Saving Seafood

How the blackbelly rosefish from South America could help Maine lobstermen who are short on bait

July 10, 2019 — The state for the first time has approved using fish raised off the coast of Uruguay as lobster bait to help offset a bait shortage that could increase lobster prices.

Cooke Aquaculture USA of Machiasport announced the Maine Department of Marine Resources’ decision on Wednesday, saying it could help lobstermen weather a drop in the population of their primary bait source, herring, off the Maine coast. The New England Fishery Management Council in June cut the amount of herring fishermen can catch off the New England coast in 2020 and 2021.

The decision will allow Cooke to sell whole blackbelly rosefish for use as bait to lobstermen dealing with the herring decline. It could also open a lucrative line of trade for Cooke, which employs more than 200 in Maine at its Atlantic salmon marine farms, freshwater hatcheries and processing plant in Machiasport.

The lobster industry has enjoyed large hauls in recent years, but it is dependent on bait to lure lobster into traps. A spike in bait prices could hit consumers in restaurants and fish markets, which have already seen increases in lobster costs over the past few years.

Read the full story at the Bangor Daily News

For lobster industry, a boatload of stresses

July 8, 2019 — This year’s delayed lobster season kicked off with a cold, rainy spring and bait worries, but lobstermen haven’t been idle. Instead, they’ve been hunting for a way to cope with looming North Atlantic right whale protections.

“The overall feeling around the docks this year is pretty glum,” said Jason Joyce of Swans Island. “Catch is low, expenses are high and (there are) stormy forecasts ahead thanks to wealthy, politically connected multinational environmental groups that have been targeting us as their latest fundraising villain.”

Lousy spring weather means many midcoast lobstermen have set only half their traps. Farther Down East, lobstermen have set their traps but the catches are light. Topping it off: Bait prices are about twice what they were last summer in some ports.

Underscoring those challenges is the persistent uncertainty about what right whale protections will do to Maine’s $485 million industry, a concern heightened by recent reports of six right whale deaths in the Gulf of St. Lawrence.

Many of Maine’s 4,500 licensed commercial lobster fishermen have been following federal efforts to protect the endangered right whale, especially a mandate that the Maine fleet reduce its buoy lines by half to prevent entanglements.

Read the full story at the Portland Press Herald

Maine DMR responds to elver story

July 3, 2019 — The article about Henry Bear’s acquittal suggested that the charges were based on the amount Bear exceeded his quota, which was inaccurate.

Bear was charged with fishing after reaching his elver individual fishing quota. The charge had nothing to do with the amount by which he exceeded his quota, but its emphasis in the headline and the article only contributes to misunderstanding of the violation, and the department’s obligation to regulate and enforce the quota system.

The quota system, implemented in 2014, is designed to manage this valuable resource and to ensure that Maine does not exceed its overall quota allotted by the Atlantic States Marine Fisheries Commission. Maine has been able to retain this fishery because of its ability to manage and enforce the quota system and because of the compliance of harvesters.

This fishery today is worth more than $20 million to Maine.

In addition, Bear’s assertion that this investigation was a “political hatchet job” is not just wrong, it’s an irresponsible, defamatory statement. The charges were filed based on evidence that indicated a violation of a law. Plain and simple.

The specific section of law, §6575-K, prohibits fishing after an individual fishing quota has been met.

Read the full story at National Fisherman

Efforts to preserve 6 endangered Maine working waterfront sites receive $1 million boost

July 1, 2019 — The Boothbay Region Maritime Foundation is among six working waterfront projects to share more than $1 million in funds from Land for Maine’s Future to support working waterfront access.

Through the Working Waterfront Access Protection Program, $1.14 million has been set aside to purchase development rights through a legally binding agreement between the state and working waterfront owners, in order to ensure the properties remain available to support commercial fishing or aquaculture, according to a release from the Maine Department of Marine Resources.

The $301,500 “preliminary allocation” to the Boothbay Region Maritime Foundation will help fund demolition and reconstruction of Carter’s Wharf on Atlantic Avenue in Boothbay Harbor, home to 30 lobster fishing boats and a lobster buying station run by Luke’s Lobster.

The wharf could potentially serve an additional 10 to 15 boats, as well as aquaculture operations and allow crab and tuna to be landed, according to the release.

In November, just as Maine Preservation announced that the Boothbay Harbor working waterfront was one of its most endangered historic places in the state, the nonprofit Boothbay Region Maritime Foundation announced it had a purchase and sale agreement to buy the Sea Pier, a commercial lobster buying business.

Read the full story at the Bangor Daily News

Baby lobster numbers spell trouble for shellfish population

July 1, 2019 — Baby lobsters are continuing to appear in high numbers off some parts of Canada while tailing off in New England, raising questions about what the valuable shellfish’s population will look like in several years.

University of Maine scientist Rick Wahle has documented trends in baby lobster density for years, and released new data for 2018 this month. The new data reinforce recent trends about lobsters that show upticks off sites in Atlantic Canada, such as some areas in Nova Scotia, Wahle said. Meanwhile, the Gulf of Maine reported below average numbers from Bar Harbor to Cape Cod, he said.

Young lobsters settle into the ocean bottom, where they take shelter as they grow. Wahle tracks where lobsters are settling in 23 areas from Rhode Island to Prince Edward Island, Canada. This year’s data showed high totals in Canadian locations such as St. Mary’s Bay, Nova Scotia, and the southern Gulf of St. Lawrence, but low numbers in Maine fishing areas such as the Midcoast region and Casco Bay.

American fishermen compete with Canada for the same species of lobster, which anchors one of the most lucrative fisheries in either country. Some scientists have said the shellfish appear to be moving north as waters warm.

“It’s as if this wave that has crested in Maine is now increasing in Atlantic Canada,” Wahle said.

New England’s commercial harvest of lobster has been strong in recent years, but it’s dependent on young lobsters growing to maturity. Some New England sites, such as those off Rhode Island, show few baby lobsters at all.

Read the full story from the Associated Press at The Washington Post

Changes to lobster fishery to help whales might arrive 2021

June 28, 2019 — Changes to the Maine lobster fishery designed to help a critically endangered species of whale might arrive in 2021 after a lengthy rulemaking process.

A team assembled by the federal government has called for the removal of half the vertical trap lines from the Gulf of Maine to reduce risk to North Atlantic right whales. The Maine Department of Marine Resources has been meeting with lobstermen around the state to begin the process of crafting rules to achieve that goal.

The state held the last of several meetings with lobstermen about the new rules on Thursday in Freeport. Hundreds of members of the state’s lifeblood industry have attended the meetings.

Maine hopes to present a plan to the federal government by September, department spokesman Jeff Nichols said before the meeting. The industry is getting ready to grapple with the task of getting so much gear out of the water, said Patrice McCarron, executive director of the Maine Lobstermen’s Association.

“There’s definitely concern among lobstermen because they will be changing how they fish,” she said. “It’s not a simple task, but once guys are thinking it through and making changes, there seems to be viable strategies for each person.”

Read the full story at the Associated Press

A Life-Long Lobsterman Also Works Hard On Ways To Avoid Whales

June 28, 2019 — Rob Martin was five miles out on his boat, Resolve, lobstering with his crew, and made a call on his way back to port.

Martin wasn’t calling his buyer. He was joining a conference call for the National Oceanic and Atmospheric Administration’s Atlantic Large Whale Take Reduction Team, of which he is a member.

Martin intended to just listen, but they started talking about gear modifications, which he knows a good deal about.

They asked him to chime in as he was offloading, but there was quite a bit of background noise on his end.

“Can you hold on a second? I have to shut the boat down,” he remembers asking. “Actual fisherman here out fishing and coming in to talk!”

The conversation revolved around installing breakaway sleeves in vertical lines from traps to buoys so whales can snap them on contact and not become entangled.

Martin wasn’t required to make those changes, but he already had. He has been working for years to find a way to continue fishing and protect whales, like other proactive lobstermen. So when managers and others first started talking about “breakaway” lines he took the hint and started retrofitting his gear. In the 1990s, when regulators were looking at sinking lines to help avoid whales, he got ahead of that too. Sinking lines, weighted to drop to the bottom if they break free, are now a requirement.

Read the full story at CapeCod.com

MAINE: Atlantic salmon returns to Penobscot River now highest since 2011

June 27, 2019 — After a record-setting 107-fish day earlier this month, solid Atlantic salmon returns have continued at Milford Dam, according to marine resources scientist Jason Valliere of the Maine Department of Marine Resources.

In a regular email report that he filed on Tuesday, Valliere said the total number of salmon counted at Milford had reached 597.

“Looks like we are having the best salmon year since 2011,” Valliere reported, referring to a year when salmon were still being counted at the Veazie Dam farther downstream. That dam has been removed, and since 2014 the first upstream barrier to sea-run fish has been in Milford.

This year’s total is actually a bit higher than it sounds, as another 18 salmon have been captured at the Orono fish lift, bringing the total count this year to 615.

That total is dwarfed by the 2011 count for the same date — 2,362. But it is the highest recorded since, and may bode well for this year’s run. The total salmon returns by June 25 over the past several years: 2018: 432, 2017: 520, 2016: 351, 2015: 470, 2014: 74, 2013: 311, 2012: 549.

Read the full story at the Bangor Daily News

Maine Governor Signs Offshore Wind Bill

June 26, 2019 — Governor Janet Mills has signed legislation directing the Public Utilities Commission to approve the power purchase agreement for the output from New England Maine Aqua Ventus, a pilot offshore wind project. Successful demonstration of the technology has the potential to lead to a 500-megawatt scale project placed in U.S. federal waters.

The project is a 12-megawatt of floating offshore wind pilot developed by Cianbro Corp., the University of Maine and DCNS. Maine Aqua Ventus is supported by nearly $40 million in grants from the U.S. Department of Energy and would be the state’s first offshore wind farm.

This demonstration facility will deploy two 6-megawatt turbines on VolturnUS, a floating concrete semi-submersible hull designed by UMaine south of Monhegan Island, off the coast of Maine. Each floating turbine is held in position in the ocean by three marine mooring lines securely anchored to the seabed, with the electrical generation connected by subsea cable to the Maine power grid on shore.

Read the full story at the Commercial Property Executive

Green crabs are wreaking havoc on our coastal habitat. So let’s eat them

June 26, 2019 — “When life gives you lemons,” the saying goes, “make lemonade.” And when life fills the ocean with invasive green crabs that prey on the local shellfish population and wreak havoc on the coastal habitat, The Green Crab R&D Project says eat them. Not only will you be helping the environment, you will enjoy a culinary specialty that has been celebrated in Venice for generations.

Green crabs (which, despite the name can be any color, even multi-hued) are native to parts of Western Europe and North Africa. They first appeared on the East Coast of North America in the early 1800s, but did not proliferate until the late 20th century. Today they have invaded nearly every continent, and their populations and range are expected to increase with climate change. Though relatively small, they are fierce and prey on a variety of shellfish. In their search the crabs cut through eelgrass, damaging essential sea life habitats. Each female can lay 185,000 eggs per year, and according to the Maine Department of Marine Resources, a single crab can eat 40 half-inch clams in a day.

The Green Crab R&D Project (greencrab.org), established in 2017, is a nonprofit dedicated to developing markets for green crabs, both to remove the predatory creatures from the water and to help fishermen and -women develop alternative sources of revenue. In February the group released “The Green Crab Cookbook,” written by executive director Mary Parks and Thanh Thai and contributors to the Project. All proceeds from the book go to the organization.

Read the full story at The Boston Globe