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New nationwide coalition seeking to unify commercial fishing interests

November 16, 2015 — NEW BEDFORD, Mass. — A Washington, D.C.-based nonprofit group with strong New Bedford ties is creating a national coalition of commercial fishing interests to boost outreach and communication for the industry, which supporters claim often can be overmatched by unified environmental groups that promote competing interests.

“America’s fishing communities and seafood industry have been maligned by special interest groups working in collusion, who have slandered hard-working Americans with outrageous claims and misrepresentations,” Bob Vanasse, a New Bedford native and executive director of Saving Seafood, said in a Monday news release. “We’re aiming to bring the entire supply chain of fishermen, shoreside businesses, processors, markets and restaurants together to join this effort to move the national conversation in a positive direction.”

The Saving Seafood release said the nonprofit, formed in 2009, is conducting a membership drive for its new National Coalition of Fishing Communities (NCFC). Vanasse said the coalition, so far, has about 60 members across the country, including New Bedford’s Harbor Development Commission.

The NCFC will formally launch in Washington in January, during the next U.S. Conference of Mayors event. Vanasse said New Bedford Mayor Mitchell will be chairman of the coalition’s mayors’ group, reaching out to municipal leaders in Seattle, Honolulu, Atlantic City and other cities with strong commercial fishing ties. Coalition members already include commercial fishing associations from Hawaii, Oregon, North Carolina, New Jersey and more.

“I believe there needs to be a stronger voice for fishing communities in the halls of Congress,” Mitchell said.

Read the full story at the New Bedford Standard -Times

 

Saving Seafood Announces the National Coalition of Fishing Communities

WASHINGTON (Saving Seafood) — November 16, 2015 — The National Coalition of Fishing Communities (NCFC) has been organized to meet the challenges of modern communication for the commercial fishing industry and related business and civic communities. NCFC is a unique partnership of seafood interests, dedicated to transmitting the voices of fishermen and their communities. NCFC will ensure that fisheries managers, scientists, academics and elected officials understand the positions of our members, and address their concerns. We will accomplish this through dialogue, education and outreach.

“This is a very exciting time for us,” says Sarah Garcia, former Harbor Planning Director of Gloucester, Massachusetts and the Director of Outreach and Membership for NCFC. “The strength and diversity of NCFC can make a big impact in the way fishing communities deliver their message in Washington.”

The Coalition will formally launch during the next U.S. Conference of Mayors meeting, to be held in Washington, DC on January 19, 2016, and is currently engaged in a membership drive. Already, over 60 members have signed up, drawn from America’s top commercial fishing ports, leading fishing businesses, and regional associations.

Saving Seafood will provide the communication and media relations in numerous forms and venues, creating the opportunity for our messages to be received. Too often, misleading information about the industry makes its way into print, and the media hear only one side of the story. The NCFC allows its members to make their positions clear, and deliver their messages to a wider audience of media, policymakers, and likeminded industry members. 

“Five years ago, Saving Seafood began as a trade news and information organization, aimed at telling the truth about our industry,” said Greg DiDomenico, Executive Director of New Jersey’s Garden State Seafood Association. “They have proven to be capable of helping the industry, and can assist locally, nationally, and globally”

The Coalition is made up of different types of communities. In addition to municipalities with economic, social, and cultural ties to the fishing industry, NCFC includes associations who represent and are supported directly by working commercial fishing families; businesses who are involved in the harvesting, processing, distributing, marketing, and serving of seafood; and individuals in fishing communities across the country who see first-hand the necessity of local knowledge informing policy.

“America’s fishing communities and seafood industry have been maligned by special interest groups working in collusion, who have slandered hard-working Americans with outrageous claims and misrepresentations,” says Saving Seafood Executive Director Bob Vanasse. “We’re aiming to bring the entire supply chain of fishermen, shoreside businesses, processors, markets, and restaurants together to join this effort to move the national conversation in a positive direction.” 

Members can join at the NCFC website, fisheriescoalition.org, and choose one of the three membership plans that best suits their needs, with plans for individuals, small business, and corporations starting at $10, $100, and $500 per month levels.

Members receive the NCFC’s newsletter, which contains the most up-to-date information on current events, and through the NCFC mailing list will be connected to a nation-wide effort to make sure their concerns are communicated to policymakers, media and the public, to bring a new perspective to important industry issues that have been overwhelmed by special interest campaigns. 

“An umbrella group like NCFC makes it easier for fishing organizations around the country to be vocally involved in the management process,” said Rod Moore of West Coast Seafood Processors Association in Portland, Oregon and a NCFC member. “The Coalition is a platform through which we can speak out about issues that are important to our members.”

Like Saving Seafood, NCFC is committed to the proper implementation of U.S. fisheries management law, which requires that regulators take into account “the social and economic needs of the States.” [Magnuson-Stevens Act (2)(b)(5), Public Law 101-627] 

NCFC is founded on the principles of integrating the needs of communities with the goals of conservation, utilizing the best available science, and connecting members of the national fishing community to each other. The Coalition will create a proper understanding of the struggles of our community, and articulate our message.

Join us now to be a part of the movement. Visit http://fisheriescoalition.org/join-us/ to support America’s fisheries and let your voice be heard.

Saving Seafood is a 501(c)(6) Washington, DC – based non-profit that conducts media and public outreach on behalf of fishing communities, and keeps the public informed on fisheries issues. Saving Seafood’s national reach and influence provides fishermen with a recognized voice in the nation’s capital to communicate their concerns and build public awareness of the industry’s priorities.

View a PDF of the release here 

New Sustainable Seafood Reporting Application Available for Businesses

September 28, 2015 — FORT COLLINS, Colorado — The following was released by FishChoice:

New Sustainable Seafood Reporting Application Available for Businesses

Online Application Enables Businesses to Self-Assess the Sustainability of their Seafood

Powered by FishChoice.com, in partnership with the Monterey Bay Aquarium Seafood Watch® program and Seattle Fish Co., the new Sustainable Seafood Calculator application enables businesses to self-assess and track the sustainability of their seafood.

“We partnered with FishChoice.com to create the Seafood Calculator to allow our customers to easily and accurately rate the sustainability of their seafood,” says Derek Figueroa, COO of Seattle Fish Co. “The Seafood Calculator is a valuable and straightforward tool that makes it easy for Seattle Fish Co. to deliver up-to-date information to our customers and allow them to drive real change.”

Chefs, retailers, distributors, and others register for a free account and can immediately start creating one or more lists of their seafood inventory. At any time, users can calculate sustainability where they will be directed to a dashboard with a table of their seafood inventory matched with corresponding up-to-date sustainability information. The dashboard also includes a collection of charts summarizing their seafood categories by overall sustainability and by individual sustainability categories. Additionally, users of the application receive email notifications when there are updates to the sustainability of any of their items.

Currently, over 500 companies have tested the application and use it to track and report the sustainability of their seafood. Chefs are some of the main businesses benefiting from the application. According to Sheila Lucero, Executive Chef, Jax Fish House and Oyster Bar, “We are committed to our sustainability practices and being able to utilize the Seafood Calculator has been a beneficial tool to our chefs.” The sustainable seafood calculator can be found at http://www.fishchoice.com/sustainableseafoodcalculator/. 

About FishChoice.com

FishChoice, Inc. (FCI) is a registered 501(c)(3) nonprofit that is funded by private foundations.  FishChoice works directly with the Monterey Bay Aquarium Seafood Watch® program, Ocean Wise, NOAA Fisheries, the Marine Stewardship Council, the Aquaculture Stewardship Council, Global Aquaculture Alliance, and Fair Trade USA in providing science-based, up-to-date sustainable seafood information and tools for businesses. For more information please visit http://www.fishchoice.com/press-room. 

View the PDF of the release here

 

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