Saving Seafood

Fight over pink salmon hatchery splits Alaska fishermen

October 5, 2018 — The pink salmon harvest in Alaska may be down, but a recreational fishing group is seeking to prevent a hatchery in Prince William Sound from putting an extra 20 million young fish in the water.

The Kenai River Sportfishing Association (KRSA) says the artificially revved up number of pink salmon in Alaska are a major contributor to a reduction in the number of other more valuable salmon species, such as sockeye, king and coho. It has filed a petition with the state’s Board of Fisheries (BOF) to block the previously approved plans of the Solomon Gulch hatchery, in Valdez, to grow the number of pink salmon it can grow from eggs and release annually into Prince William Sound to 270m.

The United Fishermen of Alaska (UFA), a group that represents 35 commercial fishing associations and related interests, including hatcheries, however, is firing back. It argues that KRSA’s request defies strong science. UFA has hired a research firm and rallied its members to submit comments in advance of the next BOF meeting, Oct. 16, in Anchorage, Alaska.

“We need to send a direct and clear message to the BOF to show support for our hatchery systems and their necessity to our state for all users, not just commercial fishermen,” UFA told its members in an email sent Tuesday.

Read the full story at Undercurrent News

 

Alaska seafood industry braces for China tariff pain

August 15, 2018 — Alaska fishermen are used to coping with fickle weather and wild ocean waves. Now they face a new challenge: the United States’ trade war with China, which buys $1 billion in Alaskan fish annually, making it the state’s top seafood export market.

Beijing, in response to the Trump administration’s move to implement extra levies on Chinese goods, last month imposed a 25 percent tariff on Pacific Northwest seafood, including Alaskan fish, in a tit-for-tat that has engulfed the world’s two largest countries in a trade war.

The results could be “devastating” to Alaska’s seafood industry, the state’s biggest private-sector employer, said Frances Leach, executive director of United Fishermen of Alaska, the state’s largest commercial fishing trade group.

“This isn’t an easily replaced market,” she said. If the tariff war continues, she said, “What’s going to happen is China is just going to stop buying Alaska fish.”

For Alaska’s seafood industry, the timing could not be worse. The state has worked for years to attract the Chinese market, and just two months ago, Governor Bill Walker led a week-long trade mission to China in which the seafood industry was heavily represented.

Read the full story at Reuters

ALASKA: Julianne Curry Joins Icicle Seafood as Public Affairs Manager

June 21, 2018 — SEAFOOD NEWS — Icicle Seafood announced yesterday that Julianne Curry, a fourth-generation Alaska fisherman and advocate for the Alaska seafood industry, has been named the company’s Public Affairs Manager. She began at the post on Monday.

“Julianne was born and raised in Petersburg, Alaska, where Icicle also has deep roots,” said John Woodruff, Chief Operating Officer at Icicle Seafoods. “As a long-term resident of the area and a third generation Icicle fisherman, she is in tune with the state’s fishing sector and with Icicle Seafoods and its impressive history in the region. We are confident that Julianne will do a tremendous job and will quickly help advance the company.”

Based in Petersburg, Curry will focus on regulatory and policy matters, government and community relations and will work collaboratively with her Alaska seafood colleagues on strategic planning efforts to positively impact the sector.

Kris Norosz, also of Petersburg, held the position for Icicle until her retirement last year.

Curry was the Executive Director and lobbyist for United Fishermen of Alaska and served as the Executive Director of the Petersburg Vessel Owners Association. Most recently she consulted on a variety of fisheries related issues at both the state and federal level. She is the Chair of the Communications Committee at the Alaska Seafood Marketing Institute (ASMI) and is a member of its Salmon Committee. She has been a member of the North Pacific Fishery Management Council’s Advisory Panel, a board member of United Fishermen of Alaska (UFA) and the National Seafood Marketing Coalition (NSMC) while also participating on the Halibut Coalition Steering Committee. In addition, she is a regular attendee at various management and regulatory meetings such as the Board of Fisheries, International Pacific Halibut Commission

Curry is the Chair of the Communications Committee at the Alaska Seafood Marketing Institute (ASMI) and is a member of its Salmon Committee. She has been a member of the North Pacific Fishery Management Council’s Advisory Panel, a board member of United Fishermen of Alaska (UFA) and the National Seafood Marketing Coalition (NSMC) while also participating on the Halibut Coalition Steering Committee. In addition, she is a regular attendee at various management and regulatory meetings such as the Board of Fisheries, International Pacific Halibut Commission and the State Legislature.

Icicle Seafoods began when Robert Thorstenson Sr. formed a group of fishermen to buy out the Pacific American plant in Petersburg in 1965, renaming it Petersburg Fisheries which eventually became Icicle Seafoods. The company is one of the largest and most diversified seafood firms in North America, with facilities throughout Alaska and the Pacific Northwest.

Since acquiring Icicle Seafoods in 2016, Cooke Seafood USA, Inc. has expanded the company on many levels, including investing in processing facilities and supporting Alaska communities through its ‘buy local’ policy.

This story originally appeared on SeafoodNews.com, a subscription site. It is reprinted with permission.

Alaska Fish Factor: New Programme Allows Fishermen to Share Information on Salmon Stocks

August 1, 2016 — Who knows more about local salmon and their habitats than Alaska fishermen? That’s the impetus behind a new information-gathering project spawned by United Fishermen of Alaska (UFA) that aims to provide useful and timely news about the health of the state’s salmon runs.

The Salmon Habitat Information Program (SHIP) launched last week with an online survey to provide commercial fishermen with a way to share their local intelligence.

“We are asking people what issues they are most concerned about in their region,” said SHIP manager Lindsey Bloom.

“We also ask what sources they use to get habitat related information, such as newspapers, websites, or social media, and who they trust and are listening to for information as well.”

UFA wants to recognize and tap the wisdom and knowledge of Alaska’s 10,888 current salmon permit owners in 26 distinct fisheries to ensure that the SHIP information is useful and relevant. Bloom said the survey results also could be helpful in shaping fishery rules and regulations.

“Fishermen are some of the smartest and best equipped people to guide fish policy,” Bloom asserted.

“With the multi-generational nature of salmon fishing in Alaska, they are grounded in community and family and sustainability and stewardship. We believe that by working together, fishermen can be powerful advocates for pro-salmon policies that ensure commercial fishing jobs remain strong for generations to come.”

Read the full store at The Fish Site

ALASKA: Court sides with state, dismisses lawsuit challenging Gov. Walker order

July 25, 2016 — A Juneau Superior Court judge has sided with the state, dismissing a lawsuit that challenged Gov. Bill Walker’s administrative order to reorganize the Alaska Commercial Fisheries Commission, an autonomous state agency that’s been under fire the past few years.

“… the Court lacks subject matter jurisdiction over the matter. At this current time, any alleged conflict between the (administrative order) and the CFEC is purely hypothetical,” Judge Louis Menendez wrote in a decision Thursday and sent to attorneys representing the plaintiffs and the state Friday.

Administrative Order 279, issued in February, would transfer functions of the Commercial Fisheries Entry Commission to the Alaska Department of Fish and Game. CFEC was established in 1973 by the Alaska Legislature to limit how many people can participate in the state’s commercial fisheries.

Commercial fisherman and lobbyist Robert Thorstenson Jr. and commercial fishing trade organization United Fishermen of Alaska filed a lawsuit against Walker and the state calling the administrative order invalid.

The plaintiffs claimed the order “unconstitutionally takes authority from the Alaska Legislature to amend statutes and policies related to the operation and management of the Commercial Fisheries Entry Commission.”

Read the full story at the Juneau Empire

Committee Chair Refuses to Advance Alaska Governor’s Fisheries Tax Hike

February 24, 2016 — Commercial fisheries may see taxes increase, but only if other resource industries do, too.

Under a budgetary thundercloud, Gov. Bill Walker is trying to squeeze funding from any source. A commercial fisheries tax bump, part of nine such bills in the Legislature, has slowed to a crawl in committee as fishermen decry it.

Fishermen, and House Fisheries Committee chair Rep. Louise Stutes, R-Kodiak, fear Walker’s tax plan could disproportionately pinpoint the commercial fishing industry while other resource taxes die.

Stutes said during a Feb. 23 committee hearing that she’ll hold the bill in committee until further study.

“I have some reservations about passing this bill out of committee,” said Stutes. “I’ve been seeing a lot of the other resource tax bills faltering. I’m going to hold this in committee until I’m comfortable that the fishing industry is not being singled out. I would like this committee to assimilate and digest what they’ve heard.”

United Fishermen of Alaska, the state’s largest fishing industry group, brooked little opposition to the bill during a February meeting, but cracks appeared once Stutes opened the committee to public comment. The committee heard from fisherman that the tax plan seemed poorly thought out.

Richie Davis, a representative for the Seafood Producers Cooperative, said the tax bump is proof that either the Walker’s administration doesn’t fully grasp the social and economic aspects of the fishing industry, or “or somebody is using Alaska’s fiscal crisis as a springboard to cripple our industry.”

1 percent across the board

House Bill 251 would levy a 1 percent increase on commercial fisheries taxes. Current rates range from 1 percent to 5 percent, depending on the category.

Comment from two separate hearings on Feb. 18 and Feb. 23 called the tax plan too simple, too rushed, and too ignorant of the other resource taxes in the state. A 1 percent across-the-board raise, fishermen said, ignores the industry’s nuances and unique challenges.

The fisheries tax schedule is one of the more complex in Alaska tax code. The fisheries business tax and fisheries resource landings tax sprawl across different categories and sectors.

The state levies a fishery business tax and a fisheries resource landing tax, which distinguish between established fisheries and developing fisheries, each with different rates for floating processors, salmon canneries, and shore based processors.

The 1 percent tax rate increase doesn’t make enough distinctions, industry said.

“The approach HB 251 takes is quite frankly oversimplified,” said Vince O’Shea, vice president of Pacific Seafood Processors Association.

O’Shea, along with Icicle Seafoods representative Kris Norosz, pointed out that a 1 percent increase could conceivably work for some sectors but would stress salmon canneries, which are glutted with oversupply and having trouble profiting at the current 4.5 percent cannery rate.

“There hasn’t been quite enough analysis on the proposed action,” said Norosz. “I’m not quite sure how we got to this.”

Ken Alper, director of the state’s Department of Revenue Tax Division, said the 1 percent tax rate bump aims to bridge the gap between the state’s spending on fisheries management and its revenue.

Read the full story at the Alaska Journal of Commerce