden Fisheries Coalition (MFC) is a collective of menhaden fishermen, related businesses, and supporting industries. Comprised of businesses along the Atlantic and Gulf coasts, the Menhaden Fisheries Coalition conducts media and public outreach on behalf of the menhaden industry to ensure that members of the public, media, and government are informed of important issues, events, and facts about the fishery.

Have bluefish changed their habits?

September 4, 2018 — A fisherman dragging a burlap sack full of 10-pound bluefish off a party boat following a night of fishing used to be a familiar sight at the Shore.

And it may be again, but the habits of the once-dependable fish seem to have changed, at least in the present.

What is causing them to change their behavior is puzzling fishermen and federal fishery managers who appear to have hit a wall trying to figure out the best way to utilize the fish.

By all indications the numbers of bluefish up and down the East Coast are not scarce, they’re just not where they’re expected to be.

“There’s an abundance of them. They’re just 80 to 100 miles offshore where the longliners can’t keep them off the hook,” said Captain Lenny Elich, who runs the Miss Barnegat Light party boat.

But they’re not the on the Barnegat Ridge, and because of that the Miss Barnegat Light, which used to fish night and day for blues, has resorted to fluke fishing.

Read the full story at the Asbury Park Press

House Passes MSA Reauthorization with Support of NCFC Members

July 13, 2018 — The following was released by Saving Seafood’s National Coalition for Fishing Communities:

Yesterday the House passed H.R. 200, the Strengthening Fishing Communities and Increasing Flexibility in Fisheries Management Act, which modifies and reauthorizes the Magnuson-Stevens Act.

Members of Saving Seafood’s National Coalition for Fishing Communities from around the country have been invested in improving MSA for years, and weighed in with their comments and concerns at various points in this process.

Many of these concerns were addressed during the committee process and in the discussion of amendments. Several Members of Congress cited support from NCFC members for the bill during the debate on the House floor.

From Rep. Bradley Byrne of Alabama:

Let me tell you, there are over 170 groups that have signed on to being supportive of this bill. I do not have time to read all the names to you, but let me just read a few: the Congressional Sportsmen’s Foundation…the National Coalition for Fishing Communities…and the Guy Harvey Foundation. This is a very broadly, deeply supported bill among people who are actually fishing. Now, it may not be supported by people who don’t fish and who don’t know anything about fishing, but for those of us who do fish…we like it.

From Rep. Garret Graves of Louisiana:

…Mr. Chairman, this bill is bipartisan. It’s why we have bipartisan support for this legislation. We have co-sponsors. It’s why the Congressional Sportsmen’s Foundation, the National Coalition for Fishing Communities…American Scallop Association, Garden State Seafood Association, West Coast Seafood Processors Association, North Carolina Fisheries Association, Florida Keys Commercial Fishing Association, Gulf Coast Seafood Alliance, Southeastern Fisheries Association and many, many others that have a genuine stake in the sustainability of our fisheries [support this legislation].

In the debate over a proposed amendment from Reps. Jared Huffman of California and Alcee Hastings of Florida that would be detrimental to commercial fishing, Rep. Don Young of Alaska, author of the bill, quoted from a letter signed by several of our members and submitted the day before the vote. The amendment was ultimately defeated.

According to a letter authorized by the National Coalition for Fishing Communities…I want to submit for the record, if I could, the letter to the leadership of the House and to myself where they say… “We believe it will undermine the MSA, impede reforms that are desperately needed, and attack jobs in coastal communities around the country, including California and Florida,” the home states of Mr. Huffman and Mr. Hastings. I suggest this amendment is uncalled for and frankly will gut the bill and the MSA, period.

House Passes Magnuson-Stevens Reauthorization with Bipartisan Support

July 12, 2018 — The following was released by the House Committee on Natural Resources:

Today, the U.S. House of Representatives passed H.R. 200, the bipartisan Strengthening Fishing Communities and Increasing Flexibility in Fisheries Management Act. Introduced by Rep. Don Young (R-Ala.), the bill reauthorizes and modernizes the Magnuson-Stevens Act by implementing regional flexibility, tailored management practices and improved data collection for America’s federal fisheries.

“Improving how we manage our fisheries will help us be better stewards of our resources, while bolstering an economic engine for our country. This bipartisan bill provides much needed flexibility for fishery managers and creates greater fishing access for the public. I want to thank Reps. Young and Graves for their tireless efforts to work across the aisle and move this bill through the House. With this vote, the ball is now in the Senate’s court, and we will work with them to get a final bill to the president’s desk,” Chairman Rob Bishop (R-Utah) stated.

“The North Pacific is the gold standard of fisheries management, and in Alaska the fishing industry is crucial to our local economies and livelihood,” said Congressman Young. “It’s been over a decade since Magnuson-Stevens Act (MSA) was reauthorized which is why I’m proud to see this bill pass out of the House today with bipartisan support. My bill will update MSA to ensure a proper balance between the biological needs of fish stocks and the economic needs of fishermen and coastal communities. We know that each region works within their unique conditions which is why I fought to ensure the management process will be improved by allowing regional fisheries to develop plans that meet their local needs. I am proud to say my bill protects our commercial and recreational fishing interests, and will allow Councils to do their jobs in a more streamlined and effective manner. I thank my colleagues who helped pass this important fisheries legislation today which will deliver much needed relief to this industry. I look forward to working with my Senators to see this legislation get to the President’s desk,” Rep. Young said.

“In Louisiana as in places across the country, our fisheries are more than major economic drivers – they are a way of life for millions of normal, everyday people who like to fish, to be outside and enjoy the bounty of America’s waters. H.R. 200 improves federal fisheries policy so that resource managers can use better science, management strategies, tools and other updated capabilities that have developed since Magnuson-Stevens was enacted more than four decades ago. The bill also provides more flexibility compared to the current system, which means that management plans can be regionally tailored to specific species while improving the balance of management between recreational and commercial fisheries,” Rep. Garret Graves (R-La.) said.

“I am an avid outdoorsman. I’ve hunted and fished with both my son and now my grandchildren.  There is no one who cares more about the conservation of species than hunters and recreational fishers. It’s time that Magnuson-Stevens reflect a healthy balance between commercial and recreational fisherman.  All too often recreational fishers take a back seat to commercial interests.  This bill establishes catch limit time periods that give recreational fishers the certainty they need to plan fishing seasons,” Congressional Sportsmen Caucus Co-Chairman Rep. Gene Green (D-Texas) said.

“This bill accomplishes several objectives of the recreational fishing community that will contribute to the growth of our economy, while rebuilding overfished and depleted stocks. I negotiated with the majority to remove some problematic provisions that related to the Endanger Species Act, the Antiquities Act, and the National Environmental Policy Act. The resulting bill provides fishery councils with the tools they need to manage federal fisheries, and still ensure conservation and sustainability of saltwater fishery resources,” Congressional Sportsmen Caucus Vice-Chair Rep. Marc Veasey (D-Texas) said.

Background:

The U.S. seafood industry is an economic engine for the American economy. In 2015, the fishing industry generated $208 billion in sales and supported 1.62 million U.S. jobs. Commercial fishing had a sales impact of $144.2 billion, an additional $60.6 billion in value added impacts, and generated $5.2 billion in revenue. Approximately 11 million saltwater anglers spent a total of $60.9 million on fishing trips generating $22.7 billion in income and contributing an additional $36.1 billion in value added impacts.

Specifically, H.R. 200:

• Eliminates unscientific timeframes to rebuild fish stocks that unnecessarily restrict access to fisheries.
• Provides flexibility for fishery managers to apply alternative management strategies better suited to regional needs and specific fish stocks.
• Includes critical reforms advocated by the sportsman community to allow for proper management of recreational fisheries.
• Provides necessary support for stock assessments, cooperative research and fisheries science to empower NOAA to prioritize its core mission of health fisheries management and achieving maximum sustainable yield.
• Authorizes no new federal spending and an estimated $100 million in savings over a similar bill, H.R. 1335, that passed the House with bipartisan support in the 114th Congress.

Click here for additional information on the bill.

Stakeholder support for the bill includes:

“Marine recreational fishing is not a partisan issue, which was illustrated by the support H.R. 200 received from both parties today in the House. We owe great thanks to Chairman Rob Bishop, Congressmen Don Young, Garret Graves, Gene Green and Marc Veasey for working together to properly recognize recreational fishing within the Magnuson-Stevens Act. These bipartisan leaders have made the difference for anglers from coast to coast.” – Jeff Angers, president of the Center for Sportfishing Policy

“We thank the House Leadership, Congressman Young and the leaders of the House Congressional Sportsmen’s Caucus for their leadership in finding bipartisan solutions to move the bill forward. The provisions of the Modern Fish Act contained in H.R. 200 are a top priority for saltwater anglers across the United States and charts a clear course for effective recreational fisheries management while ensuring abundant, sustainable fisheries for future generations.” – Jeff Crane, president of the Congressional Sportsmen’s Foundation

“We applaud the U.S. House of Representatives for passing commonsense legislation modernizing the federal fisheries management system, which will provide America’s recreational anglers and boaters reasonable and responsible access to public marine resources. The recreational boating industry calls on the U.S. Senate to pick up the baton, and immediately take up and pass S.1520, the Modernizing Recreational Fisheries Management Act of 2017 (Modern Fish Act). Millions of Americans are counting on it.” – Thom Dammrich, president of the National Marine Manufacturers Association

“No legislation is ever able to please every constituency, but Chairman Rob Bishop, Subcommittee Chairman Doug Lamborn, and Chairman Emeritus Don Young deserve a round of applause for developing a bill that addresses the concerns of multiple constituencies, and will serve to further improve the Magnuson-Stevens Act, which has left a legacy of success in its wake since Congressman Young and my former Congressman, the late Gerry Studds. were original co-sponsors in 1976. Legitimate commercial fishing organizations and seafood companies across the nation, — together with recreational interests — have spoken in favor of HR 200. It is unfortunate that uncompromising environmental groups and the fishing organizations funded by them did not work more cooperatively over the years during which this bill was crafted. In addition, Congressmen Gene Green and Marc Veasey of the Congressional Sportsmen’s Caucus should be commended for their work across the aisle to bring this important legislation to the floor.” – Bob Vanasse, executive director of Saving Seafood and its National Coalition for Fishing Communities

“The GSSA is very appreciative of the reform efforts brought forth by Chairman Rob Bishop, Congressman Don Young, and their respective staff. While GSSA members operating in numerous East Coast fisheries understand that no bill can be perfect, we agree H.R. 200 is a positive step forward toward restoring some badly needed balance to the Act while preserving our conservation success since the 2006 Amendments.” – Greg DiDomenico, executive director of the Garden State Seafood Association (GSSA)

Trump’s plan for the oceans? More business, less protection

June 26, 2018 — Sea levels are rising, fish are chasing warmer waters north, $300 billion worth of goods are coming into or departing from American ports every year. It’s a dynamic time for coastal communities.

But with the stroke of a pen last week, President Donald Trump put the brakes on a comprehensive plan — years in the making — to balance the environmental, recreational and economic interests competing for the future of the oceans surrounding the U.S.

The Trump Administration is presenting a new executive order as a fundamental adjustment away from unnecessary levels of bureaucracy and toward an ocean policy that puts national security, job creation and corporate aspirations above all else.

The shift has been warmly received by fishermen and other business groups. Conservationists, however, are anxious that attitudes about ocean use will regress.

It’s quite a change of direction from the two terms under President Barack Obama.

Commercial fishermen have been strong critics of the previous policy and were happy to see it sink.

John Connelly, president of the seafood industry’s National Fisheries Institute, said in a statement that the Obama plan “excluded the perspective of the men and women who work the water.”

The National Ocean Policy created “additional levels of bureaucracy and uncertainty that threatened to reduce the overall productivity of our industry by forcing small business owners to divert limited resources away from their operations in order to deal with this unnecessary and ambiguous regulatory maze,” said Jim Donofrio, executive director of the Recreational Fishing Alliance, which is based in Bass River.

Garden State Seafood Association executive director Greg DiDomenico told the Press that “it’s safe to say we are encouraged” by Trump’s attitude toward ocean policy.

Read the full story at the Asbury Park Press

 

East and West Coast NCFC Members: ‘H.R. 200 Will Create Flexibility Without Compromising Conservation’

June 25, 2018 — WASHINGTON — Today, East and West Coast members of Saving Seafood’s National Coalition for Fishing Communities (NCFC) submitted a letter to Speaker of the House Paul Ryan and Majority Leader Kevin McCarthy in support of H.R. 200, the Strengthening Fishing Communities and Increasing Flexibility in Fisheries Management Act, which would update the Magnuson-Stevens Act.

The letter, which was also sent to Minority Leader Nancy Pelosi, House Natural Resources Committee Chairman Rob Bishop, House Natural Resources Committee Chairman Emeritus Don Young, and other top Congressional officials, states that H.R. 200 will “create flexibility without compromising conservation.”

“We want a Magnuson-Stevens Act (MSA) that allows for both sustainable fisheries management, and the long-term preservation of our nation’s fishing communities,” the groups wrote. “We firmly believe that Congress can meet these goals by allowing for more flexibility in management, eliminating arbitrary rebuilding timelines, and adding other reforms that better take into account the complex challenges facing commercial fishermen.”

The letter does not include support from the NCFC’s Florida, Gulf of Mexico, and South Atlantic members, which supported the legislation from the beginning, but withdrew their support due to a late change to the Manager’s Amendment that would negatively impact their region. The NCFC’s East and West Coast members continue to support the bill on its overall merits, but share the concerns of Gulf and South Atlantic fishermen over this late alteration.

Organizations affiliated with the NCFC do not accept money from ENGOs, and represent the authentic views of the U.S. commercial fishing industry.

The letter signers represent the American Scallop Association, Atlantic Red Crab Company, Atlantic Capes Fisheries, BASE Seafood, California Wetfish Producers Association, Cape Seafood, Garden State Seafood Association, Inlet Seafood, Long Island Commercial Fishing Association, Lund’s Fisheries, North Carolina Fisheries Association, Rhode Island Commercial Fishermen’s Alliance, Seafreeze Ltd., Town Dock, West Coast Seafood Processors Association, and Western Fishboat Owners Association.

Read the full letter here

 

Climate change moving fish north, threatening turf wars, study says

June 21, 2018 — World conflict is likely to increase over access to fisheries, as species move north in response to a warming ocean, according to a Rutgers University study published last week in the journal Science.

“Seventy or more countries will likely have to start sharing with their neighbors” in coming decades, said lead author Malin Pinsky, including the U.S., Canada and Mexico.

The danger comes from overfishing when countries can’t cooperate, he said. Consumers and economies are harmed by overexploitation.

“If there’s a fish fight, you end up with less fish for everyone — less fish on every plate, fewer jobs for local economies and less profit for local businesses,” said Pinsky, 37, an assistant professor in Rutgers’ Department of Ecology, Evolution and Natural Resources who is soon to be an associate professor.

The right to harvest particular species of fish is usually decided by national and regional fishery management bodies, which assume species don’t move much, Pinsky said.

“Well, they’re moving now because climate change is warming ocean temperatures,” he said. Studies have estimated the oceans have absorbed about 93 percent of recent increases in global temperatures.

Read the full story at the Press of Atlantic City

Congressman Jones: Sustainable Shark Fisheries and Trade Act Levels the Playing Field for Domestic Producers

April 17, 2018 — The following statement was released by Congressman Walter B. Jones:

I would like to thank Chairman Lamborn and Chairman Bishop for holding this hearing today. I am pleased to join my friend, Congressman Dan Webster, in cosponsoring H.R. 5248 – the Sustainable Shark Fisheries and Trade Act. It is very important that America’s fishermen have a level playing field with foreign producers. The bill would hold other nations to the same conservation and management standards that America has adopted in our shark fisheries.

Under H.R. 5248, any nation seeking to export shark products to America must receive certification from the Secretary of Commerce that it has an effective ban on the practice of “shark finning,” and that it has a similar conservation and management program for sharks, skates, and rays. The bill also increases traceability of imported shark products.

If foreign countries are failing to manage their shark populations appropriately, they should change their ways. They shouldn’t be allowed to dump unsustainably harvested shark product on our market, and our legal, sustainable American harvesters should not be penalized for the shortcomings of foreign fishermen.

America has been a global leader in protecting shark species while allowing a sustainable harvest.  In fact, U.S. federal law mandates that the domestic shark fishery be managed sustainably.

According to renowned shark scientist, Dr. Robert E. Heuter of Florida’s Mote Marine Lab, America has “one of the best systems in the world for shark fisheries management and conservation.”  The proof can be seen in NOAA Fisheries own data.  NOAA Fisheries’ 2015 coastal shark survey captured and tagged “more than 2,800 sharks, the most in the survey’s 29-year history.”  The leader of the survey stated that NOAA Fisheries has “seen an increase in the number of sharks in every survey since 2001,” and the agency called the survey results “very good news for shark populations.”

R. 5248 is supported by the North Carolina Fisheries Association, Southeastern Fisheries Association, Blue Water Fishermen’s Association, Sustainable Shark Alliance, Garden State Seafood Association, and the Louisiana Shrimpers Association. This bill is a reasonable, balanced approach to leveling the playing field for domestic producers, while trying to encourage other nations to raise their shark management practices to appropriate levels.

Other legislative options before the subcommittee, including banning the trade of legally, sustainably harvested American shark products, represent an unnecessary, short-sighted overreach that should be rejected.