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The Continued Fight over Farming the Oceans

November 9, 2020 — In January 2016, the National Oceanic and Atmospheric Administration (NOAA) finalized a rule that authorized up to 20 permits for fish farming in the Gulf of Mexico’s federal waters. For 18 months, no one applied.

“They didn’t want to run the gauntlet of these permits because it was just so fraught,” said Neil Sims, a serial aquaculture entrepreneur who ultimately broke the stalemate. He proposed a pilot project dubbed Velella Epsilon, which would produce a total of 20,000 almaco jack, a fish native to the Gulf, in state-of-the-art net pens 45 miles off the coast of Sarasota, Florida. Sims said that his company, Ocean Era, aimed to “blaze a trail, so people can see the process that we go through.”

So far, that process has resembled more of a battle. Years later, the permitting process is still ongoing, and at each step, a mix of local residents and groups representing environmentalists and wild capture fisheries has mounted fierce opposition—with public comments, lawsuits, and, most recently, a “people’s hearing” on the project taking place on September 30.

“This is potentially a precedent-setting operation,” said Marianne Cufone, the executive director of the Recirculating Farms Coalition, which promotes a specific style of land-based aquaculture, and a founding member of the Don’t Cage Our Ocean coalition. In Cufone’s opinion, it must be stopped.

Read the full story at Civil Eats

Offshore aquaculture project hoping to make history gains critical EPA permit

October 2, 2020 — There are currently no commercial finfish operations in US federal waters, which is defined as ocean water spanning between 12 and 200 miles offshore.

This week, the US Environmental Protection Agency (EPA) issued its National Pollutant Discharge Elimination System (NPDES) permit for the Velella Epsilon aquaculture project, another big step in making American offshore aquaculture a reality.

The Velella Epsilon offshore demonstration farm is a netpen aquaculture facility set to be located approximately 45 miles southwest of Sarasota, Florida, slated to raise a single batch, or cohort, of 20,000 kampachi (Seriola rivoliana).

Read the full story at IntraFish

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