August 14, 2020 — It’s no secret that United States retailers face several challenges, but a new report revealed what could drive Americans to purchase more seafood, particularly during the COVID-10 pandemic.
With any report on seafood comes the commonly known, not-so-great news, and the FMI’s (the Food Industry Association) report, the Power of Seafood, is no different: American seafood consumption lags far behind other major categories.