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California Wetfish Producers Association: Sardine Fishery Collapse Latest Fake News

Deeply Flawed Population Survey Fuels False Claims

April 5, 2018 — BUELLTON, Calif. — The following was released by the California Wetfish Producers Association:

This Sunday, April 8, the Pacific Fishery Management Council is meeting in Portland to debate the fate of the West Coast sardine fishery, after the 2018 sardine stock assessment estimated the biomass has declined by 97 percent since 2006. The only problem with that finding is it belies reality.

“Fishermen are seeing more sardines, not less, especially in nearshore waters. And they’ve been seeing this population spike for several years now,” said Diane Pleschner-Steele, executive director of the California Wetfish Producers Association (CWPA). “This stock assessment was an update that was not allowed to include any new methods and was based primarily on a single acoustic survey that reached only as far south as Morro Bay and totally missed the nearshore coastwide.”

The 2018 update assessment of 52,000 tons, down from 86,586 tons in 2017 and 106,100 tons the year before, is based on a change in methods and assumptions in estimating population size developed during an independent stock assessment review in 2017. Scientists acknowledged that assuming the acoustic survey ‘sees’ all the fish leads to lower biomass estimates. But it’s obvious to fishermen that the survey missed a lot of fish. In fact, with different assumptions, the 2017 biomass estimate would have increased from 86,586 tons to 153,020 tons.

The thorny problem the Council faces in April is what to do with a flawed assessment that is perilously close to the 50,000-ton minimum stock size threshold that would trigger an “overfished” condition and curtail virtually all sardine fishing. (The directed fishery has been closed since 2015, but incidental harvest in other fisheries, as well as Tribal take and live bait fishing have been allowed under a precautionary annual catch limit of 8,000 tons for all uses.) The extremist group Oceana has already signaled its intent to lobby for the Council to declare sardines “overfished.”

“Despite ample evidence to the contrary – most scientists agree that environmental factors play the primary role in sardine populations swings – Oceana claims that overfishing is the cause of the sardine fishery decline,” said Pleschner-Steele. “But the absolute opposite is true: fishing is a non-issue and more importantly, the sardine stock is not declining.”

The NOAA acoustic survey was based mainly on the 2017 summer acoustic trawl cruise that ran from British Columbia to Morro Bay, CA, but did not include the area south to Pt. Conception and Southern California where fishermen have reported large schools of sardines for the past three years. What’s more, this stock assessment update was based on a model that the chair of the 2017 Stock Assessment Review panel termed the “least worst” option. In part, the problem is that acoustic trawl surveys conducted by large research vessels cannot gather data in nearshore waters inside about 50 meters depth – 27 fathoms. But 70 to 80 percent of California’s sardine catch comes from nearshore waters inside the 20-fathom curve.

Acoustic trawl survey methods also underwent review in January 2018, and independent scientists criticized current survey methods and assumptions, noting that the current ATM trawl procedure seems to focus on precision at the expense of accuracy, and the protocol is repeatable but not necessarily objective.

To document the missing fish, the California Department of Fish and Wildlife and CWPA conducted a cooperative aerial survey in the Monterey / Half Moon Bay area last summer – at the same time the acoustic trawl cruise was surveying outside waters – and saw a significant body of both sardine and anchovy inside the acoustic survey nearshore limit.

Here is the map illustrating the thousands of tons of sardine that the NOAA acoustic survey missed, an estimated 18,118 mt of sardine and 67,684 mt of anchovy.And here is a video from fisherman Corbin Hanson who was out fishing for squid last November and saw large schools of sardines in Southern CA. He commented that, “…this is just one school. Last week we drove by the biggest school of sardines I have ever witnessed in my career driving boats. It was out in front of Ventura Harbor and we saw countless other schools along with it.”

The problem is this evidence has not yet been qualified for use in stock assessments. However, at the upcoming meeting, the Department of Fish and Wildlife will present the data from our nearshore aerial surveys in 2016-17. CWPA will also request that the Council approve our experimental fishery permit to help us qualify our aerial surveys as an index of nearshore abundance for future assessments.

“The bottom line is it’s vital for proper management of our fisheries that we use all available scientific data. That’s why the Council needs to take into consideration these nearshore findings when recommending sardine management measures in 2018,” said Pleschner-Steele. “CWPA along with sardine fishermen contest the 52,000-ton stock assessment and will request a new stock assessment review as soon as possible, including other indices of abundance in addition to acoustic trawl. If the Council closes the sardine fishery entirely, California’s historic wetfish industry – which until recent years produced 80 percent or more of the volume of seafood landed statewide – will suffer unnecessarily, along with the state’s entire fishing economy.”

About the California Wetfish Producers Association
The California Wetfish Producers Association is a nonprofit dedicated to research and to promote sustainable Wetfish resources. More info at www.californiawetfish.org.

 

As the sardine population keeps dropping, the feds come under scrutiny

March 29, 2018 — On April 8, the Pacific Fishery Management Council – a body of appointed officials that regulates fisheries off the West Coast – will be presented with the draft assessment of the sardine population from roughly southern California to Canada. The news it brings is neither good for fishermen nor the local marine ecosystem: The estimated number of sardines in July 2018 – which dictates policy for the 2018-19 fishing year – is 52,065 metric tons, an approximately 97-percent drop from 2006, the most recent peak.

The cutoff for when sardine fishing can occur is when the estimated population is at least 150,000 metric tons, which means the fishery will be closed for the fourth consecutive year.

What is in dispute: the accuracy of the population assessment, and how we got here. On one side, conservation nonprofit Oceana believes the assessment could be too high, and that sardines were pushed to this point due to overfishing when the numbers were low.

On the other side, advocates for fishermen believe there are far more sardines in the water than estimated, and that the estimates are not using the best available methods to make projections.

Currently, the method employed by scientists from the National Oceanic and Atmospheric Administration is to do months-long acoustic surveys off the coastline to measure sardine biomass.

Diane Pleschner-Steele, executive director of the California Wetfish Producers Association, believes that method is flawed and doesn’t accurately capture the sardines close to the shore – NOAA uses large boats that can’t come in too close.

Read the full story at the Monterey County Weekly

 

Pacific Fishery Management Council Chooses Options 2018 Salmon Season

March 19, 2018 — The following was released by the Pacific Fishery Management Council:

ROHNERT PARK, Calif. – The Pacific Fishery Management Council has adopted for public review three alternatives for the 2018 salmon seasons off the West Coast of the United States. The Council will select a final alternative at their next meeting in Portland, Oregon April 6-11. Detailed information about season starting dates, areas open, and catch limits for all three alternatives are available on the Council’s website at www.pcouncil.org.

Fisheries north of Cape Falcon (in northern Oregon) are limited by the need to reduce catch of lower Columbia natural tule Chinook and coho stocks of concern. Additionally, three stocks of coho (Queets River, Strait of Juan de Fuca, and Snohomish) currently meet the criteria for overfished status, which is also a concern when structuring 2018 fisheries. The Council also provided guidance to structure ocean fisheries so that the ocean escapement of Columbia River upriver bright fall Chinook is at least 200,000 fish, which will allow more access to that healthy stock in Columbia River treaty Indian and non-Indian fisheries.

Fisheries south of Cape Falcon are limited by the need to reduce catch of Oregon Coast natural coho, Klamath River fall Chinook, Sacramento River fall Chinook, and Rouge/Klamath coho.  Klamath River fall Chinook and Sacramento River fall Chinook contribute significantly to ocean harvest, but both met the criteria for overfished status as a result of poor returns over the past three years.  However, the forecast for Klamath River fall Chinook is substantially improved over last year, and both stocks are projected to meet their spawning escapement objectives under this year’s management alternatives.

“Although some abundance forecasts are improved over last year, the 2018 salmon runs still present a challenge for ocean fishermen and managers throughout the west coast,” said Executive Director Chuck Tracy. “In the north, low returns of some Puget Sound and Washington coastal coho runs and lower Columbia River natural tule fall Chinook will constrain fisheries. In the south, the conservation needs of Sacramento River fall Chinook and Rogue/Klamath coho will constrain fisheries.”

“Once again, the Council adopted a range of management alternatives for public review designed to conserve and rebuild a broad range of Chinook and coho stocks of concern. Commercial and recreational fisheries will face restrictions in areas along the entire west coast in response to the Council’s conservation efforts” said Council Chair Phil Anderson.

Northern Oregon and Washington (north of Cape Falcon)

Sport season alternatives

Ocean sport fishery alternatives north of Cape Falcon in Oregon and off the Washington coast include Chinook recreational quotas ranging from 22,500 to 32,500, a decrease from 2017. For coho, recreational quotas range from 16,800 to 42,000 hatchery coho, compared to 42,000 in 2017.  Starting dates range from June 23 to July 1, and in all alternatives, recreational fisheries are scheduled to run through early September. Both coho and Chinook retention are allowed in all alternatives.

Commercial season alternatives

Non-Indian ocean commercial fishery alternatives north of Cape Falcon include traditional Chinook seasons between May and September. Chinook quotas for all areas and times range from 22,500 to 32,500, compared to 45,000 in 2017. Coho quotas in the commercial fishery alternatives range from 3,200 to 5,600 marked coho, similar to 2017.

Read the release in its entirety here.

 

Pacific Heat Wave Known As ‘The Blob’ Appears To Be In Retreat

March 16, 2018 — Ocean conditions off the Pacific Northwest seem to be returning to normal after a three-year spike in water temperature.

It’s promising long-term news for fishermen who are looking ahead in the short term to yet another year of low salmon returns.

A report from the National Oceanic and Atmospheric Administration (NOAA) outlined the latest ocean observations for the organization that sets salmon catch limits off the West Coast. The Pacific Fishery Management Council will set those limits in early April.

The extended marine heatwave of the past few years has been nicknamed “the Blob.”

“The high pressure system over the North Pacific basically got stalled out and stuck there. And so the ocean warmed up about 6 degrees Fahrenheit,” NOAA’s Toby Garfield said.

Then a strong El Niño came through that reinforced these conditions.

“There have been a number of these events, these marine heat waves, that have occurred in the North Pacific. But the one we had in ’13, ’14, ’15 was the by far the largest in the record going back 45 years,” Garfield said.

And the effect on sea life was serious. Whales, sea lions and seabirds starved because the warm water didn’t support tiny nutrition-rich plankton called copepods at the base of the food chain.

Within the past year, the El Niño effect has dissipated, and other longer-term climate cycles are shifting back toward a more average level.

Read the full story at OPB

 

West Coast Waters Returning to Normal; Some Fisheries Remain Disrupted

March 13, 2018 — SEAFOOD NEWS — Ocean conditions off most of the U.S. West Coast are returning roughly to average, after an extreme marine heat wave from about 2014 to 2016 disrupted the California Current Ecosystem and shifted many species beyond their traditional range, according to a new report from NOAA Fisheries’ two marine laboratories on the West Coast. Some warm waters remain off the Pacific Northwest, however.

The Southwest Fisheries Science Center and Northwest Fisheries Science Center presented their annual “California Current Ecosystem Status Report” to the Pacific Fishery Management Council at the Council’s meeting in Rohnert Park, Calif., on Friday, March 9. The California Current encompasses the entire West Coast marine ecosystem, and the report informs the Council about conditions and trends in the ecosystem that may affect marine species and fishing in the coming year.

“The report gives us an important glimpse at what the science is saying about the species and resources that we manage and rely on in terms of our West Coast economy,” Council Chairman Phil Anderson, of Westport, Wash., said in a press release. “The point is that we want to be as informed as we can be when we make decisions that affect those species, and this report helps us do that.”

Unusually warm ocean temperatures, referred to as “the Blob,” encompassed much of the West Coast beginning about 2014, combining with an especially strong El Nino pattern in 2015. The warm conditions have now waned, although some after-effects remain.

Warmer waters were blamed for increased growth of Pseudo nitzschia, which produces domoic acid. The domoic acid interrupted several fisheries, including Dungeness crab, rock crab and spiny lobster.

Read the full story with a subscription at Seafood News

 

A big drop in the pacific sardine population

March 9, 2018 — A small fish is taking a big hit on the west coast.

This is according to a recent study by the National Marine Fisheries Service and the Pacific Fishery Management Council.

They say that since 2006 there has been a 97% decrease in the pacific sardine population spanning from Mexico to British Columbia. A big change from the early 1900’s when the canning business was booming in Monterey. Because of this there are now only short seasons for fisherman to catch them… Which aren’t open every year.

Read and watch the full story at KION

 

West Coast sardine fishing closed for 4th year; ‘alarming’ 97% population decline

March 8, 2018 — Sardine fishing nets will remain empty for a fourth straight year along the West Coast, where biologists are comparing the dramatic decline of the schooling fish to the infamous collapse that led to the downfall of Monterey’s once-thriving Cannery Row.

The northern Pacific sardine population, stretching from Mexico to British Columbia, has plummeted 97 percent since 2006, according to an assessment released this week by the National Marine Fisheries Service and the Pacific Fishery Management Council.

The perilously low numbers give regulators no choice but to close fishing, which had been scheduled to start July 1, from Mexico to the Canadian border.

The 14 voting members of the fishery council, which makes policy along the coasts of California, Oregon and Washington, will meet April 8 in Portland, Ore., to discuss the results, but everyone agrees a fishing ban is inevitable. The council is required by federal law to close ocean fishing when the numbers fall this far below conservation objectives.

Read the full story at the San Francisco Chronicle

 

Salmon seasons off S. Oregon coast in jeopardy

March 6, 2018 — MEDFORD, Ore. — Continued problems with Sacramento River salmon survival means there likely will be very little, maybe even zero, sport and commercial salmon fishing this summer off the Southern Oregon coast.

The Medford Mail Tribune says preliminary stock assessments estimate only 229,400 Sacramento River fall Chinook will be in the ocean. That’s 1,300 fewer than last year’s small run, whose protection shut down sport and commercial Chinook fishing off Southern Oregon.

Salmon managers heading into the Pacific Fishery Management Council’s March 8-14 meeting say they think the council will be able to propose at least possible sport and commercial seasons with as little impact to Sacramento stocks as possible.

Read the full story from the Associated Press at KTVZ

 

D.B. Pleschner: Is court the right place to determine ‘best available science’?

February 12, 2018 — A U.S. District Court judge recently ruled that the federal government’s catch limit for California’s central stock of anchovy — currently 25,000 metric tons — is far too high.

But instead of weighing all the facts, the judge ignored them, shunned the established precedent of deference to federal agencies’ scientific determinations and instead endorsed the flawed arguments of the advocacy group Oceana.

So what happened?

It’s a well-accepted fact that the anchovy population on the West Coast has extreme natural variations in abundance, even without fishing. To account for these wild swings, scientists reduced the overfishing limit of 100,000 tons by 75 percent, setting the annual catch limit at 25,000 metric tons. The Pacific Fishery Management Council’s Science and Statistical Committee approved the numbers as “best available science” and the National Marine Fisheries Service agreed, recognizing that the anchovy resource ranges from peaks of more than two million tons to orders of magnitude lower and quickly jumps back up again.

In California, the anchovy fishery declined in the 1980s due to adverse market conditions and landings have averaged less than 10,000 tons a year ever since. But this fishery is still important because it keeps the local fleet on the water and processing plant doors open when no other fish are available.

Regardless, environmentalists began lobbying the council in 2015 to curtail California’s anchovy catch limit after one advocacy group funded a new research paper that reassessed the basis for anchovy management — a 1991 study based on egg and larval data that represented long-term average biomass abundance, not a single-year stock assessment. Because the reassessment had virtually no adult anchovy biological data from recent years to correlate, the authors had to make assumptions. They concluded that the anchovy population had collapsed, with current biomass estimated at only about 15,000 tons coast-wide.

But other scientists challenged the findings, in part because the new estimate excluded Mexico where a substantial portion of the stock resides, and it also omitted nearshore waters where fishermen were reporting masses of anchovy.

Richard Parrish, retired from NMFS after decades of experience with anchovy, critiqued the paper and stated, “The biomass estimates in the paper cannot be used to estimate the 2016 biomass of the northern stock of anchovy…” He continued, “Clearly, with northern anchovy a five-year-old biomass estimate is not significantly better at estimating current biomass than a 25-year-old biomass estimate.” That statement was included in the Administrative Record (AR) for the Oceana lawsuit, but the judge ignored it.

In 2016, the council sponsored a data-poor workshop where internationally recognized scientists reviewed the new egg-larval analysis along with other available data and also rejected the study’s findings. As one member said, “The estimate did not pass the straight face test.”

Here’s why: the new assessment did not consider anchovy fishery landings, which in 2015 totaled about 64,000 tons, only 17,000 tons in California (still under the 25,000 ton catch limit) and the rest from Mexico. As Parrish pointed out, “Clearly, the absolute minimum biomass estimate for 2015, assuming that the fishery caught every last anchovy in the population, would be 64,114 tons. If fishermen took 50 percent of the biomass, based on recorded landings, the estimate would be 128,000 tons and if they took only 20 percent of the biomass, the estimate would be 320,000 tons, massively above the study’s assertions.”

Read the full opinion piece at the Santa Cruz Sentinel 

 

Pacific perch stocks declared ‘rebuilt’

January 18, 2018 — PORTLAND, Ore. — In welcome news for commercial fishermen, an important West Coast groundfish stock that was formerly overfished has now been rebuilt.

Pacific ocean perch, which is managed by the Pacific Fishery Management Council and the National Marine Fisheries Service (NMFS or NOAA Fisheries), has constrained the West Coast trawl fishery for decades.

Pacific ocean perch was overfished starting in the mid-1960s when foreign fleets targeted groundfish stocks, in particular Pacific ocean perch, off the U.S. West Coast. The mandates of the 1976 Magnuson-Stevens Act, the primary law governing U.S. fisheries management, eventually ended foreign fishing within 200 miles of the U.S. coast. The first federal trip limits to discourage targeting and to conserve a U.S. West Coast groundfish stock were implemented for Pacific ocean perch in 1979 by the PFMC and NMFS. Rebuilding plans for Pacific ocean perch were adopted in 2000 and 2003.

Managing groundfish fisheries under rebuilding plans has been an immense challenge for the Pacific Council and the NMFS, accoding to a press release from the agencies. These plans required sharp reductions in commercial and recreational fisheries targeting groundfish, and included widespread fishing closures through the establishment of Rockfish Conservation Areas off the West Coast and other measures.

“We are pleased to see that our management strategies have been successful in rebuilding this important groundfish stock, and want to acknowledge the industries’ cooperation and sacrifice in this effort,” said Council Chair Phil Anderson. “We also want to recognize NMFS for committing the resources to monitor and research groundfish stocks to improve the science used to sustainably manage these stocks.”

Read the full story at the Daily Astorian

 

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