Saving Seafood

  • Home
  • News
    • Alerts
    • Conservation & Environment
    • Council Actions
    • Economic Impact
    • Enforcement
    • International & Trade
    • Law
    • Management & Regulation
    • Regulations
    • Nutrition
    • Opinion
    • Other News
    • Safety
    • Science
    • State and Local
  • News by Region
    • New England
    • Mid-Atlantic
    • South Atlantic
    • Gulf of Mexico
    • Pacific
    • North Pacific
    • Western Pacific
  • About
    • Contact Us
    • Fishing Terms Glossary

South Carolina officials expect healthy shrimp season for commercial trawlers in local waters

May 28, 2020 — As of 8 a.m. Wednesday, May 27, the commercial shrimp trawling season is open in all legal South Carolina waters, according to a press release from the South Carolina Department of Natural Resources.

In the release, the SCDNR reported that this start date is in line with the average year and they expect there to be a healthy supply of roe white shrimp, which are typically plentiful in the spring shrimping season.

“Based on field sampling completed by SCDNR biologists earlier in the year, as well as reported landings of shrimp from federal waters and our provisional areas beginning in mid-April, our white shrimp abundance this year should be about average or slightly better in comparison to previous similar years,” said SCDNR Office of Fisheries Management director Mel Bell.

Read the full story at the Charleston City Paper

Proposed legislation could lead to larger flounder population in S.C. waters

February 10, 2017 — A bump up in the size limit could be on the horizon for South Carolina’s population of flounder, and nowhere on the Palmetto State coast is flounder fishing more popular than along the Grand Strand from Georgetown to Little River.

The current minimum size limit for flounder is 14 inches, and proposed legislation calls for a 1-inch increase to 15 inches.

South Carolina House of Representatives Bill H 3665, which proposes the increase in size limit, was introduced and first read on Feb. 2 and was referred to the Agriculture, Natural Resources and Environmental Affairs Committee.

In recent years, flounder in local estuaries have received unprecedented pressure from hook-and-line anglers and giggers as the coastal population has exploded.

Long-term trammel net sampling by the South Carolina Department of Natural Resources in eight major estuaries along the coast, including Georgetown County’s Winyah Bay, has revealed a steady decline in the southern flounder population since 1994. Also, according to the agency, reported charter boat catch rates have declined over the same time frame.

Read the full story at MyrtleBeachOnline.com

Recent Headlines

  • NORTH CAROLINA: 12th lost fishing gear recovery effort begins this week
  • MASSACHUSETTS: Boston Harbor shellfishing poised to reopen after a century
  • AI used to understand scallop ecology
  • Seafood companies, representative orgs praise new Dietary Guidelines for Americans
  • The Scientists Making Antacids for the Sea to Help Counter Global Warming
  • Evans Becomes North Pacific Fisheries Management Council’s Fifth Executive Director
  • US House passes legislation funding NOAA Fisheries for fiscal year 2026
  • Oil spill off St. George Island after fishing vessel ran aground

Most Popular Topics

Alaska Aquaculture ASMFC Atlantic States Marine Fisheries Commission BOEM California China Climate change Coronavirus COVID-19 Donald Trump groundfish Gulf of Maine Gulf of Mexico Illegal fishing IUU fishing Lobster Maine Massachusetts Mid-Atlantic National Marine Fisheries Service National Oceanic and Atmospheric Administration NEFMC New Bedford New England New England Fishery Management Council New Jersey New York NMFS NOAA NOAA Fisheries North Atlantic right whales North Carolina North Pacific offshore energy Offshore wind Pacific right whales Salmon South Atlantic Virginia Western Pacific Whales wind energy Wind Farms

Daily Updates & Alerts

Enter your email address to receive daily updates and alerts:
  • This field is for validation purposes and should be left unchanged.
Tweets by @savingseafood

Copyright © 2026 Saving Seafood · WordPress Web Design by Jessee Productions