Saving Seafood

Protest ahead of EPA fish farm hearing in Sarasota

January 23, 2020 — Environmental groups objecting to a Hawaii-based company’s plans to open the first offshore fish farm in the Gulf of Mexico about 45 miles west of Sarasota plan to demonstrate against the proposal before a U.S. Environmental Protection Agency permit hearing on Tuesday.

“Lots of people don’t know that this is happening in their backyard; it’s flying under their radar,” said Hallie Templeton, senior oceans campaigner at Friends of the Earth, one of several organizers of the Tuesday demonstration outside at Mote Marine Laboratory and Aquarium, where the hearing will be held.

Kampachi Farms plans to anchor a chain-link mesh pen offshore of Southwest Florida to raise 20,000 almaco jack fish for human consumption. The fish farm is a pilot project and would not only be the first for the Gulf but also the first in federal waters in the continental United States. If it works, more are expected to follow, both here and elsewhere.

The Kampachi proposal is drawing opposition from environmental groups because they don’t want offshore fish farms to start popping up around the country that could potentially pose a threat to clean water and the fishing industry.

Read the full story at The Herald-Tribune

Controversial mining company coached Alaska’s governor to lobby White House

December 23, 2019 — A mining company secretly collaborated with the governor of Alaska to lobby the Trump administration to move forward with a mining project that Environmental Protection Agency scientists warned could devastate the world’s most valuable wild salmon habitat, according to newly released emails obtained by CNN.

Gov. Mike Dunleavy’s office was given detailed talking points, ghostwritten letters and advice on lobbying strategies by Pebble Limited Partnership executives, emails show. Dunleavy and his office then used that material, sometimes adopting the company’s language word for word, in an effort that culminated in President Donald Trump promising favorable action on the mine, according to emails.

One striking example of the governor using Pebble’s language is an official letter Dunleavy sent to the U.S. Army Corps of Engineers in April about the length of a public comment period on the mine’s draft environment impact statement.

Read the full story at CNN

Putting Endangered Species on the Map

December 19, 2019 — The following was released by NOAA Fisheries:

In November, we launched Version 2.0 of the Section 7 Mapper, a new mapping tool that shows where threatened and endangered species are in New England and Mid-Atlantic waters. This tool helps people planning activities in our waters to understand where endangered marine species are and at what times of year.

Why did we build this tool?

Busy Oceans and Coasts

Coastal areas are humming with action. Ports, docks, piers, moorings, and marinas dot our shores and bays. Bridges span our rivers, barges sail up rivers to inland ports, and undersea cables criss-cross the ocean bottom. Vessels—ranging from enormous container ships and cruise ships to small recreational fishing boats and jet-skis—traverse our coastal and offshore waters daily.

People are constantly building structures, dredging shallow areas, restoring rivers and coastal habitats, replenishing beaches, and researching new sources of energy.

Underneath, around, and in between all these activities swim threatened and endangered fish, sea turtles, and marine mammals that live, feed, and grow there.

Projects Change Habitat

Human activities add noise, sediment, pollutants, and pressure to ocean habitats. They also displace these animals from spaces they use for breeding, egg-laying, nurseries, feeding, and other activities.

The Endangered Species Act (ESA) requires federal agencies, like the Army Corps of Engineers, Federal Highway Administration, Environmental Protection Agency, the Navy, and even other parts of NOAA, to consult with NOAA Fisheries on projects or activities they are planning, funding, or permitting that may affect a threatened or endangered marine species or its critical habitat. This is called a “Section 7 Consultation.”

Read the full release here

Researchers to explore pre-permitting approach to aquaculture in New England

December 2, 2019 — The labyrinthine process of obtaining the proper permits to establish fish farms in federal waters has been frequently cited as a major obstacle to the advancement of the U.S. aquaculture sector.

Currently, an application to start an aquaculture operation in federal waters is reviewed by a plethora of federal agencies including the Army Corps of Engineers, the U.S. Coast Guard, NOAA Fisheries, and the Environmental Protection Agency, along with a collection of state agencies if the proposed site is located near state waters. The long review process is often cited as being too complex and costly, according to Hauke Kite-Powell, a research specialist at the Marine Policy Center of the Woods Hole Oceanographic Institution.

Read the full story at Seafood Source

Everybody knows to avoid tuna when pregnant, right? Not so fast. Eating tuna might actually yield better results, says a large new study.

November 26, 2019 — Eating ocean fish is good for you, but some fish have significant levels of methylmercury which is bad for you, so you should avoid those fish, right? Wrong, says a new study.

Mothers who ate seafood, even when it contained high levels of methyl mercury, had smarter kids than those who didnʻt eat seafood, says the comprehensive, peer-reviewed study.

“Moderate and consistent evidence indicates that consumption of a wide range of amounts and types of commercially available seafood during pregnancy is associated with improved neurocognitive development of offspring as compared to eating no seafood,” it said.

This flies in the face of conventional wisdom, and some medical wisdom. Both the U.S. Environmental Protection Agency and the U.S. Food and Drug Administration recommend against pregnant women eating ahi, over concerns about methyl mercury exposure.

There is no question that thereʻs methylmercury in yellowfin, bigeye and bluefin tuna, and that the amount has been increasing in recent years. There are also significant amounts of mercury in blue marlin and other species.

The Hawai`i Department of Health warns against pregnant women eating any blue marlin, swordfish and shark and recommends severe limits on consumption of tunas.

Read the full story at Raising Islands

Pregnant mothers and children should eat seafood

November 15, 2019 — Two recent studies, Hibbeln et al. 2019 & Spiller et al. 2019, published together in Prostaglandins, Leukotrienes and Essential Fatty Acids (PLEFA), examined the health benefits of consuming seafood during pregnancy. Researchers found that seafood consumption during pregnancy was strongly linked to increased IQ in children.

Thirteen leading dietary scientists spent the last two decades conducting the most thorough review on the subject in history. The research evaluated studies on 102,944 mother-child pairs and 25,301 children.

The findings strongly supported what many consumers already know—seafood is good for you. But the specific measurements to this notion were striking, so much so that one of the authors warned SeafoodNews.com, “There is a lost opportunity for IQ when mothers are not eating enough seafood.”

The study found children gain an average of 7.7 IQ points when mothers ate seafood during pregnancy, compared to mothers that did not eat seafood. Another finding showed that children born from mothers who did not eat seafood during pregnancy were three times more likely to be hyperactive.

Read the full story at Sustainable Fisheries UW

First offshore aquaculture farm proposed for Gulf of Mexico

November 6, 2019 — A Hawaii-based fish farming company is proposing the first offshore aquaculture for the Gulf of Mexico, a pilot-scale project off Florida.

Kampachi Farms LLC proposed a single-net floating enclosure where up to 20,000 Almaco jack — yellowtail amberjack, also known as kampachi or kahala — would be reared about 45 miles west-southwest of Longboat Pass and Sarasota Bay.

The U.S. Environmental Protection Agency issued a draft permit in August and concluded a public comment at the end of September before issuing a final permit.

Kampachi Farms pioneered open-ocean fish culture off Hawaii, and the gulf venture could be the first in federal waters off the continental United States. The new project, dubbed Velella Epsilon, requires other permits from multiple federal agencies, including NMFS and the Corps of Engineers.

An interagency working group prepared a draft environmental assessment to look at potential environmental impacts of building and operating the fish farm. Commercial and recreational fishing advocates along with environmental activists are raising objections, saying introducing dense assemblages of non-native fish will harm the local ocean environment and the existing fishing industry.

Read the full story at National Fisherman

Groups pledge to fight Pebble Mine with their ‘last penny’

October 10, 2019 — Standing on the steps of the James M. Fitzgerald United States Courthouse in 40-degree Farenheight weather, speaker after speaker behind a banner declaring “Defend Bristol Bay”, lambasted recent federal actions that appear to ready the way for the development of Pebble Mine.

The proposed open-pit gold, copper and molybdenum mine is nearly universally opposed by the fishing industry out of concern that it could imperil salmon stocks in the prolific Bristol Bay fishery, the major driver of the state’s sockeye supply. That passion was on full display at the press conference held to mark the filing of a lawsuit against the US Environmental Protection Agency over its decision to withdraw protections implemented in 2014 under the Clean Water Act that could have posed a hurdle to the proposed mine.

In response to a reporter’s question about the cost of of the federal lawsuit, the plaintiffs — the Bristol Bay Native Association, the Bristol Bay Economic Development Corporation, United Tribes of Bristol Bay, the Bristol Bay Regional Seafood Development Association and the Bristol Bay Reserve Association — spoke of the cost of inaction rather than detail a dollar figure.

Read the full story at Undercurrent News

Tribes, environmental groups sue to stop mine in Alaskan salmon spawning areas

October 9, 2019 — Five native, business and environmental organizations sued the Environmental Protection Agency on Tuesday over a proposed controversial Alaska gold and copper mine that the Trump administration has backed after it reversed an Obama-era decision that stopped the project due to environmental concerns.

On Tuesday the five groups, representing 31 tribes and tribal governments as well as a seafood development association and hundreds of commercial fishing interests, all sued the EPA in federal court in Anchorage, Alaska, over the administration’s lifting of the Obama EPA 2014 Clean Water Act protections. The Trump administration in late July lifted the Obama EPA’s roadblock on the massive proposed Pebble mine, allowing the project to largely move forward towards the permitting process.

On Wednesday a similar lawsuit was filed against the EPA by more than a dozen other environmental groups, including the Natural Resources Defense Council, Defenders of Wildlife, the National Parks Conservation Association and SalmonState. Like the lawsuit filed Tuesday, these environmental groups Wednesday allege the EPA broke the law when it recently withdrew the Obama-era protections that had stopped the mine.

Read the full story at CNN

The Battle Over Fish Farming In The Open Ocean Heats Up, As EPA Permit Looms

September 19, 2019 — Americans eat an average of 16 pounds of fish each year, and that number is growing. But how to meet our demand for fish is a controversial question, one that is entering a new chapter as the Environmental Protection Agency seeks to approve the nation’s only aquaculture pen in federal waters.

Fish farming has been positioned by its boosters as a sustainable alternative to wild-caught seafood and an economic driver that would put our oceans to work. So far, restrictions on where aquaculture operations can be located have kept the U.S. industry relatively small. In 2016, domestic aquaculture in state-controlled waters accounted for about $1.6 billion worth of seafood, or about 20 percent of the country’s seafood production.

But the biggest potential home for aquaculture, federally controlled ocean waters, has so far been off limits. States control up to three miles offshore from their coastlines, but between three and 200 miles falls under federal control. Attempts to introduce aquaculture in federal waters have so far been stymied by concerns about aquaculture’s impact on ocean ecosystems and wild fisheries.

Read the full story at WVTF