Saving Seafood

Bill to make North Carolina ‘Napa Valley’ of US oyster industry also good for Cooke

June 25, 2018 — The following is excerpted from a story originally published in Undercurrent News: 

Many North Carolina fishermen are petitioning in support of the Support Shellfish Industry Act. One group, Citizens for a Level Playing Field, have created a petition in support of the Act.

A vote by the North Carolina General Assembly — potentially as early as Monday — could make it easier for Cooke Seafood USA and others to harvest more oysters in the US coastal state. But it’s coming down to the wire, as the state’s legislature is expected to end its session either this week or next.

The Support Shellfish Industry Act (HB 361) would raise the cap for oyster permits in the Pamlico Sound – the US’ second largest estuary, covering over 3,000 square miles of open water behind North Carolina’s touristy Outer Banks — from a combined 50 acres to 200 acres, allowing for larger scale operations. It’s a change being sought by the Wanchese Fish Company, a Suffolk, Virginia-based harvester and processor acquired by the Canadian Cooke family in 2015, among others.

The measure, which was originally introduced in late May as Senate Bill 738 by Republican state senators Bill Cook, Harry Brown and Norman Sanderson, passed the North Carolina upper chamber on June 15 by a 28-9 vote, but still requires approval by the state’s Republican-dominated House of Representatives.

“With our acres of pristine waters, and a large and growing interest in cultivated oysters, the potential for the industry in the state is huge,” the three lawmakers said in a press release when introducing the original bill. “Our goal is for North Carolina to become the ‘Napa Valley’ of oysters and to become a $100 million dollar industry in 10 years.”

The North Carolina lawmakers might have picked a different area to represent dominance in the US wine industry. Despite its reputation, Napa Valley produces just 4% of the grapes used in California.

Regardless, Jay Styron, president and owner of the Carolina Mariculture Company, an oyster grower in Cedar Island, North Carolina, would settle right now for his state just getting on a playing field that’s level with the oyster industries in Virginia and Maryland, two states on the Chesapeake Bay (the US’s largest estuary), with lease caps that allow operations of up to 2,000 total acres.

Other states, like Louisiana and Washington, allow similarly high oyster growing caps, he said in a letter to the editor published Friday by Undercurrent News.

Styron told Undercurrent he isn’t interested in expanding beyond the 6.5-acre floating-cage oyster and clam farm he owns in the adjacent Core Sound, but is arguing for the change on behalf of other oyster growers in his role as the president of the North Carolina Shellfish Growers Association.

Read the full story at Undercurrent News

 

Jay Styron: North Carolina law needed to open up shellfish opportunity

June 22, 2018 — The following is a letter to the editor of Undercurrent News from Jay Styron, owner and president of the Carolina Mariculture Company, in Cedar Island, North Carolina:

If North Carolina wants to be a major player in the shellfish industry, it needs to make it easier for oyster farmers to lease space and raise their products. The Support Shellfish Industry Act, currently being debated in the state’s General Assembly, is a major step in the right direction.

The bill expands North Carolina’s shellfish leasing program, making it easier for local businesses to acquire leases and ensuring that our state’s working watermen are the ones operating the farms. Most importantly, it expands the area that can be leased for oysters in Pamlico Sound. Currently, businesses are capped to leasing only 50 acres in the sound. The bill raises that cap to 200 acres total, while keeping individual sites to 50 contiguous acres.

The bill ensures that this expansion is done in a responsible and cautious way. Before the additional acreage can be approved, the state’s Division of Marine Fisheries will be required to first study and identify suitable lease areas. The bill does not change this cap for other parts of the state, which will remain at 50 acres.

Allowing larger leases in Pamlico Sound, part of the nation’s largest single-state estuary, will help North Carolina keep up with other coastal shellfish-producing states. In the Chesapeake Bay, both Virginia and Maryland have lease caps of 2,000 total acres. Other states, like Louisiana and Washington, allow for similarly high caps. While this legislation won’t immediately raise North Carolina to the same level as these states, it represents a significant step towards closing the gap.

The bill makes other improvements to the state’s aquaculture industry beyond expanding leasing areas. It opens new areas for shellfish nurseries and hatcheries to operate, which will help clean the surrounding waters, and creates a new, in-state source of seed to make it easier to populate new shellfish beds. It also creates new administrative procedures for the DMF to quickly mitigate conflicts arising from leasing decisions. These provisions will all allow shellfish cultivation in North Carolina to grow and diversify.

Improving our shellfish leasing program will help North Carolina regain its competitive edge regionally, particularly with respect to Virginia. In recent years, Virginia has moved aggressively to expand its fresh wild-caught and farm-raised oyster harvest, now producing about $35.8 million in oyster production annually. By contrast, North Carolina lags well behind at $3.9 million annually. This disparity is even more alarming considering just 13 years ago North Carolina’s shellfish industry was worth four times as much as Virginia’s.

The Support Shellfish Industry Act will lead to greater economic development, providing much needed jobs for North Carolina oyster farmers. Importantly, the legislation keeps requirements that leaseholders have a business registered in North Carolina and a commercial fishing license – which only state residents can get – safeguarding North Carolina jobs. Leased areas will still be public waters owned by the state, and leases can be canceled at any time should issues arise. Strict regulations on lease sales will also remain in place, including hearings where members of the public can make their voices heard.

The benefits of the bill extend to the environment. Oysters are among the most sustainable forms of food production available, filtering the water around them and improving fish habitat. According to a recent study, led by University of Washington professor Ray Hilborn, farmed shellfish are among the least carbon-intensive sources of food, and have among the smallest environmental impact.

North Carolina’s shellfish industry has the potential to provide great economic benefits to our state’s coastal communities, but only if we tap into its full potential in places like Pamlico Sound. That requires passing the Support Shellfish Industry Act, which will help us regain an equal footing with our neighbors, instead of keeping us in their shadow.

Read the letter here.

 

What’s next in the offshore drilling debate? Hint: It involves fish.

June 22, 2018 — Environmental groups are keeping a close eye on the National Marine Fisheries Service to see whether the federal agency will grant permits that would likely pave the way for seismic testing off the Atlantic coast, including North Carolina.

“Seismic airgun blasting is the first step toward oil and gas drilling and could lead to catastrophic consequences. … (If approved), this is an investment in offshore drilling,” said Diane Hoskins, Oceana’s campaign director for offshore drilling.

The steps to seismic testing in the South Atlantic include approval of the incidental harassment authorizations by the National Marine Fisheries Service, which could then be followed by approval of the permits from the Bureau of Ocean Energy Management (BOEM).

According to NOAA’s website, the public comment period for proposed seismic permits in the Atlantic closed last July. The comment review and final determination process typically takes, according to the site, one to three months.

“We are working through about 17,000 public comments as expeditiously as possible, but will take the time necessary to ensure that they are all appropriately addressed and that our final decision is based on the best available science,” Kate Brogan, a National Marine Fisheries Service spokeswoman, wrote in an email.

Read the full story at Star News

Interstate fishery managers seek input on bluefish regulations

June 21, 2018 — There’s still time to provide comments on bluefish allocation to interstate fishery managers considering changes to the bluefish fishery management plan.

The Mid-Atlantic Fishery Management Council and the Atlantic States Marine Fisheries Commission, two interstate fishery management agencies with jurisdiction in the federal waters 3-200 miles offshore in North Carolina, have scheduled a series of scoping hearings to gather public input on the range of issues and information to be considered in the Bluefish Allocation Amendment. Hearings are being held through Monday, July 16, in nine coastal states.

In North Carolina, a hearing is scheduled for 6 p.m. Thursday at the N.C. Division of Marine Fisheries Central District Office at 5285 Highway 70 West in Morehead City. An internet webinar will also be held at 6 p.m., July 16. Connection information is available at the website www.mafmc.org.

All comments, submitted either through public hearings or in writing, will be presented to the council and commission. Written comments will be accepted until Monday, July 30. In addition to providing comments at any of the scheduled scoping hearings, anyone interested may submit written comments online at the website www.mafmc.org/comments/bluefish-allocation-amendment.

Written comments may also be sent by email to mseeley@mafmc.org or by regular mail to Chris Moore, Ph.D, Executive Director, Mid-Atlantic Fishery Management Council, North State Street, Suite 201, Dover, DE 19901.

Anyone interested in commenting should include “Bluefish Amendment Scoping Comments” in the subject line if using email or on the outside of the envelope if submitting written comments by mail.

Read the full story at the Carteret County News-Times

Shrimp rise as overall North Carolina commercial catch dips

June 18, 2018 — North Carolina officials say commercial fishing in the state declined by weight last year even as shrimp volume increased to a record high.

The N.C. Division of Marine Fisheries issued a release this month saying fishermen sold about 54 million pounds (24 million kg) of fish and shellfish to North Carolina dealers in 2017. That’s down about 9 percent from the previous year and below the five-year average.

But the $96.5 million estimated value of the catch was slightly higher than the previous year.

Biologists say the drop in volume is largely due to a decrease in hard blue crab landings by more than a quarter from the previous year.

Meanwhile, shrimp landings increased to the highest volume on record since the state began its current measurement program in 1994. The state reports that the value of the shrimp was nearly $30 million.

Read the full story at WRAL

NORTH CAROLINA: NCWRC opens two new fishing areas

June 11, 2018 — The N.C. Wildlife Resources Commission has partnered with Alleghany and Surry counties to provide anglers with two new public fishing areas on the New River and Ararat River.

Farmers Fish Camp Public Fishing Area (PFA), a joint partnership between the Commission and Alleghany County, provides access to the New River northwest of Sparta. The PFA has access stairs with a handrail and a slide for canoe, kayaks and other paddlecraft. GPS coordinates are 36.551317, -81.182612

The Commission previously had a public fishing area at this site but it was closed in 2013 when the bridge adjacent to the launch site was destroyed by a flood. Although the bridge was eventually replaced, alterations to the former access site made during construction of the new bridge prevented the area from being used as a fishing access again, until now.

“While the design of the new bridge made it more difficult to provide fishing access, we were able to restore fishing access to this location thanks to the cooperation we received from the N.C. Department of Transportation and neighboring landowners,” said Kin Hodges, the Commission’s fisheries biologist in the region. “Anglers launching from Farmers Fish Camp PFA can fish for smallmouth bass, rock bass, redbreast sunfish and muskellunge.”

The Commission constructed Farmers Fish Camp PFA using money from the Sport Fish Restoration Program, as well as fishing license sales receipts. Alleghany County will maintain the area.

US Coast Guard rescues man who appeared to have seizure on fishing boat off NC coast

June 6, 2018 — The U.S. Coast Guard and local paramedics rescued a man who was suffering seizure-like symptoms and was unconscious from a fishing boat off the North Carolina coast on Tuesday.

The Coast Guard’s Wilmington command center received the report about a man onboard a 56-foot charter fishing boat “Dancin’ Outlaw” 15 miles south of Beaufort Inlet, according to a Coast Guard news release.

A 47-foot motor life boat crew from the Fort Macon Coast Guard station launched with two paramedics from the Atlantic Beach Fire Department onboard.

The crew arrived, transferred paramedics onboard the Outlaw and escorted the fishing vessel back to the Fort Macon station.

Read the full story at The News & Observer

Bill’s changes would allow industrial-scale oyster farming in N.C.

June 6, 2018 — Should oyster farming in North Carolina be a cottage industry or marine industrial operations owned by nonresident corporations?

That is the question facing legislators working on changes to the state’s oyster aquaculture statutes enacted in 2017.

Senate Bill 738, sponsored by Sen. Bill Cook, R-Beaufort, Sen. Harry Brown, R-Onslow and Sen. Norm Sanderson, R-Pamlico, drew strong opinions when it was discussed on May 30 at a meeting of the Agriculture, Environment and Natural Resources Committee co-chaired by Cook and Sanderson.

The meeting was announced late the afternoon before and caught many by surprise because the bill is still assigned to the Rules Committee.

Proposed changes include removing the residency requirement and allowing individuals or companies to own up to a total of 300 acres in water column/bottom leases. Now, individual leases can range from .5 acre to 10 acres.

Oyster aquaculture consists of suspending bags or cages of oysters in the water column while they grow to an acceptable size. Traditional oyster leases involve leasing the bottom and planting oyster shells to attract spat — baby oysters.

In a rare instance of unity, the Coastal Conservation Association (CCA) and commercial fishermen attended the meeting to voice objections to lifting the residency requirement and the increase in total leases from 50 to 300 acres.

Read the full story at The Outer Banks Voice

Could N.C. become the ‘Napa Valley of oysters?’

May 29, 2018 — MOREHEAD CITY, N.C. — Steve Murphey pointed at an oyster shell resting atop the hill of granite stones.

“See, it worked,” quipped Murphey, the director of the N.C. Division of Marine Fisheries.

The pile of granite Murphey was standing beside last week was one of several at the Port of Morehead City, days away from being spread across the Pamlico Sound near South River where it will become part of the Swan Island Oyster Sanctuary. The project — a joint endeavor of the N.C. Coastal Federation, N.C. Division of Marine Fisheries and the National Oceanic and Atmospheric Administration’s (NOAA) Restoration Center — is slated to reach 25 acres by the end of the summer, with as many as 15 more acres planned for next year depending on funding.

An acre of restored reef can support conservatively, a million oysters, biologists said. Some studies have recorded as many as five or six million on an acre, living on top of each other.

Oysters growing on the sanctuary cannot be harvested, giving them a chance to reproduce safely before moving on to other nearby reef sites where they can be captured.

“We’re giving them a good chunk of area to be able to stay and not be harvested and just give them time,” said Kaitlin DeAeth, a Division of Marine Fisheries biologist.

In recent years, shellfish have emerged as a topic on which environmental groups and the legislature can find common ground.

 

North Carolina commission approves shrimp trawl measures aimed to reduce bycatch

May 24, 2018 — North Carolina’s Marine Fisheries Commission has approved new rules aimed at dramatically reducing the amount of bycatch taken in by shrimpers.

The commission approved by unanimous vote, at its 17 May hearing, to mandate that shrimp trawls, where more than 90 feet of headrope is allowed, use a gear combination. Tests showed the changes reduced finfish bycatch by 40 percent.

The measure takes effect 1 July 2019. It also comes after a three-year public-private stakeholder group first gathered to begin testing methods that reduce bycatch while minimizing shrimp loss.

Chris Stewart, a shrimp biologist with the state, said the group received about USD 500,000 (EUR 426,127) in grant funding and up to USD 165,000 (EUR 140,621) in in-kind corporate contributions to conduct the studies. Funding came from such groups as the MFC Conservation Fund, the Atlantic Coastal Fisheries Cooperative Management Act and NOAA Fisheries’ Bycatch Reduction Engineering Program.

Read the full story at Seafood Source