Saving Seafood

NOAA after shutdown: Priority getting fishermen back to work

January 29, 2019 — Furloughed NOAA Fisheries staffers returned to work Monday from the partial shutdown of the federal government and commenced the task of playing catchup as a new fishing season beckons.

In Gloucester, the furloughed workers, sent home 35 days ago, resumed their duties at the Greater Atlantic Regional Fisheries Office on Great Republic Drive as Regional Administrator Mike Pentony acknowledged the shutdown’s impact on fishing stakeholders and set the overarching agenda moving forward.

“We will have three priorities as we ramp back up to full and normal operations: getting fishermen back to work; completing consultations so federally permitted projects in your communities can move forward; and ensuring that adequate monitoring and protections are in place for our protected resources,” Pentony said in a statement.

Pentony conceded the shutdown has left the agency behind schedule for completing several essential actions as the 2018 fishing season winds down and the May 1 start of the 2019 season moves closer.

Read the full story at the Gloucester Daily Times

‘We need to fish’ New Bedford fishermen tell toll of shutdown

January 28, 2019 — Many things fell into place Friday that led to the government reopening, including the words of a New Bedford scalloper in the nation’s capital.

Capt. Jack Morris, director of operations for FV Holdings LLC, spoke on a panel conducted by the U.S. Chamber of Commerce as the shutdown prevented one of his vessels from fishing.

“We’re bleeding,” Morris said. “We need to go fishing.”

Hours later, President Donald Trump announced a deal had been struck to reopen the government through Feb. 15.

The shutdown didn’t allow Morris to transfer a license from an out-of-service vessel to a new one.

“It’s a simple application that’s done all the time, and it’s sitting on the desk of the permit office in Gloucester,” Morris said. “There’s nobody at that desk. It’s empty.”

Read the full story at the New Bedford Standard-Times

You could soon grow shrimp at home, UNH researchers say

January 28, 2019 — We have a tradition that we follow every year when the Super Bowl rolls around. We ignore it for as long as possible.

We avoid all mention of the big game until as close to kickoff as we can manage. Otherwise, you just drown in the endless drek of mindless and irrelevant reports about teams we already know way too much about.

Still, people tell us things. We don’t encourage it, but there you are. They tell us the big game will pit the Patriots of New England against the Rams of Los Angeles (by way of Cleveland, Los Angeles (the first time), Anaheim and St. Louis).

Well, that sounds like a corker. Feel free to invite us to your Super Bowl party. We’ll bring Kenny Rogers Roasters chicken. The man, as Newman attested, makes a pretty strong bird.

What we won’t be bringing is our home-grown shrimp. Didn’t know you could grow shrimp at home? Well, according to researchers at the University of New Hampshire, you can.

“Researcher Michael Chambers says the shrimp can be cultivated in any larger container or tank, or even in a backyard kiddie pool, at a relatively low cost,” according to a story in the Boston Globe. “Chambers said people could make $40,000 or more a year if they invested in a large-scale operation. The homegrown shrimp could replace frozen or processed shrimp found in supermarkets during the winter.”

Read the full story at the Gloucester Daily Times

MASSACHUSETTS: Gloucester looks to up seafood matchmaking

January 28, 2019 — The city continued its outreach to Gloucester seafood businesses on Thursday, hoping to bolster its presence — and the array of fresh Gloucester seafood products — at the upcoming Seafood Expo North America in Boston.

Mayor Sefatia Romeo Theken and other city officials met at City Hall with executives from Mortillaro Lobster Inc., Intershell and Cape Seafoods and its North Atlantic and Pacific Seafood subsidiary to expound on the benefits of attending one of the largest seafood shows in the world.

In a sense, the city was preaching to members of the choir. Intershell and Cape Seafoods already have booked their own booths at the show, which is set to run March 17 to 19 at the Boston Convention & Exhibition Center in South Boston.

Read the full story at the Gloucester Daily Times

New Bedford Fishing Captains Discuss Impacts of Shutdown

January 28, 2019 —  Jack Morris and Justin Dube, scallop boat captains fishing out of New Bedford, Massachusetts, shared with Saving Seafood how the recent federal government shutdown negatively affected their businesses.

Capts. Morris and Dube discussed how the closure of NOAA offices prevented them from getting necessary permits from the agency for their scallop fishing vessels. Without these permits, they were unable to fish during the shutdown, negatively impacting their livelihoods and those of their crews.

The captains were in Washington for a Chamber of Commerce event where people from around the country shared how they were negatively affected by the 35-day shutdown.

View the full interview here

Vineyard Wind offers concessions to fishermen, environmentalists

January 25, 2019 — Vineyard Wind officials are not waiting for federal officials to return to their desks: The company has reached an agreement with environmental groups to protect North Atlantic right whales and has offered Rhode Island fishermen a $6.3 million deal to compensate them for any economic damages they may incur from the wind farm’s construction and operations.

“We have not voted yet,” said Lanny Dellinger, chairman of a fisheries advisory board of the Rhode Island Coastal Resources Management Council. “We are currently in the process of reviewing (the Vineyard Wind) proposal.”

On both fronts the company’s intention, in part, is to pave a smooth path for the 800-megawatt wind farm project planned south of Martha’s Vineyard, which is on a tight schedule to take advantage of federal investment tax credits that are expiring at the end of the year.

The 84-turbine wind farm is expected to deliver enough electricity to power about 400,000 homes in Massachusetts via an underwater, high-voltage cable that will land on a Barnstable beach, company officials said. As planned, it could be the nation’s first industrial-size offshore wind project.

Read the full story at the Cape Cod Times

Massachusetts wind-power project to move forward despite shutdown

January 25, 2019 — The U.S. Interior Department will press forward with a wind power project during the partial government shutdown using money already granted by Congress, its acting head announced Thursday.

The move could assuage Democrats’ concerns about the Trump administration pushing for oil drilling in the Arctic during the shutdown, which has lasted 34 days.

Avangrid Renewables wants to build an 800-megawatt Vineyard Wind project off the coast of Massachusetts near Martha’s Vineyard. Public meetings on the project were canceled during the shutdown and will be rescheduled, according to acting Interior Secretary David Bernhardt.

Wind is generally viewed as an alternative to fossil fuels that is better for the environment because it is renewable, readily available and does not create air emissions.

Read the full story at Reuters

Shutdown Affecting Whale Rescues

January 24, 2019 — Rescuers who respond to distressed whales and other marine animals say the federal government shutdown is making it more difficult to do their work.

A network of rescue groups in the U.S. works with the National Oceanic and Atmospheric Administration to respond to marine mammals such as whales and seals when the animals are in trouble, such as when they are stranded on land or entangled in fishing gear. But the federal shutdown, which is entering its 33rd day on Wednesday, includes a shuttering of the NOAA operations the rescuers rely upon.

NOAA plays a role in preventing accidental whale deaths by doing things like tracking the animals, operating a hotline for mariners who find distressed whales and providing permits that allow the rescue groups to respond to emergencies. Those functions are disrupted or ground to a halt by the shutdown, and that’s bad news if whales need help, said Tony LaCasse, a spokesman for the New England Aquarium in Boston, which has a rescue operation.

“If it was very prolonged, then it would become problematic to respond to animals that are in the water,” LaCasse said. “And to be able to have a better handle on what is really going on.”

The shutdown is coming at a particularly dangerous time for the endangered North Atlantic right whale, which numbers about 411, said Regina Asmutis-Silvia, a senior biologist with Whale and Dolphin Conservation of Plymouth, Massachusetts. The whales are under tight scrutiny right now because of recent years of high mortality and poor reproduction.

Read the full story from the Associated Press at CapeCod.com

New England Fisherman to Share Shutdown Experience on U.S. Chamber of Commerce Panel

January 24, 2019 – WASHINGTON – A New Bedford fishing captain will share how he has been impacted by the federal government shutdown as part of a U.S. Chamber of Commerce panel tomorrow in Washington.

Captain Jack Morris will take part in “Day 35: The Real Economic Impact of the Government Shutdown,” hosted by the Chamber of Commerce Foundation. The event will “[bring] real people to Washington to talk about the real hardships the shutdown is causing in all 50 states.” It will feature “owners of small businesses that are suffering in communities across the country, as well as representatives of companies that are stepping up to help federal workers at a time of deep and prolonged need.”

The impact of the government shutdown on the fishing industry was part of a recent Washington Post report on the shutdown.

The handful of exempt NOAA officials currently working are doing their best to keep the agency functioning. Sen. Dan Sullivan (R-Alaska) complimented the “outstanding work” of Chris Oliver, NOAA assistant administrator for the National Marine Fisheries Service, in keeping Alaska fisheries in business. Mr. Oliver tapped funds the agency had collected from the industry to bring some employees back from furlough.

But there are not enough staff working to address everyone’s needs. John Lees, a scallop vessel owner on whose vessels Captain Morris works, discussed how the closure of NOAA offices has prevented him from catching up to $1.5 million worth of seafood. “All we’re looking for now is for NOAA to just assign a number. That’s it,” Mr. Lees told the Post, when describing how the shutdown has prevented him from completing the necessary paperwork to transfer required fishing permits to his new boat. Without those permits, Mr. Lees’ vessel will remain unable to fish.

The event will take place Friday, January 25, from 8:30-10:30am, at the U.S. Chamber of Commerce headquarters at 1615 H Street NW, Washington DC. More information on how to register to attend in person, or to view the panel discussion via live stream is available here.

Science Center for Marine Fisheries Continues Work with New National Science Foundation Grant

January 23, 2019 — The following was released by the Science Center for Marine Fisheries:

Following the completion of its initial 5-year National Science Foundation (NSF) grant, the Science Center for Marine Fisheries (SCeMFiS) has been awarded a new Phase 2 grant by the NSF to continue its work. SCeMFiS will use the new grant to further its track record of quality, collaborative research with its fishing industry and academic partners.

The grant is part of NSF’s Industry/University Cooperative Research Center (IUCRC) program, which was developed to initiate long-term partnerships among industry, academia, and government. SCeMFiS is the only Phase 2 IUCRC program dedicated exclusively to fisheries and marine science research.

“Our new Phase 2 grant will allow SCeMFiS researchers to continue our collaborative work with the fishing industry,” said Center Director Dr. Eric Powell, of the University of Southern Mississippi, one of the academic members of SCeMFiS. “The Phase 2 grant will enable SCeMFiS to continue to fund the groundbreaking research necessary to maintain healthy fish stocks and healthy fisheries at a time when reliance on the best available science is increasingly critical.”

As it moves into Phase 2, SCeMFiS will focus on reducing scientific uncertainty; the effects of climate change on fish stocks and fishing communities; resolving issues between fishing and offshore energy interests; and developing sound ecosystem-based fisheries management.

“Our priorities for Phase 2 reflect the biggest challenges in the future of the fishing industry,” said Center Site Director Dr. Roger Mann, of the Virginia Institute of Marine Science, another SCeMFiS academic institution. “To meet these challenges, the industry and fisheries managers will need the kind of innovative research that SCeMFiS has regularly produced over the last 5 years.”

In its first 5 years, SCeMFiS has done groundbreaking research on finfish and shellfish. Among other projects, the Center produced the first age-frequency distributions for ocean quahog, one of the longest-lived species in the ocean. SCeMFiS scientists conducted the first benthic survey on important ocean habitat east of Nantucket, and mapped the shifting range of surfclams, documenting how climate change is beginning to affect the species.

SCeMFiS has also designed a pelagic survey for Atlantic menhaden and provided recommendations to improve port sampling for the species, carried out the only scientific work to date on Atlantic chub mackerel, and carried out an economic analysis for longfin squid.

All of these projects were reviewed, approved, and funded by the industry members on our Industry Advisory Board, who rely on sound science for the health of their fisheries and businesses.

“Fisheries management is only as good as the science it’s based on,” said Greg DiDomenico, Executive Director of the Garden State Seafood Association and a member of SCeMFiS’ Industry Advisory Board. “That’s why it’s so important for the fishing industry to maintain its partnership with SCeMFiS. We need to promote the best available science.”