Saving Seafood

ALASKA: Algal toxins emerge as a new concern in Alaska’s Northern Bering Sea

June 1, 2026 — For countless generations, people of the Bering Strait region have relied on the food they harvest from the sea without worrying about harmful algal blooms that threaten seafood eaters in warmer and more southern latitudes.

Now, as the Northern Bering Sea undergoes cascading effects of a warming climate, algal risks pose a new challenge.

The change has been dramatic.

And it has prompted a change in the way Nome youth grow up learning about collecting food from the waters around their home. In early April, Nome high school students traveled to Bethel with their science teacher, where they presented their research at the Western Alaska Interdisciplinary Science Conference held by Alaska Sea Grant.

Algal toxins were present, at very low but detectable levels, in fish they eat.

Sophomore Audrey Bruner-Alvanna was among the group of student researchers. She said young people are concerned about algal blooms, which proliferate in warmer conditions, and their potential effects on wild food resources.

Read the full article at the Alaska Beacon

NOAA researchers use genetic tools to improve understanding of Alaska’s Pacific cod stocks

May 1, 2026 — NOAA researchers from the University of Alaska Fairbanks and Alaska BioMap have been working on identifying genetic stocks of Pacific cod in Alaska to build a cost-effective genetic database full of assessments.

Breaking the population into four stocks – Bering Sea, Gulf of Alaska, Aleutian Islands, and Pacific Coast – the assessment found that none of the four have been or are subject to overfishing threats, as measured by estimating the spawning biomass, or the number of females able to reproduce, according to a release by NOAA.

Read the full article at SeafoodSource

Arctic sea hits record low, while Bering Sea ice surges

April 8, 2026 — While Arctic sea ice reached its lowest seasonal peak on March 15, conditions in the Bering Sea told a very different story this winter– with ice expanding farther south than fishermen have seen in more than a decade.

According to reporting from KMXT, sea ice in the eastern Bering Sea continued growing for another week after the Arctic-wide peak, ultimately reaching its greatest extent since 2013. Ice pushed south past Bristol Bay and the Alaska Peninsula, extending to Cold Bay, Unimak Island, and even the Pribilof Islands

“The Bering Sea is the only place in the Arctic where sea ice is above normal,” Rick Thoman said to KMXT. “To our west, in the Sea of Okhotsk, so west of Kamchatka, it’s the lowest sea ice extent of record [as of March 19].”

Read the full article at the National Fisherman

“Remarkable” sea ice conditions in Bering Sea this winter as Arctic-wide sea ice hits record low

April 6, 2026 — Scientists say sea ice in the Arctic hit its seasonal peak on March 15 – and it was the lowest peak on record. That probably comes as a surprise for fishermen who work the Bering Sea, where sea ice kept expanding for another week and hit its highest peak since 2013, extending south all the way to parts of the Aleutian Islands.

Sea ice last month completely froze over Bristol Bay and the north end of the Alaska Peninsula, past Nelson Lagoon. It reached Cold Bay, Unimak Island – even the Pribilof Islands.

“The Bering Sea is the only place in the Arctic where sea ice is above normal,” Rick Thoman said. “To our west, in the Sea of Okhotsk, so west of Kamchatka, it’s the lowest sea ice extent of record [as of March 19].”

Thoman, a climatologist with the Alaska Center for Climate Assessment and Preparedness, said there’s been a persistent series of high-pressure storms that have caused significant sea ice growth in the eastern Bering Sea by holding colder air in that area this winter. But that has also prevented sea ice from forming west of the International Date Line in Russian waters.

“That big high pressure over the Bering Sea has steered many storms and their south winds into the Sea of Okhotsk,” Thoman said. “They just have not been able to form much sea ice.”

Read the full article at KMXT

ALASKA: As waters around Alaska warm, algal toxins are turning up in new places in the food web

March 27, 2026 — Over the past two summers, a pair of remote and treeless volcanic islands in the eastern Bering Sea broadcast signals of climate change danger in the marine ecosystem that feeds Alaska residents and supports much of the state’s economy.

Tribal employees monitoring St. Paul Island’s beaches came across 10 dead but seemingly well-fed northern fur seals in August of 2024, their bodies lying amid piles of dead fish and birds.

Testing revealed that the seals had been killed by an algal toxin that causes paralytic shellfish poisoning. It was the first ever conclusive case of marine mammals killed by saxitoxin, the algal toxin that causes paralytic shellfish poisoning.

The people living on St. Paul, numbering about 400, most of them Unangax, are highly dependent on the marine environment for their food. They are aware of the algal toxins that pose risks of paralytic shellfish poisoning in faraway Southeast Alaska. But seal deaths from algal toxin poisoning on their own island came as a big surprise to local people, said Aaron Lestenkof, who is part of the tribe’s Indigenous Sentinels Network.

“It never occurred to us that it may happen to our marine mammals here,” Lestenkof said. “I guess it was just a matter of time.”

The St. Paul die-off was not a one-time incident. In August of 2025, tribal residents found 21 dead fur seals on a beach at St. George Island, a sister island of St. Paul. Along with the seals were two dead fin whales, a dead sea lion and several dead seabirds.

Read the full article at the Alaska Beacon

NPFMC rejects hard cap on Western Alaska chum salmon bycatch, but approves corridor closure to allow fish passage

February 17, 2026 — The North Pacific Fishery Management Council (NPFMC) has once again rejected the salmon sector’s demands for hard caps on chum bycatch caught by pollock trawlers in the Bering Sea, though the body did approve some limits intended to reduce bycatch.

Alaska’s salmon sector has long sought stricter limits on the amount of chum salmon commercial pollock trawlers can take as bycatch, claiming that the industrial fishing activity hurts already struggling Alaskan salmon populations.

Read the full article at  SeafoodSource

ALASKA: Newly proposed federal legislation aims to curb Alaska bycatch

January 15, 2026 — Alaska’s congressional delegation introduced legislation Wednesday that aims to reduce bycatch in parts of southwest Alaska using better marine data, technology and gear.

The Bycatch Reduction and Research Act, introduced by U.S. Sens. Dan Sullivan, Lisa Murkowski and Rep. Nick Begich, would address research gaps in environmental data and improve monitoring of fisheries in the Bering Sea, Aleutian Islands and Gulf of Alaska.

It would also establish a fund for fishermen to purchase updated technology and trawl gear to limit seafloor contact and bycatch. That’s when harvesters accidentally catch species they’re not targeting.

The proposed legislation builds on recommendations from the federal Alaska Salmon Research Task Force, which concluded in 2024 and aimed to better understand how humans cause declines in fish and crab species, including through factors like bycatch.

Read the full article at Alaska Public Media

ALASKA: New bycatch reduction, research act introduced in Congress

January 12, 2026 — Alaska’s congressional delegation has introduced new legislation aimed at improving data on bycatch reduction in the Gulf of Alaska Bering Sea and Aleutian Islands.

The delegation announced the Bycatch Reduction and Research Act on Jan. 7, saying the aim is to improve marine environmental data collection, prioritize technology that supports research, bycatch reduction, protect marine seafloor habitat, and enhance electronic monitoring and electronic reporting in United States fisheries.

The legislation is drawing support from commercial, sport and subsistence fisheries entities.

“As both a commercial fisherman and a salmon scientist, I see the consequences of changing ocean conditions and management uncertainty on the water and in our communities,” said Michelle Stratton, executive director of the Alaska Marine Conservation Council and a former member of the Alaska Salmon Research Task Force. “This legislation comes at a pivotal time. Our coastal communities and food systems need thriving fisheries, and for that we need thriving ecosystems.”

Read the full article at the The Cordova Times

Coalition of fishing groups, NGOs criticize MSC recertification of Amendment 80 Fleet

January 5, 2026 — A coalition of nonprofits, fishing organizations, and tribal groups are criticizing the recertification of the Bering Sea Aleutian Islands and Gulf of Alaska flatfish fishery, which includes the Amendment 80 trawling fleet, to the Marine Stewardship Council (MSC) standard claiming the process lacked transparency and amounts to “greenwashing.”

The Amendment 80 fleet targets Akta mackerel, Pacific cod, rock sole, yellowfin sole, flathead sole and Pacific Ocean Perch in the Bering Sea, and comprises roughly 20 groundfish-trawling vessels. The fishery was recently the subject of a battle over its allowed halibut bycatch after the North Pacific Fishery Management Council voted to move to abundance-based management and reduce allowed bycatch, which lead to a lawsuit from the fishers that was ultimately dismissed.

Read the full article at SeafoodSource