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2018 will be good year for clam chowder, Bumble Bee, thanks to NOAA moves

January 9, 2018 — The makers and fans of New England clam chowder, including Bumble Bee Seafood, can feel confident that the kind of mollusk most often used to make the soup — ocean quahogs — will be in ample supply in 2018 thanks to two moves made recently by the National Oceanic and Atmospheric Administration (NOAA).

Ocean conservationists, however, are not breaking out their party hats and noisemakers.

When John Bullard, NOAA’s northeast regional administrator, informed the New England Fishery Management Council last week that the agency will authorize the majority of NEFMC’s Omnibus Essential Fish Habitat Amendment 2 (OA2), many focused on the positive ramifications for scallop harvesters.

But NOAA’s approval of the council’s new plan for balancing the conservation of different sea life with the concerns of local fishermen also came with good news for harvesters of ocean quahogs and surf clams. Bullard informed NEFMC that his agency also agrees with its suggestion to provide a one-year exemption for clam harvesters to prohibitions against the controversial use of hydraulic dredging gear in the Great South Channel habitat management area (HMA), a deep-water passage that cuts between Nantucket and Georges Bank.

Read the full story at Undercurrent News

 

NOAA Fisheries Announces 2016 Fishing Quotas for Atlantic Surfclams and Ocean Quahogs

September 21, 2015 — The following was released by NOAA Fisheries:

The commercial harvest quotas for Atlantic surfclams and ocean quahogs for the 2016 fishing year (Jan 1-Dec 31) will remain the same as the 2015 fishing year:

Surfclams: 3.4 million bushels

Ocean quahogs: 5.3 million bushels

Maine ocean quahogs: 100,000 Maine bushels

In addition, the Atlantic surfclam minimum size limit will be suspended for 2016, as it has for each of the past 10 years. There is currently no minimum size for ocean quahogs.

For more details, read the rule as filed in the Federal Register and the bulletin posted on our website.

Questions? Contact Jennifer Goebel, Regional Office, at 978-281-9175 or Jennifer.Goebel@noaa.gov.

Atlantic surfclams being sorted on deck. Credit: NOAA

 

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