Saving Seafood

NOAA Fisheries Announces New Regulations for Snapper- Grouper in the South Atlantic

May 23, 2016 — The following was released by the South Atlantic Fishery Management Council:

The final rule for Amendment 35 to the Fishery Management Plan for the Snapper-Grouper Fishery of the South Atlantic Region (Amendment 35) published on May 23, 2016 (81 FR 32249). Regulations will be effective June 22, 2016.

The final rule will:

  • Remove dog snapper, black snapper, mahogany snapper, and schoolmaster from the Snapper-Grouper Fishery Management Plan. These species have extremely low landings, and regulations governing their harvest differ in state and federal waters. The State of Florida has indicated that it will extend state regulations for Florida registered vessels for these species into federal waters if they are removed from the Snapper-Grouper Fishery Management Plan, thereby creating a more consistent regulatory environment.
  • Revise regulations for the use of golden tilefish longline endorsements. Specifically, this final rule will clarify that vessels that have valid or renewable golden tilefish longline endorsements, anytime during the golden tilefish fishing year, are not eligible to fish for golden tilefish under the hook-and-line quota. This rule will ensure that fishery participants holding longline endorsements are not allowed to fish under both the hook-and-line quota and the longline quota within the same fishing year. The South Atlantic Fishery Management Council reaffirmed that this was their intent when it implemented the longline endorsement program for golden tilefish under Amendment 18B to the Snapper-Grouper Fishery Management Plan (78 FR 23858, April 23, 2013).

Atlantic red snapper closure extended through 2016

May 20, 2016 — Local anglers won’t be allowed to keep red snapper this year after federal fishery regulators announced Thursday they will keep the fish closed to harvesting, part of the government’s years-long and controversial plan to increase the species’ abundance.

The closure applies to red snapper caught in federal waters from Florida to North Carolina, a vast area ranging from 3 to 200 miles offshore where virtually all red snapper in the Atlantic Ocean are caught.

Red snapper have been strictly regulated since 2010 after a study by the federal government found that the species had been overfished for decades to dangerously low levels.

Read the full story at the Florida Times-Union

FLORIDA: Scallop season up in the air

May 20, 2016 — Taking a trip during the summer to Port St. Joe in search of bay scallops has become an annual event for many residents along the Gulf Coast. The season typically opens in late June and closes sometime in September each year.

A couple of weeks ago, the Florida Fish and Wildlife Conservation Commission put out a release stating they were considering making arrangements to cancel the 2016 harvest season in Florida state waters west of St. Vincent Island, including St. Joseph Bay.

Earlier this week, they scheduled two workshops to gather public input on this summer’s bay scallop season in St. Joseph Bay for Tuesday and June 13. Both will be from 5:30 to 7:30 p.m. at the Capital City Bank conference room, 2nd floor, 504 Monument Ave., in Port St. Joe.

Read the full story at the Pensacola News Journal

FLORIDA: TDC adopts message to counter possible scallop season suspension

May 12, 2016 — The Gulf County Tourist Development Council Advisory Committee adopted a rapid response plan during its regular meeting last week to address the possibility the 2016 scallop season will be cancelled by the Florida Fish and Wildlife Conservation Commission.

A final decision on the season will be made by the FWC, which intends to hold local public workshops this month and next, in June.

The Board of County Commissioners last week passed a resolution sent to the FWC suggesting alternatives to cancellation, such as size limits, smaller bag counts or a shorter season.

Jennifer Jenkins, TDC executive director, confirmed that FWC officials would conduct their regular scallop surveys of the bay in June and present those findings at an FWC meeting June 22-23, after which a decision would be made.

Currently, scallop season is set to open Saturday, June 25.

Read the full story at The Star

Florida Red Snapper Season Now Open on Gulf Coast Weekends

May 11, 2016 — At its April 13 meeting in Jupiter, the Florida Fish and Wildlife Conservation Commission (FWC) set the 2016 recreational red snapper season in Gulf of Mexico state waters.

The 2016 season is open Saturdays and Sundays in May starting May 7. On May 28, the season will open continuously through July 10. Finally, the season will reopen for Fridays, Saturdays and Sundays in September and October, and on Labor Day.

This would provide for a 78-day season in Gulf state waters. This season will help maintain fishing opportunities for recreational anglers in state waters and provide additional May and fall weekend fishing days.

Read the full story at The Fishing Wire

FLORIDA: Panhandle leaders seek ways to end lionfish invasion

May 11, 2016 — Environmental leaders are looking for an economic roar from the troubling invasion of lionfish into the northern Gulf of Mexico.

Because of the high concentration of the fish in the waters off Pensacola, the region has become Florida’s lionfish capital, the leaders said Monday night during a Regional Lionfish Control Workshop sponsored by Escambia County.

“What we are trying to do is to turn that lemon into lemonade,” Anna Clark of the Pensacola-based environmental advocacy organization Coast Watch Alliance told the group.

Clark and others pushed ideas that might provide a boost to the local economy while also combating the lionfish problem, including ecotourism based on “lionfish safaris.”  The plan would encourage divers who spearfish to come to the area to hunt lionfish.

Clark’s organization and the University of Florida’s Sea Grant program also are working to encourage retailers to sell lionfish meat and to promote restaurants that offer lionfish-based menu items.

Read the full story at the Panhandle News Journal

Florida power plant has sucked in over 4,100 sea turtles in the past decade

May 10, 2016 — Over the past decade, over 4,100 sea turtles — averaging to more than a turtle a day — have been sucked into the St. Lucie Nuclear Power Plant on Hutchinson Island in Florida, resulting in injuries and even deaths, TCPalm reported. Since the plant opened in 1976, about 16,000 turtles, mainly the threatened loggerhead and endangered green, have been affected.

Xander, a subadult loggerhead, is just one of these many turtles. In August, he was found tangled up in fishing line and wounded in the canal. After being rescued, Xander was given antibiotics and underwent orthopedic surgery. After treatment, he was released back into the wild on March 31, according to the Loggerhead Marinelife Center.

The federal government is finally stepping in to build pipe grates on the three pipes, each a quarter-mile long, that run through the ocean, which will take two years to build and test. This is the first step taken in addressing this issue, but the crosshatched mesh grate will only protect about 27% of the turtles that ever enter the pipes. Any smaller mesh would also stop water flow, the Florida Power & Light Company said, according to TCPalm.

Read the full story at AOL News

More acidic seawater now dissolving bit of Florida Keys reef

May 4, 2016 — Seawater — increasingly acidic due to global warming — is eating away the limestone framework for the coral reef of the upper Florida Keys, according to a new study. It’s something that scientists had expected, but not so soon.

This is one of the first times scientists have documented long-term effects of ocean acidification on the foundation of the reefs, said study author Chris Langdon, a biological oceanographer at the University of Miami.

“This is what I would call a leading indicator; it’s telling us about something happening early on before it’s a crisis,” Langdon said. “By the time you observe the corals actually crumbling, disappearing, things have pretty much gone to hell by that point.”

The northern part of the Florida Keys reef has lost about 12 pounds per square yard (6.5 kilograms per square meter) of limestone over the past six years, according to the study published in the journal Global Biogeochemical Cycles. Over the length of the reef, that’s more than 6 million tons. The water eats away at the nooks and crannies of the limestone foundation, making them more porous and weaker, Langdon said.

Read the full story at the New Jersey Herald

FLORIDA: Gulf County scallop season could be shut down this season

April 28, 2016 — GULF COUNTY, Fla. — Scalloping is a major part of the tourism economy in Gulf County, but this year they may have to do without.

The culprit is red tide. Officials with the Florida Fish and Wildlife Conservation Commission say in the 18 years they’ve been monitoring scallops, they’ve never had to cancel the season. This year it’s looking like it may come to that.

“Most people like doing it because it’s an underwater Easter egg hunt and it’s just a great way to spend the day,” said Local Dusty May.

On Wednesday, the FWC held a meeting to discuss whether to cancel the scalloping season all together.

“Bay scallops were negatively impacted by the red tide that came last year,” said Amanda Nalley, Spokesperson for FWC. “It did come during a time that was very important to scallops. It was during the spawning season and when larva was in the water, so that is why the scallop population was affected.”

Read the full story at NBC Gulf County

FLORIDA: Fish and Wildlife Conservation Commission could close scallops in St. Joe Bay for 2 years

April 27, 2016 — The Florida Fish and Wildlife Conservation Commission is considering closing scallop season for two years. The issue will be discussed at a meeting tonight.

“Scientific monitoring of bay scallops in St. Joseph Bay indicates that the bay scallop population has declined severely due to impacts of red tide. As a result, the bay scallop population is too low to sustain and recover from an open season for scalloping this summer,” officials wrote in a news release. “To help ensure the bay scallop population can recover as quickly as possible, the Florida Fish and Wildlife Conservation Commission (FWC) is making arrangements to cancel the 2016 harvest season in state waters west of St. Vincent Island including St. Joseph Bay.”

Read the full story at myPanhandle.com