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Foodservice Associations, NFI Praise PLUS Act Aimed at COVID-19 Relief for Distributors

July 23, 2020 — Representatives Darin LaHood (R-IL) and Jimmy Panetta (D-CA) introduced the Providing Liquidity for Uncollectible Sales (PLUS) Act. The legislation, which provides a tax credit to offset uncollectable debt incurred due to COVID-19 shutdowns, received support from the United Fresh Produce Association, the International Food Distributors Association (IFDA), and National Fisheries Institute (NFI).

Shutdowns lead to significant losses in the foodservice distribution sector as restaurants and other entities were unable to pay distributors for products. According to the NFI, these losses piled up to over $12 billion, with seafood distributors noting that $2.2 billion in debt owed to them, produce noted a $5 billion tab and broadline distributors also saw a $5 billion number.

Read the full story at Seafood News

US seafood distributors seek to recoup debt via legislation

July 22, 2020 — Distributors of seafood and other fresh foods praised new legislation that could help them recoup some of the billions of dollars in debt they are owed due to COVID-19 restaurant shutdowns.

U.S. Representatives Darin LaHood (R-Illinois) and Jimmy Panetta (D-California) introduced the Providing Liquidity for Uncollectible Sales (PLUS) Act on 21 July.

Read the full story at Seafood Source

US food organizations urge government relief

April 3, 2020 — Sixteen United States food organizations are urging Congress to provide relief for their employees, including providing direct payments.

These “essential critical infrastructure” workers should be exempt from federal taxes and have immediate adjustments to their tax withholding or receive direct payments, the International Foodservice Distributors Association (IFDA), the United Fresh Produce Association, and several other groups said in a letter to Senate Majority Leader Mitch McConnell and other legislators.

Read the full story at Seafood Source

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