Saving Seafood

1,267 Workers and Community Members Urge Menhaden Board to Reject New Chesapeake Bay Restrictions

October 21, 2026 — The following was released by Ocean Harvesters:

A total of 1,267 menhaden industry employees and community members submitted letters during the public comment period asking the Atlantic States Marine Fisheries Commission’s (ASMFC) Atlantic Menhaden Management Board to reject further cuts to the Chesapeake Bay reduction fishery cap and mandatory seasonal allocations.

The signers included 386 industry employees and 881 community members. They signed three letters representing menhaden workers, residents of Virginia’s Northern Neck, and people outside the region who recognize the fishery’s broader economic importance.

The three letters described a fishery whose economic reach extends well beyond the vessels and processing plant. The fishery supports workers and local businesses, contributes to the coastwide bait sector and supplies products used by other industries.

All three letters opposed the options in Draft Addendum II that would cut the Bay Cap by as much as 50%, tie it to the annual coastwide total allowable catch or divide it into seasonal quota periods.

The letters made six central points:

 1. The proposal has not demonstrated the need for new restrictions

Draft Addendum II does not establish a demonstrated Bay-specific biological problem, show that the existing Bay Cap has failed, connect the reduction fishery to a Bay-specific biological problem or demonstrate that the proposed restrictions would produce a biological benefit. The addendum’s own statement of the problem acknowledges that there are not enough scientific data to fully describe menhaden abundance and distribution throughout the Bay or determine the influence of fishing pressure.

2. The Bay Cap was precautionary, not a scientifically calculated biological limit

The Bay Cap began in 2006 while managers pursued research into possible localized depletion. It was later reduced from 109,020 metric tons to 87,216 metric tons in Amendment 2 and then to 51,000 metric tons in Amendment 3. Amendment 2 states that the cap was not based on a scientifically quantified harvest threshold, fishery health index or population-level study.

3. The funded Bay-specific research should be completed first

Virginia has committed $2 million over two years for research needed to inform a scientifically defensible and ecologically meaningful Chesapeake Bay harvest cap. The federal government has committed another $2.5 million, while industry-supported projects are developing a research roadmap and testing tagging technology. The letters urged the Board to allow that work to produce the needed evidence before imposing another major restriction.

4. The evidence does not establish that the reduction fishery caused the reported problems

The 2026 Chesapeake Bay osprey study reported reproductive deficits and signs of food stress in higher-salinity areas, but it does not establish that commercial menhaden harvest caused the reduced prey availability or reproductive problems. The study states that there is no fishery-independent monitoring of adult menhaden in the Bay and that the data needed to evaluate the relationship between harvest and adult menhaden abundance are not available.

The ASMFC’s Maryland pound-net analysis likewise showed different catch-rate patterns in 2023 and 2024 and identified limits on what can be inferred from those data. Those results do not establish that the reduction fishery caused the changes.

5. Seasonal allocations could disrupt fishing, processing and jobs

Employees warned that seasonal allocations could leave vessels and the processing plant idle during productive summer weeks and push more work into less dependable fall conditions. The addendum’s economic analysisacknowledges potential harm if seasonal restrictions limit periods of high catch efficiency or interrupt steady processing.

Employees also explained why access to the Bay matters. Rough offshore weather can prevent crews from seeing the schools they locate by sight or catching enough fish to keep the plant operating. Fishing in the Bay is safer, uses less diesel and gets crews home sooner.

The ASMFC’s Committee on Economics and Social Sciences has also warned that the industry must maintain a minimum operating volume and that falling below it could potentially result in a complete facility shutdown. That would affect fishermen, processing and manufacturing employees, union families, suppliers, local businesses and the surrounding Northern Neck community. UFCW Local 400 describes a heavily unionized, multigenerational workforce that includes one of Northumberland County’s largest minority workforces.

6. The economic consequences would extend beyond the Northern Nec

The letters from outside the region emphasized that the industry supports businesses, workers and customers across Virginia and in other states. The fishery supplies bait used by commercial and recreational fishermen, while the reduction fishery produces fish meal, fish oil and fish solubles. NOAA Fisheriessays these products are used in aquaculture and that refined menhaden oil is used in nutritional supplements for people.

Together, the 1,267 signers asked the Atlantic Menhaden Management Board to reject further Bay Cap cuts and mandatory seasonal allocations. They urged the Board to complete the funded research, establish the problem and show that a proposed restriction will improve the outcome before putting additional jobs and communities at risk.

The Board is expected to consider final action on Draft Addendum II at the ASMFC Annual Meeting in November 2026

About Ocean Harvesters

Ocean Harvesters owns and operates a fleet of more than 30 fishing vessels in the Atlantic Ocean and Gulf of America. The company’s purse-seine fishing operation is exclusively engaged in the harvest of menhaden, a small, nutrient-dense fish used to produce fish meal, fish oil, and fish solubles. Both its Atlantic and Gulf Menhaden fisheries are certified sustainable by the Marine Stewardship Council. Committed to responsible fishing operations, Ocean Harvesters is proud to be heir to a fishing legacy that extends nearly 150 years.

Matt Strickler’s menhaden argument leaves working Virginians out of the picture

October 19, 2026 — I am an African American union worker in Virginia’s menhaden fishery. When former Natural Resources Secretary Matt Strickler reduced this debate in the pages of this newspaper to the interests of “one foreign corporation,” he left people like me out of the picture.

The menhaden fishery is a workplace. UFCW Local 400 represents fishermen in the Reedville fleet, and the fishery supports hundreds of family-supporting union jobs in Virginia’s Northern Neck. Our union members are second-, third- and fourth-generation fishermen whose livelihoods depend on this work. My fellow workers are not an “industry,” as Strickler labels us. They are Virginians supporting families and communities.

Strickler’s column gives those workers almost no attention. Instead, he writes that the company “doesn’t give a lick about Virginia” and describes the fishery as an operation that “vacuum[s] up” the base of the bay’s food chain. That rhetoric makes it easier to overlook the people who would live with the economic consequences of additional restrictions.

The Southern Christian Leadership Conference has raised that concern directly. In a letter to Maryland Gov. Wes Moore, SCLC said the issue involves environmental responsibility, rural economic life, labor, wages, race and the dignity of work and warned that African American workers, union families and rural communities could be disproportionately affected. Those workers should not simply disappear from the discussion.

VIRGINIA: Young fishing voice joins Chesapeake Bay menhaden debate

September 24, 2026 — Hundreds of Northern Neck residents turned out Saturday as Virginia’s commercial menhaden community urged fisheries managers to hold off on further Chesapeake Bay harvest restrictions while several new studies of the fishery are underway.

The Atlantic States Marine Fisheries Commission (ASMFC) is considering changes to the Chesapeake Bay reduction fishery cap through Draft Addendum II to the Atlantic Menhaden Fishery Management Plan. Options include cutting the current 51,000-metric-ton cap by as much as 50 percent and potentially tying it to the coastwide total allowable catch.

According to WHRO Public Media and Rappahannock Record, 439 people attended the Sept. 19 public hearing at Northumberland High School, where many speakers called on managers to wait for additional scientific research before reducing the cap.

The turnout included employees and families connected to Ocean Harvesters and Omega Protein’s Reedville processing operation, as well as other members of the Northern Neck community.

Among those addressing fisheries managers was 13-year-old Charlotte Blackwell, whose father is a fishing boat captain.

Read the full article at National Fisherman

VIRGINIA: With three menhaden fish studies funded, Reedville asks state managers to hold off on catch cuts

September 23, 2026 — Virginia is among the 15 states commissioned to manage fisheries along the Atlantic Coast. There are now three studies set to look at commercial fishing and other impacts on menhaden, a schooling fish with both ecological and industrial importance. The Atlantic State Marine Fisheries Commission is considering slashing the commercial catch and spread out fishing days in the Chesapeake Bay.

The majority of that catch goes to the Reedville-based Canadian company that turns the fish into a variety of products. The fleet and factory sustains the Northern Neck community. So, the commission went there to hear them out.

On Saturday morning, 439 people, many with babies and kids in tow, gathered at the Northumberland County school auditorium to ask the fisheries commission to wait for the science. There were teachers, a grocery store manager, and a museum director, but mostly families of those who work for Ocean Harvesters fishing fleet and factory workers for Omega Protein.

Those who spoke, patiently stood in line, some for two hours, waiting their turn for 3 minutes before officials from the commission. Among them was 13-year-old Charlotte Blackwell and her brother Dawson.

“Our dad is a fishboat captain and we have many family members who also work in this industry,” Charlotte told the board. “My question for this board, what bay-specific science shows that another reduction is necessary? Right here at Northumberland Middle School, we are taught how science works. We are taught to ask questions, examine evidence, separate facts from opinions and let the evidence lead us to the conclusion. Please hold yourselves to that same standard.”

Read the full article at WHRO

Editorial: Menhaden study should provide data needed for bay management

July 10, 2026 — Menhaden may be a relatively small fish but they have an outsized presence in ongoing debates about the health of the Chesapeake Bay. The menhaden industry and environmental groups have sparred for years over what constitutes sustainable fishing and how the annual catch affects the critical ecosystem on which so much depends.

By including $2 million in the recently approved state budget for a neutral and clear-eyed study of menhaden, Virginia lawmakers hope to provide the data needed to chart a thoughtful path forward. This is long overdue, and both sides of the debate are right to celebrate this important step by the commonwealth.

Prized for their energy-rich oil, Atlantic menhaden play a central role in the Chesapeake ecosystem, as they have done since long before Europeans settlers arrived here centuries ago. They eat plankton and small plants that improve the water quality while also serving as a primary food source for other bay animal and marine life, from striped bass to ospreys to whales.

Read the full article at The Virginian Pilot 

Opinion: Menhaden fishing is a lifeline for Virginia workers

July 7, 2022 — The following is an excerpt of an op-ed by Ken Pinkard, a 38-year, third-generation menhaden fisherman in Virginia’s Northern Neck region. It was published yesterday by the Daily Press and the Virginian-Pilot.

The Virginia Saltwater Sportfishing Association’s Mike Avery inaccurately claims that the Chesapeake Bay’s menhaden fishery is hurting striped bass (“Advocates call for limits of menhaden fishing in Virginia”). In reality, menhaden fishing is not only sustainable, it’s a critical economic engine for Virginia’s Northern Neck.

For decades, menhaden fishermen have worked in the Chesapeake Bay alongside crabbers, oystermen and other watermen. The menhaden fishery is currently the largest employer of minority and union workers in rural Northumberland County, and Virginia will not attract “good-paying” jobs by destroying it. The proposals Avery promotes would have a devastating impact on hardworking Virginians whose families rely on the fishery for their livelihoods.

The economy of the Northern Neck depends on Omega Protein and affiliated companies, just as Detroit depends on GM and Ford. Omega Protein and its fishing partners offer the highest blue-collar wages with the most generous benefits in the Northern Neck. These are union jobs. Every worker has a voice. Some 98% of our Reedville-based employees live in Virginia and 90% live in the Northern Neck.

Read the full op-ed with a subscription at the Daily Press

Menhaden battle once again pits Virginia against Northern states

September 25, 2017 — HEATHSVILLE, Va. — Five years ago, the Atlantic States Marine Fisheries Commission cut the menhaden harvest by 20 percent, forcing the largest employer in the rural tip of the Northern Neck, Omega Protein, to lay off workers and decommission a ship.

The tiny fish is sold by fishermen as bait to catch blue crabs and commercially rendered for its oil and byproducts at Omega’s Reedville plant. Environmentalists and anglers say it’s critical to the diet of other Chesapeake Bay and Atlantic species such as osprey, striped bass and dolphin. At the time, commissioners said menhaden was at the point of being depleted.

Since then, ASMFC, which manages fisheries from Maine to Florida, changed its method of assessment and says stocks are now healthy. It began easing catch limits to where the quota is now only about 6 percent short of the 212,000 metric tons it once was.

Omega, which catches a half-billion fish each year, replaced two of its seven ships this year with larger, more efficient ships and rehired some of its employees.

But the company sees a new problem.

Monty Deihl, vice president of Omega’s operations, calls it “a fish grab” by other ASMFC member states, specifically northern states where more menhaden have been showing up.

“The stock is very healthy, the quota could be raised, but no one wants to raise the quota because Virginia will get 85 percent of whatever is raised,” he told a crowd of mostly employees and their families at an ASMFC public hearing last week. “You should be offended at the way all the other stuff was done to try to get a piece of what you all put your time and careers in to build.”

Read the full story at the Free Lance-Star

Virginia trying to preserve its working waterfronts

December 12, 2016 — Working waterfronts in coastal Virginia are under increasing threats from sea-level rise, subsidence and loss of marine habitat. And the desire to live on the water sometimes clashes with the tradition of working the water.

Earlier this year, Virginia Beach oyster farmers made headlines when they were confronted by waterfront property owners over the number of cages they were putting down in waters used not only commercially but for recreation.

And it’s not an urban problem. Homeowners on the western branch of the Corrotoman River in rural Lancaster County are challenging aquaculture applications there and applying for riparian rights in an effort to block new farms.

“It’s the same as Virginia Beach on a much smaller scale,” said Ben Stagg, who manages shellfish leases for the state. “It’s the same argument: ‘We don’t want somebody right outside our door. We use this area, our kids swim out here, we don’t want a bunch of cages.’ This issue is percolating up statewide.”

Now, after four years of collaboration, working waterfront stakeholders from the Eastern Shore to the Northern Neck have come up with ways to alleviate conflict and to preserve Virginia’s nearly 600 working waterfronts and their commercial fishing heritage.

Of those, 123 are located in the four counties of the Northern Neck. That includes one of Virginia’s oldest and largest industry, Omega Protein Inc.’s menhaden fishing operation in Reedville, which contributes about $88 million to the state’s economy.

Read the full story at the Fredericksburg Free Lance-Star

Dolphins more common in Potomac than previously thought

July 19, 2016 — A waterfront house on Virginia’s Northern Neck promised to be a getaway for Janet Mann from three decades of studying dolphins, primarily in Australia’s Shark Bay.

But the day after Mann and her husband closed on the place in Ophelia, VA, four years ago, she spied an all-too-familiar sight from the shore where the Potomac River joins the Chesapeake Bay.

“I said, ‘Oh, look, dolphins!’ And then I thought, ‘Oh, no,’” Mann recalled. “I think we’ve given up on getting me away from my work.”

A professor of biology and psychology at Georgetown University in the District of Columbia, Mann has since embraced the Potomac as the next frontier for her research. In fact, she’s turned that riverfront retreat into a field station for observing a surprising number of bottlenose dolphins that venture up the Bay’s second largest tributary every summer.

Though dolphins have been spotted occasionally in the Potomac for at least the last six years, Mann said she hasn’t met anyone outside of those who live near her summer house who realize how many of the marine mammals are visiting on a regular basis. Last year, she and her research team of students and other Georgetown faculty tallied nearly 200 different animals in just a two-week span.

Read the full story at the Bay Journal

VIRGINIA: Watermen’s monument dedication set Saturday at fishermen’s museum

May 26, 2016 — A monument honoring Northern Neck menhaden watermen, including spotter pilots, who died at sea will be unveiled and dedicated at 2 p.m. Saturday, May 28, at the Reedville Fishermen’s Museum, 504 Main Street, Reedville.

This project is a cooperative effort between the Reedville Fishermen’s Museum and the Kilmarnock Museum, said RFM director Shawn Hall.

More than 70 names of watermen who have perished while at sea are inscribed on the monument. Extensive research was conducted to establish the names. As new entries are identified, they will also be added to the memorial, said Hall.

The program will include a short talk on how the memorial came into being. Also, there will be a reading of the names inscribed with the traditional ringing of a ship’s bell, pealing once for each name, he said.

Read the full story at the Rapahannock Record