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Stanford University hosting second annual AI seafood competition

August 29 2025 — An upcoming event at Palo Alto, California, U.S.A.-based Stanford University will challenge young engineers to use AI to optimize sustainable seafood catch for fishing companies without losing revenue.

AI Commerce Inc., an AI-enabled e-commerce company also based in Palo Alto, has announced that it is putting on the second annual Sushi Hackathon on 3 October at the Stanford Alumni Center.

Read the full article at SeafoodSource

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