Saving Seafood

Elver harvest tops $13 million as season winds down

May 31, 2016 — ELLSWORTH, Maine — With the end of Maine’s annual elver fishing season quickly approaching, the fishery has generated the third-highest total in yearly landings revenue in the past 23 years, according to state officials.

As of 5 p.m. Thursday, May 26, elver fishermen throughout Maine had caught and sold nearly 9,270 pounds of the baby American eels for an estimated statewide gross revenue total just shy of $13.32 million, officials with Maine Department of Marine Resources indicated on the agency’s website. The annual statewide harvest limit for elvers in Maine is 9,688 pounds.

That preliminary value trails only the statewide totals from 2012 and 2013, when there was no limit on the amount of elvers that Maine fishermen could catch between late March and the end of May, when the season used to close each year. In those years, Maine’s elver fishery respectively generated $40.3 million and $32.9 million in statewide gross revenues for the 900 or so licensed elver fishermen in the state. The catch volume totals for those years were 21,600 pounds in 2012 and 18,000 pounds in 2013.

The 2016 season is expected to end either on June 7 or when the statewide quota of 9,688 pounds is reached, whichever happens first.

Read the full story at the Bangor Daily News

Video equipment installed on Cape fishing boats

May 31, 2016 — On the Dawn T, commercial fisherman Nick Muto inked “Big Brother” next to a switch that turns on a sophisticated video system that will record everything on deck from the time he leaves the dock to his return.

Between 10 and 20 fishermen from Rhode Island to Maine on Wednesday will flip the switch and turn on the cameras. Three Cape fishermen have had the equipment installed on their vessels, and three more are scheduled to be outfitted.

“We all need to take ownership of what we are doing,” Muto said. “If we want to see a future in fishing, we need more accurate information.

While there have already been pilot programs to evaluate video monitoring, this is the first time, under what is known as an Exempted Fishing Permit, that the information gathered by video will be incorporated into the management process. The fishermen, Muto included, volunteered for the program.

Read the full story at the Cape Cod Times

Sara Rademaker is letting little eels get big in Maine

May 31, 2016 — SOUTH BRISTOL, Maine — “They are like little torpedoes,” Sara Rademaker says, looking down at a tank full of year-old eels in a feeding frenzy.

Her tone is fond, almost as if the eels wiggling in and out of a submerged laundry basket were a basket of lively kittens, but this is all business. Rademaker is doing what no one has tried to do in Maine before – grow out elvers to eels for the commercial food market.

Rademaker is a young woman, but has 12 years of farming and aquaculture experience. A graduate of Auburn University in Alabama, she’s worked with subsistence farmers in Uganda as part of a U.S. AID project and farmed tilapia in Ghana. She’s taught middle school students how to farm tilapia and lettuces.

Three years ago she began studying European and Asian systems for growing elvers into eels in contained areas, asking herself the question, why not here in Maine, the biggest source of American baby glass eels in the country?

Although she’s just starting her third year developing her eel aquaculture system, she’s gearing up to bring her first eels to market this summer, with plans to tap into the local sushi market to begin with.

“She’s already so far ahead of anyone else in the state,” says Dana Morse, a UMaine Cooperative Extension associate professor and researcher based at the Darling Marine Center. “It’s impressive.”

Read the full story at the Portland Press Herald

Cameras to be Used for Monitoring On Some New England Groundfish Vessels

May 27, 2016 — HARWICH, Mass.– A commercial fishing association says a group of fishermen from Massachusetts and Maine will use digital cameras instead of human monitors to collect data during trips at sea.

Cape Cod Commercial Fishermen’s Alliance says up to 20 fishermen who catch groundfish such as cod and flounder will use the cameras in a first-time program.

The fishermen are required to bring monitors on some fishing trips. Many fishermen say the cost of human monitors is prohibitive.

Read the full story from the Associated Press at the Bristol Herald Courier

Whale-finding phone app grows in use, helps mariners steer clear

May 27, 2016 — PORTLAND, Maine — With summer whale watching season fast approaching, conservation advocates and government agencies who want to protect whales say a mobile app designed to help mariners steer clear of the animals is helping keep them alive.

The Whale Alert app provides a real-time display of the ocean and the position of the mariner’s ship, along with information about where whales have been seen or heard recently. It also provides information on speed restrictions and restricted areas, and recommends routes shippers can take to avoid endangered species such as the blue whale and the North Atlantic right whale.

New England whale watching companies are gearing up for summer, and more than a quarter of the entire North Atlantic right whale population visited Cape Cod Bay this season. That means conditions are perfect to get more mariners and the public on board with protecting whales, said Patrick Ramage, whale program director for the International Fund for Animal Welfare.

Andy Hammond, of Martha’s Vineyard, is one such mariner. He has used the tool aboard pilot boats to avoid whales in Boston Harbor.

Read the full story from the Associated Press at the Boston Herald

Ocean Planning Update: Draft Northeast Ocean Plan and Public Comment Meetings

May 26, 2016 — The following email was released yesterday by the Northeast Regional Planning Body:

Earlier today [May 25, 2016], the Northeast Regional Planning Body (RPB), a group composed of representatives from six New England states, six federally recognized tribes, nine federal agencies, and the New England Fishery Management Council, announced the rollout of its Draft Northeast Ocean Plan. The Draft Plan is available at the RPB website: neoceanplanning.org. The RPB is seeking input on the Draft Plan in multiple ways: people can provide comment online or in writing (see the website for details) or by attending one of the following public meetings (please note: there have been a couple of schedule changes to this list, so please check the website for further updates):

Monday, June 6 – Maine

Location: Rockland Public Library, 80 Union Street, Rockland, ME

Time: 5PM to 8PM

Wednesday, June 8 – Connecticut

Location: Conference Room, Marine District Headquarters, 333 Ferry Road, Old Lyme, CT

Time: 7PM to 9PM

Monday, June 13 – Massachusetts

Location: Maritime Gloucester, 23 Harbor Loop, Gloucester, MA

Time: 6PM to 8:30PM

Tuesday, June 14 – Massachusetts

Location: Executive Office of Environmental Affairs, 100 Cambridge Street, 2nd Floor, Hearing Rooms C & D, Boston, MA

Time: 2PM to 4:30PM

Wednesday, June 15 – Massachusetts

Location: New Bedford Public Library, 613 Pleasant St., New Bedford, MA

Time: 6PM to 8:30PM

Monday, June 20 – Maine

Location: Ellsworth Public Library, 20 State Street, Ellsworth, ME

Time: 5PM to 8PM

Monday, June 27 – New Hampshire

Location: Portsmouth, NH DES Office 222 International Drive, Suite 175

Time: 6PM to 8:30PM

Wednesday, June 29 – Rhode Island

Location: TBD

Time: 6PM to 8:30PM

Thursday, June 30 – Maine

Location: Portland, ME TBD

Time: 5PM to 8PM

Thank you, and we look forward to seeing you—

John Weber

 

On behalf of:

Betsy Nicholson, RPB Federal Co-lead

Grover Fugate, RPB State Co-lead

Richard Getchell, RPB Tribal Co-lead

In Maine’s last open lobster zone, a feud over limiting newcomers

May 25, 2016 — In most of Maine, adults who want to make their living trapping lobster must wait until a licensed lobsterman dies or forgets to file a license renewal.

There is only one place in the state, in the waters of eastern Penobscot Bay off Stonington, Vinalhaven and Isle au Haut, where a resident who completes the necessary training and safety classes can get a license to lobster without waiting for at least a decade. But the lobstermen who oversee Maine’s last open lobster territory are now fighting over whether to cap the number of lobstermen who can fish those waters, effectively closing the last open door to the state’s largest commercial fishery.

The debate is pitting islanders who worry that a cap would eliminate an incentive for adult children to return home against mainland fishermen who want to protect this lucrative industry from outside exploitation. After years of debate, the local lobster council has tried to put the issue to a vote twice before, but the meetings have fallen through, with members missing meetings or walking out moments before a closure vote could be held.

Read the full story at the Portland Press Herald

Maine Department of Marine Resources Announces Lobster Research and Education Awards

May 23, 2016 — The following was released by the Maine Department of Marine Resources:

The Maine Department of Marine Resources has announced four grant awards from the Research, Education and Development fund. The four organizations receiving funding include the Penobscot East Resource Center, the Maine Lobstermen’s Community Alliance, University of Maine System, and Colby College. Each responded to a request for proposal issued in December 2015.

The Penobscot East Resource Center (PERC) will receive $37,500 to develop four lobster curriculum units for its Eastern Maine Skippers Program (ESMP), an educational initiative for high school students planning a career in Maine’s lobster fishing industry. Two units will cover lobster fisheries management and two will target science and life history. PERC, a Deer Isle-based non-profit, will engage industry experts including fishermen, dealers, advocates, managers and scientists in the development and implementation of the curriculum units.

The Maine Lobstermen’s Community Alliance will be awarded $37,500 to build on the success of its Maine Lobstermen’s Leadership Institute (MLLI). Begun in 2014, the MLLI provides education for Maine’s lobster industry members. Participants in the MLLI program will complete three training modules. They will include a workshop on industry issues such as management, science, market and supply chain dynamics, and product quality. There will also be modules that provide opportunities for experiential learning and information exchange with fisheries participants outside of Maine.

The University of Maine System will receive $127,482 to develop a research project titled “A Proactive Approach to Addressing Lobster Health in the Context of a Changing Ecosystem.” Focus of the University of Maine System’s project will be on the changing ocean ecosystem and how these changes can impact lobster reproductive development and susceptibility to disease. An objective of the project is to develop the ability to respond rapidly to reports of shell disease in lobsters.

Colby College will receive $81,657 to conduct an analysis of economic impacts at each point along the supply chain in Maine’s lobster industry. The analysis will not only quantify the direct and indirect economic impacts of the industry throughout the supply chain, but also the induced effects on Maine’s economy of spending by industry workers. Project research will involve confidential surveys of Maine’s lobster dealers and processors as well as analysis of existing Maine Department of Marine Resources and Department of Labor data.

“These projects will help sustain Maine’s iconic lobster fishery by fostering a new generation of educated and engaged fishermen, by improving our understanding of the complex marine environment, and by refining our ability to measure the impacts of the lobster industry on Maine’s economy,” said Maine Department of Marine Resources Commissioner Patrick Keliher.

With revenues from the sale of Maine lobster plates, the Research Education and Development Board provides funding for projects that support Maine’s lobster industry.

MICHAEL CONATHAN: Maine lobsters deserve their premium price

May 23, 2016 — The Maine Lobster Marketing Collaborative’s study that found restaurants charge over $6 more per plate for lobster from Maine (“Report: Diners shell out more when menu says the lobster’s from Maine,” May 4) is a ringing endorsement of the theory that diners value the sustainability and purity of our state’s signature product and the ethic of the men and women who provide it.

Yet in order for the industry to capitalize on its well-deserved premium price, it must ensure that imposter lobsters are not masquerading as Mainers.

Read the full opinion piece at the Portland Press Herald

New Marine Patrol Officers to Join the Ranks

May 23, 2016 — The following was released by the Maine Department of Marine Resources:

DSC_3675

Two new Marine Patrol Officers have joined the ranks after graduating today from the Maine Criminal Justice Academy’s 18-week Basic Law Enforcement Training Program. After today’s graduation ceremony, Marine Patrol Officer Kenneth Conley (pictured second from left) and Marine Patrol Officer Michael Hendry (second from right) were sworn in by Department of Marine Resources Commissioner Patrick Keliher (right). Colonel Jonathan Cornish (left) spoke prior to the swearing in ceremony offering words of encouragement and congratulations. After an additional 45-day Marine Patrol field training program, Officer Conley will begin serving in the Kittery Patrol while Officer Hendry will be serving in the Lubec patrol.