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REMINDER: NOAA Fisheries reaches out to fishermen by phone; conducting surveys for scientists to assess impacts on commercial/for-hire fishing operations and seafood dealers/processors related to COVID-19

February 16, 2021 — The following was released by NOAA Fisheries:

KEY MESSAGE:

NOAA Fisheries and our partner, the University of Florida, are teaming up on a phone survey to assess the impact of COVID-19 on commercial/for-hire fishing operations and on seafood dealers and processors. The phone survey is a follow-up to an earlier on-line survey conducted in July and August on economic impacts for the first half of 2020. The upcoming survey will assist us in assessing economic impacts over the entire calendar year.

Survey participants were randomly selected to participate. If you receive a phone call from the University of Florida with a 352 area code, your response is very important to the success of this survey. It will take less than 10 minutes, and the information you provide is strictly confidential.

URPOSE OF THE SURVEY:

We are using this multi-region survey to inform NOAA Fisheries, the Department of Commerce, Congress, fishery management councils, state fishery managers, and stakeholders about the economic and social impacts that the recent economic downturn has had on the fishing industry.

NOAA Fisheries will draft reports for the public detailing the revenue losses and recovery of fishing-dependent businesses over the past year. Here is a look at what we have already been able to capture and release in a series of snapshot reports. You helped make this information available to us.

Read the full release here

MISSISSIPPI: MSU awarded $1 million NOAA grant to shore up U.S. aquaculture industry

February 12, 2021 — The following was released by Mississippi State University:

Mississippi State University scientists are receiving a three-year, $1 million grant from the National Oceanic and Atmospheric Administration’s Sea Grant College Program to establish national economic metrics for the U.S. aquaculture industry.

The project’s lead investigator Ganesh Karunakaran, a Mississippi Agricultural and Forestry Experiment Station assistant research professor, is guiding a team of nearly a dozen university researchers from eight institutions. The research will analyze the economic viability, impact and management measures of the U.S. aquaculture industry to help producers and stakeholders now and in the future. The grant, administered through the Mississippi-Alabama Sea Grant Consortium, is one of 12 awarded across the country and part of a $4.7 million investment aimed to strengthen the economics of U.S. aquaculture.

“Our overall objective is to provide basic and comprehensive information about various sectors in U.S. aquaculture. Aquaculture is different from other agricultural industries such as beef cattle or row crops because it encompasses so many species. Production budgets are available for most commodities with the exception of aquaculture, and we’re hoping to change that,” said Karunakaran, who is based at MSU’s Delta Research and Extension Center.

Read the full release here

Increased whiting quota could boost revenues

February 12, 2021 — The New England Fishery Management Council has approved new measures for the region’s small-mesh multispecies fishery for the next three fishing years, including a significant increase in whiting possession limits for individual trips.

The council, at its meeting in late January, set the per-trip possession limits for whiting — northern silver hake and southern whiting — at 15,000 pounds per vessel to help reduce discards.

“The increase is expected to reduce discards by fishermen using less than 3-inch codend mesh trawls,” the council said. “This mesh size is often used to target other species such as herring and squid, and whiting bycatch in the squid fishery has increased in recent years.”

The 15,000-pound limit, according to the council, will allow fishermen to land more of their whiting catch as they target the other species. It is expected the new limit will help fishermen increase revenues without having a negative impact on the stock status.

The council also approved a 90% total allowable catch trigger for northern red hake. The trigger is used as an in-season adjustment to prevent overfishing.

Read the full story at the Gloucester Daily Times

Gina Raimondo nomination rekindles fish vs. turbine fight

February 12, 2021 — In 2019, long-simmering differences between Rhode Island Gov. Gina Raimondo (D) and the state’s fishing industry boiled over.

The dispute concerned a plan to limit fishermen’s financial losses associated with a proposed $2 billion offshore wind project. Many boat captains felt the deal undervalued their catch, and they directed their ire at Raimondo, an outspoken offshore wind advocate, accusing her of freezing the fishing industry out of negotiations with Vineyard Wind, the project developer.

At a meeting of the state’s Coastal Resources Management Council that February, many lined up to blast the package. Council members, who are appointed by the governor, expressed sympathy for the concerns but argued that it represented the best offer. They ultimately signed off on the deal.

Fishing companies, incensed by the decision, turned their attention to NOAA Fisheries, the federal agency tasked with assessing the project’s impact on fish stocks. One outspoken critic wrote an email to NOAA staffers the next day calling the deal “an absolute roll over of the fishing industry” (Climatewire, Oct. 25, 2019).

A NOAA official wrote back a week later saying that many at the agency shared the concerns, foreshadowing a decision from the agency two months later not to sign off on a draft environmental study conducted by the Bureau of Ocean Energy Management, the lead federal permitting agency.

Read the full story at E&E News

Electronic Reporting and Online Permitting Information for Federally Permitted Lobstermen

February 12, 2021 — The following was released by NOAA Fisheries:

Below is information to answer some commonly asked questions as we shift to electronic reporting and online permitting in the future.

Do I Need to Submit Trip Reports?

  • We are implementing electronic reporting requirements for much of the commercial fishing industry in our region.
  • If you hold any GARFO fishing permit in addition to your lobster permit, you must report all of your fishing activity, including lobster fishing, in both state and federal waters.
  • We strongly recommend that you start reporting electronically as soon as possible. See our eVTR webpage for more information.
  • If you hold only a GARFO issued American lobster permit, you do not have to report your fishing trips to us; however, state agencies may have their own reporting requirements.
  • Following a recommendation by the Atlantic States Marine Fisheries Commission, we may establish a vessel trip reporting requirement for lobster-only permit holders in future years.

How Do I Renew My Permit?

  • You may go online to renew your GARFO vessel permit for 2021.
  • Go to our Vessel Permitting webpage for instructions.
  • To renew your permit online, you will need a Fish Online account.
  • Instructions for creating an account are found on our How to Create an Account in Fish Online and Link to a Vessel webpage.
  • If you don’t apply online, we will mail a 2021 paper renewal application to you.

Read the full release here

With abundant biomass, US fishermen look to expand post-pandemic market for scup

February 12, 2021 — U.S. commercial scup, or porgy, landings peaked in 1981 at 21.73 million pounds, but dipped to 2.66 million pounds by 2000. In recent years, commercial fishermen have not landed the commercial quota, but there have been industry-wide efforts focused on closing the gap.

The commercial fishery runs year-round, and mostly in U.S. federal waters during the winter and state waters during the summer. A coastwide commercial quota is allocated between three quota periods: winter I, summer, and winter II. Total ex-vessel value in 2018 was USD 9.7 million (EUR 8 million), resulting in an average price per pound of USD 0.73 (EUR 0.60). NOAA data shows landings from October to the end of December 2020 are below last year’s landings.

Read the full story at Seafood Source

WASHINGTON: Applications open for federal relief funding to commercial fishing, shellfish, charter and seafood sector industry members

February 11, 2021 — Eligible commercial fishing, shellfish, charter and seafood sector industry members who have been negatively impacted by the COVID-19 pandemic can now apply with the Pacific States Marine Fisheries Commission (PSMFC) for assistance.

Industry members who experienced a gross revenue loss from January through July 2020 greater than 35 percent of their 2015-2019 average, are eligible to apply for federal relief funding. Washington-based commercial fishers who fish in Alaska are also eligible.

Under Section 12005 of the CARES Act, Congress provided $300 million to states to distribute to fisheries participants. National Oceanic and Atmospheric Administration (NOAA) Fisheries allocated the funding among states, territories, and tribes with Washington and Alaska receiving the highest allocation of $50 million each.

Washington non-tribal commercial fishing, shellfish and charter industry members have been allocated $39 million, with $11 million allocated to members of Washington’s 24 treaty tribes. The CARES Act funds are intended to help those who have experienced negative impacts to commercial, subsistence, cultural and ceremonial fisheries resulting directly or indirectly from the COVID-19 pandemic.

Read the full story at Chinook Observer

NOAA Taking Input On New Right Whale Rules

February 11, 2021 — The public can weigh in this month on a federal plan aimed at saving critically endangered North Atlantic right whales.

Researchers estimate that fewer than 375 right whales are still alive. Their leading causes of death are getting hit by ships or tangled in fishing gear, especially long vertical lines such as those used in lobstering. Getting tangled in lines and dragging fishing gear through the ocean exhausts and stresses out the whales, and can cause serious injuries and infections.

So the National Oceanic and Atmospheric Administration has proposed new fishing and lobstering rules to prevent entanglements.

But Gib Brogan with the environmental group Oceana said this week that the plan isn’t good enough.

Read the full story at GPB

Woods Hole, Massachusetts, Birthplace of NOAA Fisheries

February 10, 2021 — The following was released by NOAA Fisheries:

When the U.S. Fish Commission was established in 1871, there was not much question as to who should lead the special investigation into a serious food fish decline off southern New England.

Spencer Baird ticked a number of boxes—prominent scientist, already in the government, willing to work in the job without additional pay—and he knew just about everyone in the field. He also  had a demonstrated track record for attracting Congressional interest and funding for his work. Much has been written about Baird’s subsequent accomplishments in the job. But what led to the decision to site the first permanent federal fisheries laboratory in Woods Hole, Massachusetts?

For the initial work of the U.S. Fish Commission, Baird settled on Woods Hole as a base. Up to this point, the village was mostly a tourist location. People fished and farmed; whaling was nearly a thing of the past. The largest employer was a fertilizer factory that relied on guano shipped from Pacific islands.

Read the full release here

New rules to limit New England herring fishing to start

February 10, 2021 — New restrictions that will limit commercial herring fishing off New England take effect on Wednesday.

Atlantic herring are the source of a major East Coast fishery. They’re used as food and bait. Concerns about the size of the population motivated federal regulators to craft new rules about herring fishing.

The rules prohibit certain kinds of fishing in inshore federal waters from the border of the U.S. and Canada to the border of Rhode Island and Connecticut. The rules state they are designed to bring sustainability to the species.

Read the full story from the Associated Press at The Milford Mirror

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