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NOAA Fisheries Proposes Management Measures for the Atlantic Sea Scallop Fishery 2019 Fishing Year

February 20, 2019 — The following was released by the National Oceanic and Atmospheric Administration:

Today, NOAA Fisheries published the proposed rule to set management measures for the Atlantic Sea Scallop fishery for the 2019 fishing year (April 1, 2019 – March 31, 2020). Framework 30 would:

  • Set specifications for the scallop fishery for fishing year 2019, including days-at-sea (DAS) allocations, individual fishing quotas (IFQs), and sea scallop access area trip allocations. These allocations would be similar to those set in the 2018 fishing year. This action would also set precautionary default 2020 specifications, in case we implement the next framework after the April 1, 2020 start of the 2020 fishing year;
  • Allocate effort into three rotational access areas (Mid-Atlantic, Nantucket Lightship-West, and Closed Area 1). Scallop landings allocated to Closed Area 1 would be “flexible” and could be landed from any available access area;
  • Set a 205,000 lb Northern Gulf of Maine total allowable catch (TAC) for 2019 that would be split as 137,500 lb for the limited access general category (LAGC) and 67,500 lb for the limited access fleet;
  • Standardize default specifications for limited access DAS and LAGC IFQ allocations; and
  • Standardize the approach used to set the number of access area trips available to the LAGC IFQ fleet.

To get all the details on these proposed modifications, read the proposed rule as published in the Federal Register today.

We are accepting comments through March 7, 2019.

Please submit comments either through the online e-rulemaking portal or by mailing your comments to:

Michael Pentony, Regional Administrator
National Marine Fisheries Service
55 Great Republic Drive
Gloucester, MA, 01930.

Please mark the outside of the envelope, “Comments on the Proposed Rule for Scallop Framework 30.”

Questions?
Fishermen: Contact Travis Ford at 978-281-9233
Media: Contact Allison Ferreira at 978-281-9103 or at

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