Cape Cod Archives - Page 34 of 45

Lobstermen brace for third year of fishing ban

January 9, 2017 — It’s a classic New England scene, colorful lobster traps stacked up along a dock.

But for fishermen in South Shore lobster ports, those grounded traps are a symbol of hard times ahead.

A ban that keeps most of their gear out of the water for the winter is entering its third year, despite arguments that it causes them unfair economic hardship.

“If it made sense, that would be one thing,” Irvine Nash, a lobsterman for 48 years, said as he stood on a dock in Green Harbor. “But it don’t,” he said.

Behind him, fishermen were pulling traps out of the water and loading them on trucks. They will sit empty in yards and garages until May, when the government lifts the ban.

Under a recent rule from the National Marine Fisheries Service, all traps from outer Cape Cod to Cape Cod Bay and parts of Massachusetts Bay must be out of the water by Feb. 1. That’s an area just under 3,000 square nautical miles.

The federal agency first imposed the ban in 2015, to decrease the likelihood of endangered North Atlantic right whales, which come to Cape Cod Bay every winter, from entangling themselves in lobster lines.

There are now only about 520 right whales left, according to the North Atlantic Right Whale Consortium, up from about 300 in the 1990s.

Read the full story at the Marshfield Mariner

Would You Eat This Fish? A Shark Called Dogfish Makes A Tasty Taco

January 9, 2017 — If you’ve never laid eyes on a dogfish — or tasted one — you’re not alone.

Yep, it’s in the shark family. (See those telltale fins?) And fisherman Jamie Eldredge is now making a living catching dogfish off the shores of Cape Cod, Mass.

When populations of cod — the Cape’s namesake fish — became too scarce, Eldredge wanted to keep fishing. That’s when he turned to dogfish — and it’s turned out to be a good option. The day I went out with him, Eldredge caught close to 6,000 lbs. (Check out the video above.)

“It’s one of the most plentiful fish we have on the East Coast right now,” Brian Marder, owner of Marder Trawling Inc., told us. Fishermen in Chatham, Mass., caught about 6 million pounds of dogfish last year.

So, who’s eating all this dogfish? Not Americans. “99 percent of it” is shipped out, Marder says.

The British use dogfish to make fish and chips. The French use it in stews and soups. Italians import it, too. The Europeans are eating it up. But Americans haven’t developed a taste for it. At least, not yet.

The story of the dogfish is typical of the seafood swap. “The majority of the seafood we catch in our U.S. fisheries doesn’t stay here,” explains Jennifer Dianto Kemmerly, who leads the Seafood Watch program at the Monterey Bay Aquarium.

And while we export most of what is caught off U.S. shores, what do Americans eat? Imported fish. About “90 percent of the seafood we consume in the U.S. is actually caught or farm-raised overseas,” Kemmerly says.

To sustainable seafood advocates, this swap doesn’t make much sense. “We’re kind of missing out on the bounty we actually have here,” Kemmerly says.

And, it’s not just dogfish.

The Environmental Defense Fund has launched a campaign called Eat These Fish to tell the story of a whole slew of plentiful fish caught off our shores. The group is trumpeting the conservation success of U.S. fisheries. Some species have been brought back from the brink of extinction through a system of quotas and collaboration between fishermen, conservationists and regulators. They point to fish such as Acadian Redfish and Pacific Ocean Perch.

Read the full story at the University of Houston

Fisheries officials seek count of booming seal population

December 19, 2016 — NANTUCKET, Mass. — Fisheries officials in Massachusetts are seeking a head count of the booming seal population that’s drawn great white sharks to Cape Cod waters in greater numbers.

The Cape Cod Times reported earlier this month that state Division of Marine Fisheries Director David Pierce said determining the size of the gray seal population size is “extremely important” for ecosystem management in New England at the recent Nantucket Seal Symposium.

But National Oceanic and Atmospheric Administration officials warned the count could cost as much as $500,000.

New England fishermen have been calling for a seal population count for years to gauge its impact on cod, haddock, flounder, striped bass and other important species.

Read the full story from the Associated Press at the Gloucester Times

Will Trump Be Able To Undo Papahanaumokuakea?

November 28, 2016 — In the months leading up to the Nov. 8 election, President Barack Obama signed a series of proclamations to dramatically increase the amount of land and water that is federally protected from commercial fishing, mining, drilling and development.

On Aug. 24, he established a nearly 90,000-acre national monument in the Katahdin Woods of Maine.

Two days later, Obama expanded Papahanaumokuakea Marine National Monument around the Northwestern Hawaiian Islands by 283 million acres, making it the world’s largest protected area at the time.

And on Sept. 15, he created the first national monument in the Atlantic Ocean, protecting more than 3 million acres of marine ecosystems, seamounts and underwater canyons southeast of Cape Cod, Massachusetts.

Obama has used a century-old law called the Antiquities Act to federally protect more land — 550 million acres and counting — than any other president. He’s established 24 new national monuments in at least 14 states since taking office eight years ago, with the bulk of the acreage in Papahanaumokuakea and the Pacific Remote Islands.

But with Republican Donald Trump’s surprise upset of Democrat Hillary Clinton, attention is turning to what Trump plans to do when he takes office in January and whether he will seek to undo or at least modify the national monuments that Obama created.

Advocates for commercial fishing interests on the East Coast have started nudging policymakers to consider what changes the next administration could make. But West Coast and Hawaii industry groups are still gathering information and developing plans.

Saving Seafood, a nonprofit that represents commercial fishing interests, has already started pushing policymakers to consider what changes the next administration could make to the Northeast Canyons and Seamounts Marine National Monument.

Saving Seafood Executive Director Robert Vanasse told the Associated Press earlier this month that he thinks it would be “rational” to allow some sustainable fishing in the monuments.

Read the full story at the Honolulu Civil Beat

MASSACHUSETTS: Bird’s eye view: Scientist visits students, talks researching oceans with drones

November 28, 2016 — “Using Drones and Robotic Boats to Study Coastlines.” What kid wouldn’t be interested in this? Newburyport public school students were enthralled when Woods Hole Oceanographic Institution research scientist Dr. Peter Traykovski visited their classrooms.

A pioneer in using drones for mapping and data collection in order to increase understanding of how coastal processes work, Traykovski showed students how hobby grade robotics have the potential to revolutionize studying and monitoring coastal processes with examples and pictures from aerial imaging drones and robotic boats.

Traykovski has used off the shelf drones and software to produce 3-D profiles of eroding beaches on Cape Cod and Martha’s Vineyard.

“The exciting part for us was the drone work he has been doing,” said Elizabeth Kinzly, PreK-8 STEM (Science, Technology, Engineering and Math) coordinator for the Newburyport Public Schools. “Even our youngest kid is totally motivated when you talk about drones.”

Traykovski was invited to Newburyport by Storm Surge, a group of citizens from Amesbury, Newburyport, Ipswich, Rowley, Merrimac, Salisbury, Newbury, and West Newbury concerned with the impacts of sea level rise, extreme weather events and other effects of long-term climate change in the Greater Newburyport area. He made a presentation at City Hall on Nov. 2 and visited the schools the following day.

“Our purpose is to provide awareness and foster preparedness,” said Sheila Taintor, one of the founders of Storm Surge in 2013. “Our purpose is not action, but education. We have had a speaker series since 2013, and Peter Traykovski was our most recent speaker. We sponsored his visit, but he received no stipend. I’m always amazed how generous scientists are with their time.”

Read the full story at Wicked Local Newburyport

MASSACHUSETTS: Herring trawlers just offshore anger Cape fishermen

November 16, 2016 — ORLEANS, Mass. — They were visible from shore for most of Tuesday, seven vessels of between 140 to 170 feet in length, four miles off Nauset Beach.

Some worked in tandem, towing a huge net between them, scooping up mackerel or herring right on the Cape’s doorstep and making local fishermen like Bruce Peters angry.

“They suck up all the herring and mackerel, the forage fish we need for the cod, tuna, stripers, the whales, what we need for the food chain,” said Peters, a longtime commercial cod and groundfish fisherman, who now runs a charter boat business and fishes commercially for tuna. “We need a 50-mile buffer zone to keep these guys offshore.”

Buffer zones that prohibit the herring fleet from fishing within anywhere from 6 to 50 miles from shore are part of a new amendment to the herring fishery management plan that will be outlined at the New England Fishery Management Council meeting Thursday in Newport, Rhode Island, and voted on at the January meeting in Portsmouth, New Hampshire. The council — a representative body of fishermen, industry representatives, environmental organizations and state and federal fishery officials — draws up plans to sustainably manage fish and shellfish stocks in federal waters. They received 238 pages of comment, much of it in support of requiring the herring fleet to fish farther from shore.

Read the full story at the Cape Cod Times

Commercial fishing ends at marine monument

November 14th, 2016 — As of Monday, virtually all commercial fishing will be banned from the newly created Marine National Monument that includes the Northeast Canyons and Seamounts off the coast of southern New England.

The closure includes more than 4,900 square miles of ocean, or about the same area as the state of Connecticut, about 130 miles east-southeast of Cape Cod.

The Northeast Canyons represent 941 square miles of that total, while the protection afforded the Seamounts stretches over 3,972 square miles.

Currently, only lobster and red crab fishing are exempted from the closure. Those fisheries are grandfathered in for seven years before they also will be excluded and the area wholly shut off to commercial fishing.

The closure, widely criticized by fishing stakeholders as an end-run around the established national fishery management system, is a product of President Obama’s use of the Antiquities Act on Sept. 15 to create the new Northeast Canyons and Seamounts Marine National Monument.

The process, as it has in coastal communities around the country, pitted commercial fishing interests and other fishing stakeholders against environmentalists and conservationists in a contentious struggle over wide swaths of the nation’s oceans.

Some history:

In August, in a victory for environmentalists and conservationists, Obama ended a roiling debate by more than quadrupling the size of the Papahanaumokuakea Marine National Monument to 582,578 square miles in the northwestern Hawaiian Islands, establishing the largest protected area on the planet.

Read the full story at The Gloucester Times

Tropical Fish in Cape Cod Waters: “The More You Look, the More You See.”

October 24th, 2016 — Gulf Stream Orphans are appearing in our region. That’s not the name of a rock band, and they’re not unaccompanied children. Gulf Stream Orphans is the research term for Caribbean fish that show up in our Cape Cod waters, and scientists are looking to see if their numbers are increasing.

Owen Nichols, Director of Marine Fisheries Research at the Center for Coastal Studies, joins us to talk about these fish, what types they represent, and new efforts to understand whether they’re appearing more often, or simply being noticed more now that researchers are looking for them.

Read the full story and listen to the audio at Cape and Islands

NILS STOLPE: Why is the summer flounder quota being reduced 50 percent in two years (with another major reduction for the following year)?

October 20, 2016 — Summer flounder, also known as fluke, support recreational and commercial fisheries that are among the most important in the mid-Atlantic and southern New England. They have been a mainstay of recreational fishermen either from their own boats or on for-hire vessels, support a large directed commercial fishery, their incidental harvest is important in other fisheries and they are near the top of the list of must-have meals for summer visits to the shore. Hundreds of party and charter boats depend on them for all or for part of their annual incomes, thousands of private boats seek them out every summer, and much of the business bait and tackle shops do every year depends on the fishery. Hundreds of commercial fishing boats target them or take them incidentally in other fisheries.

To say that the summer flounder fishery is important to tens of thousands of people from Cape Cod to Cape Hatteras would be an understatement. The fishery is more important to both recreational and commercial fishermen than any other in the Mid-Atlantic and southern New England.

“By 2010 the fishing mortality on summer flounder had declined to its lowest level in at least 30 years, and summer flounder stock biomass was the highest since the stock assessments began in the 1960s” (from The summer flounder chronicles II: new science, new controversy, 2001–2010, M. Terciero, Reviews in Fish Biology and Fisheries, Dec 2011).

But in a memo dated 25 July 2016, the Chair of the Mid-Atlantic Fishery Management Council’s Scientific and Statistical Committee (SSC), wrote “the revised understanding of the stock status produced by the assessment update indicates reductions in the estimates of SSB, and increases in the estimates of annual Fs.” So 5 years after declaring that the summer flounder stock was at its highest level in half a century the managers decided fishing mortality was greater that it had been thought to be and that there were fewer summer flounder than was previously estimated.

Following a quota cut for both recreational and commercial fishermen of 27% for the 2016 fishing year it was decided that a 31% cut was necessary in 2017. That’s a 50% reduction in landings in two years.

The NOAA Northeast Fisheries Science Center in Woods Hole, MA conducts annual bottom trawl surveys in the spring and the fall that have been continuous since 1963. They are designed to give a relative measure of the abundance of the various species caught. The chart on the right shows that there has been nothing particularly dramatic going on with the summer flounder in either the spring or autumn survey, seemingly nothing that would warrant such draconian quota cuts (note that beginning in 2009 a new survey vessel was employed, resulting in higher absolute catches).

With the quota reduction in 2017, commercial summer flounder landings are going to be at their lowest point since 1974. From 1950 to 2014 annual commercial landings averaged 7,200 metric tons. The 2017 quota will be one third of that. In the words of the head of NMFS in 2011 ”in 1976, federal management of marine fisheries was virtually non-existent. With the exception of state managed waters, federal activities were limited to supporting a patchwork of fishery specific treaties governing international waters, which at that time existed only 12 miles off our nation’s coasts.” In twenty-three of the twenty-six years between 1950 and 1976, pre-Magnuson years with no significant management of summer flounder, commercial landings were higher than they will be in 2017, which will be the fortieth year of intensive management of the fishery. This management has involved annual surveys, at least 100 meetings (usually involving at least a dozen people and usually held at coastal resorts or conference centers) and over 8,000 pages (either dealing with summer flounder alone or in combination with sea bass and scup, which are all included in the same management plan) of reports, calculations, charts and tables, memos, meeting notices and on and on.

Kind of makes you wonder what’s going on with summer flounder management, doesn’t it?

Herring fishing shut down along New England coast

October 19, 2016 — PORTLAND, Maine — Herring fishermen are nearing their quota along New England’s coast and the fishery will be shut down until further notice.

The National Marine Fisheries Service says fishermen in the inshore Gulf of Maine have caught about 90 percent of their quota and the fishery was shut down early Tuesday morning. The inshore fishing zone ranges from Cape Cod to the eastern edge of the Maine coast.

Herring are an important bait fish, especially in the lobster fishery. A shortage of the fish in offshore waters caused a bait shortage in New England during the summer.

Read the full story from the Associated Press at The Daily Progress