Saving Seafood

Scallops dying off in Long Island are ‘a cautionary tale’ for New England

January 24, 2023 — Once one of the largest fisheries on the East Coast, Peconic Bay scallops have faced near complete die-offs on Long Island since 2019.

A study by Stony Brook University shows this could be a cautionary tale for New England.

Christopher Gobler, a co-author and endowed chair of coastal ecology and conservation in the School of Marine and Atmospheric Sciences, used satellite thermal imaging and recorded scallop heartbeats to measure how less oxygen and warming waters put stress on shellfish populations.

Data shows over the past two decades, the Peconic Bay estuary — and the entire Northeast — are warming at rates during summer that far exceed global average; Gobler said, “about threefold higher.”

Read the full article at wbur

MAINE: Scallopers meet with DMR on tweaks to the commercial fishery

January 24, 2023 — Fishermen have seen sea scallops stacked on top of one another in flush beds on the ocean floor and then vanish time and again throughout the decades of commercial fishing. In 2009, when stocks and landings fell concerningly low in what had been hot spots, fishermen agreed to a Department of Marine Resources (DMR) request to close some areas for three years. Then, after more than 60 meetings with fishermen, led by the Maine Center for Coastal Fisheries, in Stonington, a 10-year state management plan was adopted in 2012.

State waters were divided into three scallop fishing zones, with Zones 1 and 3 operated under limited access areas and designated open fishing days for divers and draggers, while a three-year rotation of fishing sites was used in Zone 2. As a whole, scallopers were on board, even though it meant operating under rules that limited when and where draggers and divers could fish.

With that plan at an end, Melissa Smith, the DMR’s resource coordinator for scallops, met with scallopers in January in all three zones to get input to tweak the plan. However, changes to the Zone 2 rotational plan were the main discussion.

“I think we’ve got a hard-fought battle ahead of us,” said Machiasport fisherman Mike Murphy, who has fished under the Zone 2 rotation for a decade. He said he had been willing to try the rotational management plan when it was floated over 10 years ago. But scallop areas change with time all along the Maine coast and so does the fishermen’s catch. Now Murphy is not so sure, after experiencing crowded fishing spots in the open areas, something that also depletes the stock.

“You put 70 boats [in one spot] and we’re going to clear it,” he said. “A lot of us want to see the whole rotational management thing go away. That’s going to be our battle.”

Read the full article at Mount Desert Islander

MAINE: The waters of Boothbay Harbor have gotten warmer over the past century, data show

January 24, 2023 — Maine’s Department of Marine Resources has maintained a hidden treasure in Boothbay Harbor for nearly 120 years — a daily measurement of sea surface temperatures, which provides an uncommonly long record of a warming ocean.

In the latest Data Monitor, The Maine Monitor broke those daily records (more than 42,000 of them!) into annual averages to show the estimated increase in water temperatures at Boothbay Harbor between 1905 and 2021. It shows a rough increase of 4 to 5 degrees Fahrenheit on average, from an annual average of 45.3 degrees F (or 7.4 Celsius) at the turn of the 20th century to just over 50 degrees F in recent years.

One important caveat on this data: DMR’s method for collecting the water temperatures in the harbor changed around 1950. Before, measurements were taken three times a day, during the day, using a thermometer in a bucket lowered into the water. In the 1950s, this was replaced with instruments installed just below the surface to take continuous measurements.

Read the full article at the Boothbay Register

Portland Press Herald: Gulf of Maine swath mulled as potential site for commercial wind turbines

January 20, 2023 — The potential use of wind turbines off the coast of Maine to generate electricity has drawn scientific and commercial interest for at least a decade – and now the federal government is taking a next step to determine where those turbines might go.

The U.S. Department of the Interior last August issued a formal request-of-interest to gauge the potential market for wind-energy leases within about 13.7 million acres of the Gulf of Maine. The department’s Bureau of Ocean Energy Management has scaled this site down to a “draft call area” of 9.9 million acres, and now is looking to obtain public feedback on leasing the waters for commercial wind-power production.

The bureau will hold a meeting in Portland on Thursday to receive input from marine businesses, fishermen and other ocean users about the location and size of the area. The meeting is scheduled for 5-8 p.m. at the Holiday Inn By the Bay, 88 Spring St., and the agenda and more information can be found here.

Read the full article at Spectrum News

MAINE: Maine Fishermen’s Forum is back and bigger than ever

January 18, 2023 — For the first time in three years, the Maine Fishermen’s Forum is holding a live event at the Samoset Resort March 2-4. This event is a one-of-a-kind event created for Maine’s fishermen and provides educational seminars covering topics from Management Actions Affecting Gillnet Fisheries, Plastic Aquaculture Gear, Economics of the Lobster Fleet, Eastern Maine Skippers Program, DMR Lobster Science Update, Gulf of Maine Scallop Fishery, and a Seafood Cooking Demonstration, to name a few. A tentative seminar schedule will be available on the website. Attendance is free, and families are encouraged to attend with children’s activities available.

This year’s event also features the largest trade show in the history of the Forum – exhibitors showing lobster traps, marine gear, new fishing gear, boatbuilders and dozens of others as well. They will be displaying their wares for fishermen, scientists and the managers who attend the show annually.

Read the full article at Boothbay Register

MAINE: New rule for Maine lobstermen to report catch

January 17, 2023 — Lobstermen in Maine have a new rule to abide by this new year that’s separate from the battle over right whale regulations that recently caused a lot of controversy for the industry.

The new regulation requires all commercial lobstermen to make monthly, electronic reports to the state including details on where, when, and how many lobsters are caught, and how many traps are in the water.

Read the full article at News Center Maine

Lobsters versus right whales: The latest chapter in a long quest to make fishing more sustainable

January 13, 2023 — Maine lobster fishermen received a Christmas gift from Congress at the end of 2022: A six-year delay on new federal regulations designed to protect critically endangered North Atlantic right whales.

The rules would have required lobstermen to create new seasonal nonfishing zones and further reduce their use of vertical ropes to retrieve lobster traps from the seafloor. Entanglement in fishing gear and collisions with many types of ships are the leading causes of right whale deaths.

Maine’s congressional delegation amended a federal spending bill to delay the new regulations until 2028 and called for more research on whale entanglements and ropeless fishing gear. Conservationists argue that the delay could drive North Atlantic right whales, which number about 340 today, to extinction.

This is the latest chapter in an ongoing and sometimes fraught debate over fishing gear and bycatch—unintentionally caught species that fishermen don’t want and can’t sell. My research as a maritime historian, focusing on disputes tied to industrial fishing, shows the profound impacts that particular fishing gear can have on marine species.

Disputes over  and bycatch have involved consumers, commercial fishermen, recreational anglers and environmentalists. With conservation pitted against economic livelihoods, emotions often run high. And these controversies aren’t resolved quickly, which bodes poorly for species on the brink.

Read the full article at phys.org

MAINE: Maine’s scallop industry is offering fishermen new opportunities at sea

January 13, 2023 — Maine’s fishermen are facing numerous threats from climate change and changing ecosystems, and aquaculture offers a solution. The state’s wild fisheries have become very focused on the lobster industry, but farming sea scallops gives an opportunity to diversify the seafood harvesting business and increase resiliency for coastal communities built around seafood production.

The scallop aquaculture community is unique to Maine and composed of a variety of people and organisations, including fishermen farmers, marine extension programmes, community development financial institutions and research and outreach foundations.

Read the full article at The Fish Site