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Seafood industry should prepare for millennials to take top spot in consumer spending power

January 19, 2023 — A “changing of the guard” is coming where younger consumers begin to change the grocery landscape, according to IRI Senior Vice President for Protein Practice Chris Dubois.

Speaking during the opening plenary of the National Fisheries Institute’s Global Seafood Market Conference – running from 15 to 19 January in Palm Springs, California, U.S.A. – Dubois predicted the grocery store landscape is going to shift dramatically as younger consumers get older and become the dominant buying bloc in the U.S.

Read the full article at SeafoodSource

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