Saving Seafood

Criticized fish board nominee withdraws from consideration

March 30, 2018 — JUNEAU, Alaska — An Alaska Board of Fisheries nominee, who was criticized by sport fishing groups, has withdrawn his name from consideration for the post.

Gov. Bill Walker’s office says Duncan Fields withdrew his name so that Alan Cain would have an opportunity to serve a second term.

Walker had nominated Fields to succeed Cain, a retired Alaska Wildlife Trooper from Anchorage. But sport fishing groups saw the pick as an attempt by Walker to break an unwritten rule about the balance of power between commercial and sports fishing interests.

Fields is from Kodiak and has worked in commercial fishing and fisheries policy.

Walker’s office says Cain had planned to leave the board when his term ended this summer, but now wants to seek re-appointment.

Read the full story at KTUU

 

Terms Extended for U.S. IPHC Commissioners While Commerce, State, and White House Weigh Appointments

March 30, 2018 — SEAFOOD NEWS — Yesterday Linda Behnken and Bob Alverson, current U.S. Commissioners on the International Pacific Halibut Commission, both received emails from the Department of State extending their current terms to August 31, 2018.

“This appointment is effective immediately and expires on August 31, 2018, or whenever another Alternate or presidentially-appointed Commissioner is appointed to fulfill the relevant duties, whichever occurs first,” wrote Judith Garber, Principal Deputy Assistant Secretary of the Bureau of Oceans and International Environmental and Scientific Affairs at the State Department.

Although the appointment is a presidential decision, it’s not unusual for reappointments, or extensions of terms as in this case, to be made by the State Department, the agency that oversees international commissions.

Both Behnken and Alverson’s terms ended March 31, 2018. Both are preparing for a meeting with the Canadian commissioners in mid-April to work on issues within the Commission’s harvest policy that resulted in not reaching an agreement on catch limits at the group’s annual meeting in January.

The federal agencies are currently considering six names for the two seats. Besides Behnken’s and Alverson’s nominations, Andy Mezirow, Richard Yamada, and Duane Edelman were nominated for Behnken’s Alaska seat and Steve Joner was nominated for Alverson’s seat. Mezirow and Yamada are recreational charter operators, Edelman is a fisherman, and Joner is a fisheries manager for the Makah Tribe.

This story originally appeared on Seafoodnews.com, a subscription site. It is reprinted with permission.

 

Alaska: Halibut faces headwinds as catches drop 10%

March 29, 2018 — Pacific halibut catches for 2018 won’t decline as severely as initially feared, but the fishery faces headwinds from several directions.

Federal fishery managers announced just a few days before the March 24 start of the halibut opener that commercial catches for Alaska will be down 10 percent for a total of 17.5 million pounds.

The industry was on tenterhooks awaiting the catch information, which typically is announced by the International Pacific Halibut Commission in late January. However, representatives from the U.S. and Canada could not agree on how to apportion the halibut catches in fishing regions that stretch from the west coast and British Columbia to the Bering Sea.

“The Canadians felt there was justification in the survey and commercial fishery data that, in concert with a long-held position that the IPHC’s apportionment scheme was not accurate, supported a higher catch limit. They were also opposed to the slow pace the U.S. has taken in reducing its bycatch of halibut in the Bering Sea,” said Peggy Parker of Seafoodnews.com.

The impasse put the decision in the laps of federal managers at NOAA Fisheries in Washington, D.C., who were pushed to the wire to get the halibut catch limits and regulations on the rule books in time for the fishery start.

Read the full story at the Alaska Journal of Commerce

 

Alaska: Decline in Pacific halibut fishery not as severe as feared

March 26, 2018 — Pacific halibut catches for 2018 won’t decline as severely as initially feared, but the fishery faces headwinds from several directions.

Federal fishery managers announced just a few days before the March 24 start of the halibut opener that commercial catches for Alaska will be down 10 percent for a total of 17.5 million pounds.

The industry was on tenterhooks awaiting the catch information, which typically is announced by the International Pacific Halibut Commission in late January. However, representatives from the U.S. and Canada could not agree on how to apportion the halibut catches in fishing regions that stretch from the West Coast and British Columbia to the Bering Sea.

“The Canadians felt there was justification in the survey and commercial fishery data that, in concert with a long-held position that the IPHC’s apportionment scheme was not accurate, supported a higher catch limit. They were also opposed to the slow pace the U.S. has taken in reducing its bycatch of halibut in the Bering Sea,” said Peggy Parker of Seafoodnews.com.

The impasse put the decision in the laps of federal managers at NOAA Fisheries in Washington, D.C., who were pushed to the wire to get the halibut catch limits and regulations on the rule books in time for the fishery start.

Adding to the halibut drama are reports of hefty holdovers of fish in freezers, and competition again from Atlantic halibut from eastern Canada.

Prices for Alaska halibut are typically very high for the season’s first deliveries and then decrease after a few weeks. Last year they started out topping $7 per pound to fishermen at major ports. Prices remained in the $5-$6 range for the duration of the eight-month fishery, prompting a push-back from buyers who complained of “price fatigue” and switched their sourcing to less-expensive Atlantic fish.

How that scenario plays out this year remains to be seen, but the combination of fish inventories and availability from elsewhere will likely provide a downward push on Alaska halibut prices.

Read the full story at the Anchorage Daily News

 

Researcher testing devices to measure, identify halibut bycatch

March 23, 2018 — A researcher is developing a device that could help make monitoring halibut bycatch more efficient.

Craig Rose from FishNext Research is in town for Kodiak’s fisheries trade show, ComFish, and will talk about the ongoing project: a chute camera and its accompanying software.

“You slide fish through and it automatically triggers a picture, sends that to a computer that then analyzes that image,” he said. “Our main use has been to –as a primary test issue – is to put it for measuring halibut bycatch from trawlers.”

Rose said the device identifies and measures halibut one by one.

He explains a few years ago the North Pacific Fishery Management Council was considering implementing individual quotas for Gulf of Alaska trawlers.

That didn’t become a reality, and he says the chute camera is unlikely to see much use in Kodiak.

But the camera chute could be helpful in other areas.

He said they may apply the device to Bering Sea catcher-processors with individual quotas.

It would help automate the deck sorting process when observers can’t be there to monitor it.

Read the full story at KTOO

 

U.S. House Republicans – minus Don Young – needle EPA on Pebble mine decision

March 23, 2018 — WASHINGTON — House Republican leaders are weighing in on the Environmental Protection Agency’s latest efforts to restrict the proposed Pebble mine project in Alaska — and they aren’t happy about it.

The chairmen of two committees, which oversee mining and the EPA, and the head of the Western Caucus wrote to EPA Administrator Scott Pruitt this month to issue concern and condemnation over a surprise January announcement that left an Obama-era decision standing.

The letter came from Reps. Lamar Smith, R-Texas, chairman of the Committee on Science, Space and Technology; Rob Bishop, R-Utah, chairman of the Committee on Natural Resources, and Paul Gosar, R-Arizona, chairman of the congressional Western Caucus. But there was no signature from Alaska Rep. Don Young, though he is a top member of Bishop’s committee.

A spokeswoman for Young did not answer questions about the letter or the congressman’s position on the matter.

At the start of the year, Pruitt backed off a review of an Obama administration decision to restrict the potential scope of the proposed mining project. (The congressman did not issue a statement at the time of the EPA’s change of heart in January.)

The Pebble Partnership wants to dig a massive deposit of gold, copper and molybdenum in and around the sensitive headwaters of Bristol Bay. Pebble says it can accomplish the feat without damaging the salmon fishery. The company recently applied for an Army Corps of Engineers permit for the project.

Read the full story at the Anchorage Daily News

 

Alaska requests disaster relief for struggling Gulf cod fishery

March 22, 2018 — Alaska Governor Bill Walker and other state officials sent a letter earlier in the month to the federal government to request a disaster declaration for the Kodiak-based Pacific cod fishery in the Gulf of Alaska.

The declaration would free up federal funds for people affected by low cod numbers in the gulf, where biologists turned up an 83 percent drop in the population from 2015, prompting the National Marine Fisheries Service to slash the fishery’s quota by 80 percent and making it eligible for disaster relief.

The letter, which was also signed by Lieutenant Governor Byron Mallet and U.S. senators Lisa Murkowski and Dan Sullivan, will go to Secretary of Commerce Wilbur Ross for review.

“Due to poor fishery performance and low catch limits, value of the 2018 Pacific cod harvest is expected to be USD 7 to 8 million [EUR 5.7 million to 6.5 million], or an 81 to 83 percent decline in revenues from the most recent five-year average,” the letter read.  “Throughout the Gulf of Alaska, direct impacts will be felt by vessel owners and operators, crew, and fish processors, as well (as) support industries that sell fuel, supplies, and groceries. Local governments will feel the impact to their economic base and the State of Alaska will see a decline in fishery-related tax revenue.”

Biologists believe warmer waters associated with the marine heat wave in the Pacific Ocean have contributed to declining cod stocks. Studies show that warmer water temperatures boost the metabolism of the cod, making it hard for them to reach their energetic demands.

With the warm water mass known as The Blob moving on, some experts are cautiously hopeful that Pacific cod in the Gulf will make a comeback.

Read the full story at Seafood Source

 

Halibut Catch Limits for Alaska Made Official Today

March 21, 2018 — SEAFOOD NEWS — Alaska’s halibut fishermen can be forgiven if they’re confused about catch limits for the season starting this Saturday, March 24.

The final numbers are published today in the Federal Register and they are lower than last year, but — in Alaska — exactly at the levels recommended by the U.S. Commissioners of the International Pacific Halibut Commission last January.

The commercial catch limits, by regulatory area, are as follows.

Area 2C (Southeast Alaska) — the commercial IFQ is 3.57 million pounds, down 15.2% from last year’s commercial quota of 4.21 mlbs.  The charter sector received810,000 lbs. this year, down 12% from last year’s charter allocation of 920,000 in Area 2C.

Area 3A (Gulf of Alaska) — the commercial quota is 7.35 mlbs, down 5% from last year’s commercial quota of 7.74 mlbs. For the 3A charter sector, the quota dropped 5% to 1.79 mlbs. from last year’s 1.89 mlbs.

Area 3B (Kodiak, Western Gulf) — 2.62 mlbs. compared to 3.14 mlbs. last year. A drop of 16.6%.

Area 4A (Bering Sea) — 1.37 mlbs. compared to 1.39 mlbs last year. Down 1.4 %.

Area 4B (Aleutian Islands) — 1.05 mlbs. compared to 1.14 mlbs. last year, a 7.9% decline.

Area 4CDE (Bering Sea) — 1.58 mlbs. compared to 1.7 mbls. last year, a drop of 7.1%.

Total Alaskan commercial quota this year (not including sports charters) of 17,540 mlbs. is a 10% drop from last year’s 19.32 mbls.

The catch limits for Washington, Oregon, and California are not yet finalized. Washington State has asked for a readjustment of the .69 mlbs. recommended by the U.S. Commissioners in January to a higher number. The final catch limit is expected to be published on Monday March 26, but effective on the season opening date of March 24. Regulatory Area 2A, which encompasses waters off those three states, won’t open until later in the year.

The Alaska catch limits reflect the recommendations made by the U.S. Commissioners but those recommendations were not reflected in the initial NMFS Rule of March 9 or in the IPHC’s Rule Book that was mailed out to stakeholders last week.

Earlier versions of the catch limits also referred to catch share plan totals, which included sport catch, and some version reported Total Constant Exploitation Yield, which included wastage, bycatch, and subsistence removals.

This story originally appeared on Seafoodnews.com, a subscription site. It is reprinted with permission.

 

Marketing campaign aims to convince consumers that ‘ugly’ crabs can be just as tasty

March 20, 2018 — “It’s what’s on the inside that counts” is the message Alaska crab marketers are pushing to encouraging their customers to put appearances aside.

“We’re telling them to ‘get ugly,'” said Tyson Fick, executive director of the trade group, Alaska Bering Sea Crabbers, speaking of the new campaign launched partnership with the Alaska Seafood Marketing Institute last week at the big Seafood Expo in Boston.

The promotion showcases Alaska crabs with darker, discolored shells, or those that are scarred or adorned with barnacles that may be less visually appealing to shoppers.

“It’s the initial step in a campaign to raise awareness among retailers, restaurants and consumers,” said Jeremy Woodrow, ASMI communications director. “We’re saying ‘go ahead, tell your customers to get ugly. After all, it’s what’s on the inside that counts.”

“Ugly crab is safe and delicious to eat, it just isn’t as pretty,” says a flyer distributed at Boston, explaining that shell appearance varies based on crab maturity and timing of the molt. It says that shell variations demonstrate “the authentic nature of seafood caught in the wild,” and that “purchasing ugly crab is a way to support our planet’s wild resources.”

The Get Ugly team is modeling Alaska crab after similar image enhancement efforts underway by farmers.

“We’re taking a page out of the book of what some fruits and vegetable have done — that a blemish doesn’t affect the taste of the thing, and with crab, the meat fill might even be better,” Fick said, adding that avoiding food waste and improving sustainability are also part of the message.

Creating more customers for less-attractive crab also would improve fishermen’s bottom lines, as the less-pretty product drags down prices.

“It is graded at the processor and may be graded further at the repacker. There may be several grades for off-color shells depending on the species, quantity and other factors. It varies from year to year,” said Jake Jacobsen, director of the Inter-Cooperative Exchange which negotiates prices for most Bering Sea crabbers.

Read the full story at the Anchorage Daily News

 

This halibut hook is an innovation for the past, present and future

March 19, 2018 — The Alaska Innovators Hall of Fame recently inducted its first indigenous tool. Few people still use the hand-carved halibut hook, once popular with Southeast tribes. But there’s a push to make sure the tradition sticks around for future generations.

Standing on a stage with his grandson at the Juneau Innovation Summit a few weeks ago, Thomas George accepted an award.

“I’ve been trying to get help to keep this part of our heritage alive for years or decades,” George said.

The Alaska State Committee on Research gives credit to people and inventions which have made a lasting impact in the state.

George accepted the honor for a collective achievement: the halibut hook, which has been used by Tlingit, Haida and Tsimshian people for thousands of years.

Even though the technology is old, George says it isn’t a relic.

“Over the years everybody thought it was decoration for the wall,” George said. “But my hooks never did hang on the wall. They hung out on the porch.”

George only knows of one other person — in all of Southeast Alaska — who fishes with the traditional halibut hook, and he’s a big proponent for bringing them back. He’s taught classes at the Sealaska Heritage Institute on how to make them.

Growing up in Klawock, he says carving the hooks was part of his childhood. His grandmother was one of the people who passed on the knowledge, and he remembers some advice she gave him: All of the measurements you need to know are in your own hand.

“And if you got small hands you don’t need a big fish,” he said.

Typically, people jig for halibut on their boat using a metal circle hook. But the traditional design and method is different. The hook itself is shaped like a V, with a more buoyant wood like yellow cedar on one side and a denser wood on the other. This makes it float in a certain direction.

Read the full story at KTOO