Saving Seafood

Fishing for White, Brown, and Pink Shrimp is Open Off South Carolina in Federal Waters

June 14, 2018 — The following was released by NOAA:

WHAT/WHEN:

  • Federal waters adjacent to South Carolina state waters are open to fishing for white, brown, and pink shrimp as of 4:15 p.m., local time, June 13, 2018.
  • South Carolina state waters remain closed until the state determines an appropriate reopening date.  
WHY THIS REOPENING IS HAPPENING:
  • South Carolina closed its state waters to all shrimping on January 10, 2018, due to a prolonged period of water temperatures at or below 9°C in the region.
  • South Carolina requested NOAA Fisheries close federal waters off South Carolina to shrimping. The federal closure was effective January 17, 2018.
  • The purpose of the closure was to protect the white shrimp spawning population.
  • Observations of mature white shrimp, as well as evidence of recent and current spawning, provided by the South Carolina Department of Natural Resources, suggest the federal waters should be reopened off South Carolina to allow for harvest.
  • South Carolina officials will continue to monitor the white shrimp population to determine when it is appropriate to allow shrimp fishing to resume in state waters.
This bulletin provides only a summary of the existing regulations. Full regulations can be found in the Federal Register.

NOAA eyes expanding reporting rules for lobstermen

June 14, 2018 — Federal fishing managers are asking for comments about potential changes to the way the U.S.’s lucrative lobster fishing industry is monitored.

The American lobster fishery is based in New England and is worth hundreds of millions of dollars every year. The National Oceanic and Atmospheric Administration is looking to craft new rules about the way fishermen report their catch.

The NOAA is considering a recommendation to require all federal lobster permit holders to report on catches for each fishing trip. It’s also looking at expanding its own offshore sampling program.

Read the full story from the Associated Press at Boston.com

NOAA law enforcement researches sexual harassment, assault among fisheries observers

June 13, 2018 — National Oceanic Atmospheric Administration’s office of law enforcement officials presented a report about sexual harassment of observers to a meeting of the North Pacific Fisheries Management Council in Kodiak.

The report shared preliminary data from an ongoing survey and although the sample size is small, just 21 women and 31 men responded from the 2016 cohort and 21 females and 26 males from the 2017 cohort, the survey reveals stark differences between the experiences of female and male observers.

Jaclyn Smith, a special agent for the NOAA office of law enforcement in Anchorage, presented some of the data compiled through an anonymous survey sent out to observers deployed in Alaska in 2016 and 2017.

About 400 observers are employed in Alaska in any given year.

“There were 20 questions that were asked about either safety or harassment. I phrased it in ways that didn’t come up with conclusions,” Smith said. “I didn’t ask them if they were sexually harassed rather I asked them  if they ever received unwanted, unwelcome comments of a sexual nature or I asked them if they ever feared for their physical safety.”

North Pacific Groundfish and Halibut Fisheries observers are expected to accurately record sampling data, write reports, make observations of violations and report suspected violations.

Read the full story at Alaska Public Media

NOAA awards USD 50 million Northeast Fisheries Observer Contract to AIS Inc.

June 12, 2018 — The National Oceanic and Atmospheric Administration announced on 11 June that Marion, Massachusetts, U.S.A.-based AIS Inc. has been awarded a five-year, USD 50 million (EUR 42.4 million) contract to provide fisheries observers for federal monitoring programs.

The contract will cover an area on the U.S. East Coast from Maine to North Carolina. AIS previously held the same contract from 2002 to 2012, and supported the contract beginning in 2016.

“We’ve been actually doing the Northeast section of the contract since October 2016,” AIS Senior Vice-President Rick Usher said.

Fisheries observers work on-board vessels alongside fishermen during trips. They collect information on catch, both kept and discarded, as well as biological data and information on gear and fishing operations over a range of commercial fisheries.

“These data are used extensively by researchers and fishery managers to better understand the condition of fishery stocks, fishing businesses, and fishing operations,”  NOAA wrote in a release announcing the contract.

Typically, the observers are provided with living quarters, food, and amenities comparable to crew on board the ship as they observe the operation to collect unbiased data.

“Good data prevent overregulation and ensure the sustainability of our fisheries and the observation of protected species populations,” NOAA said.

Read the full story at Seafood Source

American Scallop Association Delivers Letter to Wilbur Ross, Participates in NOAA Fish Fry

June 11, 2018 — WASHINGTON — The following was released by the American Scallop Association:

American Scallop Association (ASA) leadership traveled to Washington last Wednesday to participate in the 43rd Annual NOAA Fish Fry. In Washington, they hand-delivered a letter to Commerce Secretary Wilbur Ross regarding current issues facing the American scallop industry.

“This is the fourth year that we have participated in the NOAA Fish Fry,” said ASA General Counsel, Attorney John Whiteside. “Attending the NOAA Fish Fry gives us the opportunity to interact with policy-level decision makers on the domestic and global issues that affect us most.”

Commerce Secretary Wilbur Ross visits the ASA tent at the NOAA Fish Fry.

In the letter, they outline several issues currently affecting the domestic, U.S. wild-caught, Atlantic sea scallop industry, including a request to restart the Transatlantic Trade and Investment Partnership negotiations due to international price undercutting issues.

Specifically, as a result of the Canada-European Union Comprehensive Economic and Trade Agreement (CETA), the Canadian scallop industry now operates at an 8 percent advantage over its American counterpart. The agreement gives Canadian-based companies an unfair advantage in their exports to the European Union, making U.S. prices uncompetitive.

“The ASA had a discussion focused on international trade with US Secretary of Commerce Wilbur Ross about how CETA-rigged prices are causing irreparable harm to US companies trying to export lobster and scallops to the EU,” said Attorney Whiteside. The ASA urged the Secretary to resume the Transatlantic Trade and Investment Partnership negotiations as soon as possible and be steadfast in demanding that tariff rates for fishery products like scallops and lobster mirror those set in the CETA treaty.”

ASA General Counsel, John Whiteside, delivers letter to Commerce Secretary Wilbur Ross.

ASA members buy and sell over 75 percent of U.S. Atlantic sea scallops landed annually and are leaders in the domestic and international sea scallop trade. Headquartered along the Eastern Seaboard, members employ over 4,000 people throughout their domestic and international operations.

The NOAA Fish Fry gives industry representatives the opportunity to draw awareness to issues facing fisheries across the cuntry while bringing industry stakeholders and top government officials together under one roof. This year, ASA members were visited by Commerce Secretary Wilbur Ross, and President Trump’s nominee to head NOAA, Barry Myers. ASA members are NOAA Fish Fry regulars, and have represented the scallop industry for years at the event. ASA members that attended the event include: John F. Whiteside, Jr., Ross Paasche, Joseph Furtado, Paul Joly, Master Chef George Karousos, Barbara Cournoyer, Brittany Bushee, and Steve Zevitas.

ASA General Counsel, John Whiteside, meets with Commerce Secretary Wilbur Ross.

Read the letter to Secretary Ross here

About the American Scallop Association

The ASA was founded in 1992 to foster a better public understanding of the importance of the scallop industry and to represent and promote the interests of the domestic, U.S. wild-caught, Atlantic sea scallop industry. Its aim is to support ASA members and all other affiliated interests to ensure a viable and long-term future for the Atlantic sea scallop fishery through effective dialogue, consultation, collaboration and partnerships.

Commercial Closure for Gray Triggerfish in South Atlantic Federal Waters on June 13, 2018

June 11, 2018 — The following was released by NOAA:

WHAT/WHEN:

The commercial harvest of gray triggerfish in South Atlantic federal waters will close at 12:01 A.M., LOCAL TIME, ON JUNE 13, 2018. During the commercial closure, harvest or possession of gray triggerfish in or from federal waters is limited to the recreational bag and possession limits when the recreational sector is open.

WHY THIS CLOSURE IS HAPPENING:

* The 2018 January through June commercial catch limit is 156,162 pounds whole weight. Commercial landings are projected to reach the January through June commercial catch limit on JUNE 13, 2018. According to the accountability measure, harvest must close to prevent the catch limit from being exceeded.

AFTER THE CLOSURE:

* The closure applies in both state and federal waters for vessels that have a federal commercial permit for South Atlantic Snapper-Grouper.

* The prohibition on sale or purchase during a closure for gray triggerfish does not apply to fish that were harvested, landed ashore, and sold prior to 12:01 A.M., LOCAL TIME, ON JUNE 13, 2018, and were held in cold storage by a dealer or processor.

* The commercial gray triggerfish July through December fishing season in the South Atlantic will open on July 1, 2018, with a catch limit of 156,162 pounds whole weight.

This bulletin provides only a summary of the existing regulations. Full regulations can be found in the Federal Register.

The ‘dark fleet’: Global Fishing Watch shines a light on illegal catches

June 11, 2018 — New data is being used to expose fleets of previously unmonitored fishing vessels on the high seas, in what campaigners hope will lead to the eradication of illegal, unregulated and unreported fishing.

Global Fishing Watch (GFW) has turned low light imaging data collected by the US National Oceanic and Atmospheric Administration (NOAA) into the first publicly available real-time map showing the location and identity of thousands of vessels operating at night in waters that lie beyond national jurisdiction.

More than 85% of the “dark fleet” detections include smaller vessels that are not fitted with transponders and larger ones that have switched off their tracking systems to avoid detection, according to GFW, which launched the map on Friday to mark World Oceans Day.

The data, collected by the NOAA’s visible infrared imaging radiometer suite, is being used to track a fleet of about 200 mostly Chinese vessels at the edge of Peru’s economic exclusion zone.

The monitoring, conducted by GFW, a non-profit organisation campaigning for greater transparency in the fishing industry, and the conservation group Oceana, reveals that about 20% of the Chinese vessels are not broadcasting via automatic tracking systems, raising suspicions they are operating illegally.

The report on the high seas activity coincides with the launch by GFW of the first ever real-time view of transshipment, which enables fishing boats to transfer their catch to refrigerated cargo vessels and remain at sea for months, or even years, at a time but still get their catch to the market.

Read the full story at The Guardian

New Lobbying Group Formed by East Coast Fishing Industry to Address Wind Power Concerns

June 11, 2018 — SEAFOOD NEWS — A new lobbying group, the Responsible Offshore Development Alliance, has been formed by the East Coast Fishing industry to represent seafood interests in discussions and permitting around offshore wind development.

One of the criticisms by the industry of offshore development of wind power was that with a localized permitting process, there was no way for the overall fisheries impact of multiple projects to be recognized.

“The current, splintered approaches to engaging fishing communities in the offshore wind leasing process are ineffective and inefficient, and the result is that critical fishing industry expertise is not being considered,” said Anne Hawkins, legal and scientific counsel for RODA. “Fisheries need a unified effort to ensure they get the best possible offshore outcomes.”

Hawkins is a lawyer with Kelly Drye, the firm that has long represented scallopers and other fishing interests in New Bedford and elsewhere along the East Coast.

One of RODA’s first priorities is exploring partnerships with NOAA and the Atlantic states to develop collaborative scientific research. This research would address the lack of peer-reviewed information on the effects of offshore development to fisheries and fish populations. It would also be used to inform offshore developers and regulators in planning sites, awarding leases, designing operations plans, and developing mitigation strategies.

Another principal in the effort is Robert Vanasse, communications and media advisor to RODA. Vanasse founded Saving Seafood, and also works on other East Coast fisheries issues such as Omega Protein’s menhaden fishery.

“The industry needs to speak as one,” said Vanasse. “The offshore wind energy industry, and regulators at the federal, state, and local levels need to hear clearly the concerns of participants in our domestic fisheries.  We will work to foster the productive dialogue among those parties that is urgently needed and sorely lacking.

Specifically, RODA will coordinate engagement between offshore development and affected fisheries to guide the planning of future offshore development sites, and to implement effective operations and mitigation programs for existing sites. By creating a united effort from fishing communities, RODA will facilitate more informed development of shared offshore resources.

This article originally appeared on SeafoodNews.com, a subscription site. It is reprinted with permission. 

NFI’s Connelly: NOAA’s silence giving rise in US to third-party certifiers

June 11, 2018 — John Connelly, the president of the National Fisheries Institute (NFI), used his opportunity in front of US representative Rob Bishop, chairman of the House’s Natural Resources Committee, to light a fire under the federal government’s top fisheries regulator to better promote its quality work.

The National Oceanic and Atmospheric Administration’s (NOAA) “regulation of seafood sets a global standard for success, but it needs to do a better job of explaining that”, said Connelly, whose group most significantly represents seafood processors, wholesalers and importers, according to a statement.

“…Communicating about its successes raises NOAA’s profile, while a sea of third-party certifiers jockey for recognition in the commercial landscape,” he continued.

“Fisheries managed by NOAA shouldn’t need a third party to come in and certify that they’re doing a good job. We spend more than 800 million taxpayer dollars on fisheries management annually, the least NOAA can do is talk about it.”

Read the full story at Undercurrent News

HAWAII: Sleuthing leads to new findings about opah

June 8, 2018 — The fish buyer noticed something different about the large, colorful, disc-shaped opah waiting to be sold at the auction house in Honolulu. Among the differences: One fish had a bigger eye than the other.

His curiosity set in motion DNA testing and more sleuthing that led to the identification of three new species of opah — a peculiar deep-diving fish recently found to be the first fully warmblooded fish.

“The more we looked, the more differences we could pull out,” said Karen Underkoffler, lead author of a recently published paper in the peer-reviewed journal Zootaxa that describes the anatomical characteristics of the different species of opah, including one marked by its big eyes and a purple tongue.

In all, the team of scientists with National Oceanic and Atmospheric Administration Fisheries identified five distinct species of opah, revealing that there isn’t a single global species. Three are newly identified, one was already named and researchers better identified another that had been previously described.

Read the full story from the Associated Press at The Honolulu Star Advertiser