Saving Seafood

Sen. Schumer: Closing Black Sea Bass Fishing Season Even Though Stocks Are Thriving May Dramatically Hurt LI Fishing Industry

June 6, 2016 — WASHINGTON — U.S. Senator Charles E. Schumer today called on federal fishery commissions, including the Atlantic States Marine Fisheries Commission and the Mid-Atlantic Fishery Management Council, to update outdated and inflexible regulations and New York State DEC to re-evaluate New York’s black sea bass fishing season and consider opening it in June.

Schumer explained that New York’s black sea bass fishing season just closed on May 31st and will not begin again until July 1st. Schumer, today, said forcing the black sea bass fishing season to close – despite healthy stocks – without re-evaluating landing numbers could hurt Long Island’s commercial fishing industry, which supports direct and indirect jobs across the island.

Schumer pointed out that New York is already hurt by poor federally-generated yearly quota allocations, and said that losing out on any of the black sea bass quota due to a June closure would drastically hurt Long Island’s black sea bass commercial fishing industry.

“The black sea bass stocks are thriving and the industry is well below its allowable quota so it makes sense to keep open this fishery in June rather than close it,” said Senator Schumer. “We also must change the arbitrary and outdated federal regulations that hamstring the state DEC so we can more coherently and fairly manage the black sea bass fishery.”

Schumer continued, “Our Long Island fishing community is already reeling from low federal allotments, a closure and potential loss of black sea bass quota will throw it overboard. After a slow start to the black sea bass season, mostly due to weather, our Long Island commercial fishers are ready to bounce back and access the plentiful supply of sea bass, but instead they might fall flat if the feds and the state don’t throw them a line and let them do what they do best—fish. That’s why we should re-evaluate the current black sea bass season and consider opening it in June to help our Long Island fishing communities prosper in a way that is in balance with fishery management.”

Read the full story at LongIsland.com

Northward Movement of New England Lobsters Putting Strain on Industry, Trade Group Says

June 6, 2016 — One of Southern New England’s most iconic sea creatures is being displaced by a warming planet.

A trade group says rising ocean temperatures has been putting a strain on lobster fisheries in Southern New England, including Southern Massachusetts, Rhode Island, Connecticut and New York.

According to a report from the National Observer, the Lobstermen’s Association of Massachusetts revealed that lobsters are moving further north, seeking habitats in colder waters.

“This is a real concern for us,” Beth Casoni, executive director of the Lobstermen’s Association of Massachusetts told weather.com in a phone interview.

Megan Ware, Lobster Fishery Management Plan Coordinator at the Atlantic States Marine Fisheries Commission, explained to weather.com that the number of adult lobsters in Southern New England —south of Cape Cod— has plummeted to “roughly 10 million.”

Read the full story at The Weather Channel 

NEWSDAY: New York fishers deserve fresh assessment of black sea bass

June 3, 2016 — Regulating fisheries isn’t easy. Commercial fishers need to make a living, but species must be protected from overfishing or everyone loses. Quotas and seasons are needed, but regulators must be flexible enough to adjust to unforeseen circumstances.

Those principles are in play now with black sea bass. Cold weather delayed their migration from Maine, so New York’s commercial fishers, most of them Long Islanders, caught only part of their quota in the period ending May 31. June is off-limits, part of a plan fishers helped craft to give equal access to those who fish in different seasons. The state Department of Environmental Conservation wisely agreed to reopen the season this month if final May data show unused quotas. The DEC also was smart to take the unusual step of letting pairs of fishers catch their daily allotment from the same boat, reducing costs of fuel.

Read the full editorial at Newsday

New England lobsters swim to Canada, bringing jobs with them

June 2, 2016 — Warming waters from climate change off the Atlantic coast are driving lobsters further north than ever before, disrupting fisheries and – for some – perhaps changing a way of life forever.

While the southern New England lobster fishery has all but collapsed, fishers in Maine, Prince Edward Island and even further north are benefiting from the crustaceans’ movement.

“I’ve seen enough of the charts to say the water’s warming, and if that’s climate change, it’s happening. It is happening,” says Beth Casoni, executive director of the Lobstermen’s Association of Massachusetts.

Casoni estimates some 30 fishers still trap lobster in southern New England, down from hundreds previously. The impacted areas include Southern Massachusetts, Rhode Island, Connecticut and New York.

At the same time the lobster fishing in Maine and north has exploded. Maine is seeing historically high landings now, roughly five times higher than it was back in the 1980s and ‘90s.

It’s a similar story in P.E.I., where lobster landings have gone from a low of 17.6 million pounds in 1997 to a high of 29.7 million pounds in 2014.

Read the full story at the National Observer

New York Urges Federal Government for Needed Regulatory Changes to Improve Black Sea Bass Fishery

June 2, 2016 — ALBANY, NY — New York State Department of Environmental Conservation Acting Commissioner Basil Seggos continues to call on the federal government to improve management of the black sea bass fishery in the region. In a letter to National Oceanic and Atmospheric Administration and the Atlantic States Marine Fisheries Commission on May 17th, DEC urged the federal government to expedite a new stock assessment for black sea bass and implement other modifications to improve regulation.

“The increasingly restrictive measures demanded of Northeastern states are inequitable and cause great socioeconomic harm to our anglers and related businesses,” Seggos said. “The ASMFC and NOAA must revise their management strategy and not keep New York and the Northeast commercial anglers at a competitive disadvantage while the black sea bass population continues to grow.”

Pursuant to the Magnuson-Stevens Act, black sea bass is managed jointly by the Atlantic States Marine Fisheries Commission and the Mid-Atlantic Fishery Management Council with decisions for final annual coast wide quotas set under the National Oceanic and Atmospheric Administration Fisheries program. To implement these federal restrictions, New York’s commercial black sea bass quota is distributed into annual period allocations that were created in consultation with commercial fishermen, and include specific times of year the fishery will be closed to ensure New York stays within its allotment. Commercial anglers in consultation with DEC Division of Marine Resources staff had selected the June 1st – July 1st closure during development of the 2016 commercial fishing regulations.

Read the full story at LongIsland.com

NEW YORK: Long Island Fishermen Trying To Prevent Repeat Of Last Year’s Massive Fish Die-Off

RIVERHEAD, N.Y. — There is a new plan on Long Island to prevent a repeat of last year’s massive fish die-off.

CBS2’s Jennifer McLogan reported it involves bunker – a species of fish used for bait – that are being captured alive in Riverhead as East End fishermen are looking to avoid another Peconic River fish kill.

“We are over half-a-million pounds,” Lenny Nilson of L&L Wholesale Bait said. “In three weeks we are seeing a difference.”

Nilson is using small seine netting as Will Caldwell and his team are using a 300-foot nylon net rigged to a system Caldwell invented just for this purpose.

“We are trying out best here. I am losing sleep over it because I don’t want to be wrong about this,” Caldwell of Hampton Bays said. “I think it is definitely working. Just keep up hope the bluefish don’t come in great herds.”

This time last year the river, bay and marinas chocked with dead bunkers, which became a biological and tourism nightmare.

Read the full story at CBS New York

Virginia Defies Federal Mandate That Restricts Cobia Fishing Season

May 27, 2016 — This past Tuesday, the Virginia Marine Resources Commission voted 5-4 to keep the Commonwealth’s cobia season open until August 30th of this year. The debate lasted well over four hours. The National Marine Fisheries Service issued a South Atlantic Marine Fishery Council order that would have closed the cobia fishery starting June 20th spanning from Georgia to New York. As a response, this order didn’t sit well with Virginia anglers and others serviced by the fishing industry in the state.

Here is the deal the commission reached regarding the cobia fishery in Virginia:

The Commission did raise the size limit from 37 to 40 inches, kept a one-fish per person possession limit, instituted a two-fish daily vessel limit, allowing only one of those fish to be more than 50 inches, for all vessels including for-hire (charter and head boats). The Commission also voted prohibited the gaffing of cobia by recreational anglers. In addition, the Commission decided to close the fishery on August 30 and will begin a reporting system for recreational anglers to report their cobia catches to the agency. The Commission had been requested by the National Marine Fisheries Service to close the recreational cobia fishery on June 20 because federal data showed the Georgia-New York allowable recreational catch of cobia was greatly exceeded in 2015 and Virginia alone caught the entire coastal quota.

Read the full story at Wide Open Spaces

GLOUCESTER DAILY TIMES: Restaurant deal shows Gloucester fish still sells

May 16, 2016 — A deal struck earlier this spring is already paying dividends for Gloucester.

Back in March, the Ninety Nine Restaurant & Pub group announced it would feature Gloucester-landed haddock on the spring menu at its 105 restaurants in New England and upstate New York.

The agreement seemed like a nice bit of news for the local fishing fleet at a time when it was sorely needed.

If the last few weeks are any indication, however, the deal is more than window dressing. It can be measured in jobs.

Read the full editorial at the Gloucester Daily Times

Unmanaged Forage Amendment Public Hearings: May 17 – June 8

May 13, 2016 — The Mid-Atlantic Fishery Management Council will hold seven public hearings in May and June 2016 to solicit public input on the Unmanaged Forage Omnibus Amendment. The Council is also soliciting written comments on the amendment through 11:59 pm on Friday June 17, 2016. The goal of this amendment is to prohibit the development of new and expansion of existing directed commercial fisheries on unmanaged forage species in Mid-Atlantic Federal waters until the Council has had an adequate opportunity to both assess the scientific information relating to any new or expanded directed fisheries and consider potential impacts to existing fisheries, fishing communities, and the marine ecosystem.

Read the full story at CNB News 

Long Island lobstermen decry new federal rules on closures

May 9, 2016 — Long Island lobstermen, already straining under the weight of a seasonal closure of the Long Island Sound and sharply reduced lobster populations, face the potential for more closures as federal regulators work to rebuild a depleted stock.

Local lobstermen oppose closures, and question how regulators are making their decisions.

At a meeting of the Atlantic States Marine Fisheries Commission last week, the American Lobster Management Board agreed to review a series of new measures to address what they called the continuing decline in the Southern New England lobster fishery, which includes the Long Island Sound. The fishery has been affected by environmental factors and fishing activity, the board said.

“Our most recent [2015] assessment showed that the stock has continued to decline and we’re at record low abundance right now,” said Megan Ware, fishery management plan coordinator for the commission.

Read the full story at Newsday