Saving Seafood

Two Maine lobstermen accused of running illegal fishing operation

September 13, 2016 — Two midcoast lobstermen have been charged with running an illegal fishing operation.

Duston Reed, 34, of Waldoboro was arrested Aug. 18 and charged with fishing lobster traps that were not marked by a buoy, fishing untagged lobster traps, falsifying physical evidence and tampering with a witness, the Maine Marine Patrol said in a news release Monday.

Jeremy Yeaton of Friendship, Reed’s sternman, was arrested Aug. 28 and charged with falsification of physical evidence. Yeaton removed marine electronics used to navigate and locate fishing gear from Reed’s vessel, Outer Limits, the marine patrol said.

Marine patrol officers recovered 40 unmarked, untagged lobster traps during the seven-month investigation, a significant violation of Maine’s marine resource laws, marine patrol Col. Jon Cornish said.

Read the full story at the Portland Press Herald

Discovery Channel Acquires Worldwide Rights to Revealing Documentary ‘Sacred Cod’

September 12, 2016 (NEW YORK) — SACRED COD will make its premiere on Sept. 17 at the Camden International Film Festival in Maine. Tickets can be found here. It will also be screened at 7 p.m. on Oct. 2 at the Coolidge Corner Theatre in Brookline, as part of the GlobeDocs Film Festival. Tickets are available here. For more information, visit the SACRED COD website. The following was released by Discovery Communications:

Discovery Channel announced the purchase of global rights of the revealing documentary SACRED COD. The film will make its world premiere at the 2016 Camden International Film Festival and debut on Discovery in 2017 under the Discovery Impact banner.

An official selection of the 2016 Camden Film Festival, SACRED COD chronicles the collapse of the historic cod fishery in the waters off New England in the United States. Scientists and environmental advocates have attributed the collapse to overfishing, climate change, and government mismanagement. Many of the fishermen — who are losing their livelihoods and way of life as the species have declined — have argued that the science is wrong and have protested government policies that have banned them in recent years from fishing for cod. SACRED COD features interviews with fishermen and their families, along with scientists, advocates, and federal officials who warn about the risks of overfishing and climate change and say that the plight of cod could be a harbinger for fish around the world. The film tells a complex story that shows how one of the greatest fisheries on the planet has been driven to the edge of commercial extinction, while providing suggestions about how consumers can help support sustainable fisheries.

“For centuries, cod was like gold. Wars were waged over it. Settlers sailed across oceans in search of it. And early America used it to finance a revolution,” said David Abel, one of the filmmakers and a Boston Globe reporter who has covered the fishing industry for years. “Cod were so abundant in the waters off New England that fishermen used to say they could walk across the Atlantic on the backs of them, and generations of men from places like Gloucester and Cape Cod spent their entire lives chasing the coveted fish. Cod played such an important role in the early history of New England that a carved replica of the fish has hung for centuries in the Massachusetts State House. It’s called the Sacred Cod.”

“Unfortunately, what is happening in New England is being seen in many fisheries and fishing communities across the world,” said John Hoffman, EVP Documentaries and Specials, Discovery Channel, Animal Planet and Science Channel. “The decline or collapse of fish stocks is a complex issue rooted in climate change, overfishing and shifting legislative policies, which together have destroyed many once thriving communities. SACRED COD is an epic tale of our times about a collapsing ocean ecosystem, which threatens a community’s livelihood, and the scientists who are working to rescue a species and way of life.”

SACRED COD is directed and produced by Steve Liss, Andy Laub and David Abel. The film is presented by Discovery Channel in association with Endicott College, The Boston Globe, In Our Own Backyard, and As It Happens Creative. For Discovery: Ryan Harrington is Supervising Producer and John Hoffman is executive producer.

Read the release at Discovery Communications

MAINE: The ‘lobster capital of the world’ faces a crucial question

STONINGTON, Maine — When Deer Isle lobsterman Jeff Eaton peers into one of his traps, he sees a lot more than snappers and selects, hard-shells and shedders.

The part-time boat builder and avid lobster boat racer sees the heart of a $126 million regional economy that supports an even larger network of trap makers, bait dealers, marine supply shopkeepers and boat builders like himself.

That trickle-down shadow economy has transformed the island, which used to be known best for the granite quarries that built New York and Washington, D.C.’s most iconic buildings, into a thriving lobster economy, now best known as the home to a 300-boat lobster fleet and the town of Stonington, the self-proclaimed lobster capital of the world.

“Up here, the lobster business trickles down a lot further than just us fishermen,” Eaton said. “It feeds the whole economy.”

Although postcard-beautiful, with its neat, century-old houses looking out over its blink-and-you’ve-missed-it downtown, Stonington is a fishing village first and a stomping ground for summer people second. It’s the leader of a regional economy that traps more than a third of all lobsters landed in Maine, and an equal percentage of all the dollars earned from their sale. Last year the value of the state’s catch reached nearly $500 million. This stretch of coastline, and the lobstering islands of Vinalhaven, Isle au Haut and North Haven, landed more lobsters than any other managed zone, and has done so for the last four years.

Read the full story at the Portland Press Herald

GEORGE LAPOINTE and TOM TIETENBERG: Reducing Maine’s carbon footprint

September 8, 2016 — We know the threat of climate disruption to Maine is real in part because we are experiencing early warning signs. The science is also clear that the problems will escalate if we do not act to further reduce carbon pollution.

There are now many important examples of how a warming climate threatens Maine, and here is one that strikes close to home for many Mainers: our changing marine environment could spell serious trouble for commercial fishing and all those who rely on it for a living. Consider the following:

• The Gulf of Maine is warming faster than 99 percent of world’s oceans.

• Maine’s shrimp fishery has been closed for several years now, attributed in part to warmer waters.

• Lobstermen and other fishermen are bringing up in new species from warming waters with their catch — presence of new species is not usually a good sign. For example, warming weather contributes to large increases in green crab populations, which ravages Maine clam flats and eelgrass beds.

• Clams and other shellfish face an existential threat: the same carbon pollution that is warming the globe is making ocean water more acidic and that makes it more and more difficult to build a shell.

These problems affect many Mainers, from commercial fishermen to all the households and businesses that they interact with. Commercial fishing is a $2 billion part of Maine’s economy, employing roughly 39,000 people.

Read the full opinion piece at Central Maine

MAINE: DMR to set winter scallop season dates

September 8, 2016 — ELLSWORTH, Maine — Labor Day Weekend has just ended and the Blue Hill Fair just closed, but winter is almost here.

On Monday, Sept. 12, the Department of Marine Resources will hold the first of three public hearings on a proposed rule setting the dates for the 2016-2017 scallop season. The hearing is scheduled for 6 p.m. at Ellsworth City Hall.

In 2015, dealers reported scallop landings of 452,672 pounds to DMR, worth nearly $5.8 million. Those figures cover landings from Jan. 1 through April 11 — considered part of the 2014-2015 “season” — and December of last year. Landings from January through April of this year will be included in the 2016 statistics even though those scallops were harvested in the “last” season.

As there was last winter, the fishery will be subject to daily possession limits. In zones 1 and 2, from the New Hampshire border to Cobscook Bay, the limit is 15 gallons of scallop meats. In Zone 3 — Cobscook Bay — the possession limit is 10 gallons per day.

Read the full story at the Ellsworth American

North Carolina Fisheries Association Weekly Update for September 5, 2016

September 6, 2016 — The following was released by the North Carolina Fisheries Association:

HAPPY LABOR DAY!

This Weekly Update is just a little bit early this week due to several reasons, one being, Labor Day! Most folks that really should celebrate Labor Day are working!

FUNERAL SERVICE FOR CHARLIE WYNN OF ORIENTAL:

We sent out information previously about Charlie, so here is the information about his funeral.

Sunday at 2:00pm at the Tabernacle Church 885 Hwy 306
Grantsboro NC 28529

From David:

NC Fisheries Workshop Update:

The date and location is set for: September 17, 2016

8:00am till 5:00pm
NC History Center at Tryon Palace in New Bern.

The address is 529 S Front St, New Bern, NC 28562.

For this workshop, all items necessary will be provided, including a packet containing handouts to follow along with and take notes.

I need an accurate count of who wishes to attend in order to have handouts prepared, so if you are planning to attend but have not confirmed, please let me know ASAP. It is also my intention to provide a light lunch in order to keep the class rolling and provide time for related discussion.

Even if you have not responded yet, but wish to attend, please contact me as soon as possible. Still, I anticipate plenty of walk-in room for those who decide at the last minute.

If you have not done so already, please contact me at davidbush@ncfish.org, or 910-777-1605 to reserve a seat for you.

See the full update at the North Carolina Fisheries Associaton

Public may get to weigh in on lobster conservation plan

September 6, 2016 — BAR HARBOR, Maine — The public might soon have a chance to comment on a proposal aimed at saving part of New England’s lobster population from decline.

The Atlantic States Marine Fisheries Commission is working on new management measures to try to preserve lobsters in southern New England waters. Scientists say those lobsters are in decline while the species is thriving further up the coast in Maine.

The commission is meeting next month in Bar Harbor, Maine, to decide whether to send the management measures to the public for comment. Measures could include things like seasonal closures and changes to the minimum and maximum harvesting sizes of lobsters.

Read the full story from the Associated Press at NH1

September 16 Atlantic Herring Area 1A Trimester 3 Days Out Meeting Changed to a Conference Call

September 2, 2016 — The following was released by the Atlantic States Marine Fisheries Commission:

The Atlantic States Marine Fisheries Commission’s Atlantic Herring Section (Section) members from Maine, New Hampshire and Massachusetts are meeting via conference call at 9 a.m. on September 16, 2016 to discuss days out measures for Trimester 3 (October 1 to December 31). The members have deferred discussion of alternative management approaches for Area 1A until the Section meets in October at the Commission’s Annual Meeting. This conference call replaces the previously scheduled in-person meeting in Portsmouth, New Hampshire.

The 2016 Area 1A sub-annual catch limit is 30,102 metric tons (mt) including carryover of unharvested catch in 2014 and deductions for the research and fixed gear set-aside in 2016. The Section set the seasonal split as 72.8% allocated from June 1 – September 30 and 27.2% allocated from October 1 – December 31. The seasonal quota for Trimester 3 amounts to 7,533 mt.

Fishermen and other interested parties are welcome to listen in and participate at the Chair’s discretion. Join via telephone by dialing 1-888-394-8197 and entering the passcode 499811. For more information, please contact Ashton Harp, Fishery Management Plan Coordinator, at 703.842.0740 or aharp@asmfc.org.

ME, NJ, and VA Atlantic Menhaden Harvester and Dealer Survey Participants Sought for Socioeconomic Study

September 2, 2016 — The following was released by the Atlantic States Marine Fisheries Commission:

Arlington, Va. — The Atlantic States Marine Fisheries Commission awarded funding to a research team headed by Dr. John Whitehead of Appalachian State University and Dr. Jane Harrison from North Carolina Sea Grant to conduct a socioeconomic study of Atlantic menhaden commercial fisheries. The study is intended to characterize the coastwide commercial fisheries, including bait and reduction sectors and the fishing communities they support.

The principal investigators have sent survey announcements to fishermen and bait dealers in Maine, New Jersey, and Virginia. Virginia fishery participants will receive postcards announcing the surveys while Maine and New Jersey participants will receive an email announcement. Reminders will be sent throughout August and early September. Participation in this survey is highly encouraged, as the data from this study will be used in the development of Draft Amendment 3 to the Atlantic Menhaden Fishery Management Plan in 2017 and subsequent management decisions. The deadline for responding to this survey is September 15.

The full proposal can be found here. For more information, please contact Dr. Jane Harrison, North Carolina Sea Grant, at jane_harrison@ncsu.edu or 919.513.0122.

New Technology Supports Efforts to Restore Maine’s Urchin Fishery

September 1, 2016 — The following was released by the Maine Department of Marine Resources:

September 1, 2016 – While Maine’s 2016-2017 sea urchin season will be a repeat of last season in terms of the number of fishing days and daily landing limits, harvesters and dealers will be equipped with new technology designed to improve future prospects for this fishery.

Maine DMR is launching a new swipe card system for the sea urchin fishery which will create efficiencies for industry and DMR staff, and will support efforts to restore and sustain this fishery, at one time second only to lobster in landed value.

By automating required weekly dealer reports, previously done on paper, “swipe cards reduce the chance of human error which can occur when transcribing landings information,” said Trisha Cheney, DMR Resource Management Coordinator for Sea Urchins.

Similar to the elver fishery, each time urchin harvesters sell their product, they swipe their card in the dealer’s card reader, and the dealer enters the sales information into a computer loaded with customized reporting software.

Each transaction, including the harvester’s information encoded on a magnetic strip on the back of the card, and pounds and price entered by the dealer, will be uploaded from the dealer computer to a secure server accessed by DMR managers.

“My intent in expanding the use of the swipe card system is to ensure the accurate and timely landings information which is crucial to the successful management of Maine’s commercial fisheries,” said Patrick Keliher, Maine Department of Marine Resources Commissioner. “This is especially important in a fishery like this, which was once the second most valuable in Maine.”

Beginning in the 1980s, Maine sea urchin landings began to rise dramatically with the development of a market in Japan. The rising demand prompted increased fishing pressure. By 1995 there were 1,840 licensed harvesters who landed 34.2 million pounds valued at more than $35 million, behind only lobster in value for wild harvested fisheries.

However the increasing pressure on the resource resulted in a prohibition on new licenses, which is still in place. In 2015, Maine’s 305 urchin harvesters landed 1.5 million pounds valued at $4.3 million dollars.

“When managers must rely on insufficient or outdated information, it forces them to be more precautionary in their approach,”   said Cheney. “By providing managers with more timely and accurate data, the new urchin swipe card system will improve our understanding of the fishery, allowing for more targeted measures, which could mean more harvesting opportunity in the future.”

“The DMR has had great success with the swipe card system in the elver fishery. This technology has helped Maine ensure the future of that important fishery,” said Keliher. “We anticipate that the swipe card system will also support efforts to restore and sustain Maine’s urchin fishery.”