Saving Seafood

  • Home
  • News
    • Alerts
    • Conservation & Environment
    • Council Actions
    • Economic Impact
    • Enforcement
    • International & Trade
    • Law
    • Management & Regulation
    • Regulations
    • Nutrition
    • Opinion
    • Other News
    • Safety
    • Science
    • State and Local
  • News by Region
    • New England
    • Mid-Atlantic
    • South Atlantic
    • Gulf of Mexico
    • Pacific
    • North Pacific
    • Western Pacific
  • About
    • Contact Us
    • Fishing Terms Glossary

ALASKA: Alaska pollock processors drop foreign worker program, citing uncertainty

January 13, 2026 — Some of Alaska’s largest pollock processors are abandoning a foreign worker visa program that once supplied up to half their workforce, citing rising costs and uncertainty under stricter immigration policies.

Tom Enlow is the president and CEO of UniSea Seafoods, Unalaska’s largest seafood processor. He said the company is moving away from the H-2B visas to save money on an inconsistent system.

“The H-2B program, I think was good for Alaska at a time when we really needed them, you know, during the pandemic, and little bit pre-pandemic, but really it’s cost prohibitive to bring workers all the way from Eastern Europe to Alaska,” Enlow said.

The H-2B visa program allows employers to bring foreign workers to the U.S. to fill temporary non-agricultural jobs during shortages. The visas can be difficult to obtain. Companies have to first show they can’t fill the jobs, then they have to apply, and then the U.S. Department of Homeland Security and the U.S. Department of Labor issue the visas through a lottery system.

Enlow said the processing plant moved back to a 100% domestic workforce this summer and will do the same for the upcoming “A” season — a major pollock season that starts later this month and brings thousands of workers to Dutch Harbor.

The main reason for that is cost. He said the Trump administration’s approach to hiring foreign workers has also made a difficult and expensive process even more complicated.

“It doesn’t make for good planning for processors, when you are bringing 200 or 300 people in from Eastern Europe and you don’t know for sure if you’re going to get supplemental visas, if [they’re] going to get approved in time, if they’re going to be in Alaska when you need them, when the season’s started,” he said.

UniSea started participating in the H-2B program in 2019, and prior to that, the company employed 100% U.S. domestic workers, according to Enlow. Some of those were green card holders or permanent residents, living in the U.S. — most from the Philippines.

When the company was actively using the special visas, as many as half of UniSea’s workers were foreign.

The company still employs a handful of Ukrainian employees who were hired through a special program designed to help those who were displaced from the Russian invasion, and will continue to work for the processor, Enlow said.

“They’re not bound by some of the rules and restrictions of the H-2B program,” he said. “They can stay extended periods of time. They can work full time, year round, they don’t have to be necessarily processors. They can work in other jobs, in other areas.”

UniSea isn’t the only regional processor filling jobs with American workers. Trident Seafoods — one of the largest seafood processors in the nation — said it employs almost an exclusively domestic workforce.

A spokesperson for the company said the processor — which has facilities across Alaska, from the Aleutians to Southeast and Bristol Bay — has been moving away from the H-2B program since 2023, in an attempt to strengthen long-term, local employment.

Westward Seafoods, another shore-based processor in Unalaska, would not provide information on employment data.

Read the full article at Alaska Public Media

Inspector general says Coast Guard misses illegal fishing in US waters

June 24, 2025 — The Coast Guard only reached halfway toward its goals for intercepting illegal foreign fishing in U.S. waters during 2023-2024, as immigration enforcement and other missions absorbed more resources, according to a report by the Department of Homeland Security’s inspector general.

“Although the Coast Guard recognizes IUU (illegal, unreported, and unregulated) fishing as one of the world’s top maritime security threats, its low interdiction rates and limited enforcement hours show a significant gap between the severity of the threat and the level of commitment required to effectively address it,” according to the inspector general report issued June 6.

In 2023 and 2024, “the Coast Guard estimatedthat it spent $687 million of its appropriations combating IUU fishing. Based on these estimates, we calculated that the Coast Guard spent approximately $5.9 million per IUU fishing interdiction,” the Homeland Security analysts wrote.

Read the full article at the National Fisherman

Southern Shrimp Alliance pushing US to add another company to Uyghur forced labor list

January 2, 2024 — The Southern Shrimp Alliance (SSA) is asking the U.S. Forced Labor Enforcement Task Force (FLETF) to add Rongcheng Sanyue Foodstuff to the U.S.’s Uyghur Forced Labor Prevention Act’s (UFLPA) entity list – a move which would effectively ban the import of any product from the company.

The U.S. Department of Homeland Security (DHS) added seafood to its list of priorities in the UFLPA in July 2024 – the first addition to the list of high-priority sectors since 2022. The addition signaled the DHS considers seafood as being at a higher risk of utilizing forced labor or state labor transfers of Uyghurs or other ethnic minorities from the Xinjiang Uyghur Autonomous Region.

Read the full article at SeafoodSource

Shrimp alliance calls for U.S. ban on forced-labor imports

January 30, 2024 — The Southern Shrimp Alliance asked the U.S. Department of Homeland Security this week to add eight seafood processors in China to a list of companies blocked from importing to the U.S. because of their use of forced labor.

In a Jan. 29 letter the SSA points to evidence that red shrimp caught off Argentina  is shipped to China, and processed in plants in Shandong province where members of China’s ethnic Uyghur work under forced labor conditions.

The shrimp alliance in particular cites reporting on Uyghur labor by the Outlaw Ocean Project, a nonprofit investigative journalism group founded by maritime reporter Ian Urbina.  

“The Outlaw Ocean Project recently documented that members of the Uyghur minority were forcibly moved out of the Xinjiang Uyghur Autonomous Region (XUAR) to Shandong and coerced to work in seafood processing facilities, including shrimp,” according to a statement from the SSA.

Read the full article at the National Fisherman

Southern Shrimp Alliance calls for ban on shrimp entering US from eight Chinese companies

January 30, 2024 — The Southern Shrimp Alliance is calling on the U.S. government to increase its scrutiny of shrimp processed and shipped to the U.S. by Chinese exporters, and a complete ban on imports from multiple companies, after recent revelations regarding alleged uses of Uyghur and forced labor by The Outlaw Ocean Project.

On 29 January, the SSA sent a letter to the U.S. Department of Homeland Security’s Forced Labor Enforcement Task Force calling on the department to scrutinize shrimp sourced from China’s Shandong province. The Outlaw Ocean report found extensive evidence of forced labor being employed in Shandong’s seafood processing sector.

Read the full article at SeafoodSource

Biden administration doubles H-2B work visas for 2024

November 21, 2o23 — The U.S. Department of Homeland Security (DHS) will provide an additional 64,716 H-2B temporary work visas in fiscal 2024, nearly doubling the number of available visas from the statutory cap of 66,000.

This is the second year in a row DHS has announced that more than 64,000 additional H-2B visas will be made available to the industry.

Read the full article at SeafoodSource

China brushes off US sanctions against Dalian Ocean Fishing

June 4, 2021 — U.S. sanctions filed last week against a Chinese distant-water fishing firm for alleged forced labor abuses amount to “American slander,” according to a Chinese state media outlet.

The China Youth Daily, the official newspaper of the Communist Party Youth League, has sought to link the  U.S. Department of Homeland Security’s sanctioning of the Dalian Ocean Fishing Co. to other Western claims of human rights abuses as part of a coordinated effort to “tarnish” China.

Read the full story at Seafood Source

Federal government makes 22,000 more H-2B visas available this year

April 21, 2021 — The U.S. Department of Homeland Security (DHS) on Tuesday, 20 April announced that it would make another 22,000 H-2B visas available for businesses, such as seafood processors, that rely on seasonal laborers.

In a statement, the federal agency said feedback from businesses that rely on the visa program to staff summer operations led to the expansion. DHS said many of those businesses were unable to hire American workers to fill critical positions.

Read the full story at Seafood Source

Leaked US intelligence document calls for support of South American countries’ fight against Chinese IUU

April 1, 2021 — A leaked document originating from the Office of Intelligence and Analysis – part of the U.S. Department of Homeland Security – has recommended the creation of a multilateral coalition with South American nations led by the U.S. to challenge China’s illegal, unreported, and unregulated (IUU) fishing and trade practices.

The document was obtained by news service Axios and revealed in an article published 23 March.

Read the full story at Seafood Source

US CBP takes action against Taiwanese trawler, accusing it of using forced labor

January 4, 2021 — U.S. Customs and Border Protection (CBP) has issued a withhold release order against a Taiwanese tuna trawler, saying it has received credible information that the vessel was involved in the use of forced labor.

The agency, a division of the U.S. Department of Homeland Security, on 31 December ordered its personnel at all U.S. ports of entry to detain tuna and other seafood harvested by the Lien Yi Hsing No. 12, a Taiwanese-flagged and -owned distant-water fishing vessel. The agency said its investigation concluded the Lie Yi Hsing 12’s operators had used deceptive hiring practices, withholding of wages, and debt bondage in staffing the vessel. In a press release, the CBP said it will provide the owner of the vessels the opportunity to demonstrate its merchandise was not produced with forced labor, or to export any of their shipments that have been detained to a third country.

Read the full story at Seafood Source

  • 1
  • 2
  • Next Page »

Recent Headlines

  • Judge rules Massachusetts offshore wind project halted by Trump administration can continue
  • MAINE: Maine opens lottery for elver licenses
  • ALASKA: U.S. Interior Department agency solicits interest in seafloor mining off Alaska
  • US experiencing K-shaped economic recovery, with premium, value products likely to perform well in 2026
  • Feds push to keep Vineyard Wind paused as 10 turbines stand bladeless
  • MAINE: Maine opens lottery for 20 new elver licenses
  • Judge says construction on Vineyard Wind can resume
  • MSC calls US a world leader in certified environmentally sustainable fisheries

Most Popular Topics

Alaska Aquaculture ASMFC Atlantic States Marine Fisheries Commission BOEM California China Climate change Coronavirus COVID-19 Donald Trump groundfish Gulf of Maine Gulf of Mexico Illegal fishing IUU fishing Lobster Maine Massachusetts Mid-Atlantic National Marine Fisheries Service National Oceanic and Atmospheric Administration NEFMC New Bedford New England New England Fishery Management Council New Jersey New York NMFS NOAA NOAA Fisheries North Atlantic right whales North Carolina North Pacific offshore energy Offshore wind Pacific right whales Salmon South Atlantic Virginia Western Pacific Whales wind energy Wind Farms

Daily Updates & Alerts

Enter your email address to receive daily updates and alerts:
  • This field is for validation purposes and should be left unchanged.
Tweets by @savingseafood

Copyright © 2026 Saving Seafood · WordPress Web Design by Jessee Productions