Saving Seafood

Volunteers on watch for invasive crab that could threaten Southeast Alaska fisheries

July 19, 2021 — The European green crab might be small, but it can destroy vital habitats for animals all along the food chain. It’s already costing New England shellfisheries million of dollars.

In July 2020, green crab were found in Haida Gwaii, the closest they’ve ever been to Alaska. With the help of volunteers, the Alaska Department of Fish and Game hopes to stay one step ahead of the invasive species.

At low tide at Sandy Beach in Petersburg, Sunny Rice and a group of volunteers walked toward a crab trap — on the lookout for European green crab.

Green crab are small but mighty, measuring around 3 or 4 inches wide. Their shells are a dark, greenish-brown shell with yellow spots, with five triangular points on either side of the eyes.

To check whether the crabs have made it this far north, the Alaska Department of Fish and Game has asked volunteer groups to set up traps all over Southeast. Rice is with the Alaska Sea Grant Marine Advisory Program and wanted to get involved. She and a group of high school students with the Petersburg Indian Association’s natural resource management program set six traps at Sandy Beach and two at Hammer Slough.

Read the full story at KTOO

Supporting small-scale fisheries with seafood direct marketing

January 13, 2021 — For commercial fishing enterprises and other seafood businesses, alternative marketing arrangements, such as direct sales to consumers, can be a great way to increase sales or diversify a customer base.

Sea Grant extension personnel, who have served as trusted advisors to the US fishing industry for decades, have developed several go-to information sources for fishermen interested in alternative marketing. These include Alaska Sea Grant’s Fishermen’s Direct Marketing Manual first published in 1997 and California Sea Grant’s Market Your Catch website.

A new report published by the UN Food and Agriculture Organization (FAO) now brings this expertise to a global audience. The report includes case studies from leading fisheries experts around the world to address recommendations contained in FAO’s Voluntary Guidelines to Secure Small-Scale Fisheries. The guidelines, published in 2015, aim to support sustainable small-scale fisheries as an important part of the food system, end hunger and poverty, and strengthen human rights.

California Sea Grant and Alaska Sea Grant contributed a case study to the report highlighting the approach Sea Grant extension personnel take in working with fishing communities, and the information products they have created since the mid 1990s.

Read the full story at Medium

Alaska Sea Grant Deadline for Fellowship Program is Tomorrow

February 14, 2020 — The Alaska Sea Grant Program wants to remind soon-to-graduate or recently finished graduate students interested in the science and policy that applications for their 2020 state fellowship program must be in by tomorrow.

Six positions are available — Alaska Sea Grant Mariculture Fellow, NOAA Alaska Fisheries Science Center, NOAA Fisheries Alaska Region, National Park Service, North Pacific Fishery Management Council, and the United States Geological Survey.

Read the full story at Seafood News

Program aims to provide Alaska Native and rural students with opportunities at NOAA

September 13, 2019 — The following was released by the University of Alaska Fairbanks:

Alaska Sea Grant is partnering with NOAA Fisheries to provide opportunities to Alaska Native and rural students at the federal agency. The goal is to increase their representation in marine-related professions at NOAA Fisheries, an arm of the National Oceanic and Atmospheric Administration formerly known as the National Marine Fisheries Service.

During summer 2019, NOAA Fisheries and the University of Alaska Fairbanks, which houses Alaska Sea Grant, launched a marine education and workforce development program that brought five undergraduate students to the UAF campus for a two-week course run by Vladimir Alexeev, research professor at the International Arctic Research Center. It’s called the Partnership in Education Program Alaska. The program was developed by policy analysts Sorina Stalla and Megan Hillgartner and by UAF faculty member Alexeev.

This summer’s curriculum focused on marine sciences and the drivers of Arctic change, climatology, oceanography, marine resource management and policy, law, subsistence use and perspectives, hydrology, climate modeling, permafrost, interior wildfires, meteorology, atmospheric science and more. Following their course work and a trip to the Toolik Field Station on the North Slope, students applied their knowledge and completed internships with NOAA’s regional Alaska office and its Alaska Fisheries Science Center in Juneau.

Read the full release here

Seaweed Farmers in Alaska Gear Up for Large Haul

May 29, 2019 — The largest commercial harvest of seaweed in Alaska is taking place this month.

Blue Evolution, a California-based company that cultivates, harvests and distributes Alaska-grown seaweed, is expected to haul in up to 200,000 pounds from waters near Kodiak Island within the next two weeks. Previous harvests have been a fraction of that size, but, as the mariculture industry grows in Alaska, Blue Evolution is also expanding.

Working with local resident farmers, the company produces seed from wild seaweed plants and grows them into kelp starts in an onshore hatchery at the federal government’s Alaska Fisheries Science Center Kodiak Laboratory. Blue Evolution then supplies seeded string to local farmers who plant them onto longlines in late fall, cultivate their crops during winter and harvest in spring.

The company is collaborating with the University of Alaska and Alaska Sea Grant on seaweed research aimed at developing cost-effective cultivation methods for several native species. Seaweed farming is a growing, multibillion-dollar industry worldwide and presents a new economic opportunity for coastal Alaska.

“It suits my family because we set gillnet for salmon during the summer and supplement our income with seaweed farming during winter,” said Lexa Meyer, who co-owns and operates Kodiak Kelp Co. with her husband.

Read the full story at Alaska Native News

Heather Brandon to Lead Alaska Sea Grant

August 15, 2018 — The University of Alaska Fairbanks has chosen Heather Brandon as Alaska Sea Grant’s new director.

Brandon is an environmental policy leader with experience in fisheries issues on a broad geographic scale, ranging from Alaska to the Arctic and Russian Far East. The Juneau resident was selected after a competitive national search.

“I am very pleased that Heather will take the helm at Alaska Sea Grant,” said Bradley Moran, dean of the UAF College of Fisheries and Ocean Sciences. “Heather has a solid working knowledge of the National Oceanic and Atmospheric Administration’s programs, including Sea Grant, and brings a wealth of experience that will be an asset to the Alaska Sea Grant program.”

Before joining Alaska Sea Grant, Brandon was a foreign affairs specialist for NOAA’s Office of International Affairs and Seafood Inspection. Brandon has also worked for World Wildlife Fund, Juneau Economic Development Council, Pacific Fishery Management Council, and Alaska Department of Fish and Game, and served on the U.S. Department of Commerce Marine Fisheries Advisory Committee. She has a master’s degree in marine affairs from the University of Washington and a bachelor’s degree in biology from the University of Oregon.

Read the full story at Alaska Business Monthly

Alaska Fisherman May Have Higher Rates of Hearing Loss, New Research Shows

June 21, 2018 — Alaska salmon fishermen have a significantly higher rate of health problems than the general population, according to a new study conducted by the University of Washington School of Public Health in partnership with Alaska Sea Grant, the Sea Grant program affiliated with the University of Alaska Fairbanks published on its website. The health issues include noise-induced hearing loss, upper extremity disorders, and fatigue possibly associated with sleep apnea.

The study began in early 2015 when Torie Baker, Alaska Sea Grant marine advisory agent in Cordova, and members of Cordova District Fishermen United invited 600 salmon gillnet permit holders to answer health questions before and during the fishing season. Dr Debra Cherry, a physician and injury prevention and treatment researcher with the University of Washington Department of Epidemiology, led the effort.

The research is one of the first of its kind in the United States, according to the study’s authors. The peer-reviewed study was published April 2018 in the Journal of Agromedicine.

Evidence of noise-induced hearing loss in the study is striking. About 80% of physical exam participants had hearing loss, compared to the 15% norm for Americans. In addition to engine noise while fishing, most fishermen reported exposure to noise during off-season activities, such as snowmachining, hunting, and construction jobs.

Read the full story at The Hearing Review

Study: Alaska salmon gillnet fishermen face high rate of health issues

June 15, 2018 — Commercial salmon fishermen in Alaska have much higher rates of some health problems than the general population, a recent study has found.

The study, from the University of Washington School of Public Health and Alaska Sea Grant, surveyed and assessed gillnet permit holders in the Alaska Copper River salmon fishery in 2015.

“The prevalence of hearing loss, upper extremity disorders, and sleep apnea risk factors were higher than in the general population both before and during the fishing season,” the study found.

Exposure to noise, the demands of gillnetting on the body, and long working hours while fishing exacerbate those chronic health conditions, the study said.

About 80 percent of participants who had a physical exam for the study had hearing loss, compared with 15 percent for Americans between 20 and 69. About 40 percent of participants had rotator cuff problems, compared with 8 to 14 percent in the general population.

The health problems also included other types of upper extremity disorders and fatigue that could be associated with sleep apnea.

Read the full story at the Anchorage Daily News

Why are Pacific Cod Stocks Crashing?

February 13, 2018 — “The status of Pacific cod is probably the biggest fishery issue facing Kodiak right now, with the quota cut 80 percent for 2018,” said Mike Litzow, a University of Alaska Fairbanks associate professor at the Kodiak Seafood and Marine Science Center.

Pacific cod stocks have collapsed, possibly because recruitment (production of young fish to enter the population) has been very low during a recent string of incredibly warm years in the Gulf of Alaska, he said.

Scientists don’t know why cod stocks are shrinking. The leading hypothesis is that warmer temperatures increase the metabolic rates of young cod, and their food sources don’t supply enough energy.

There’s a sticking point—there’s not enough data to test the theory. Studies of fish ecology and population dynamics in Alaska are overwhelmingly conducted in the summer. Almost nothing is known about wintertime ecology of juvenile Pacific cod.

To help provide answers, Litzow and fisheries oceanographer Alisa Abookire embarked on a pilot study this month to collect information about habitat use, diet and energetics of juvenile cod.

They are sampling the fish with a beach seine and taking ocean water data aboard a semi-enclosed 22 foot skiff. To stay warm they wear insulated paddling suits.

Litzow and Abookire are collaborating with scientists at the Hatfield Marine Science Center in Newport, Ore., who have been studying juvenile cod in Kodiak over the last 12 years. The pilot study is funded by the Ocean Phoenix Fund through the University of Alaska Foundation.

Read the full story at Alaska Native News

 

Alaska Sea Grant awards over $1 million for research

January 24, 2018 — Alaska Sea Grant has selected six research projects for funding during 2018-2020, with the majority of the work getting underway next month.

The researchers will receive $1.3 million to study a diverse range of topics intended to help Alaskans understand, conserve and sustainably use the state’s rich marine and coastal resources. The research will advance knowledge in Sea Grant’s main focus areas: healthy coastal ecosystems, sustainable fisheries and aquaculture, and resilient communities and economies. Six graduate students are involved, contributing to the next generation of science professionals in Alaska.

“We received 47 pre-proposals and 18 full proposals. The six that we funded ranked highest in a rigorous peer-review process and will address critical needs for Alaska marine and coastal research,” said Ginny Eckert, Alaska Sea Grant’s associate director of research. “The investigators work within the University of Alaska system as well as Alaska agencies and nonprofits with expertise in marine and social sciences.”

Alaska Sea Grant is part of the College of Fisheries and Ocean Sciences at the University of Alaska Fairbanks and the National Sea Grant Program, a division of the National Oceanic and Atmospheric Administration.

Read the full story at the University of Alaska Fairbanks