October 1, 2019 — The following was released by NOAA Fisheries:
October is National Seafood Month, and a fitting time to celebrate that the United States is recognized as a global leader in sustainable seafood—both wild-caught and farmed. U.S. fishermen and fish farmers operate under some of the most robust and transparent environmental standards in the world.
NOAA Fisheries works to advance and export sustainable management practices internationally, establish and maintain a level the playing field for our fishermen and fish farmers, and maintain confidence in U.S. seafood products and access to the global marketplace. The recipe for sustainable seafood includes strong science, responsive management, and enforced compliance.
FishWatch is the go-to source for up-to-date information on the science, status, and management of U.S. seafood
October 1, 2019 — Fatter trophy fish, and a healthier ecosystem overall, are in the offing if the public supports recently approved regulations.
“After 10 years of debate, the New England Fishery Management Council has finally accepted the proposals favored by Cape communities and what would keep midwater trawls off our coast year round. It will have benefits for all our commercial and recreational fisheries and the nearshore ecosystem,” said John Pappalardo, chief executive officer of the Cape Cod Commercial Fishermen’s Alliance, in a press release.
The protections were vetted by the National Oceanic and Atmospheric Administration and were recently published on the Federal Register for final comment.
“This is it,” said Pappalardo. “We need people to speak out for herring one more time to make sure these important rules become a reality.”
October 1, 2019 — Along the rocky coast of Maine, lobstermen are worried new federal requirements to clear fishing lines from the path of endangered whales will damage their iconic New England industry.
A National Oceanic and Atmospheric Administration agency is trying to save North Atlantic right whales that are dying at an alarming rate in U.S. and Canadian waters, often after getting tangled in fishing gear or hit by ships. The still-forming federal regulations will cover other parts of New England, but Maine, where lobstermen dangle more than 800,000 lines from buoys to ocean-floor traps in their busiest months, has the most at stake.
Meeting an aggressive federal target for reducing whale hazards could mean pulling half those lines from the water. The state’s lobster industry and political leaders say this is untenable for the armada of mostly small lobster boats fishing the Gulf of Maine. It also misses the target, they say, since most dead whales have recently turned up in Canada, and none in Maine.
“We’re not unwilling to adapt, we just want to adapt in a way that will actually benefit the species,” said Chris Welch, a 31-year-old lobsterman from Kennebunk, Maine, regarding the whales. “We don’t want to go extinct, either.”
September 30, 2019 — A federal plan that could loosen the rules about fishing for one of the most debated species in the ocean has attracted the attention of fishermen and environmentalists, some of whom fear years of conservation work could be undone.
Preservation of the Atlantic bluefin tuna has long been a subject of international debate, and sometimes discord. The giant sushi fish, which occasionally sell for more than $1 million and often weigh several hundred pounds, are at a fraction of historical population levels but have shown positive signs in recent years.
The federal government is considering some changes to the way the fish are managed. The National Oceanic and Atmospheric Administration has said some of the changes would give fishermen who use longlines, a method of fishing used to catch large fish, more flexibility by increasing their amount of open fishing area, including in the Gulf of Mexico.
The Gulf of Mexico is a critical spawning area for bluefin, and parts of it are closed down to longliners in the spring to protect the fish. Reopening it to fishing could jeopardize the bluefin stock in U.S. waters and beyond, said Shana Miller, senior officer for international fisheries conservation with the Ocean Foundation.
Read the full story from the Associated Press at the Gloucester Daily Times
September 30, 2019 — The following was released by the South Atlantic Fishery Management Council:
KEY MESSAGE:
WHEN RULE WILL TAKE EFFECT:
WHAT THIS MEANS:
This bulletin serves as a Small Entity Compliance Guide, complying with section 212 of the Small Business Regulatory Enforcement Fairness Act of 1996.
For more information on the emergency rule, you may contact the following:
NOAA Fisheries, Southeast Regional Office
By Mail: Karla Gore
NOAA Fisheries, Southeast Regional Office
Sustainable Fisheries Division
263 13th Avenue South
St. Petersburg, Florida 33701-5505
By Phone: (727) 824-5305, By FAX: (727) 824-5308
September 27, 2019 — The following was released by NOAA Fisheries:
We are rolling over the unused quota from the Winter I Period (January 1-April 30) to the Winter II period (October 1-December 31).
Only 51 percent of the 10,820,000 lb Winter I quota was harvested in 2019, leaving 5,267,671 lb available for transfer to the Winter II quota. As a result, the revised Winter II commercial scup quota is raised to 9,090,487 lb. The revised commercial scup possession limit for the Winter II season is 27,000 lb, per trip, up from 12,000 lb.
When state and federal possession limits are different, fishermen with both state and federal permits are required to abide by the more restrictive of the two.
For more details, read the Federal Register notice as filed today, and the Permit Holder Bulletin on our website.
September 27, 2019 — The federal government is shutting down recreational cod fishing in the Gulf of Maine for several months.
The National Oceanic and Atmospheric Administration says possession of Gulf of Maine cod will be prohibited from Oct. 1 to April 30. The Gulf of Maine touches Maine, Massachusetts and New Hampshire and is a hotbed of a recreational and commercial fishing.
Read the full story from the Associated Press at the Portland Press Herald
September 26, 2019 — The following was released by NOAA Fisheries:
The Gulf of Maine cod season closes after September 30, 2019.
Beginning on Tuesday, October 1, possession of Gulf of Maine cod is prohibited for the remainder of the fishing year (October 1-April 30). Recreational anglers can still fish for and retain Gulf of Maine haddock, up to 15 fish per person per day.
If you have a mobile device, you can use the FishRules app to check recreational fishing regulations.
September 26, 2019 — The following was released by NOAA Fisheries:
The Atlantic Marine Assessment Program for Protected Species, or AMAPPS, allows researchers to put all the information about abundance, distribution, ecology and behavior of protected species – from whales, dolphins, and seals to marine turtles and seabirds – into an ecosystem context so resource managers can use it for conservation measures and decision-making.
“Long-term year-round ecological data on protected species and their environment in the Atlantic are limited,” said Debra Palka, a research biologist at the NOAA Fisheries Northeast Fisheries Science Center who coordinates the program for the Northeast and Southeast Fisheries Science Centers. “The aerial and shipboard observations, oceanographic sampling, telemetry and passive acoustic monitoring supported by AMAPPS give us data that can be used to quantify changing distributions and assess the potential impact on protected species caused by human
activities.”
The primary funders of AMAPPS are NOAA, the Bureau of Ocean Energy Management (BOEM), U.S. Fish and Wildlife Service, and the U.S. Navy. One of the goals of the program is to develop models and related tools to provide distribution patterns and density estimates by season and location that includes habitat characteristics of marine mammals, turtles and seabirds along the U.S. East Coast.
September 26, 2019 — U.S. Commerce Secretary Wilbur Ross has declared fishing disasters for seven states on three coasts.
“Fishing is the cornerstone of countless coastal economies and has been a way of life for generations of Americans,” he said in a brief news release Wednesday. “This determination acknowledges the critical role fisheries play in our communities, and the risks they face from natural disasters and other causes beyond their control.”
Ross’ action makes people and businesses eligible for NOAA fisheries disaster assistance. Congress has appropriated $165 million for such help for fiscal 2019 and the Commerce Department decides allocations to eligible fisheries, the statement said.
The statement said a regional disaster occurred for Louisiana, Mississippi and Alabama because of “extreme flooding events in the Gulf of Mexico.” Alaska and California each had multiple requests approved; one for both Georgia and South Carolina will help shrimpers and shrimp processors. An unusually cold spell in January 2018 killed the vast majority of shrimp overwintering in estuaries, Erin Weeks, spokeswoman for the South Carolina Department of Natural Resources, said in an email.