Saving Seafood

New York Urges Federal Government for Needed Regulatory Changes to Improve Black Sea Bass Fishery

June 2, 2016 — ALBANY, NY — New York State Department of Environmental Conservation Acting Commissioner Basil Seggos continues to call on the federal government to improve management of the black sea bass fishery in the region. In a letter to National Oceanic and Atmospheric Administration and the Atlantic States Marine Fisheries Commission on May 17th, DEC urged the federal government to expedite a new stock assessment for black sea bass and implement other modifications to improve regulation.

“The increasingly restrictive measures demanded of Northeastern states are inequitable and cause great socioeconomic harm to our anglers and related businesses,” Seggos said. “The ASMFC and NOAA must revise their management strategy and not keep New York and the Northeast commercial anglers at a competitive disadvantage while the black sea bass population continues to grow.”

Pursuant to the Magnuson-Stevens Act, black sea bass is managed jointly by the Atlantic States Marine Fisheries Commission and the Mid-Atlantic Fishery Management Council with decisions for final annual coast wide quotas set under the National Oceanic and Atmospheric Administration Fisheries program. To implement these federal restrictions, New York’s commercial black sea bass quota is distributed into annual period allocations that were created in consultation with commercial fishermen, and include specific times of year the fishery will be closed to ensure New York stays within its allotment. Commercial anglers in consultation with DEC Division of Marine Resources staff had selected the June 1st – July 1st closure during development of the 2016 commercial fishing regulations.

Read the full story at LongIsland.com

BILL GERENCER: Fishermen needlessly on the hook for uncertainties of stock estimates

June 2, 2016 — BOWDOIN, Maine — Proper stock assessments are the key to sound fisheries management here in New England. The current and now primarily survey-based assessments are heavy with uncertainty and always assumed to be overstated. Given the changes in the available stock assessment data created by 20 years of regulations, the uncertainty only seems to be increasing.

The fact that the R/V Bigelow, the National Oceanic and Atmospheric Administration’s primary fishery research vessel, delayed the survey this year is a significant threat to fishermen: We have been told that there are very few codfish in the Gulf of Maine, but this spring, fishermen have found it impossible to set a net in the water without catching codfish. This does not correlate well with the assessment advice.

Many boats have simply tied up to avoid codfish. The late start taken by the survey cruise has most likely missed significant codfish “data” as the research vessel remained at the dock.

Even with an on-time start, the survey method employed by the R/V Bigelow covers only a tiny sliver of the available fishing bottom and puts the survey gear on the bottom for a very short time during trips made in the spring and fall. The R/V Bigelow has also become famous in the fishing community for its demonstrated inability to catch cod and flatfish alongside commercial vessels catching those species and in areas fishing boats declared off limits to themselves because of the presence of codfish.

The low annual catch limit for codfish is tied directly to the low numbers provided by the most recent stock assessments. The low limit has resulted in small codfish allocations to each commercial fishing boat. Once a boat harvests its cod allocation, it will be prohibited from fishing for the duration of the fishing year even if it has significant allocation of other species.

Read the full opinion piece at the Portland Press Herald

Atlantic Red Snapper Fishing Season Closed for 2016

June 2, 2016 — June 1 marks the opening of red snapper season in Gulf of Mexico federal waters (extending beyond 9 nautical miles from land), but our east-coast brethren have to sit this one out. Based on data collected by the South Atlantic Fishery Management Council, a branch of NOAA Fisheries, too many red snapper were harvested from this region in 2015, so there will be no 2016 recreational or commercial season.

One of eight regional councils created under what is now the Magnuson-Stevens Fishery Conservation and Management Act, SAFMC is responsible for conservation and management of fish stocks within the federal 200-mile limit off the coasts of North Carolina, South Carolina, Georgia and east Florida to Key West. Red snapper, a historically overfished species, has been one of the council’s top concerns since the 1980s.

Read the full story at Outdoor Life

Lab In A Can To Help Identify Toxic Algae Off Washington Coast

After a massive toxic algae bloom closed lucrative shellfish fisheries off the West Coast last year, scientists are turning to a new tool that could provide an early warning of future problems.

Scientists at the National Oceanic and Atmospheric Administration and the University of Washington last week deployed the so-called ocean robot about 50 feet into waters off the coast of La Push, Washington, near a known hotspot for toxic algae blooms.

The tool, dubbed “a laboratory in a can,” will remain in the water until mid-July, providing real-time measurements about the concentrations of six species of microscopic algae and toxins they produce, including domoic acid.

The instrument is equipped with sensors and cellular modems that will allow it to take water samples and send that information to shore three times a week for the next several weeks. Scientists plan to deploy it again in the fall, another critical time for harmful algae blooms.

Last year, dangerous levels of domoic acid were found in shellfish and prompted California, Washington and Oregon to delay its coastal Dungeness crabbing season. Washington and Oregon also canceled razor clam digs for much of the year.

Read the full story at OPB

The Gulf War

May 31, 2016 — Katie’s Seafood Market is a corrugated-metal building on the Galveston waterfront with a wooden ship wheel hanging from its ceiling and an 89-pound snapper mounted near the entrance. A small retail area faces the street, but most of the action happens on the dockside, which opens onto a channel leading to the Gulf of Mexico.

It was there, last November, that William “Bubba” Cochrane could be found supervising the unloading of 11,000 pounds of red snapper from his boat the Chelsea Ann. A beefy man with a gray-flecked beard, Cochrane recorded weights on a clipboard as large blue vats filled with fish. Outside, his twelve-year-old son and deckhand, Conner, moved around the boat in orange bib pants. “Kids in school say, ‘I want to be a video-game designer,’ ” Conner said. “I’m the only one who has ever said, ‘I want to be a fisherman.’ ”

That would have been a ludicrous ambition a decade ago. When Cochrane started fishing for a living in the early nineties, the Gulf population of red snapper—mild and buttery, easy to catch, with pink-orange scales that stand out on market shelves—had bottomed out following a forty-year decline. Potential egg production, a key measure of population health, had fallen to 2.6 percent of its natural level, one tenth of what scientists consider sustainable.

The Gulf of Mexico Fishery Management Council (Gulf Council) and its parent agency, the National Oceanic and Atmospheric Administration (NOAA), scrambled to find solutions. For years commercial fishing was limited to the first ten days of the month during the spring and fall seasons. This led to a mad race—a “derby” in industry parlance—as every vessel barreled into the Gulf at once. “If it was blowing a gale on the first, you had to go,” Cochrane says. “You’ve got bills to pay and a boat loan.”

Under those conditions, fishermen didn’t have time to find the perfect fishing spot. “If I’ve got to kill two hundred pounds of undersized fish to catch fifty pounds of legal fish, I’ll do it,” he says of the attitude during those years. “A few discards, you try not to think about it.”

Derbies didn’t just stress the fishers; they also failed as a conservation tool. Most years, the commercial sector exceeded its allocation. The stock improved, but not by much.

Read the full story at Texas Monthly

NOAA recovers $450K scallop survey camera lost underwater last week

May 31, 2016 — NEW BEDFORD, Mass. — Scientists and crew members aboard a NOAA-chartered research vessel have recovered a $450,000 scallop survey camera that was lost a week ago when it apparently snagged on an underwater shipwreck southeast of Delaware Bay, a NOAA spokesperson said.

“We are pleased, relieved, and preparing to move forward with our (scallop) survey for this year,” Susan Gardner, acting deputy director of NOAA Fisheries’ Northeast Fisheries Science Center, said in a press release.

The Science Center owns the instrument, a habitat mapping camera known as a “HabCam.”

The camera appears to have only “minimal damage” on its exterior and is being tested by scientists, NOAA said.

Government surveys affect future catch limits for scallops, which is the highest-value species, by far, in New Bedford’s $330 million fishing industry.

Teri Frady, spokesperson for the National Oceanic and Atmospheric Administration (NOAA), said scientists aboard the Hugh R. Sharp research vessel were conducting scallop surveys about 75 miles southeast of Delaware Bay, which separates New Jersey from Delaware, when the HabCam “separated from the tow cable and the vessel” in about 80 meters of water May 20.

Read the full story at the New Bedford Standard-Times

NOAA fisheries center won’t relocate to New Bedford

May 31, 2016 — NEW BEDFORD, Mass. — NOAA won’t be relocating its Northeast Fisheries Science Center from Woods Hole to New Bedford or anywhere off Cape Cod, the agency decided this week.

After 50 years in its location, the Science Center is bursting at the seams, and NOAA is seriously considering rebuilding it at another location.

Mayor Jon Mitchell and about 50 other community leaders wrote to NOAA earlier this year, stating that moving the researchers closer to the fishing fleet that relies on their work would go a long way toward repairing the damaged relationship that the fishermen have with their regulators.

Drew Minkiewicz, attorney for The Fisheries Survival Fund, a nonprofit scallop industry group, said, “They should have looked harder. It doesn’t seem like they thought about it too much.” He said that the city offers “synergies with places like SMAST (The UMass Dartmouth School for Marine Science and Technology).

Bob Vanasse of the industry group Saving Seafood said, “I do think the mayor was correct in moving the science center to a major seaport with the most economic value. It would have been a good move. It would have been good to have scientists in close proximity to the fishermen who rely on them.”

“I’m not surprised, though. I thought it was a long shot,” he said.

Read the full story at the New Bedford Standard-Times

Alaska holds its perennial spot atop NOAA fisheries rankings

May 27, 2016 — The National Oceanic and Atmospheric Administration released its annual report detailing national and regional economic impacts of U.S. fisheries and, as usual, Alaska produced both the greatest value and volume of any area.

The report includes economic impacts in the harvesting, processing, wholesale, retail and import sectors, as well as those from recreational saltwater fishing.

In 2014, the nation’s commercial seafood industry produced 1.4 million full- and part-time jobs, $153 billion in sales (including imports), $42 billion in income and $64 billion in value-added impacts. Domestic harvests produced $54 billion in sales.

Alaska’s seafood industry employs more people than any other private industry in the state. California supported most of the nation’s 1.4 million seafood jobs in 2014 with 143,440. Alaska’s industry supported 60,749 jobs.

North Pacific fisheries, dominated by walleye pollock and Pacific salmon, accounted for the greatest volume and value of the eight regions.

Read the full story at the Juneau Empire

Spiny lobster and squid lead California’s fishing economy, says new report

May 27, 2016 — While California’s seafood sales overwhelmingly relied on imported animals, commercial fisheries landed nearly 360 million pounds of fin- and shellfish in 2014, according to a federal report released Thursday with the most recent figures on the nation’s fishing economy.

The state’s seafood industry, including imports, generated a whopping $23 billion — more than 10 percent of the nation’s $214 billion total sales in 2014 from commercial harvest, seafood processors and dealers, wholesalers and distributors, and importers and retailers.

As such, most of California’s nearly 144,000 industry jobs came from the import and retail sectors, according to NOAA’s National Marine Fisheries Service Fisheries Economics of the U.S. 2014 report. Nationally, 1.83 million jobs are supported by the fishing industry.

California shellfish were the most lucrative product in the state’s home-grown seafood market, with crabs and spiny lobsters native to Southern California getting the most money per pound of all the species fished, at $3.37 and $19.16 per pound, respectively.

But market squid were overwhelmingly the most commonly landed species, with 227 million pounds caught.

“In California, shellfish have always been more important, at least in terms of value,” said Diane Pleschner-Steele, executive director of the California Wetfish Producers Association. “This includes squid and Dungeness crab — usually the top two fisheries in value, and spiny lobster, which was an $18 million fishery in 2015.”

California fishers relied heavily on healthy market squid stocks in 2014 but, as El Niño weather conditions entered the following year, squid landings dropped significantly, Pleschner-Steele said.

“We’re now just starting to see squid landings, but at low volumes,” she said.

Read the full story at the Long Beach Press-Telegram

NOAA Eyes Possible Move from Woods Hole

May 27, 2016 — The National Oceanic and Atmospheric Administration (NOAA) is zeroing in on a new home for its Northeast Fisheries Science Center, a mainstay in the culture and economy of Woods Hole. The federal agency said last week that it has narrowed its search to Barnstable County, which includes all of the Cape, and would keep the center closer to research partners in the area.

NOAA began assessing its Woods Hole complex more than a year ago, in light of dwindling office and laboratory space and other concerns. As a first step, a feasibility study is expected to be completed this summer or fall, although a final decision about whether and where to relocate is likely years down the road.

But NOAA representative Teri Frady told the Gazette that the process is moving forward.

“The analysis thus far has reviewed many locations across the region and based on needs and partnerships, Barnstable County has been selected as the best fit for a potential facility re-capitalization,” she said in an email.

The original list had included New Bedford, Narragansett, R.I., and Groton, Conn. In recent months since the plans emerged, officials in New Bedford and elsewhere have lobbied for NOAA to come to their towns, while the Falmouth selectmen have pleaded for the science center to stay put.

But it may not be as simple as picking up and leaving, said Bill Karp, the center’s director of science and research.

“There are a number of different options on the table,” Mr. Karp told the Gazette. “One possibility is that we would maintain some presence on the waterfront in Woods Hole, and then have a second facility upland. But there is a lot of moving parts to this.”

Read the full story at the Vineyard Gazette