New Hampshire Archives - Page 25 of 35

MAINE: Scallop season opens with high hopes

November 29, 2016 — ELLSWORTH, Maine — After an eight-month hiatus when, like summer tourists, the only scallops in local stores are “from away,” the Maine scallop fishing season is finally opening, at least for a handful of harvesters.

All along the coastline, licensed scallop divers are allowed to start fishing for the succulent bivalves today, Thursday, Dec. 1. Dragger fishermen will have to wait to wet their gear until next Monday, Dec. 5.

The season opens on an optimistic note. Over the past five years, scallop landings have increased steadily, from just over 175,000 pounds of scallop meats (about 1.5 million pounds in the shell) during 2011 to almost 453,000 pounds in 2015.

As in the past several years, fishermen will have a 60-day season in state waters between the Maine-New Hampshire border and western Penobscot Bay (Zone 1), a 70 day season in the waters between eastern Penobscot Bay and the Lubec Narrows bridge (Zone 2) and a 50-day season in Cobscook Bay—the state’s most productive scallop fishing grounds.

Fishermen are subject to a daily possession limit of 15 gallons (about 135 pounds) of scallop meats in all state waters except Cobscook Bay where the daily limit is 10 gallons.

Because commercial fisheries landings are generally reported on an annual basis, it is can be difficult to tease out how well the fishery did during a single season which incorporates parts of two calendar years. Dealers can also be slow in reporting landings information.

That said, during the 2014-2015 fishing season Maine harvesters landed about 525,000 pounds of scallops worth some $6.5 million. Virtually all of those scallops came from state waters—inside the three-mile limit.

The number of active scallopers has increased steadily over the past seven years.

Read the full story at the Ellsworth American

Shrimp may be plentiful in Gulf of Mexico, but not Maine

November 18, 2016 — ELLSWORTH, Maine — State and federal fisheries regulators have imposed a moratorium on shrimp fishing in the Gulf of Maine for the fourth consecutive season because of “the depleted condition of the resource.”

Meeting in Portsmouth, N.H., last Thursday, Northern Shrimp Section of the Atlantic States Marine Fisheries Commission extended the current moratorium on commercial fishing for the 2017 fishing season that would, if fishing were allowed, begin Dec. 1.

The Section also approved a 116,845 pound (53 metric ton) “research set aside” to scientists to continue to collect important biological data about the size of the shrimp population and where the shrimp are located. As a practical matter, that means 15 fishermen chosen by lottery from among those who apply will have a chance to harvest, and sell, a few shrimp. Preference will be given to individuals in the lottery using specific gear designed to limit the catch of small shrimp and who were active in the shrimp fishery June 7, 2011.

According to the scientific evidence, the news for Northern shrimp, and the fishermen who made a living chasing them in winter, is grim.

In 1969, Maine fishermen landed more than 24 million pounds of shrimp. Total landings, including those in New Hampshire and Massachusetts, totaled more than 28 million pounds.

After a steady decline, landings surged to 17.9 million pounds in Maine (21 million pounds overall) during the 1996 season that ran from December 1995 through April 1996.

During the truncated 2013 season, the last before the moratorium, Maine shrimp landings were just over 639,000 pounds.

According to the ASMFC, the latest stock status report for Gulf of Maine northern shrimp indicates that measures of both abundance and biomass volume over the past four years “are the lowest on record” for the 33 years during which the surveys have been done.

Read the full story at The Ellsworth American

New Hampshire Public Hearing on Management of Jonah Crab, Atlantic Menhaden

November 16, 2016 — DURHAM, NH — New Hampshire joins other Atlantic coastal states in scheduling its local hearing on two marine management actions being developed by the Atlantic States Marine Fisheries Commission. The New Hampshire Fish and Game Department will hold the hearing beginning at 7:00 p.m. on December 6, 2016, at the Urban Forestry Center, 45 Elwyn Road, in Portsmouth, New Hampshire. The meeting is to gather:

7:00 p.m.: Public comment on Draft Addendum II to the Jonah Crab Fishery Management Plan (FMP)
7:20 p.m.: Public comment on the Public Information Document (PID) for Draft Amendment 3 to the Interstate Fishery Management Plan for Atlantic Menhaden.

Jonah Crab Fishery: The Draft Addendum considers establishing a coastwide standard for claw harvest to address concerns regarding the equity of the current claw provision. Specific options include establishing a whole crab fishery or allowing for the harvest of claws coastwide. The Draft Addendum also considers establishing a definition of bycatch, based on a percent composition of catch, in order to minimize the expansion of a small-scale fishery under the bycatch allowance.

Read the full release at the New Hampshire Department of Fish & Game

Moratorium on Northern Shrimp Commercial Fishing Maintained for 2017 Season

November 11th, 2016 — The following was released by Atlantic States Marine Fisheries Commission:

In response to the depleted condition of the northern shrimp resource, the Atlantic States Marine Fisheries Commission’s Northern Shrimp Section extended the moratorium on commercial fishing for the 2017 fishing season. The Section also approved a 53 metric ton (mt) research set aside (RSA) to allow for the continued collection of much needed biological data.

The 2016 Stock Status Report for Gulf of Maine (GOM) Northern Shrimp indicates abundance and biomass indices for 2012–2016 are the lowest on record of the thirty-three year time series. Recruitment indices for the 2010–2015 year classes are also poor and include the three smallest year classes on record. As a result, the 2012–2016 indices of harvestable biomass are the lowest on record. Current harvestable biomass is almost entirely composed of the 2013 year class.

“By increasing the 2017 RSA, which is above last year’s 22 mt quota and that recommended by the Technical Committee for 2017 (13.6 mt), the Section sought to strike a balance between providing limited fishing opportunities to the industry while collecting valuable data to allow for the continued monitoring of the northern shrimp resource,” stated Section Chair Dennis Abbott of New Hampshire.

Recruitment of northern shrimp is related to both spawning biomass and ocean temperatures, with higher spawning biomass and colder temperatures producing stronger recruitment. Ocean temperatures in western GOM shrimp habitat have increased over the past decade and reached unprecedented highs within the past several years. This suggests an increasingly inhospitable environment for northern shrimp and the need for strong conservation efforts to help restore and maintain a fishable stock. The Northern Shrimp Technical Committee considers the stock to be in poor condition with limited prospects for the near future. The 2016 Stock Status Report is available at http://www.asmfc.org/uploads/file/5823782c2016NorthernShrimpAssessment.pdf.

To maintain the time series of data collected from northern shrimp commercial fishery catches, a cooperative winter sampling program was approved with a 53 mt RSA quota. This program allows for the continued collection of biological data (e.g. size composition, egg hatch timing) from GOM northern shrimp fishery catches in the absence of a directed fishery. The RSA will include the participation of 10 trawlers (8 Maine trawlers, 1 Massachusetts trawler, and 1 New Hampshire trawler) and 5 trap fishermen, fishing for 8 weeks from mid-January to mid-March. The trawlers will have a maximum trip limit of 1,200 pounds per trip, with 1 trip per week, while the trappers will have a maximum possession limit of 500 pounds per week, with a 40 trap limit per vessel. Preference will be given to individuals in the lottery with double Nordmore grates and having history prior to the June 7, 2011 control date.

For more information, please contact Max Appelman, Fishery Management Plan Coordinator, at mappelman@asmfc.org or 703.842.0740.

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Tina Berger

Director of Communications

Atlantic States Marine Fisheries Commission

1050 N. Highland Street, Suite 200A-N

Arlington, VA 22201

Where do female lobsters release their eggs?

November 10th, 2016 — The decline of the American lobster population from the southern edge of its range in Long Island Sound stands in stark contrast to to the explosion in the number of landed lobsters in the colder Gulf of Maine waters the past few years.

Scientists are wondering what is going on with the important fishery, particularly as greenhouse gas emissions are blamed for a warming of ocean water. Are lobsters heading to colder water to hatch their young?

A study just funded by the Wildlife Heritage Foundation of New Hampshire will look at the issue off the Isles of Shoals, next summer. Starting next June, eight to 14 egg-bearing lobsters will receive hydroaccoustic tags and be tracked as they carry eggs and hatch them. The study will be off the Isles of Shoals.

Joshua Carloni, biologist in the marine division of New Hampshire Fish and Game, said it has been traditionally thought that female lobsters move to warmer water with their eggs in spring and release them there. But a 2012 study suggested they are moving to deeper water to hatch their eggs.

“Why that is we don’t know,”said Carloni. “We believe, historically this is what they have done, but it have not documented. The implications with warming water are known.” This study could possibly provide “concrete evidence that lobsters are moving to deep water once their eggs begin to hatch.”

Read the full story at WMUR 9

Lobstermen, scientists concerned about sea level, temperature rise

November 10, 2016 — PORTSMOUTH, N.H. — Lobstermen and scientists are concerned about rising sea temperatures and sea level rise in the state’s Seacoast region.

U.S. Sen. Jeanne Shaheen, D-New Hampshire, went out on a lobster boat out of Portsmouth harbor Aug. 30 to talk to fisherman about concerns they have for the potential for temperature rise in the waters and how it could impact the state’s prized, $23 million a year fishery.

Waiting for her on the dock as she returned were officials from the Rockingham County Planning Commission to discuss a related issue: sea level rise and its impacts on the seacoast.

The two go hand in hand because they are both linked to climate change.

The largest high tide of the year, the King Tide, is expected on New Hampshire’s seacoast Nov. 15.

It will give residents a glimpse into the future, where high water could be the norm. Hopefully, there will not be a weather event late that morning which would possibly impact low-lying structures.

Scientists predict that the average high tide in New Hampshire could rise by two feet in the next 35 years and be six feet higher by the year 2100 due to climate change.

These tides could damage homes, infrastructure and the tourist economy of the state.

Both Shaheen and her Republican counterpart, U.S. Sen. Kelly Ayotte, R-New Hampshire, together worked successfully last month to fight off an effort by Sweeden to ban the import of the American lobster. The European Union rejected Sweden’s request on Oct. 14.

Read the full story at WMUR

Maine’s shrimp fishery to remain shut down in 2017

November 10, 2016 — PORTLAND, Maine — New England’s shuttered shrimp fishery will not be allowed to reopen this winter.

An arm of the regulatory Atlantic States Marine Fisheries Commission decided on Thursday that it will keep the fishery closed because of concerns about poor reproduction in a warming ocean.

The fishery has been shut down since 2013. It was mostly based in Maine when it was open, though some fishermen brought the shrimp ashore in New Hampshire and Massachusetts.

Read the full story from the Associated Press at WLNE

Gulf of Maine shrimp season likely to be canceled

October 28th, 2016 — The Gulf of Maine has been closed to shrimping for the past three seasons and it now appears regulators will continue the shutdown throughout the upcoming 2017 season.

When the Atlantic States Marine Fishery Commission’s shrimp section convenes Nov. 10 in Portsmouth, New Hampshire, members will be greeted with a recommendation from its northern shrimp technical committee that the closure extend through a fourth consecutive season.

“Given the continued poor condition of the resource and poor prospects for the near future, the NSTC recommends that the Northern Shrimp Section extend the moratorium through 2017,” the technical committee wrote in the summary of its 2016 Gulf of Maine northern shrimp stock assessment.

According to the assessment, not much has changed since the ASMFC closed the shrimp fishery following the 2013 season in which harvesters landed only 55 percent (346 metric tons) of the total allowable catch of 625 metric tons set by ASMFC for that season.

Read the full story at the Gloucester Times

ASMFC Northern Shrimp Section and Advisory Panel to Meet November 10th to Set 2017 Fishery Specifications

October 27, 2016 — The following was released by the ASMFC:

Arlington, VA – The Atlantic States Marine Fisheries Commission’s Northern Shrimp Section (Section) and Advisory Panel will meet on November 10, 2016 in Urban Forestry Center, 45 Elwyn Road, Portsmouth, New Hampshire; 603.431.6774. The Advisory Panel will meet in the morning (10-11:30 a.m.) to review the 2016 Stock Status Report and Technical Committee recommendations, and formulate recommendations to the Section for the 2017 fishing season. The Section will meet in the afternoon (1-3 p.m.) to set 2017 specifications after reviewing the 2016 Stock Status Report, as well as the recommendations from the Technical Committee and Advisory Panel.

For the past three fishing seasons (2014-2016), based on the status of the resource, which is considered at record low levels and experiencing poor recruitment since 2012, a moratorium has been in place for the Gulf of Maine northern shrimp fishery.

Both meetings are open to the public. The draft agendas for the meetings can be found athttp://www.asmfc.org/files/Meetings/NoShrimp_Section_AP_Nov2016.pdf

ASMFC to Review Gulf of Maine Shrimp Stock Survey, Determine 2017 Season Status in November Meeting

October 20, 2016 — SEAFOOD NEWS — The Atlantic States Marine Fishery Commission will decide in November whether the Gulf of Maine shrimp fishery, which has been closed for the previous three seasons, will remain closed for the 2017 season.

The commission is scheduled to meet Nov. 10 in Portsmouth, New Hampshire, first to review the most recent stock status report for northern shrimp and technical recommendations from the shrimp advisory panel. It will then set the specifications for the upcoming season.

Tina Berger, ASMFC spokeswoman, said the 2016 status report has not been finalized, but said she would be surprised if the stock status report revealed anything resembling an extraordinary comeback for the species.

“I haven’t seen the report, but I would be surprised if there was a season,” Berger said. “If there is one, it would probably be a very small one. But again, I haven’t seen the report.”

The stock status reports dating back to 2012 reveal a species in free fall, with record low levels of abundance and biomass and poor recruitment since 2012. Those assessments showed problems with overfishing, warming water temperatures and a dwindling number of spawning females.

The dire state of the fishery and the resulting closures also have given rise to a discussion among New Hampshire, Maine and Massachusetts about future fishery management options for the beleaguered fishery — including limiting access to what historically has been an open fishery.

Those discussions bogged down last year, and the ASMFC halted further development of the draft amendment addressing access to the collapsed fishery.

Berger said the states met again this summer to try to iron out differences, but came no closer to finding the common ground necessary to draft a workable amendment with limited entry at its core.

“It’s still in the development stages,” Berger said. “They figured that, given the state of the stock, there really was no reason to rush it at this point given the status of the stock.”

Maine harvesters dominated the fishery the last time it was open in 2013. Of the 207 vessels permitted to shrimp in the Gulf of Maine, 180 had hailing ports in Maine, while Massachusetts and New Hampshire each had 13. One vessel landed its shrimp in both Maine and New Hampshire.

Maine shrimpers in 2013 accounted for 83 percent, or 255.5 metric tons, of the total 307 metric tons of shrimp landed — which represented only 50.8 percent of the allowable catch and was the lowest seasonal harvest since the fishery was closed altogether in 1978.

New Hampshire was next with 10 percent (31.3 metric tons) and Massachusetts was third with 7 percent (20.3 metric tons).

This story originally appeared on Seafoodnews.com, a subscription site. It is reprinted with permission.