Saving Seafood

Bourdain Says It’s Ok to Eat Fish on Mondays Now, But Maybe Skip the Mussels

November 14th, 2016 — The year 2000 was such a different time. Palm pilots were the future. Survivor made its television debut. The country was feeling deeply divided after a highly contested and close presidential race. (Err, ignore that last one.)

Either way, a lot has changed in 16 years. Case in point? Anthony Bourdain.

The mega-celebrity author/TV host/food personality first rose to prominence in the year 2000 when his New York Times bestseller Kitchen Confidential: Adventures In the Culinary Underbelly painted an honest, if less-than-rosy, picture of the cutthroat food service industry in New York City.

Among all the wisdom and anecdotes he shared in his first book however, the one that most people probably remember best was this thoughtful piece of advice: Don’t eat fish on Mondays.

Bourdain reasoned that because fish markets don’t make deliveries on the weekends, there’s a better-than-not chance that when you order that filet at a restaurant on Monday, it’s not as fresh as it could be.

Now however, Bourdain has changed his tune. In a Tech insider video, Bourdain lays out his argument in favor of ordering fish on Mondays, citing the big changes in the restaurant scene, consumer tastes, and suppliers over the last sixteen years.

Still, he says, “I’m not suggesting that you go to, you know, Monday at the local fake Irish pub—they’re running a mussels special. Maybe that’s still not such a great idea.”

But overall, as he puts it “it’s a better world. You know, we have higher standards. We know more about food. We expect more of our food.” He goes on to add, “The market has had to respond to that, it can’t get away with serving us the crap they used to.”

Read the full story at Bravo 

Rebound seen for popular lobster bait fishery

November 9th, 2016 — Commercial fishermen can breathe a sigh a relief, as interstate fishing regulators say that the population of menhaden, a fish only topped by herring as the most popular type of bait for Maine’s lobster industry, continues to be healthy.

According to the Associated Press, the Atlantic States Marine Fisheries Commission is reporting that menhaden fishery isn’t experiencing overfishing and continues to reproduce at a healthy rate. Atlantic Menhaden Board Chairman Robert Ballou added that the healthy population levels will give regulators a chance to reevaluate how to manage the fishery, which is typically worth more than $100 million annually, the AP reported.

The good news about the menhaden population comes on the heels of Maine’s menhaden fishery being closed by regulators for a week and a half in August, following reports that the annual landings quota for Maine, Rhode Island and New York, had been exceeded.

Read the full story at Mainebiz

Opening day results point to disappointing scallop season

November 8, 2016 — On the first day of Peconic Bay scallop season Monday, local fishermen and seafood retailers were lamenting what they called a rough start out on the water.  

While the windy weather was a factor in reaching some of the better spots, baymen said they mostly just weren’t finding the sort of volume they normally encounter on opening day.

The results so far indicate you won’t find bay scallops on too many restaurant menus this year or for very long.

“It will be a short and sweet season,” said Southold Fish Market owner Charlie Manwaring, who only had five bushels at his store by 1 p.m. Monday. “We’re going to have scallops, but it’s not going to be what it has been the last few years.”

By 3 p.m. Mr. Manwaring reported having 30 bushels, less than a quarter of what he had at the same time on opening day 2015, which was also considered a slow start.

Things weren’t much different a little farther west on Main Road at Braun’s Seafood in Cutchogue, where manager Keith Reda said there “seems to be a lot less scallops” than usual.

Read the full story at the Suffolk Times

New York set for offshore wind after environmental review

November 3, 2016 — WASHINGTON– Areas off the New York coast will be open for offshore wind energy bidders, but some area is reserved because of ecological concerns, the U.S. government said.

The U.S. Interior Department, in coordination with its Bureau of Ocean Energy Management, said it would open 79,350 acres off the coast of New York up for a commercial wind energy lease sale. About 1,780 acres was removed because of environmental concerns associated with a subsea feature known as the Cholera Bank.

“In a comment letter, the National Marine Fisheries Service identified the Cholera Bank feature as a sensitive habitat to be avoided for the placement of structures,” an Interior Department stated read. “As a result of this removal, the revised lease area will be approximately two percent smaller than the lease area considered in the proposed sale notice.”

For oil and gas, the Interior Department this year revised lease plans to include 10 potential sales in the Gulf of Mexico and three for offshore Alaska. Initial considerations for lease sales in the Atlantic were removed because of “current market dynamics, strong local opposition and conflicts with competing commercial and military ocean uses,” the department said.

The U.S. Defense Department said there may be areas in the original proposal for the Atlantic that may not be compatible with defense operations and interests.

Wind energy development up and down the New England coast has been met with opposition from preservationists worried about the potential threat to coastal habitats and aesthetics.

Read the full story at UPI

Interior Department to Auction Over 79,000 Acres Offshore New York for Wind Energy Development

November 1, 2016 — Secretary of the Interior Sally Jewell and the Bureau of Ocean Energy Management (BOEM) Director Abigail Ross Hopper announces that 79,350 acres offshore New York will be offered in a December 15 commercial wind lease sale.

“This announcement not only marks another milestone for the U.S. offshore wind energy program, but also demonstrates how our collaborative efforts with state, local and private sector partners can advance a clean energy future in the United States,” said Secretary Jewell. “Industry interest remains strong with more than a dozen qualified bidders as we take another step closer to harnessing the enormous potential of offshore wind energy for Atlantic coastal communities.”

The New York Wind Energy Area starts approximately 11.5 nautical miles (nm) from Jones Beach, NY. From its western edge, the area extends approximately 24 nm southeast at its longest portion. The lease area consists of five full Outer Continental Shelf blocks and 143 sub-blocks. A map of the lease area can be found here.

“New York is a critical component in building a robust U.S. offshore wind industry,” said BOEM Director Abigail Ross Hopper. “The process to develop and refine the New York lease area, as well as the online auction, reflects the deep commitment BOEM has to listening and responding to stakeholders and ensuring that all voices are heard as we forge a path to a clean energy future.”

To date, BOEM has awarded eleven commercial wind leases, including nine through the competitive lease sale process. These lease sales have generated more than $16 million in winning bids for more than a million acres in federal waters.

After reviewing comments received on the Environmental Assessment, BOEM removed about 1,780 acres from the lease area due to environmental concerns regarding a seafloor feature known as the Cholera Bank. In a comment letter, the National Marine Fisheries Service identified the Cholera Bank feature as a sensitive habitat to be avoided for the placement of structures. As a result of this removal, the revised lease area will be approximately two percent smaller than the lease area considered in the Proposed Sale Notice.

Read the full story at Ocean News & Technology

U.S. plans to lease New Jersey seafloor for wind farm

October 28th, 2016 — The federal government will hold an auction in December to lease nearly 80,000 acres of the Atlantic Ocean seafloor for a developer to build a large wind farm about 18 miles southeast of Sandy Hook.

The triangular area, about 12.5 miles south of Long Beach, on Long Island, is slightly smaller than originally intended, to exclude an environmentally sensitive section of seafloor known as the Cholera Bank, which has an irregular bottom that attracts an abundance of sea life. As a result, it has long been a favorite spot for fishermen to gather year round to bottom fish for blues, cod, blackfish and bonito.

The auction, set for Dec. 15, will come just a year after the Obama administration awarded leases to two companies to build wind farms off the southern coast of New Jersey.

“New York is a critical component in building a robust U.S. offshore wind industry,” said Abigail Ross Hopper, director of the federal Bureau of Ocean Energy Management, which oversees commercial offshore wind leases.

The agency conducted a study to determine the visual impact of a hypothetical wind farm in the area to be leased. The simulation shows how a wind farm would look from Fire Island and Jones Beach on the Long Island coast, as well as from Sandy Hook and Asbury Park along the New Jersey coast.

Read the full story at Asbury Park Press 

Plans for wind project off New York slightly scaled back

October 27, 2016 — Federal officials have slightly scaled back the site of a proposed wind energy project in the Atlantic Ocean south of New York’s Jones Beach.

The Interior Department and Bureau of Ocean Energy Management announced Thursday in Washington that it would conduct a lease sale on Dec. 15. The sale will be for a 79,350-acre site.

BOEM says about 1,780 acres have been removed because of environmental concerns in an area known as the Cholera Banks. It is considered a lucrative fishing area.

BOEM also says it will work to improve communication with the fishing industry.

Drew Minkiewicz, an attorney representing the Fisheries Survival Fund, said the changes are inadequate and his group will continue to oppose the proposed project.

Read the full story from the Associated Press at the Seattle P-I

Northeast Ocean Plan emerges as development tool

October 19, 2016 — When, as expected, the Northeast Ocean Plan is approved later this year, New England will lead the nation in developing guidelines and an online database to provide framework for all future development and decision-making regarding the sea.

Originating from a 2010 presidential executive order, the national ocean policy instructs nine regions bordering the ocean or Great Lakes to form regional planning bodies consisting of representatives appointed from federal, state and regional entities and tribes to hold several hearings with a variety of stakeholders. (In New England, the New England Fishery Management Council and two ex-officio members from New York and Canada were also included.) The input is used to develop guidelines for how to proceed, for instance, in the case of a proposed offshore wind farm.

“For any project that comes up now, the ocean plan will guide the consideration of that project and in very specific ways,” said Priscilla Brooks, vice president and director of ocean conservation at the Conservation Law Foundation, who participated in stakeholder meetings. “It will guide [the project] in terms of agencies using this new Northeast Ocean Data portal – which is a tremendous compilation of data of the ocean and how we use it – for the first time. There are guidelines on how to engage stakeholders early in the process.”

Read the full story at the New Hampshire Business Review

NOAA proposes rule to protect deep sea coral off U.S. Atlantic coast

October 4th, 2016 — The U.S. National Oceanic and Atmospheric Administration (NOAA) announced a new proposed rule last week that would create a new protected area in the Mid-Atlantic region in order to conserve deep-sea coral.

The proposed rule, if finalized, would create the first protected area at the national level under the new deep sea coral provisions of the Magnuson-Stevens Fishery Conservation and Management Act, the primary law governing marine fisheries management in U.S. federal waters, first passed in 1976. When the law was reauthorized by Congress in 2006, it was amended to allow for the designation of zones to protect deep-sea corals from damage caused by bottom-tending commercial fishing gear.

The area proposed for protection by NOAA stretches along the continental shelf off the Mid-Atlantic coastline between New York and North Carolina and encompasses all of the area out to the boundary of the U.S.’s Exclusive Economic Zone, which extends 200 nautical miles (about 230 miles) out to sea. The proposed rule includes an exemption for American lobster and deep-sea red crab pots and traps from the gear prohibition.

John Bullard, regional administrator for NOAA Fisheries Greater Atlantic Region, said in a statement that 15 deep-sea canyons with a total area of about 24 million acres, which is about the size of Virginia or 20 times the size of Grand Canyon National Park, would be protected by the rule.

The Mid-Atlantic Fishery Management Council, which worked with NOAA on the proposed rule, recommended the new protected area be called the “Frank R. Lautenberg Deep-sea Coral Protection Area” in honor of the late U.S. Senator’s contributions to the development and implementation of the Magnuson-Stevens Fishery Conservation and Management Act’s coral protection provision.

The public comment period for the proposed rule lasts until November 1, 2016. Members of the American public can comment online or by mail.

Read the full story at Mongabay 

FDA finds Listeria in facility; fish company recalls salmon

September 27th, 2016 — A New York company is recalling an undisclosed amount of smoked salmon from retailers and restaurants because federal inspectors found Listeria monocytogenes at the company’s production facility.

Mt. Kisco Smokehouse of Mt. Kisco, NY, recalled two lots of whole Atlantic smoked salmon and four lots of sliced Atlantic salmon Monday, according to a notice posted by the Food and Drug Administration.

The company distributed the implicated fish to retailers and restaurants in two states, New York and Connecticut, between Sept. 6 and 16.

No illnesses had been reported in relation to the recalled fish as of Monday.

“The potential for contamination was noted after routine testing by the FDA inspection revealed the presence of Listeria monocytogenes in floor drains and cracks in the floor,” according to the recall notice.

“The production of the product has been suspended while FDA and the company continue to investigate the source of the problem.”

Read the full story at Food Safety News