Saving Seafood

  • Home
  • News
    • Alerts
    • Conservation & Environment
    • Council Actions
    • Economic Impact
    • Enforcement
    • International & Trade
    • Law
    • Management & Regulation
    • Regulations
    • Nutrition
    • Opinion
    • Other News
    • Safety
    • Science
    • State and Local
  • News by Region
    • New England
    • Mid-Atlantic
    • South Atlantic
    • Gulf of Mexico
    • Pacific
    • North Pacific
    • Western Pacific
  • About
    • Contact Us
    • Fishing Terms Glossary

MAINE: American Aquafarms buys shuttered Gouldsboro seafood processing plant

May 3, 2022 — American Aquafarms has purchased a former sardine cannery in Gouldsboro, indicating the company will likely continue to pursue a salmon farm in Frenchman Bay after being dealt a major permitting setback last month.

The sale of the Maine Fair Trade Lobster plant from East Coast Seafood to American Aquafarms closed Friday, according to East Coast Seafood CEO Bob Blais. American Aquafarms has said that it plans to use the 11-acre property in the village of Prospect Harbor for a hatchery and processing facility.

Thomas Brennan, American Aquafarms director of project development, did not immediately respond to a request for comment Monday. On Friday, he said knew the company was heading in the direction of a sale, but didn’t have a firm closing date.

“It’s going to happen,” Brennan said. “It’s just a question of when.”

Read the full story at the Bangor Daily News

American Aquafarms expected to take a ‘pause’ to figure out future of salmon farm

April 22, 2022 — The future of one of the most controversial aquaculture proposals in Maine history remains uncertain after its application was cut short by state regulators this week.

An official at American Aquafarms said the Norwegian-backed company that wanted to grow Atlantic salmon in nets pens in Frenchman Bay would likely consider its options following the Department of Marine Resources’ termination of its lease applications.

“The DMR response is perplexing to say the least, and the way it has been communicated is a surprise,” Thomas Brennan, American Aquafarms’ director of project development, wrote in a brief email Thursday. “I expect the company owners are taking a pause to understand what this all means for the future.”

The Maine Department of Marine Resources said Wednesday it would no longer review the company’s application for two 60-acre leases off Gouldsboro because American Aquafarms had failed to select an approved salmon egg source.

Read the full story at the Bangor Daily News

Recent Headlines

  • The Scientists Making Antacids for the Sea to Help Counter Global Warming
  • Evans Becomes North Pacific Fisheries Management Council’s Fifth Executive Director
  • ALASKA: Alaskan lawmakers introduce Bycatch Reduction and Research Act
  • National Fisheries Institute Welcomes Release of 2025–2030 Dietary Guidelines for Americans
  • Black sea bass tagging study tracks shifting range in MA waters
  • Seafood sales for 2026 and beyond expected to benefit from health, protein trends
  • Trump’s offshore wind project freeze draws lawsuits from states and developers
  • Bipartisan budget bill includes more than USD 105 million in NOAA earmarks

Most Popular Topics

Alaska Aquaculture ASMFC Atlantic States Marine Fisheries Commission BOEM California China Climate change Coronavirus COVID-19 Donald Trump groundfish Gulf of Maine Gulf of Mexico Illegal fishing IUU fishing Lobster Maine Massachusetts Mid-Atlantic National Marine Fisheries Service National Oceanic and Atmospheric Administration NEFMC New Bedford New England New England Fishery Management Council New Jersey New York NMFS NOAA NOAA Fisheries North Atlantic right whales North Carolina North Pacific offshore energy Offshore wind Pacific right whales Salmon South Atlantic Virginia Western Pacific Whales wind energy Wind Farms

Daily Updates & Alerts

Enter your email address to receive daily updates and alerts:
  • This field is for validation purposes and should be left unchanged.
Tweets by @savingseafood

Copyright © 2026 Saving Seafood · WordPress Web Design by Jessee Productions