Saving Seafood

  • Home
  • News
    • Alerts
    • Conservation & Environment
    • Council Actions
    • Economic Impact
    • Enforcement
    • International & Trade
    • Law
    • Management & Regulation
    • Regulations
    • Nutrition
    • Opinion
    • Other News
    • Safety
    • Science
    • State and Local
  • News by Region
    • New England
    • Mid-Atlantic
    • South Atlantic
    • Gulf of Mexico
    • Pacific
    • North Pacific
    • Western Pacific
  • About
    • Contact Us
    • Fishing Terms Glossary

MASSACHUSETTS: Story of shoreside New Bedford business finally told locally and in Library of Congress

November 7, 2018 — No place on earth understands the fishing industry like New Bedford. So it’s no surprise the Library of Congress is using the voice of the city to share the history of fishing and its importance in the United States.

The New Bedford Fishing Heritage Center used a fellowship from the Library of Congress to relay specifically the stories of shoreside businesses through the voices and images of those in the industry.

The final product sits on display in the museum. It first opened on Oct. 11. Faces of the fishing industry hang on the walls. An iPad provides a genuine interactive experience where visitors can hear the voices of those whose pictures fill the exhibit. Users can select which individual they want to hear.

The exhibit ends Feb. 4 but will live forever in the Library of Congress as part of its permanent collection.

“They were really excited,” New Bedford Fishing Heritage Center Executive Director Laura Orleans said. “They were really pleased with what we sent to them. I think they’re very excited we already have an exhibit up.”

The exhibit on display consists of 58 interviews conducted over a year and completed last July. Phil Melo, a manager a Bergie’s Seafood, snapped photos for the portraits for the exhibit while also participating as one of the interviewees.

“It’s just not the fishermen. I know people drive through the city. They just see the boats and that’s all they think about,” Melo said. “They don’t realize how many tractor trailers come through the city with fuel for the fishing industry. The groceries that are delivered to the boats, the bookkeeping that’s done. The welding shops. There’s a ton.”

The exhibit features occupations across the waterfront from processors to electric engineers to welders to benefit providers.

In capturing the faces of the interviewees, Melo also tried to capture a portrait that provided a look not only at the industry but the personalities behind it.

Read the full story at the New Bedford Standard-Times

Recent Headlines

  • NORTH CAROLINA: 12th lost fishing gear recovery effort begins this week
  • MASSACHUSETTS: Boston Harbor shellfishing poised to reopen after a century
  • AI used to understand scallop ecology
  • Seafood companies, representative orgs praise new Dietary Guidelines for Americans
  • US House passes legislation funding NOAA Fisheries for fiscal year 2026
  • Oil spill off St. George Island after fishing vessel ran aground
  • US restaurants tout health, value of seafood in new promotions to kickstart 2026
  • Trump’s offshore wind project freeze draws lawsuits from states and developers

Most Popular Topics

Alaska Aquaculture ASMFC Atlantic States Marine Fisheries Commission BOEM California China Climate change Coronavirus COVID-19 Donald Trump groundfish Gulf of Maine Gulf of Mexico Illegal fishing IUU fishing Lobster Maine Massachusetts Mid-Atlantic National Marine Fisheries Service National Oceanic and Atmospheric Administration NEFMC New Bedford New England New England Fishery Management Council New Jersey New York NMFS NOAA NOAA Fisheries North Atlantic right whales North Carolina North Pacific offshore energy Offshore wind Pacific right whales Salmon South Atlantic Virginia Western Pacific Whales wind energy Wind Farms

Daily Updates & Alerts

Enter your email address to receive daily updates and alerts:
  • This field is for validation purposes and should be left unchanged.
Tweets by @savingseafood

Copyright © 2026 Saving Seafood · WordPress Web Design by Jessee Productions