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Agreement to end government shutdown brings relief to US seafood industry

January 28, 2019 — Workers at NOAA Fisheries and other federal agencies returned to their jobs Monday, 28 January, for the first time in more than a month, thanks to an agreement reached Friday between the U.S. Congress and the administration of President Donald Trump.

However, the resumption could be short-lived, as the deal to fund several government agencies lasts for only three weeks. That means another shutdown could happen next month if lawmakers and President Trump cannot finalize spending priorities for the 2019 fiscal year or approve another temporary bill.

While the talks hinge on whether the president gets funding for a border wall, numerous other policies and initiatives have been affected by the impasse. That includes some tied to the seafood industry.

For example, while the Food and Drug Administration maintained inspecting foreign seafood imports during the shutdown, funding for additional inspections remains in limbo.

Last July, the Senate passed a bill that would add more than USD 3 million (EUR 2.6 million) in funding for such inspections. However, the House failed to pass the bill, which would increase inspection funding by 26 percent, before Congress’ term ended at the beginning of this month.

Since the new Congress convened, the House has passed a bill that includes the funding, first proposed by U.S. Sen. John Kennedy (R-Louisiana). That bill has yet to pass in the Senate.

Read the full story at Seafood Source

Statement from the GARFO Regional Administrator on the Government Shutdown

January 28, 2019 — The following was released by NOAA Fisheries:

On behalf of all the staff here at GARFO, let me say how happy we are to be back to work! This has been a trying time for our staff, our families, and our communities. While we are thankful the shutdown is over and we’re able to get back to serving the American people, we are now coming to grips with the full effect and impact of the shutdown on the people, communities, industries, and resources we serve.

We recognize and understand this shutdown didn’t just affect our federal staff and contractors; it also had, and continues to have, significant impacts on many of our partners and stakeholders. Fishing vessels have been unable to fish because they couldn’t get permits or transfer quota; projects couldn’t move forward without the required consultations; and there were inadequate resources to fully monitor and assess our protected resources.

Several fisheries have not been able to operate at full capacity because we haven’t been able to finalize the regulations that would increase quotas or fully restore the expected specifications. Some of these actions are past due, and some are due very soon. Frankly, we are behind schedule on many, many critically important actions. While our dedicated staff would like to get everything done on time, we simply will not be able to. The impacts of a shutdown of this scope and duration cannot be remedied quickly.

We will have three priorities as we ramp back up to full and normal operations: Getting fishermen fishing; completing consultations so federally permitted projects in your communities can move forward; and ensuring that adequate monitoring and protections are in place for our protected resources.

What does this mean? At least initially, some actions will not be prioritized and, even for our highest priorities, it will take staff time to work through the significant backlog of time-critical work that has accumulated over the last month. We ask for your patience and understanding as we work as quickly as possible to address all the priority actions that would have been completed during the shutdown, and on the actions that are needed in the coming weeks.

We are in this together!

Respectfully,

Michael Pentony

Read the full statement here

Marine Mammal Stranding Center still running amid government shutdown

January 25, 2019 — While many federal agencies that regulate wildlife have had to stop working during the government shutdown, the Marine Mammal Stranding Center continues to rescue and treat animals in waterways across the state.

The nonprofit rescue and rehabilitation center has a permit and authorization from the state and federal governments, but operates with its own paid staff and volunteers to respond to strandings of whales, dolphins, seals and sea turtles.

All funding comes through donations, memberships and its own fundraising efforts.

“I feel for the people that are being furloughed and can’t collect a paycheck, but it doesn’t affect what we’re doing,” founder Bob Schoelkopf said.

The center is currently looking after three seals it rescued during the shutdown from Beach Haven, Long Branch and Harvey Cedars.

Typically, the Stranding Center would also have to submit its final health report to the National Marine Fisheries Service when releasing an animal. Even though the service won’t be around to process the material, the center said it will continue to follow procedure.

Read the full story at the Press of Atlantic City

Atlantic Spanish Mackerel Southern Zone Commercial Trip Limit Reduction to 500 pounds on January 27, 2019

January 24, 2019 — The following was released by the South Atlantic Fishery Management Council:

WHAT/WHEN:

  • The daily trip limit for the commercial harvest of Atlantic Spanish mackerel in the southern zone is reduced from 1,500 to 500 pounds effective 6:00 a.m., local time, on January 27, 2019.
  • The southern zone includes federal waters off the states of South Carolina, Georgia, and the east coast of Florida. The boundary for the southern zone is the North Carolina/South Carolina border and the Monroe/Miami-Dade Counties, Florida, border.

WHY THIS TRIP LIMIT REDUCTION IS HAPPENING:

  • The March 2018 through February 2019 commercial catch limit for the Atlantic migratory group Spanish mackerel southern zone is 2,667,330 pounds, and the adjusted commercial catch limit is 2,417,330 pounds.
  • When commercial landings of Atlantic Spanish mackerel in the southern zone reach or are projected to reach 100 percent of the adjusted commercial catch limit, the daily trip limit is reduced to 500 pounds. The trip limit reduction is necessary to slow the rate of commercial harvest to avoid exceeding the commercial catch limit.

AFTER THE TRIP LIMIT REDUCTION:

The 500 pound commercial trip limit will remain in effect until the end of the current fishing season on February 28, 2019, or when 100 percent of the commercial catch limit is reached or projected to be reached, whichever occurs first.

If 100 percent of the commercial catch limit is reached or projected to be reached, NMFS will close the commercial sector in the southern zone for the remainder of the fishing year.

This bulletin provides only a summary of the existing regulations. Full regulations can be found in the Federal Register or at https://www.ecfr.gov.

Shutdown hampers planning for management of fisheries

January 23, 2019 — The New England Fishery Management Council will meet as scheduled next week, but the agenda for the three-day meeting in Portsmouth, New Hampshire, will be colored by the ongoing shutdown of much of the federal government.

While the council is not scheduled to vote on any final actions, the shutdown has precluded a legion of scientific and fisheries management staff at the Gloucester-based Greater Atlantic Regional Fisheries Office and NOAA Fisheries’ Northeast Fisheries Science Center from contributing analysis and participating as they normally would in the management process.

“It’s really affected the plan development teams,” said Janice Plante, council spokeswoman. “Without their participation, the plan development teams just can’t get the analyses done. We knew this would be one implication of the shutdown. But the longer and longer it goes on, the more and more we miss their participation.”

Read the full story at the Gloucester Daily Times

Federal court upholds ruling in anchovy catch-limit lawsuit

January 22, 2019 — A federal judge in California on Friday, 22 January, upheld her decision from last year that claimed NOAA Fisheries did not follow the law when it set the catch limit on an anchovy stock in the state.

The ruling from U.S. District Judge Lucy Koh means the agency will need to set a new limit on the central population of northern anchovy. Environmental advocates argued federal officials kept that figure stationary since 2000 and used nearly 30-year-old data in setting it.

“This decision holds [NOAA Fisheries] to fundamental standards intended by Congress, which require the government to sustainably manage our nation’s fisheries for the benefit of both fishermen and dependent species,” said Mariel Combs, an Oceana attorney in a press release.

Oceana filed the suit in November 2016, a month after NOAA Fisheries maintained the 25,000 metric ton (MT) limit. The environmental organization, represented by Earthjustice is the suit, argued that the catch limit was based on a 1991 study that reported a biomass of more than 700,000 metric tons.

Diane Pleschner-Steele, executive director for the California Wetfish Producers Association, told SeafoodSource she was disappointed in Koh’s ruling. She added, however, that the judge did not set a catch limit and ruled that the agency needs to use the best scientific data available to set its limits.

“In any case, there is general agreement, even from Oceana, that the anchovy population has exploded and available data now find the biomass at historic levels,” Steele said.

Steele also noted that members of the Pacific Fishery Management Council management team will be meeting soon to discuss the next steps in wake of the ruling.

Read the full story at Seafood Source

Judge: NMFS must rewrite anchovy catch rule

January 22, 2019 — Federal fishing regulators have until April 16 to rewrite a rule that sets annual catch limits (ACL) for commercial fishing of anchovy in federal waters off the northern coast of California, a judge has ruled.

The Jan. 18 order from federal judge Lucy Koh enforces a judgment in a lawsuit brought in 2016 by the environmental activist group Oceana against the National Marine Fisheries Service (NMFS).

Oceana’s lawsuit questioned the science that NMFS relied on in reaching a 2016 decision to set the ACL for northern California anchovy at 25,000 metric tons. The agency set that limit — even though landings typically only total less than a third of that, 7,300t — judging the stock’s maximum sustainable yield to be 123,000t, and calculating an acceptable biological catch of 100,000t. The ACL was set, conservatively, the agency said, at a fourth of that level.

Speaking to Undercurrent in June 2018 about the ruling, Diane Pleschner-Steele, the executive director of the California Wetfish Producers Association, disagreed with the biomass estimates, but because the harvesters her group works with are seeing more anchovies, not fewer.

Pleschner-Steele said that her group worked in 2017 with the California Department of Fish and Wildlife to perform an aerial survey of anchovy stocks.

“The department’s plane flew along the coast inside the area that the NOAA acoustic trawl survey was transecting at the same time, and our spotter pilot estimated tonnage of the schools he observed,” she wrote.   “We documented tens of thousands of tons of coastal pelagic species — both sardine and anchovy —  that the NOAA cruise did not see or factor into its assessment because they survey largely offshore and don’t come into nearshore waters.   This is now recognized as a problem, and we’re hopeful that we can improve stock assessments over time.”

Read the full story at Undercurrent News

Red snapper study to include $250 tags on fish

January 21, 2019 — When the red snapper season begins this summer in the Gulf of Mexico, some fish will carry $250 and even $500 worth of tags, as part of a study to estimate just how many of the popular sport and table fish live in the Gulf. The fish can be released as long as the tags are snipped off.

Scientists plan to tag 3,000 to 5,000 red snapper during April and May, said Greg Stunz of Texas A&M University-Corpus Christi, who is leading a team of 21 scientists from the five Gulf states and Virginia. He said some will use university research boats, but others will go out with anglers, charter captains and commercial boats – and researchers hope to get tags back from all three fishing groups.

Each tag will be worth $250. Some fish will carry two tags, to help scientists learn how many of the tags fall out. Those are the potential $500 fish. The tubular tags are about 4 to 5 inches (10 to 13 centimeters) long but only a couple of millimeters wide, Stuntz said, making them easy to snip off at the bottom.

Each has a yellow plastic insert bearing a five-digit tag number starting with the letters RS, and the words “Reward $250. Keep tag” and a phone number to call.

Read the full story at the Associated Press

Shrimp enters SIMP with “informed compliance” period

January 21, 2019 — As shrimp’s inclusion into a federal government program to monitor seafood imports begins its fourth week, companies affected by the program say it’s been business as usual for them.

On 31 December, NOAA Fisheries along with Customs and Border Protection officials started an informed compliance period for shrimp importers participating in the Seafood Import Monitoring Program. SIMP requires importers keep chain of custody data for products entering the United States. It also requires the shipments to come with harvest and landing data to ensure the products are properly labeled.

According to the NOAA Fisheries website, imported shrimp entries will be inspected and audited, but they will not be rejected through 1 March if the mandatory data is missing. The website adds that the “informed compliance” period allows shrimp processors and importers time to work through any accidental errors in their recordkeeping.

After 1 March, any entries without the required data will be rejected.

The 31 December start date was announced in a Federal Register publication last April. While there is a limited shutdown of the federal government currently, R.L. Visconti, an import broker, told SeafoodSource imports still need to comply with the guidelines.

Jeff Stern, vice president of purchasing for Censea, a major U.S. shrimp importer, said at the Global Seafood Market Conference on 16 January that all of his company’s shrimp entries are being processed as normal.

Read the full story at Seafood Source

NOAA brings back inspectors to get Alaska cod, pollock boats on water

January 21, 2019 — The National Oceanic and Atmospheric Administration (NOAA) this month brought federal inspectors back from furlough to certify cod and pollock fishing boats in the Bering Sea off the coast of Alaska, but has yet to bring back personnel necessary to free up boats for harvesting in New England, the Washington Post reports.

As the US federal government’s shutdown rolls into its record-setting fourth week, some constituencies have managed to obtain relief, while others remain shut out, according to the newspaper.

Count Alaska’s congressional delegation among those with apparently enough influence or luck.

As an Alaska radio station reported late last month how NOAA’s National Marine Fisheries Service (NMFS) wasn’t able to do the required inspections of scales for weighing fish on boats or monitoring equipment. Without the inspections, harvesters in their state would not have been able to catch cod starting on Jan. 1 or pollock beginning on Jan. 20.

Read the full story at Undercurrent News

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