Saving Seafood

  • Home
  • News
    • Alerts
    • Conservation & Environment
    • Council Actions
    • Economic Impact
    • Enforcement
    • International & Trade
    • Law
    • Management & Regulation
    • Regulations
    • Nutrition
    • Opinion
    • Other News
    • Safety
    • Science
    • State and Local
  • News by Region
    • New England
    • Mid-Atlantic
    • South Atlantic
    • Gulf of Mexico
    • Pacific
    • North Pacific
    • Western Pacific
  • About
    • Contact Us
    • Fishing Terms Glossary

New Owner May Reopen Fish Company After Food Safety Upgrade

February 17, 2016 — The federal court documents that Friday led to the mandatory closure of the Sullivan Harbor Farm smokehouse in Hancock, ME, also included  a lengthy recipe for re-opening the facility known for annually smoking as much as 75,000 pounds of Atlantic salmon.

Friday’s consent decree of permanent injunction, ordered by a federal judge, shut down Mill Stream Corp., doing business as Sullivan Harbor Farm on U.S. 1 in Maine. The injunction also prohibits the company’s former president and owner, Ira J. Frantzman, from working in the food industry. The injunction is in response to a Feb. 10 complaint by the U.S. Department of Justice at the behest of the U.S. Food and Drug Administration (FDA).

But ahead of the Feb. 12 injunction, in late January, Sullivan Harbor Farm reportedly was sold.

“The new owner has already made most of the necessary improvements while working with a food safety expert in conjunction with FDA to improve safety, sanitation and training practices in anticipation of reopening soon, bringing award winning products back into the marketplace,” stated a Sullivan Harbor Farm post Monday on the company’s Facebook page.

It did not disclose the name of the new owner, but said whoever it is plans to “move forward with new concepts, while continuing the 25 year tradition of producing safe, tasty artisanal smoked seafood.”

Read the full story at Food Safety News

Devices to Keep Fish Out of North Carolina Shrimp Nets Prove Surprisingly Effective

February 15, 2016 — Shrimpers and biologists surprised the experts last summer by using modified trawl nets that drastically reduced the amount of popular fish caught and discarded.

The nets were fitted with a variety of devices beyond what is already required, including “spooker cones” that scare away fish before they enter the net, additional escape openings called fisheyes, and tailbags with larger mesh. The tailbag is where the catch collects at the end of the net.

The test trawls gathered 77 tons of fish and shrimp. The most effective test nets were fitted with two fisheyes and a tailbag with a mesh width of 1 7/8 inches. That net caught 211 pounds of shrimp and 183 pounds of fish.

Brown called that a stunning result because bycatch is typically triple the amount of shrimp. Some estimates put bycatch at four to five times the shrimp haul.

The experimental net produced another surprise: It caught more shrimp than the control net, which had no bycatch reduction devices.

Biologists and fishermen were amazed how effective the test devices were, said Kevin Brown, a gear development biologist with the Division of Marine Fisheries.

“I am pleasantly shocked at where we are,” he said.

The shrimping industry is under pressure to reduce bycatch, the unintended entrapment of highly regarded marine species, including sea turtles. The trawl nets are pulled behind the boat near the bottom of the sound.

Devices that deflect turtles and help fish avoid or escape the nets have been required for years, but the amount of bycatch is still about three times that of the targeted seafood of shrimp. Typically, the bycatch fish are juveniles not fit for market and are discarded overboard.

Read the full story at the Virginian-Pilot 

Imported Fish Must Bring Their Papers

February 15, 2016 — The Obama administration has proposed new rules that would require seafood importers to better record the who, what, when, where and how of the fish they bring into the country.

“Traceability is a key tool for combating illicit activities that threaten valuable natural resources, increase global food security risk and disadvantage law-abiding fishermen and seafood producers,” said Kathryn D. Sullivan, administrator for the National Oceanic and Atmospheric Administration.

The proposed rules would apply only to seafood at “high risk” for poaching and fraud, such as blue crab, red snapper and shrimp, but officials want eventually to expand them to all imported seafood.

The rules would mandate catch data along a chain of custody, from the point of harvest to entry into the United States. The idea is to eliminate the import of seafood poached from ocean reserves, and the substitution of different species for more expensive fish.

President Barack Obama directed his administration in June 2014 to develop solutions to fight illegal fishing and seafood fraud — challenges that exacerbate the problem of dwindling fish populations. A federal task force issued draft rules that December.

The final proposed rules fall short of “bait to plate” — tracing seafood all the way to the point of sale to the U.S. consumer — the approach favored by many local officials, conservationists and members of the industry to cut down on domestic repackaging fraud.

Read the full story at The Baltimore Sun

University of Massachusetts scientists improving cod counting technology

February 11, 2016 — A new video system designed by UMass Dartmouth School for Marine Science and Technology (SMAST) scientists to assess the population of cod has passed its first major test, giving the researchers confidence that they can use this new approach to help improve the accuracy of future scientific assessments of this iconic species. Recent stock assessments indicate that the Gulf of Maine cod population is low and struggling to recover. Members of the fishing industry contest those results, suggesting the stock is much healthier than depicted in recent assessments.

“Our goal is to provide all stakeholders in this issue with trustworthy science that leads to smart management of the Gulf of Maine cod fishery,’’ said Dr. Kevin Stokesbury, whose team conducted the test. “We are pleased with the initial results and are looking forward to scaling up our work.”

The Baker-Polito Administration provided $96,720 in capital money through the state Division of Marine Fisheries to fund research tows recently conducted on Stellwagen Bank. This work builds on similar research that Dr. Stokesbury’s team has conducted on yellowtail flounder, which is also facing difficulty. Of special note, Dr. Stokesbury’s approach has been successfully used over the last sixteen years to measure the scallop population of the east coast resulting in improved assessments integral to sustaining that fishery and keeping New Bedford the top-ranked fishing port in the U.S.

“The work by UMass Dartmouth School for Marine Science and Technology will complement work done by our federal partners by providing additional scientific data that will help us better understand what is happening to the cod stocks in New England,” said Governor Charlie Baker. “Improving the data used to make informed decisions is critical to preserving the economic viability of the Commonwealth’s fishing industry.”

The new video system uses an open-end fishing net with video cameras mounted on its frame to capture images of the fish passing through the net. Researchers then review the video to count the different species, and estimate the size of each fish.

The current practice of counting cod involves catching the fish in a net and hauling them onto the deck of the vessel, then counting, weighing and measuring them. Dr. Stokesbury believes this practice is less efficient because the nets are only left in the water for a short period of time (20-30 minutes), while the open-end net can be left underwater for hours at a time collecting a greater amount of data on fish populations across a larger portion of the ocean. In addition, the traditional survey method kills most of the fish that are caught, while the new open-net video method causes no damage to the fish.

The tests were conducted on Stellwagen Bank January 7 -9 aboard the F/V Justice, a New Bedford-based commercial fishing boat captained by Ron Borjeson. Dr. Stokesbury was joined on the excursion by graduate students Travis Lowery and Nick Calabrese, and technician Christa Bank.

The objectives of the test were to determine whether the video camera system design functioned properly; whether the video fish counts matched on-deck fish counts; and whether the system could be used to measure the population of cod in the area.

Eleven 30 minute tows with an open net were conducted, while seven half hour tows were made with a closed net. For closed net tows, the fish were carefully brought onto the boat, counted, measured, weighed, and returned to the sea. Fish survival was high due to the care shown by the research team.

A total of 6,423 fish, representing 21 species, were collected during closed tows, with the three most abundant species being haddock (2,062), yellowtail flounder (1,444) and Atlantic cod (1,096). Cod ranged from 28 cm (10 inches) to over 80 cm (32 inches). Numbers and size of each species observed during open net tows are currently being derived from video footage.

Biological samples of cod were collected for two collaborative research projects related to the genetics and evolution of cod. SMAST, Gulf of Maine Research Institute, University of New Hampshire, Massachusetts Division of Marine Fisheries and the Gloucester Marine Genomics Institute are participating in these studies.

“This experiment was successful beyond what I had hoped for,” Dr. Stokesbury said. “I was impressed with the abundance of cod and other species, particularly yellowtail flounder, winter flounder, and haddock.”

Read the story from the University of Massachusetts Dartmouth

23% harvest reduction approved for recreational black sea bass fishery

February 10, 2016 — Last week a board of the Atlantic States Marine Fisheries Commission approved Addendum XXVII to the Summer Flounder and Black Sea Bass Fishery Management Plan, which continues the use of regional management for the two species in the 2016 recreational season.

Summer flounder (fluke) regulations will likely be the same in Rhode Island (eight fish per person, per day), however, the board approved a 23-percent harvest reduction for the recreational black sea bass fishery. This will result in more conservative regulations for Rhode Islanders.

At a public workshop Tuesday night, the Marine Fisheries Division of the Department of Environmental Management shared six black sea bass regulation options. All six can be found by clicking “Workshop Presentation” in the Marine Fisheries Division’s Feb. 16 public hearing meeting notice at www.dem.ri.gov.

One option in particular has drawn the attention of both private anglers and the charter/party boat industry. This would allow private anglers to take three fish from July 20 through Dec. 31, while party and charter boats who apply for and receive a “Letter of Authorization” would be allowed seven fish from Sept. 1 through Dec. 31.

Comments from recreational anglers on the various options for black sea bass and other species will be vetted at a public hearing at 6 p.m. Tuesday in the Coastal Institute Building, on the URI Bay campus.

Read the full story at the Providence Journal

Ocean study demands new approach to fishery regulation

February 11, 2016 — Complexity is the confounding principle in the process of fishery regulation. It has led to confusion, acrimony, litigation and fear among the myriad stakeholders in the Northeast Multi-Species Fishery.

A study released last week by NOAA’s Northeast Fisheries Science Center in Woods Hole tackles complexity in a way that should empower regulators who are trying to balance conservation and economic goals, keeping the fishery profitable and preparing for an uncertain, changing ocean environment.

Regulators — the New England Fishery Management Council in the Northeast fishery — have been spinning their wheels until recently trying to respond to data about fish landings and species biomass without information that accurately depicts the changing environment.

Fish landings and biomass provide irreplaceable data for regulators to include in their decisions, but without scientific measurements on aspects of the broader environment — ocean temperatures, currents, salinity, acidity — it becomes less likely that prescriptions will be effective, and impossible to construct policies with any reach beyond a season or two of fishing. In other words, for fishing regulations to achieve intended goals, regulators cannot ignore the oceanic imbalance that has brought dramatic and rapid changes; their disruption of species’ behavior and biology is far beyond the limits of certainty, beyond the limits of traditional regulation.

Read the full editorial at the New Bedford Standard Times

Amid boom in catch, debate rages over lobster license rules

February 10, 2016 — AUGUSTA, Maine (AP) — Members of the next generation of Maine lobster fishermen say they fear they will never get a license to fish for the valuable critters, but some longstanding lobstermen fear changing the rules could result in overfishing.

A key Maine legislative panel held a public hearing on Wednesday on changes designed to streamline the process of obtaining one of about 5,800 lobstering licenses in the state. The call for changes comes as Maine lobsters have grown in value in recent years, and prices have held steady for consumers as lobstermen’s catches have boomed, resulting in heavy supply.

A vote could come as early as Feb. 17.

There are nearly 300 people on the waiting list for a license, and some have been on the list for more than a decade. Ethan DeBery, a Phippsburg lobsterman who completed an apprenticeship and has been on the list for seven years, said the current system isn’t fair.

Read the full story from the Associated Press at the New Jersey Herald

Court battle continues over at-sea monitoring

February 10, 2016 — The federal lawsuit filed by a New Hampshire fisherman to block NOAA Fisheries’ plan to shift the cost of at-sea monitoring to groundfish permit holders has devolved, at least for now, into a paper fight.

Lawyers for plaintiff David Goethel, captain of the Ellen Diane out of Hampton, N.H., have filed a motion asking U.S. District Judge Joseph J. Laplante for an expedited hearing on the merits of the case. Federal lawyers have countered with a motion to dismiss the case outright.

Laplante, sitting in Concord, N.H., has yet to rule on either motion.

In late January, Laplante denied a motion by Goethel’s lawyers for a preliminary injunction that would have immediately halted federal plans to shift the costs of at-sea monitoring to the groundfish boats, thereby helping stave off the impending economic carnage the shift is expected to visit on the already reeling fleet.

“Given that preliminary injunctive relief is not available, plaintiffs request that the court proceed to the merits at its earliest convenience,” Goethel’s lawyers wrote in their motion. “This case remains urgent, with a ‘substantial, largely unrebutted’ risk of ‘potentially disastrous financial impact’ impending in a matter of weeks.”

The National Oceanic and Atmospheric Administration said it expects to run out of money for the at-sea monitoring around March 1. Groundfish fishing sectors have been instructed to begin negotiating with monitoring contractors to directly provide the service for the remainder of the 2015 fishing season and the 2016 fishing season that is set to begin May 1.

The question, however, is at what cost. The currently accepted estimate for the cost of groundfish monitors is about $710 per day per vessel, though some fishing sectors around New Bedford have said they were able to negotiate a better price from observer contractors.

Gloucester-based fishing sectors have declined to give specifics about their negotiations with the providers of observer coverage.

Read the full story at the Gloucester Times

NOAA: Control Date for the Commercial Sector of the Dolphin and Wahoo Fishery of the Atlantic

February 4, 2016— The following is a release From the National Oceanic and Atmospheric Administration

 NOAA Fisheries published an advanced notice of proposed rulemaking to set a control date of June 30, 2015, for the Atlantic dolphin commercial sector of the dolphin and wahoo fishery. This notice informs current and potential future participants that the South Atlantic Fishery Management Council (Council) is considering restrictions limiting participation in the dolphin commercial sector. Participants who enter the sector after June 30, 2015, will not be assured of future access should a management regime that limits participation in the sector be prepared and implemented.

 The establishment of a control date does not commit the Council or NOAA Fisheries to any particular management regime. The Council may or may not make use of this control date as part of the requirements for participation in the Atlantic dolphin commercial sector. Fishermen are not guaranteed future participation in the sector, regardless of their entry date.  The Council may take action that would affect participants who were in the fishery prior to the control date, or the Council may choose to take no further action to control entry or access to the Atlantic dolphin commercial sector.  

 Request for Comments

Comments on this control date must be received no later than March 7, 2016, to be considered by NOAA Fisheries.

You may submit comments by the following methods:

  • Electronic Submission:

Submit all electronic public comments via the Federal e-Rulemaking Portal. Go to: www.regulations.gov/#!docketDetail;D=NOAA-NMFS-2016-0001, click the “Comment Now!” icon, complete the required fields, and enter or attach your comments.

  • Mail:

Nikhil Mehta

NOAA Fisheries

Southeast Regional Office

Sustainable Fisheries Division

263 13th Avenue South

St. Petersburg, Florida 33701

All comments received are a part of the public record and will generally be posted for public viewing on the www.regulations.gov Website without change. All personal identifying information (e.g., name, address, etc.), confidential business information, or otherwise sensitive information submitted voluntarily by the sender will be publicly accessible. NOAA Fisheries will accept anonymous comments (enter “N/A” in the required fields if you wish to remain anonymous).

These Fish Species Are Most Vulnerable to Climate Change

February 3, 2016—Scallop and salmon are among the species of fish most vulnerable to the warming of ocean waters due to climate change, according to new research.

The study, conducted by researchers from the National Oceanic and Atmospheric Administration (NOAA) and published in the journal PLOS One, evaluated how more than 80 species will respond to their rapidly warming environment in the waters off the coast of the Northeastern United States. Species that can consume a wide variety of prey and survive in many different habitats tended to be less vulnerable to warming than their counterparts confined to one area and to a few sources of sustenance.

Some species, like anchovies, black sea bass and Spanish mackerel, may even benefit from climate change. But species whose populations will be negatively affected—including mussels, shrimp and pollock—far out number those whose standing will improve, according to the study. Others will be left largely unaffected. The results show 17% of the 82 species examined will benefit from climate change, while 83% will either be hurt or not affected by warming.

The research, which evaluated waters from North Carolina to Maine, is the first of several planned by NOAA to assess how vulnerable fish in the U.S. are to climate change. The results provide little indication about when the fish populations will begin to feel the pressure of climate change.

Read the full story at Time

 

  • « Previous Page
  • 1
  • …
  • 14
  • 15
  • 16
  • 17
  • Next Page »

Recent Headlines

  • Judge allows lawsuit challenging Trump’s wind energy ban to proceed
  • “Shrimp Fraud” Allegations Are Rocking the Restaurant World. We Talked to the Company Blowing the Whistle.
  • Scientists warn that the ocean is growing greener at poles
  • NOAA awards $95 million contract to upgrade fisheries survey vessel
  • Fishing council to ask Trump to lift fishing ban in Papahanaumokuakea
  • The ocean is changing colors, researchers say. Here’s what it means.
  • NORTH CAROLINA: New bill to protect waterways would ‘destroy’ shrimp industry in North Carolina, critics warn
  • NORTH CAROLINA: Restaurateur rips NC bill HB 442: ‘Slitting the throats of the commercial fishing industry

Most Popular Topics

Alaska Aquaculture ASMFC Atlantic States Marine Fisheries Commission BOEM California China Climate change Coronavirus COVID-19 Donald Trump groundfish Gulf of Maine Gulf of Mexico Hawaii Illegal fishing IUU fishing Lobster Maine Massachusetts Mid-Atlantic National Marine Fisheries Service National Oceanic and Atmospheric Administration NEFMC New Bedford New England New England Fishery Management Council New Jersey New York NMFS NOAA NOAA Fisheries North Atlantic right whales North Carolina North Pacific offshore energy Offshore wind Pacific right whales Salmon South Atlantic Western Pacific Whales wind energy Wind Farms

Daily Updates & Alerts

Enter your email address to receive daily updates and alerts:
  • This field is for validation purposes and should be left unchanged.
Tweets by @savingseafood

Copyright © 2025 Saving Seafood · WordPress Web Design by Jessee Productions