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Lower oxygen level in oceans could be more prominent by 2030s

April 29, 2016 — Reduction in the amount of oxygen present in oceans is already evident in some parts of the world. But as per a new study, the loss of ocean oxygen would be more prevalent in larger sections of oceans between 2030 and 2040. Currently, climate experts can’t say for sure if the fluctuation in the oxygen level is due to natural causes or it is due to climate change.

Decline in ocean oxygen will leave fish, crabs, squid, sea stars and other marine life to face struggle in breathing. Matthew Long from National Centre for Atmospheric Research (NCAR) was of the view that loss oxygen in the ocean has been considered as one of the serious side effects of warming atmosphere.

Professor Long mentioned, “Since oxygen concentrations in the ocean naturally vary depending on variations in winds and temperature at the surface, it has been challenging to attribute any de-oxygenation to climate change”.

Scientists have explained that warming surface waters absorb less oxygen. The oxygen that is absorbed faces more trouble in travelling deeper into the ocean. The researchers have used the NCAR-based Community Earth System Model in order to study the impact of climate change.

Read the full story at Maine News Online

FLORIDA: Men sentenced for poaching spiny lobsters in Miami-Dade waters

April 5, 2016 — MIAMI — Two South Florida men have been sentenced for illegally poaching spiny lobsters in Miami-Dade County.

On Tuesday, 54-year-old Donny Caridad Gonzalez and 77-year-old Nemesio Garcia Gonzalez appeared in court to be sentenced for the crime that occurred on May 9, 2015.

According to officials, Florida Fish and Wildlife Conservation officers observed a suspicious lobster shell inside a crab trap, even though the boat owner claimed no lobsters were on the boat. As officials investigated the boat, an officer found a total of 87 wrung lobster tails, 66 of which were undersized.

The lobsters were illegally collected outside of regular lobster season, which is Aug. 6 through March 31.

Read the full story at WSVN

North Carolina Fisheries Association – Weekly Update for March 28, 2016

March 29, 2016 — The following was released by the North Carolina Fisheries Association:

CARTERET COUNTY FISHERMEN’S ASSOCIATION is meeting on Saturday, April 9th at 6:30pm in Marshallberg. The group will be planning their annual Fish Fry scheduled for May, among some other things.

================================================================

SKIMMER TRAWLS:

Last week we listed information about potential new regs for skimmer trawls. For those of you who use skimmer trawls, you will receive a mailing from us in the next couple of days about this issue.

PLEASE TAKE THE TIME TO READ IT!

After looking it over, contact us at the office or an NCFA Board member about your thoughts as we will be discussing the subject at our Board meeting next Monday in Washington. The list of Board members and their phone numbers is listed in the mailing. If you’d like to attend the Board meeting, feel free to do so and participate in the discussion. The meeting begins at noon at the Civic Center in Washington NC.

For more info, contact NCFA’s biologist, David Bush: (910) 777-1605, or by email.

NOAA Fisheries hosts public meetings in April to discuss potential skimmer trawl regulations in Southeast US:

NOAA Fisheries is considering new regulations in the shrimp fishery of the southeastern United States based on information indicating sea turtles are vulnerable to capture by skimmer trawls and tow times may not be as effective in reducing bycatch-related mortality as turtle excluder devices. The agency will host five public meetings around the region to discuss and receive input from fishermen and other constituents on alternatives to reduce sea turtle bycatch and mortality.

These public meetings are the first stage in a multi-step process required by the National Environmental Policy Act to ensure that Federal agencies evaluate the environmental impacts of major Federal actions. During these meetings, the public is provided with an opportunity to assist us in determining the scope of issues that require analysis. The analysis of issues and the environmental impacts of the proposed actions will be presented in a draft Environmental Impact Statement, which will be made available for public comment. The notice of intent to prepare the draft statement will be published in the Federal Register on March 15, 2016.

Additionally, we prepared a scoping document and a list of frequently asked questions as aids to the public on the upcoming scoping process. These documents are available on the NOAA Fisheries website at: http://sero.nmfs.noaa.gov/protected_resources/index.html. The scoping document describes the major issues, current management and legal requirements, and identifies potential management measures to reduce interactions, and in particular, lethal interactions, between sea turtles and trawl fisheries.

There are several meetings being held but the North Carolina meeting is:

Morehead City, NC — April 13, 2016, 2 p.m. – 4 p.m., Crystal Coast Civic Center.

Scoping comments may also be submitted during a concurrent 45-day comment period. When they publish the draft EIS, it will also have a 45-day public comment period.

=================================================================

FROM THE DIVISION OF MARINE FISHERIES:

State seeking public comment on management options required to improve blue crab stock

The N.C. Division of Marine Fisheries is accepting public comment on management options for the blue crab fishery. The management measures are required under Amendment 2 to the N.C. Blue Crab Fishery Management Plan to improve the condition of the state’s blue crab stock.

Division staff will discuss the possible management measures and receive public comment at the following upcoming advisory committee meetings:

Southern Regional Advisory Committee

April 6, 5:30 p.m.

DMF Central District Office; Morehead City

Northern Regional Advisory Committee

April 7, 5:30 p.m.

DEQ Washington Regional Office; 943 Washington Square Mall, Washington

Shellfish/Crustacean Advisory Committee

April 14. 6 p.m.

DMF Central District Office; Morehead City

Additionally, comments can be directed by phone to division biologists Jason Rock at 252-948-3874 or Corrin Flora at 252-264-3911, or by email to Jason.Rock@ncdenr.gov or Corrin.Flora@ncdenr.gov.

The N.C. Marine Fisheries Commission is scheduled to consider management action at its May meeting. Possible management options include:

* Increasing the minimum size limit for male and immature female crabs

* Establishing a seasonal size limit on peeler crabs

* Reducing the tolerance of sub-legal size blue crabs to a minimum of 5 percent and/or implementing gear modifications to reduce sublegal catch

* Eliminating the harvest of v-apron immature hard crab females

* Restricting the harvest of sponge crabs

* Prohibiting all harvest of sponge crabs and/or requiring sponge crab excluders in pots in specific areas

* Closing the crab spawning sanctuaries from Sept. 1 to Feb. 28 and possibly imposing further restriction

* Expanding existing and/or designating new crab spawning sanctuaries

* Closing the fishery by season and/or gear

* Gear modifications in the crab trawl fishery

Management measures will be implemented by proclamation following the commission’s May meeting.

Management action is required under Amendment 2 to the N.C. Blue Crab Fishery Management Plan, adopted by the N.C. Marine Fisheries Commission in November 2013. Amendment 2 uses an adaptive management framework based on the condition of the Blue Crab Traffic Light, which requires annual evaluation of three indicators to determine if any change in management is warranted. The indicators are adult abundance, the abundance of juvenile crabs in the stock (recruit abundance), and production (which evaluates the reproductive potential or resilience of the stock).

The annual evaluation has been completed, and management thresholds have been exceeded, requiring management action.

For more information, go to http://portal.ncdenr.org/web/mf/home under “Hot Topics.”

SOUTHERN FLOUNDER:

Thanks to those of you who have contributed to our Southern Flounder Fund. Those funds will be used exclusively for issues related to southern flounder, either legally or other avenues to address the situation.

If you have not yet contributed, please do so ASAP!

Send your donations to:

NCFA

2807 Neuse Blvd; Suite 11

New Bern, NC 28562

Please make your check out to NCFA/Southern Flounder Fund or to the NC Fisheries Association and be sure to put Southern Flounder Fund in the memo.

==============================================================

CALENDAR

Apr 4; Noon; NCFA Board meeting; Civic Center; Washington NC

Apr 6; 5:30pm; MFC Southern Advisory Cmte; DMF office; Morehead City

Apr 7; 5:30pm; MFC Northern Advisory Cmte; DEQ office; Washington

Apr 9; 6:30pm; Carteret County Fishermen’s Association; Marshallberg

Apr 11; 6:00pm; Oyster/Hard Clam Advisors; DMF office; Morehead City

Apr 12-14; MAFMC meeting in Montauk, NY

Apr 13; 2:00-4:00pm; Skimmer Trawl meeting; Civic Center; Morehead City

Apr 13; 5:30pm; Finfish Advisors; DEQ office; Washington

Apr 14; 6:00pm; Shellfish/Crustacean Advisors; DMF office; Morehead City

Apr 25; North Carolina General Assembly convenes for the Short Session

May 2-5; ASMFC Spring Meeting; Westin; Alexandria, VA

May 18-20; MFC meeting; Civic Center; Morehead City

View a PDF of the Weekly Update

Invasive species? Try new culinary treat

March 3, 2016 — It’s not easy being green . . . crabs, that is. Then, how could it be?

The green crabs are the poster child of invasive seafood species, prompting their fair share of hand-wringing and vitriol — not to mention legislative action here in Massachusetts to figure out ways to mitigate the far-flung eco-damage they’ve foisted on animal and plant species throughout the state’s Great Salt Marsh that stretches more than 20,000 acres from Cape Ann to the New Hampshire border.

Many people talk about the green crabs, but Spencer Montgomery is actually trying to do something about them. In short, he’d like restaurants and large-scale institutional food purveyors to start using them in recipes and for the consuming public to start eating them. 

Montgomery, a seafood buyer for Woburn-based food vendor Dole & Bailey, is trying to build up a consuming market for the small, ubiquitous crabs, even if he has to do it one chef and harvester at a time.

“There’s really no reason we shouldn’t be selling hundreds of pounds of the green crabs each week,” Montgomery said. “It would be better to get them out of the water to help protect our other seafood species and the marine environment, but they’re also a real alternative for chefs looking to use crabs and crab flavors in different ways and at a far lower price.”

Montgomery said he recently filled orders for about 70 pounds of the crabs from three New England restaurants and now he’s looking to build up his network of harvesters to handle the future demand he envisions from restaurants, hotels, universities and hospitals.

Read the full story at Gloucester Daily Times

NYSDEC Jonah Crab Public Hearing Date Changed from March 23 to April 6

March 1, 2016 – The following was released by the Atlantic States Marine Fisheries Commission:

The states of Maine through Maryland have scheduled their hearings to gather public comment on Draft Addendum I to the Jonah Crab Fishery Management Plan (FMP). The details of those hearings follow.

Maine Dept. of Marine Resources

March 17, 2016; 6-8 PM

Casco Bay Lines Conference Room

56 Commercial Street

Portland, Maine

Contact: Terry Stockwell at 207.624.6553

 

Massachusetts Division of Marine Fisheries

March 14, 2016; 5:30 PM

New Bedford Fairfield Inn and Suites

185 McArthur Drive

New Bedford, Massachusetts

Contact: Dan McKiernan at 617.626.1536

 

March 15, 2016; 6:00 PM

MA DMF Annisquam River Field Station

30 Emerson Avenue

Gloucester, Massachusetts

Contact: Dan McKiernan at 617.626.1536

 

Rhode Island Dept. of Environmental Management

March 16, 2016; 6-9 PM

University of Rhode Island Bay Campus

Corliss Auditorium

South Ferry Road

Narragansett, Rhode Island

Contact: Scott Olszewski at 401.423.1934

 

New York State Dept. of Environmental Conservation

April 6, 2016; 6:30 PM

205 North Belle Mead Road, Suite 1

East Setauket, New York

Contact: Rachel Sysak at 631.444.0469

 

Maryland Department of Natural Resources

April 4, 2016; 2-4 PM

Greater Ocean City Chamber of Commerce

12320 Ocean Gateway

Ocean City, Maryland

Contact: Craig Weedon at 410.643.4601 ext. 2113

 

The Draft Addendum proposes changes to the incidental bycatch limits for non-trap gear (e.g., otter trawls, gillnets) and non-lobster trap gear (e.g., fish, crab, and whelk pots). For non-trap gear, the Draft Addendum includes options to maintain, increase, or eliminate the bycatch limit, while options for non-lobster traps include establishing bycatch limits of varying size or maintaining no limit on these gears. The intent of the Draft Addendum is to cap incidental landings of Jonah crab while ensuring the inclusion of current participants in the Jonah crab fishery. The FMP currently prescribes a 200 crab per calendar day/500 crab per trip incidental bycatch limit for non-trap gear; however, concerns were expressed over the appropriateness of these limits. Data submitted by the New England Fishery Management Council and NOAA Fisheries illustrate while 97-99% of trips from 2010 through 2014 were within the current limit, there were several trips above the limit. Furthermore, current bycatch landings were sufficiently low, accounting for approximately 0.1% of total landings.

Bycatch limits for non-lobster trap gear were added as a second issue for consideration in the Draft Addendum to address concerns regarding the lack of effort controls on non-lobster traps and the potential for trap proliferation. Data submitted by NOAA Fisheries show between May 1, 2013 and August 31, 2015, 194 trips landed Jonah crab with whelk pots, crab pots, and fish pots. Of these, 80 trips landed 100 crab or fewer and 115 trips landed 200 crab or fewer.  Approximately 45 trips landed between 200 and 500 crab and 40 trips landed more than 450 crab.  Landings from Maryland show between 2012 and 2015, 33 trips landed Jonah crab with fish pots. All of these trips were under 200 pounds. Reports also indicated from 2014-2015, 36 trips landed Jonah crab with whelk pots. Average landings per trip with whelk pots were under 500 pounds; however, there is concern that these whelk pot landings may in fact be rock crab, a closely related species which is often misreported as Jonah crab.

Fishermen and other interested groups are encouraged to provide input on the Draft Addendum either by attending state public hearings or providing written comment. The Draft Addendum can be obtained at http://www.asmfc.org/files/PublicInput/JonahCrabDraftAddendumI_PublicComment_Feb2016.pdf or via the Commission’s website,www.asmfc.org, under Public Input. Public comment will be accepted until 5:00 PM (EST) on April 18, 2016 and should be forwarded to Megan Ware, FMP Coordinator, 1050 N. Highland St, Suite A-N, Arlington, VA 22201; 703.842.0741 (FAX) or at mware@asmfc.org (Subject line: Draft Addendum I).

                                                               

MAINE: Lobster licensing bill runs into concerns about pressure on the fishery

February 17, 2016 — AUGUSTA — An effort to reduce waiting lists for entry into the $457 million lobster fishery is running into concerns that a proposal to create a new class of license would put more pressure on a lobster population that the industry and regulators agree is already “fully exploited.”

The proposal, drafted by the Department of Marine Resources, is designed to reduce the nearly 300-person waiting list, which was established 16 years ago after regulators began limiting entry into a fishery with a long tradition of local control and industry-led conservation efforts. The bill would create a new, limited lobster and crab fishing license for a reduced number of traps; increase the age from 18 to 23 before someone who has gone through the industry’s apprenticeship program is put on a waiting list; and remove special fees for applicants age 70 or older, among other provisions.

But several members of the Legislature’s Committee on Marine Resources are skeptical of the proposal because of its relatively modest impact on reducing the waiting list and the unforeseen consequences it could have on a fishery that has posted record landings for reasons that are not fully understood. The wariness is shared by the Maine Lobstermen’s Association, the leading trade group representing the industry, as well as the Maine Lobstering Union, a recently formed labor union. Roughly 123 million pounds of lobster were landed in 2014, with the value of the catch at nearly $457 million, a record. Regulators and the industry do not believe that those landings will continue.

Carl Wilson, director of the Bureau of Marine Science and the state’s leading lobster biologist, told legislators Wednesday that the proposal likely wouldn’t have a “huge negative impact” on the fishery. He said the effect would probably be the equivalent of the unreported landings of lobster that are cash sales.

However, Wilson also acknowledged that there are some “troubling” indicators that the industry could be headed for a downturn. The indicators are different from the ones that appeared before the collapse of the fishery in southern New England.

Read the full story at Portland Press Herald

NORTH CAROINA: Marine officials and fishermen exchange concerns about fishing risks

January 27, 2016 — SNEADS FERRY, Onslow County – Officials from Camp Lejeune met with dozens of commercial fishermen at the Sneads Ferry Community Center Wednesday evening to discuss and exchange concerns about possible risks in a part of the New River.

“We’re soliciting public feedback to determine the next steps ahead as we try to mitigate this hazard,” said Camp Lejeune Public Affairs Director Nat Fahy.

At issue is a 2012 to 2014 study that turned up more than 7,000 pieces of unexploded ordnance and debris from the waters alongside Camp Lejeune’s K-2 range.

For now, the base says it will put up signs warning against activities that would disturb the bottom of the river–activities like clam raking, crabbing, and anchoring.

Our position is very simple and that is that these are not federal waters, the waters don’t belong to the military, they are state waters,” said Jerry Schill, President of the North Carolina Fisheries Association.   “Camp Lejeune cannot enact restrictions in these waters.  That can only come from the Army Corps of Engineers.”

Read the full story at WCTI News

 

Scientists worry that the Chesapeake’s natural shoreline is turning into a wall

December 26, 2015 — On the banks of the Potomac River, construction cranes that look like metal dinosaurs tower over Southwest Washington. They swivel in all directions, delivering concrete and other heavy material to workers building a large development behind a steel-and-concrete wall that holds back the water.

Within two years, the Wharf will begin emerging as a playground of trendy apartments, shops and entertainment venues. But below the river’s surface, animals that depend on vegetation in the water may continue to struggle, marine scientists say.

The Wharf is part of the great wall of the Chesapeake Bay. Because of development along the bay and its rivers, vast swaths of soft shorelines have been turned into stone. The spread of what scientists call “the armored shore” is depriving young fish, crabs and other organisms of food and shelter. And it is yet another reason why life in the bay is disappearing, according to new research funded by the National Oceanic and Atmospheric Administration.

Houses, offices, bike paths, marinas — and walls built to protect them from erosion and rising sea levels — are replacing marshy shores, uprooting plants that young fish, crabs and other organisms use for food.

Read the full story at The Washington Post

 

CALIFORNIA: No claws for fishermen this Christmas

December 23, 2015 — Most days at around 7 in the morning you can find local fishermen at Ketch Joanne’s Restaurant and Harbor Bar. They come to catch up over coffee.

The turnout varies from day to day along with the topics: Politics, local events and personal stories are all fair game. There is one conversation the group would prefer to leave alone and it involves a particular crustacean struck with a naturally occurring neurotoxin that is keeping it off Christmas dinner plates.

“We’ve got a group of guys being optimistic, thinking it’s going to open soon,” said longtime salmon and crab fisherman Jim Anderson, in reference to the Dungeness crab season. And then there are others, Anderson explained, who are more involved and believe this could be a much lengthier process.

“People are kind of edgy,” Anderson said. “Conversations have gotten away from crab.”

On a recent morning, a group of fishermen crowded around the table nearest to the restaurant’s front door. Sometimes they can fit 11 or 12 guys into the little booth, they say. Often, another group of the younger fishermen will set up at another table.

Read the full story at Half Moon Bay Review

Marine Invasive Species Benefiting from Rising Carbon Dioxide Levels

November 6, 2015 — Ocean acidification may well be helping invasive species of algae, jellyfish, crabs and shellfish to move to new areas of the planet with damaging consequences, according to the findings of a new report.

Slimy, jelly-like creatures are far more tolerant of rising carbon dioxide levels than those with hard structures like corals, since exposed shells and skeletons simply dissolve away as CO2 levels rise.

The study, conducted by marine scientists at Plymouth University, has found that a number of notorious ‘nuisance’ species – such as Japanese kelp (Undaria pinnatifida) and stinging jellyfish (Pelagia noctiluca) are resilient to rising CO2 levels. Published in Research and Reports in Biodiversity Studies, it notes that in the tropics, coral reefs face a host of interconnected problems (bleaching, corrosion, disease, spreading seaweed, invasive species) that are all caused by rising CO2 levels.

Read the full story from Alaska Native News

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