Saving Seafood

Federal fishing aid may not arrive until late July, August

June 11, 2020 — Eligible Massachusetts commercial fishermen and other seafood businesses could begin receiving funds in late July or early August from the $28 million in federal fishery assistance designated for the Massachusetts seafood industry, according to the state’s top fishery regulator.

But Dan McKiernan, the newly appointed director of the state Division of Marine Fisheries, also joined the growing chorus of public officials and seafood stakeholders who say the funds won’t come close to covering the more than $500 million in losses projected for the state’s four major seafood components: commercial fishing, seafood processing, for-hire charter services and aquaculture.

“That’s the unfortunate aspect,” McKiernan said in an interview with the Gloucester Daily Times. “The losses are so great that they can’t be covered by the $28 million. Commercial fishing lost $28 million in March and April alone. That’s just fishing.”

McKiernan said four separate groups began working this week to develop spending plans for each of the four industry components, along with eligibility requirements and the structure of payment methods and systems.

Read the full story at the Gloucester Daily Times

Chinese market undergoing drastic change through coronavirus crisis

June 11, 2020 — Market research consultancies have been working hard to assess the actionable lifestyle trends and developments emerging in China in the wake of its coronavirus lockdown.

Even as home-bound Chinese turn to convenience cooking and take-out – which even before the coronavirus had been a popular option in major Chinese cities – market research consultants interviewed by SeafoodSource seem divided on the extent of the opportunity for frozen and processed seafood products in the Chinese marketplace.

Read the full story at Seafood Source

FAO predicts lasting negative effects for seafood from COVID-19

June 11, 2020 — The biannual Food Outlook report from the Food and Agriculture Organization of the United Nations, released earlier this month, is predicting that seafood will see lasting impacts from the COVID-19 pandemic, including reduced demand and pricing.

The report had a special focus this year in light of the COVID-19 pandemic, which has disrupted supply chains, forced the cancellation of industry trade events, and lead to widespread restaurant closures. This year’s report contains a special feature, analyzing whether or not the COVID-19 disruptions to supply chains will result in a global food shortage.

Read the full story at Seafood Source

Rep. Golden introduces legislation to make disaster relief funds available to fishermen

June 11, 2020 — In a bipartisan effort, Rep. Jared Golden (D-Maine) and Rep. Garret Graves (R-Louisiana) on Thursday introduced legislation to make additional disaster relief available to thousands of fishermen whose businesses are harmed by a pandemic.

The legislation would amend the Magnuson-Stevens Fishery Conservation Act to allow fisheries disasters to be declared due to pandemic, such as COVID-19.

“For the last few months, many Maine fishermen and lobstermen have had almost nowhere to sell their catch because COVID-19 has nearly shut down demand for fresh seafood all over the world,” Golden said. “Coronavirus is just as much of a disaster for this fishery as it would be if a Category 5 hurricane hit, and our lobstering and fishing communities deserve the same relief fisheries receive for other disasters. My bipartisan bill with Congressman Graves would make pandemics an allowable reason to declare a fisheries disaster, opening up a process to direct federal relief funds to affected fishing communities. Lobstermen and fishermen need this support right now, and the need will only grow if a second outbreak of COVID-19 happens this fall.”

A fisheries disaster declaration uses an established process for appropriating and distributing federal relief funds to fisheries and fishing communities during an unexpected event that causes significant losses.

To make the disaster declaration, a governor must request a fishery’s disaster declaration from the Commerce Secretary, along with a requested amount of relief funds for their fishery. If the Commerce Secretary agrees with the disaster declaration, in most cases the fishery is awarded the amount requested by the governor.

Read the full story at News Center Maine

NOAA Fisheries Continues to Evaluate Observer Situation

June 11, 2020 — The following was released by NOAA Fisheries:

Providing seafood to the country remains an essential function even in these extraordinary times. Adequately monitoring United States fisheries remains an essential part of that process. However, in recognition of numerous travel or social distancing restrictions or guidance, NOAA Fisheries recently issued an emergency action to provide the authority to waive observer coverage, some training, and other program requirements while meeting conservation needs and providing an ongoing supply of fish to markets. Under this emergency action, NOAA Fisheries regional administrators, office directors, or science center directors have the ability to waive observer requirements in three specific circumstances, after consulting with observer providers.

Over the past several weeks, NOAA Fisheries has continued to monitor and evaluate this situation. Throughout the country, we have actively worked with the observer service providers to understand their local restrictions and implement adjustments to the logistics of deploying observers, ensuring qualified observers or at-sea monitors are available as soon as safely possible. In several regions, providers’ social control guidance has been in place and we now anticipate having sufficient observers/catch monitors to achieve the appropriate level of observer coverage in most fleets and return these employees back to work. Individual waivers for trips and vessels in lower priority fleets may be issued on a case-by-case basis to ensure qualified observers/catch monitors are available for higher priority fleets (i.e., fleets with 100 percent coverage requirements or bycatch of Endangered Species Act-listed species).

Observers and at-sea monitors are an essential component of commercial fishing operations and provide critical information that is necessary to keep fisheries open and to provide sustainable seafood to our nation during this time. We will continue to monitor all local public health notifications, as well as the Centers for Disease Control and Prevention for updates. We are committed to protecting the public health and ensuring the safety of fishermen, observers, and others, while fulfilling our mission to maintain our nation’s seafood supply and conserving marine life.

Read the full release here

BOEM issues new draft environmental statement on Vineyard Wind

June 11, 2020 — A long-anticipated Bureau of Ocean Energy Management study of the 800-megawatt Vineyard Wind offshore energy project – broadened to examine potential impacts of similar projects from Maine to Georgia – has been released for a 45-day public comment period.

The draft supplemental environmental impact statement acknowledges Vineyard Wind and other planned wind turbine arrays will have major impacts on the commercial fishing industry. That aspect was flagged as a failing of an earlier impact statement, when National Oceanic and Atmospheric Administration’s Greater Atlantic regional fisheries office refused to sign off on BOEM’s study.

“Our goal is that all users can successfully coexist,” BOEM Acting Director Walter Cruickshank said Thursday during the International Partnering Forum, an online event held by the Business Network for Offshore Wind.

Cruickshank, whose agency is viewed skeptically by many in the fishing industry, stressed BOEM recognizes fishing as a crucial maritime industry and is reaching out to commercial and recreational sectors.

With the covid-19 pandemic limiting public gatherings, BOEM began planning early on for alternatives to public hearings on the environmental statement. The process now includes five live virtual meetings from June 26 to July 9 for public comments and questions.

Read the full story at National Fisherman

Small boats and female workers hardest hit by Covid-19 fisheries impact

June 10, 2020 — Small fishing boats, fish markets and female workers are among the categories worst affected by the economic impact of the coronavirus crisis on the world’s fisheries, research has found.

Supply chains around the world have been disrupted by the Covid-19 pandemic, and artisanal fishing – small boats – has borne the brunt, according to the annual report on fisheries by the UN Food and Agriculture Organisation (FAO). While industrial fishing fell only by about 6.5% in April, a large proportion of small vessels around the world have been in effect confined to port, and their markets are uncertain.

In parts of the Mediterranean and the Black Sea, more than 90% of small-scale fishing fleets have had to stop fishing owing to a lack of markets and falling prices.

The closure of restaurants, hotels and catering has cut off markets for small boats and led to falling prices, and the resulting disruption has led to an increase in waste, according to an appendix to the annual report, published on Monday for World Oceans Day.

Read the full story at The Guardian

COVID-19 forces cancellation of annual Alaska fish and crab surveys

June 10, 2020 — Surveys of Alaska’s fish, crab and halibut stocks in the Bering Sea have been called off or reduced due to constraints and dangers posed by the coronavirus.

In what they called an “unprecedented” move, the fisheries division of the National Oceanic and Atmospheric Administration announced in late May that five Alaska surveys will be canceled this summer “due to the uncertainties created by the COVID-19 pandemic, and the unique challenges those are creating for the agency.”

NOAA said in a statement it found “no way to move forward with a survey plan that effectively minimizes risks to staff, crew, and the communities associated with the surveys.”

The annual surveys are the cornerstone of Alaska’s sustainable fisheries management and provide data on how fish stocks are trending, where they are and, ultimately, how much will be allowed for harvest each year.

Read the full story at the Anchorage Daily News

ALASKA: GAPP exploring how to best position pollock during COVID-19 recovery

June 10, 2020 — The nonprofit trade group Genuine Alaska Pollock Producers (GAPP) is trying to determine the best way to market its fish during the coronavirus crisis, which has caused a massive shift in seafood buying preferences globally.

The issue was explored in the most recent webinar in the GAPP’s summer series, “Post-COVID Communications and the Wild Alaska Pollock Toolkit,” which took place on 5 June. According to Caryn Leahy, the vice president of global public relations firm Ketchum, who presented during the webinar, Alaska pollock is uniquely positioned to take advantage of the current situation.

Read the full story at Seafood Source

Enactment of the Paycheck Protection Program Flexibility Act

June 10, 2020 — The following was released by the United States Department of Treasury:

U.S. Treasury Secretary Steven T. Mnuchin and Small Business Administration (SBA) Administrator Jovita Carranza issued the following statement today following the enactment of the Paycheck Protection Program (PPP) Flexibility Act:

“We want to thank President Trump for his leadership and commend Leader McConnell, Leader Schumer, Speaker Pelosi, and Leader McCarthy for working on a bipartisan basis to pass this legislation for small businesses participating in the Paycheck Protection Program.

“We also want to express our gratitude to Chairman Rubio, Ranking Member Cardin, Senator Collins, Congressman Roy, Congressman Phillips, and other members of Congress who have helped to create and guide our implementation of this critical program that has provided over 4.5 million small business loans totaling more than $500 billion to ensure that approximately 50 million hardworking Americans stay connected to their jobs.

“This bill will provide businesses with more time and flexibility to keep their employees on the payroll and ensure their continued operations as we safely reopen our country.

“We look forward to getting the American people back to work as quickly as possible.”

Read the full release here