October 25, 2017 — CHATHAM, Mass. —  The concept of fish habitat is pretty simple. Fish, like people, need a place where they can find food and shelter to thrive.

Part of managing fisheries is identifying and protecting that habitat. But the ocean is a big place and a difficult environment to do analysis. Politically, it’s also fractious terrain as fishermen worry about the balance between conservation and being shut out of traditional and productive fishing grounds.

And so, it took 14 years for the New England Fishery Management to craft regulations protecting fish habitat, passing Omnibus Habitat Amendment 2 in June of 2015. But after over two years of review by the council and the National Marine Fisheries Service, it still hasn’t been implemented, and Cape scallop fishermen are worried they may lose hundreds of millions of dollars worth of scallops that will perish before they get permission, under the habitat amendment, to enter closed areas and get them.

“It’s a desert with scallops,” said Seth Rolbein, director of the Cape Cod Fisheries Trust, describing what he said is sandy bottom 50 miles east of Cape Cod in an area closed to fishing since 1994. Bottom surveys, including video surveying, have shown it is loaded with scallops that should be harvested before they die within the next year or two.

“These are older, mature scallops,” Rolbein said. “If we let them go moribund we will have destroyed an important economic resource.”

The New England council estimated fishermen would gain $218 million in income in 2018 and $313 million in the first three years, largely from access to this mother lode of scallops.

Provincetown fisherman Beau Gribbin said many of these scallops are 8 years old, they die off at 10, and the meat becomes less desirable after eight years.

Gribbin employs six people to run two boats out of Provincetown. He scallops from December to July and then goes lobstering for the rest of the year. He owns a portion of the overall scallop quota and has to stop scalloping when it is caught. Although it would take him 12-14 hours each way to travel 84 miles to the closed area, he could catch his daily quota of 600 pounds in just a couple of hours because they are so plentiful. It can take 12 hours to do that in other areas and cause more damage to the bottom habitat used by fish and other species.

Plus, it helps him market and plan his fishing year if he knows he will be able to catch his daily quota each day.

“The time is now to harvest them,” said Andrew Minkiewicz, an attorney for the Fisheries Survival Fund, which represents many of the large New Bedford scallop vessels. These large vessels, known as limited access scallopers, have much higher catch limits, in the tens of thousands of pounds per trip, while the smaller boats in the 40- to 50-foot range and known as general category scallop vessels are limited to 600 pounds per day.

Read the full story at the Cape Cod Times