February 13, 2026 — More than 900 restaurants were cited in 2025 for violating Louisiana’s new seafood labeling law, according to the Louisiana Illuminator.
First passed in 2019, the law requires restaurants to disclose either on their menu or with a clear public sign whether the crawfish and shrimp they sell is imported. First-time violations result in a fine of up to USD 500 (EUR 421), and repeat violations can increase fines up to USD 2,000 (EUR 1,685).