Saving Seafood

Trump’s budget cuts rattle nerves in Alaska

March 17, 2017 — Massive cuts could be in store for the agencies and people who provide the science and stewardship to preserve and protect our planet.

The budget proposed by President Donald Trump that starts in October puts on the chopping block the agencies and staff in charge of fisheries research and management, weather forecasting, satellite data tracking and the U.S. Coast Guard.

Trump called the cuts a tradeoff to “prioritize rebuilding the military” and to help fund the border wall with Mexico.

The Washington Post broke down a White House memo to the Office of Management and Budget last week that showed the National Oceanic and Atmospheric Administration would lose 26 percent of its budget; its satellite data division would lose 22 percent of its current funding.

The National Marine Fisheries Service and the National Weather Service would each face a 5 percent cut.

Read the full story at the Alaska Journal

Southern California Fisheries Hit Hard By Warming Water

March 2, 2016 — Squid have pretty much disappeared from Southern California in the last several months.

“Squid’s kind of our bread and butter. That’s what a lot of us make our payments and survive on,” said Corbin Hanson who fishes off the coast of Southern California.

“It’s extremely frustrating. It’s demoralizing to go out and not be able to catch anything,” Hanson said.

Hanson has not caught any squid for more than four months. Squid is one of California’s largest commercial fisheries, and much of it is exported to countries in Asia and the Mediterranean.

Oceanographer Andrew Leising with the National Oceanic and Atmospheric Administration Fisheries said unusually warm water is causing squid and other fish to move farther north. At a meeting at the Aquarium of the Pacific, scientists explained one cause of the warming waters is what they call “the blob.”

“During the, say, 30-year record, this event “the blob” stands out far beyond anything we’ve seen in that 30 years. And in terms of that total warmth of the water, it’s pretty much the warmest we’ve ever measured and over an extremely large volume of water,” Leising said.

Read the full story and watch the video from Voice of America