Saving Seafood

Blockages gone, fish back in post-Sandy projects in Mass., 5 other states

November 26, 2018 — Billions of dollars have been spent on the recovery from Superstorm Sandy to help people get their lives back together, but a little-noticed portion of that effort is quietly helping another population along the shoreline: fish that need to migrate from coastal rivers out to the sea and back.

After the 2012 storm, the U.S. Fish and Wildlife Service spent nearly $11 million on a series of projects to remove dams and other blockages from coastal waters in six states, partnering with local environmental groups. Fish species that were scarce or entirely absent from those waterways for years soon began showing up again.

The so-called “aquatic connectivity” projects in Massachusetts, Connecticut, Rhode Island, New Jersey, Maryland and Virginia were part of a $105 million effort not only to fix what was damaged by Sandy, but also to improve environmental conditions in places where recreational benefits could help tourism and the economy, as well. While the storm did its worst damage in New York and New Jersey, its effects were felt in many states along the East Coast.

“The idea was not only to do good things for fish and wildlife, but to provide community benefits and make communities more resilient,” said Rick Bennett, a scientist with the Fish and Wildlife Service in Massachusetts. “By removing dams, you also reduce flooding, especially upstream.”

Aquatic species benefiting from the work include the Eastern Brook trout, sea run brown trout, sea lamprey, American eel and river herring.

One of the first and most successful projects happened in Spring Lake, New Jersey’s Wreck Pond. For years, the conflicting goals of protecting the environment and some of the New Jersey shore’s priciest real estate from storms have bedeviled the pond.

Storms sometimes open a channel between the 48-acre tidal pond and the ocean, but governments keep sealing it shut to protect homes from flooding. The result was poor water quality and much narrower access to the ocean, which hurts fish that travel from ocean to pond to breed.

The American Littoral Society oversaw construction of a concrete culvert between the pond and the ocean to make it easier for fish, including herring, to reach the sea. In addition to letting fish in and out more easily, the culvert can be opened or closed as needed during storms to control flooding.

It succeeded at both goals, said Tim Dillingham, the group’s executive director.

“The restoration of connectivity to allow fish to return and spawn has been a great success,” he said. “We’re seeing fish come back in numbers we hadn’t seen before. And it has also added to the resiliency of the area during storms, by adding capacity to deal with flooding.”

Read the full story from the Associated Press at Boston.com

Daniel Cohen, founder of Atlantic Capes, wind farm, sustainability champion, dead at 63

November 23, 2018 — Daniel “Danny” Cohen, the founder of Atlantic Capes Fisheries, one of North America’s largest scallop, clam, oyster and finfish harvesters and processors, and a major champion of wind farming and sustainable fishing practices, has passed away at the age of 63.

Cohen, who died in Cape May, New Jersey, heroically battled cancer for an extended period of time, an obituary published by Saving Seafood confirms.

The Fall River, Massachusetts-based company Cohen started in 1976 after graduating from Cornell University, in New York, with a degree in architecture, has grown into a fully integrated seafood company operating out of three states — Massachusetts, Rhode Island and New Jersey —  with more than 400 employees, 25 harvesting vessels, two unloading facilities, three processing plants and a fleet of delivery trucks, based on details contained on the company website.

Scallop industry executives, including those at competing companies, expressed their sadness on Wednesday.

“His passing marks the end of an era. He was a pioneer of the scallop industry, one of the men at the roundtable,” said Rob Rizzo, a commodities manager and longtime scallop industry professional at Eastern Fisheries, in New Bedford, Massachusetts.

“He was always professional, always a gentleman. He was a selfless champion of sustainable fishing and the scallop industry, standing up for everyone in the industry. And he treated everybody from the captains and crew of his vessels to the truck drivers and the workers in the processing plants as if they were equally important to his organization,” he said.

“It’s a very sad day. He will be greatly missed.”

Read the full story at Undercurrent News

 

Atlantic Capes Fisheries Founder Danny Cohen Passes Away After Battle With Cancer

November 23, 2018 — SEAFOOD NEWS — Danny Cohen, the founder and CEO of Atlantic Capes Fisheries, passed away on Tuesday after battling cancer. He was 63-years-old.

Cohen started Atlantic Capes Fisheries after taking over a small fishing dock and several fishing boats that his father, Joseph Cohen, left to him. Over the years he served as Chairman of the National Fisheries Institute Scientific Monitoring Committee, and was a member of the NFI Clam Committee. He also worked with Rutgers University and founded Cape May Salt Oyster Company, “re-vitalizing the Delaware Bay oyster industry by growing disease resistant shellfish.”

National Fisheries Institute president John Connelly released the following statement on Cohen’s passing:

Danny Cohen, founder of Atlantic Capes Fisheries, Inc. was uniquely committed to both the sustainability of the resource and the sustainability of his employees.

Danny was influential in organizing efforts to promote the sustainable harvest of clams, scallops, and other seafood. He took a long-term view of the fisheries and encouraged a balance between industry and environment that would prove an instrumental equilibrium for crew, vessels, and the fish.

Even as Atlantic Capes grew to a multi-species company with dozens of boats, a fleet of trucks and hundreds of employees, his strategy and steady leadership remained the same.

Danny is remembered for serving as Chairman of the National Fisheries Institute (NFI) Scientific Monitoring Committee and on the NFI Clam Committee.

His foresight, innovation, commitment, and his unforgettable laugh, will be missed.

Cohen is survived by his daughter Dorit, his sister Maxi, brother Barry and sister-in-law Ronnie, and his companion Sharon. A funeral will be held Sunday, November 25 at 10:30 a.m. at Shirat HaYam in Ventnor, NJ. Shiva will follow at Barry and Ronnie Cohen’s home in Linwood, NJ.

This story originally appeared on Seafoodnews.com, a subscription site. It is reprinted with permission.

Saving Seafood Mourns the Passing of Danny Cohen, Founder and CEO of Atlantic Capes

November 21, 2018 — With sadness, Saving Seafood reports the passing of Daniel M. Cohen, founder and CEO of Atlantic Capes Fisheries, Inc. Danny was a longtime supporter of Saving Seafood, our National Coalition for Fishing Communities, and our member organizations, including the Fisheries Survival Fund and the Garden State Seafood Association.

Danny was featured in a 1997 New York Times profile, “Not on Board, but at the Helm,” and in 2014 testified before the U.S. Senate on the effects of climate change on wildlife and agriculture (he appears in this C-SPAN video beginning at approximately 1:19:30).

His obituary follows:

Daniel Myer Cohen, a pillar of the East Coast commercial fishing industry, and an eloquent spokesperson for commercial fisherman throughout America, died on November 20, 2018 in Cape May, NJ, at the age of 63, after a protracted and heroic struggle with cancer.

“Danny,” as he was known, took over the small fishing-dock and several fishing boats left to him by his father, Joseph Cohen, in 1976 and built it into Atlantic Capes Fisheries, Inc., an industry leading vertically integrated seafood enterprise.  ACF’s fleet of scallop, clam and other fishing vessels working out of company owned and managed facilities in Ocean City Maryland, Cape May and Point Pleasant New Jersey and additional ports in New England, supply seafood to company owned processing plants in Rhode Island and Massachusetts.

Early in his professional life and in his emerging role as a public advocate, Danny recognized that ensuring a sustainable wild harvest industry depended upon responsible environmental and resource stewardship.  Among other activities in the field of fisheries science, policy and management, Danny appeared before Congress and served as Chairman of the National Fisheries Institute (NFI) Scientific Monitoring Committee and on the NFI Clam Committee, both of which work to sustainably manage the major shellfisheries of the mid-Atlantic region.

Illustrating the advancing impact of applied research to the seafood aquaculture, in the 1990s Danny began working with Rutgers University and founded Cape May Salt Oyster Company, re-vitalizing the Delaware Bay oyster industry by growing disease resistant shellfish whose triploid oysters, championed early on by the slow food movement, can be found on the menus of some the nation’s finest restaurants.   Tetraploid technology which is also being applied to scallop aquaculture is revolutionizing shellfish production across the globe.

Well over a decade ago Danny also recognized the impact offshore wind development would pose to the commercial fisheries. In an effort to protect the fishing industry while harnessing its maritime expertise, Danny galvanized the industry by founding Fishermen’s Energy of New Jersey, LLC which was poised to build the first offshore wind farm in the United States.  Unfortunately, New Jersey’s political climate stymied a decade of progress.  Nonetheless, in 2009, the New Jersey Board of Public Utilities named Danny New Jersey’s “Clean Energy Advocate of the Year.”

Whether in aquaculture, wild harvest, processing and marketing, offshore wind development or a host of other projects spanning the globe, Danny Cohen has been a leading light for over 4 decades.

Daniel “Danny” Myer Cohen was born on March 3, 1955 in Vineland, New Jersey. He was the third and youngest child of Joseph Cohen, a trucking and commercial boat operator born in the Alliance Colony and his beloved mother, Doris Cohen nee Maier, a refugee from Nazi Germany.  Danny expressed his love of Judaism through an interest in Musar, a Jewish ethical, educational, and cultural movement whose name encapsulates Danny’s philosophy of life: Musar can be translated “as upright conduct.”

Danny is survived by his daughter Dorit with ex-wife Mindy Silver, his sister Maxi, brother Barry and sister-in-law Ronnie; his nephew, niece and cousins; companion Sharon and by the many friends he has made in the seafood industry; the captains and crew that are the company’s lifeblood  and by the nearly  500 member ACF family that Danny helped to build and nurture. The family also extends its gratitude to the home health aides from Synergy HomeCare as well as the hospice nurses and staff from Holy Redeemer Hospice.

A funeral will be held Sunday November 25th at 10:30 am at Shirat HaYam located 700 N. Swarthmore Avenue in Ventnor NJ. Shiva will be held at the home of Barry and Ronnie Cohen in Linwood NJ. In lieu of flowers, charitable contributions in Danny’s memory can be made to the Sarcoma Foundation of America to help fund research into Sarcoma cancers. Arrangements are made by Roth-Goldsteins’ Memorial Chapel.

 

Garden State Seafood Association Supports New Vessel Discharge Rules

November 16, 2018 — This week, after more than a decade of activism from the fishing industry, Congress has moved to alleviate a major regulatory burden on commercial fishermen. Part of this year’s Coast Guard reauthorization bill once again exempts fishing vessels from requiring a permit for incidental discharge from boats, in a return to a long-standing EPA practice.

“The reauthorization is a common-sense step by Congress that provides necessary relief to fishermen without compromising the environment or water quality,” said Greg DiDomenico, Executive Director of the Garden State Seafood Association. “Now commercial fishermen can focus on core environmental issues without having to deal with unnecessary, court-imposed restrictions.”

The issue dates to a 2006 court case, where the 9th Circuit Court of Appeals overturned EPA vessel discharge rules that had been in force since the passage of the Clean Water Act. Under the ruling, fishing vessels and other boats, regardless of size, were required to get vessel discharge permits from the EPA for routine, incidental discharges. This goes so far as to potentially include water from the fish hold, rainwater washing off the boat deck, and other minor discharges.

Notably, an incidental discharge does not include any discharges related to sewage, fuel, or ballast water. Fishing vessels are still, and have always been, required to adhere to all laws that regulate these types of discharges. The court ruling simply added a new, costly, and unnecessary layer of regulations for vessels to follow.

After years of temporary exemptions as a short-term way to address the ruling, the Coast Guard reauthorization, the “Frank LoBiondo Coast Guard Authorization Act of 2018,” finally creates a permanent solution. Fishing vessels will return to being exempt from incidental discharge requirements, and fishermen will no longer need to deal with the added expense and bureaucratic red tape that goes along with them.

“We have worked to fix this issue for our clients since 2006,” said Rick Marks, a Principal at Robertson, Monagle & Eastaugh in Reston, VA. “Despite a challenging and sustained effort it is rewarding to finally see a victory for common sense delivered by the 115th Congress. Our thanks go to those coastal Members of Congress and their staff from around the country whose persistence finally paid off for commercial fishermen everywhere.”

Learn more about the GSSA by visiting their site here

NOAA Says Environmental Factors Dropped East Coast Bay Shellfish Landings by 85% Since 1980

November 1, 2018 — SEAFOOD NEWS — Want a scary headline for halloween? How about this: NOAA claims East Coast shellfish (oysters, quahogs, softshell clams, and bay scallops) landings have declined 85% since 1980, due to environmental factors.

Researchers from the Northeast Fisheries Science Center studying the sharp decline between 1980 and 2010 in documented landings of the four most commercially-important bivalve mollusks have identified the causes.

They say warming ocean temperatures associated with a positive shift in the North Atlantic Oscillation (NAO), which led to habitat degradation including increased predation, are the key reasons for the decline of these four species in estuaries and bays from Maine to North Carolina.

The NAO is an irregular fluctuation of atmospheric pressure over the North Atlantic Ocean that impacts both weather and climate, especially in the winter and early spring in eastern North America and Europe. Shifts in the NAO affect the timing of species’ reproduction, growth and availability of phytoplankton for food, and predator-prey relationships, all of which contribute to species abundance.

“In the past, declines in bivalve mollusks have often been attributed to overfishing,” said Clyde Mackenzie, a shellfish researcher at NOAA Fisheries’ James J. Howard Marine Sciences Laboratory in Sandy Hook, NJ and lead author of the study. “We tried to understand the true causes of the decline, and after a lot of research and interviews with shellfishermen, shellfish constables, and others, we suggest that habitat degradation from a variety of environmental factors, not overfishing, is the primary reason.”

Mackenzie and co-author Mitchell Tarnowski, a shellfish biologist with the Maryland Department of Natural Resources, provide details on the declines of these four species. They also note the related decline by an average of 89 percent in the numbers of shellfishermen who harvested the mollusks. The landings declines between 1980 and 2010 are in contrast to much higher and consistent shellfish landings between 1950 and 1980.

Exceptions to these declines have been a sharp increase in the landings of northern quahogs in Connecticut and American lobsters in Maine. Landings of American lobsters from southern Massachusetts to New Jersey, however, have fallen sharply as water temperatures in those areas have risen. Sea scallops also have remained in a stable stock cycle.

“A major change to the bivalve habitats occurred when the North Atlantic Oscillation (NAO) index switched from negative during about 1950 to 1980, when winter temperatures were relatively cool, to positive, resulting in warmer winter temperatures from about 1982 until about 2003,” Mackenzie said. “We suggest that this climate shift affected the bivalves and their associated biota enough to cause the declines.”

Research from extensive habitat studies in Narragansett Bay, RI and in the Netherlands, where environments including salinities are very similar to the northeastern U.S, show that body weights of the bivalves, their nutrition, timing of spawning, and mortalities from predation were sufficient to force the decline. Other factors likely affecting the decline were poor water quality, loss of eelgrass in some locations for larvae to attach to and grow, and not enough food available for adult shellfish and their larvae.

“In the northeast U.S., annual recruitments of juvenile bivalves can vary by two or three orders of magnitude,” said Mackenzie, who has been studying bay scallop beds on Martha’s Vineyard with local shellfish constables and fishermen monthly during warm seasons for several years. In late spring-early summer of 2018, a cool spell combined with extremely cloudy weather may have interrupted scallop spawning, leading to what looks like poor recruitment this year. Last year, Nantucket and Martha’s Vineyard had very good harvests due to large recruitments in 2016.

“The rates of survival and growth to eventual market size for shellfish vary as much as the weather and climate,” Mackenzie said.

Weak consumer demand for shellfish, particularly oysters, in the 1980s and early 1990s has shifted to fairly strong demand as strict guidelines were put in place by the Interstate Shellfish Sanitation Conference in the late 1990s regarding safe shellfish handling, processing and testing for bacteria and other pathogens. Enforcement by state health officials has been strict. The development of oyster aquaculture and increased marketing of branded oysters in raw bars and restaurants has led to a large rise in oyster consumption in recent years.

Since the late 2000s, the NAO index has generally been fairly neutral, neither very positive nor negative. As a consequence, landings of all four shellfish species have been increasing in some locations. Poor weather for bay scallop recruitment in both 2017 and 2018, however, will likely mean a downturn in landings during the next two seasons.

This story originally appeared on SeafoodNews.com, a subscription site. It is reprinted with permission.

NOAA drafts habitat maps for wind lease zones

November 1, 2018 — After years of mapping, NOAA, WHOI, UMass Dartmouth, and Howard Marine Research Laboratory researchers have created bottom, or benthic, habitat maps for the eight Wind Energy Areas (WEAs) in the Northeast. Bureau of Ocean Energy Management funded the mapping project, which included areas in Massachusetts, Rhode Island, New York, New Jersey, Delaware, Maryland, Virginia, and North Carolina. A report from the habitat-mapping project titled “Habitat Mapping and Assessment of Northeast Wind Energy Areas” describes concerns with disturbing benthic environment in the process of assembling wind turbines. “Topics range from bottom water temperatures, bottom topography and features, types of sediments and ocean currents,” a NOAA release states, “to animals that live in and on top of the sediments and in the water column in that area either seasonally or year-round.”

Some of the details given in the release covered aspects of Massachusetts wind farm sites.

Read the full story at the Martha’s Vineyard Times

Menhaden Fisheries Coalition: Menhaden Fishing in New York, New Jersey is Sustainable, Infrequent

October 25, 2018 — The following was released by the Menhaden Fisheries Coalition:

The past few months have seen an unnecessary controversy over legal and routine menhaden fishing in the federal waters off the coasts of New York and New Jersey. With the Atlantic States Marine Fisheries Commission (ASMFC) having met this week for its annual meeting, the Menhaden Fisheries Coalition (MFC) would, once again, like to unequivocally state that our members’ fishing operations in both the reduction and the bait fisheries are sustainable, and in compliance with all menhaden regulations.

The recent misleading attacks on menhaden fishermen have claimed that the fishery threatens the food supply of marine mammals and other predator species, despite there being no evidence to support this allegation. Instead, the best available science points to a thriving menhaden population that is successfully meeting its ecological roles.

Over the last three years, the ASMFC, which manages Atlantic menhaden, has repeatedly delivered good news for the stock, confirming in a stock assessment last year that the species is neither overfished nor experiencing overfishing. As a direct result of this news, the Commission voted to once again raise the quota, which they determined could be implemented withno risk of overfishing the resource.

Looking at the Commission’s stock assessment data, there is no evidence suggesting that menhaden fisheries are negatively impacting predator species. A MFC analysis of that data published last year found that 92 percent of Atlantic menhaden are left in the water to serve as food for predators and to meet other environmental functions.

As part of the coastwide menhaden fishery, New York’s and New Jersey’s menhaden quotas are conservatively set by the ASMFC to ensure sustainability. Most of the recent criticism of the fishery has focused on two individual days of fishing: one in late August and another in early September. Since then, activist groups have continued to push a misleading narrative to the public, ignoring the ample evidence that points to there being more than enough menhaden to support whales, fish, fishermen and fishing communities.

Members of the MFC who support a healthy menhaden fishery off New York and New Jersey include Lund’s Fisheries in Cape May, New Jersey; the Garden State Seafood Association in Trenton, New Jersey; the Long Island Commercial Fishing Association in Montauk, New York; and Omega Protein in Reedville, Virginia.

About the MFC
The Menhaden Fisheries Coalition (MFC) is a collective of menhaden fishermen, related businesses, and supporting industries. Comprised of businesses along the Atlantic and Gulf coasts, the Menhaden Fisheries Coalition conducts media and public outreach on behalf of the menhaden industry to ensure that members of the public, media, and government are informed of important issues, events, and facts about the fishery.

MSC science director: Greater resolution needed in global fishing impact studies

October 25, 2018 — Michel Kaiser, the recently-appointed science and standards director at the Marine Stewardship Council (MSC), has stressed the need for higher resolution data when estimating the global fishing footprint, in an opinion piece on the Conversation.

The discussion comes after the publication of a report in February which estimated that 55% of the planet’s oceans had been affected by fishing activities. However, Kaiser said this study, which was created from analysis of squares roughly 3000 square kilometers in area, produces a figure that is off by a factor of ten when compared to a more recent August study produced using higher resolution data (1-3 sq. km).

The MSC science director also noted a study published in October 2018 looking into the global footprint of bottom trawling. The paper looked at 24 regions of the global continental shelf, each analyzed using squares of less than 9 sq. km. The team, from the State University of New Jersey, discovered that 24% of the measured areas had been affected by bottom trawling, one of the most destructive fishing practices.

Read the full story at Undercurrent News

Jeffrey Bolton replaces Daniel Cohen as CEO of Atlantic Capes Fisheries

October 19, 2018 — Cape May, New Jersey, U.S.A.-based scallop firm Atlantic Capes Fisheries, Inc., has appointed its longtime employee, Jeffrey Bolton, as its new chief executive officer.

Bolton, 57, has served as COO of the processing, sales, and marketing subsidiary of the company since 2003 and has worked in the seafood industry for 37 years.

Atlantic Capes’ primary product is scallops, though it also harvests, processes, and markets surf clams, lobster, crawfish, catfish, and other Mid-Atlantic species for retailers, distributors, and foodservice operators in the North American market. It has its own fleet of 17 sea scallop vessels and has sourcing agreements with an additional 50 independent boats, giving it an estimated 22 percent of all U.S. sea scallop landings. The company also owns Galilean Seafoods, a surf clam plant in Bristol, Rhode Island that produces Marine Stewardship Council clams shucked by hand.

David Cohen, the founder of Atlantic Capes, is stepping down as CEO but will continue to play an active role in the company as chairman of its board of directors. In a press release, he said he “will oversee the expansion of the board and its advisors to expand the diversity of advisors available to assist the new CEO.”

“Jeff joined us in 2003, and very simply, he has been a transformational figure here. Every step of the way, he led the growth and evolution of ACF from seasonal harvester of commodity shellfish to a world-class food company – a year-round supplier of finished products sold to multiple end-user channels,” Cohen said. “His execution made it possible for us to increase sales many times over and to create an organization that provides a gainful living to many hundreds of people. I am confident in Jeff’s abilities and excited for the future of the company under his full leadership.”

Read the full story at Seafood Source