Saving Seafood

MASSACHUSETTS: The New Bedford Fishing Heritage Center presents Working on the Waterfront

September 25, 2018 — The following was released by the New Bedford Fishing Heritage Center:

The New Bedford Fishing Heritage Center is pleased to announce the opening of its’ latest exhibit Working on the Waterfront. An opening reception will take place on October 11th at 6:30 p.m. during AHA. The exhibit will run through January 2019.

In New Bedford, there are over 5,000 people working in the commercial fishing industry both on and off-shore. Those in shoreside businesses work in a variety of positions such as electronics technicians, fuel barge operators, welders, fish samplers, settlement staff, fish cutters, and fish sellers. From preparing a vessel to go out to sea to processing the product for market, all of these workers are vital to the success of the fishing trip and the industry.

Working on the Waterfront highlights the vital role of these shoreside workers. These men and women understand the importance of doing the best job possible because the quality of their work means a safe, successful trip for the vessel or a better price for the product. They talk with pride about their jobs and how, in spite of challenges, love what they do. The majority of those interviewed work for family owned businesses, creating a unique workplace environment which they value.

These oral history excerpts and photographs are from interviews recorded as part of an Archie Green Fellowship from the Library of Congress awarded to the Center. The project, Workers on the New Bedford Waterfront, produced interviews and photographic portraits of 58 shore-side workers involved in the local commercial fishing industry with a particular emphasis on female workers and Central American workers. In addition to being a part of the Center’s archives, these interviews and photographs are part of the permanent collection of the Library of Congress.The exhibit includes an interactive oral history kiosk which allows visitors to listen to audio excerpts.

Interviews were conducted by: Laura Orleans – Folklorist & Executive Director of the New Bedford Fishing Heritage Center; Madeleine Hall-Arber – retired anthropologist, MIT Sea Grant; Corinn Williams – Executive Director of Community Economic Development Center of Southeastern Massachusetts; and Fred Calabretta – Oral historian at Mystic Seaport Museum. Project Photographer was Phil Mello of Big Fish Studio. Support for the project and exhibit was provided by Archie Green Fellowship – Library of Congress and NOAA’s Voices from the Fisheries.

The Center is open Thursday – Sunday 10:00 a.m. to 4:00 p.m. Admission is free. Located at 38 Bethel Street in the heart of the National Park, the Center is wheelchair accessible with free off-street parking.

The New Bedford Fishing Heritage Center is dedicated to preserving and presenting the story of the commercial fishing industry past, present, and future through exhibits, programs, and archives. For more information, please email programs@fishingheritagecenter.org or call (508) 993-8894.

MASSACHUSETTS: New Bedford Fishing Heritage Center to Open June 25th

June 8, 2016 — The following was released by the New Bedford Fishing Heritage Center: 

NEW BEDFORD, Mass. — The New Bedford Fishing Heritage Center opens to the public on Saturday, June 25th. A Grand Opening Celebration is slated for 11:00 a.m. – 3:00 p.m.   A ribbon cutting and remarks will be followed by a mini-festival.  The event is free and open to the public. The Center is located at 38 Bethel Street in the heart of New Bedford Whaling National Historical Park. The 3000 square foot space will accommodate changing exhibits, public programs, school groups, archives, and community gatherings.

“The commercial fishing community deserves a place to preserve and present its stories and artifacts, share its skills and knowledge, and educate the public about its rich traditions, heritage, and contemporary existence. We are excited to provide that opportunity.” Executive Director, Laura Orleans.

The Center’s inaugural exhibit From Boat to Table presents all aspects of the industry from the time a keel is laid on a vessel to the time the catch is landed and brought to market. A variety of interactive components include a net mending activity, dress up area, and Eastern Rig style pilothouse designed and built by Fairhaven Shipyard with electronics provided by Furuno USA.  The Center worked with Chris Danemayer and Neal Mayer of Proun Design to take the exhibit from concept to fabrication. A team of volunteer carpenters have assembled many of the exhibit components.

The June 25th Grand Opening is envisioned as a mini-festival with demonstrations of industry skills such as net mending, dredge making, shucking, and filleting, as well as safety demos, model boat making, author signings, fishermen-led walking tours, and hands on kid’s activities.  The Oxford Creamery will offer lobster rolls, chowder, and ice cream for sale and Center exhibits will be open free of charge during the event.

During 2016 the Center will continue to present Dock-u-mentaries, its monthly film/speaker series and Something Fishy, its free summer camp program presented in collaboration with the National Park and Whaling History Alliance. Weekly cruise ship programs and fishermen-led walking tours will be offered during the summer months.  A variety of public programs including author readings, talks, occupational demonstrations, and performances will be presented.  The Center is also working in collaboration with MIT Sea Grant, UMass Dartmouth, UMass Boston, and the New Bedford Free Public Library on a year-long initiative to create a digital archive of fishing community history with funding from the National Endowment for the Humanities.