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JESSICA HATHAWAY: Bad bait: Right whale group gets it wrong

August 6, 2021 — Can a marine animal rights group do its best work from the side of the highway? One thing that’s sure is Mainers Guarding Right Whales’ new billboard campaign is garnering some attention this week. The downside is that the spotlight is coming with a big helping of side eye.

The campaign is aimed at tourists heading to Maine, ostensibly to inform them that “lobster dinners at seaside harbors come at a steep price to North Atlantic right whales,” according to the organization. The Maine-based group posted roadside signs in Massachusetts to launch the campaign, because billboards are not legal in Maine. It also recommends buying lobster from divers, which also is not legal in the state.

Once again, the target of a group proclaiming a goal of “guarding” the dwindling North Atlantic Right Whale population zeroes in on Maine lobstermen for no apparent reason.

Read the full opinion piece at National Fisherman

An uptick in industrial aquaculture in Maine has some lobster – and fishermen hot under the collar

August 6, 2021 — With international and domestic corporations aiming to set up in its waters, the state of Maine is bullish on aquaculture’s potential.

And no wonder, considering that it’s managed to triple its annual aquaculture sales revenue between 2007 and 2017, to almost $138 million.

High-profile privately funded ventures have lately been converging on this corner of the North Atlantic. Millions in Shopify dollars and venture capital are backing Running Tide, a Portland, Maine-based oyster operation, in its bid to figure out how to use kelp as a carbon offset. Norwegian-owned American Aquafarms wants to raise 120 acres of salmon in Frenchman Bay, and other large Canadian and Dutch finfish aquaculture companies are moving into the region. Maine is collaborating with several states to build a national seaweed hub and, with $1.2 million from a 2019 NOAA Sea Grant, is opening its own aquaculture hub to support various sea-based farming industries.

This bustle, though, has raised the hackles of lobstermen and -women represented by grassroots Protect Maine’s Fishing Heritage Foundation (PMFHF) organization. They say large-scale aquaculture corporations are intent on “privatizing” the public ocean, in the process displacing locals who’ve fished these waters for years and endangering their livelihoods. They feel considerably less optimistic about the burst of interest in aquafarming in their local waters—and in particular, about the expanded terms of the leases that accommodate these operations; a single entity can now hold 1,000 acres, up from a limit of 300 in 2006, and the duration of those leases doubled, from a decade to 20 years, in 2017.

Read the full story at The Counter

MAINE: Waldoboro eel farm wants to raise at least 2 million eels a year for American tables

August 5, 2021 — Ground has been broken on Maine’s first land-based eel aquaculture operation in Waldoboro.

Sara Rademaker, founder and president of American Unagi, said when it’s complete, the 27,000-square-foot facility will be able to grow and process at least 2 million eels and perhaps take back a tiny portion of an industry that’s been dominated by Asian markets.

“Right now, we have this really valuable glass eel fishery. The entirety of that fishery is being exported mostly to China, they’re grown on farms there, and then we’re importing them back into the US,” Rademaker said.

Read the full story at the Bangor Daily News

A Ropeless Future for Lobster Fishing

August 4, 2021 — Motoring out of Bar Harbor recently, a small boat slowly navigated a field of colorful buoys before hitting the open water. It hooked around Bar Island, passed the Porcupines and slowed up on the leeward side of Ironbound, a mostly undeveloped private island. Had a person been standing on the rocky cliffs then, they would have seen the crew on the boat dump a lobster trap into the water and watch it sink, then motor off to a short distance away, from which the dozen people aboard watched the spot where the trap went down. Some time later, a bundle of floats would appear at the surface and the boat would circle back and snag it with a boat hook. By now the observer would have pulled out some binoculars to get a better view, and would see that the float was attached to the lid of the lobster trap, and that from the lid, a rope disappeared into the water, by which the rest of the trap was soon retrieved.

The object thrown overboard was not in fact a trap but a ropeless fishing system deployed in a demonstration for passengers on the boat, including a film crew, a reporter and three people who study or advocate for right whales.

Zack Klyver chartered the boat and arranged the demonstration. Through his consultancy, Blue Planet Strategy, he has been working as an intermediary between manufacturers, whale advocates and lobstermen, who find themselves on various sides of a regulatory survival equation as the federal government moves to protect endangered right whales.

In ropeless fishing, Klyver sees a potential win for everyone involved, but getting there may take time and a fair amount of persuasion.

Ropeless fishing is still in its infancy. Only a handful of companies make the gear, and as Maine law requires lobster traps to be marked with a buoy, it’s not even legal to use here yet.

Read the full story at The Free Press

Lobster Trap Transfer Period Open August 1 – September 30

August 3, 2021 — The following was released by NOAA Fisheries:

Lobster Trap Transfer Period Open August 1 – September 30

The Lobster Trap Transfer Program allows permit holders the annual flexibility to buy and sell trap allocations for Lobster Conservation Management Areas 2, 3, and the Outer Cape. The application period for fishing year 2022 is now open.

Applications must be submitted between August 1 and September 30. Approved transfers will take effect May 1, 2022.  A detailed guide about the program, transfer applications, and individual trap allocations is available on our website.

Questions?

Regulatory Questions:  Contact the Sustainable Fisheries Division, 978-281-9315

Application and Process Questions:  Contact the Analysis and Program Support Division, 978-282-8483

Media: Contact Allison Ferreira, Regional Office, 978-281-9103

Artificial intelligence to help New England fishermen be more eco-friendly

August 3, 2021 — New England Marine Monitoring is working on making things easier for fishermen here in Maine and across the region. To do that, the nonprofit is implementing new technology like better video review platforms, better cameras on boats, and increased artificial intelligence, which CEO Mark Hager said is the most exciting.

New England Marine Monitoring, in partnership with the Gulf of Maine Research Institute and Vesper, is developing artificial intelligence for fishermen.

Shamit Grover, a partner at Vesper, said while Vesper is not a fishing company, it can still help collect data that will help the fishing industry.

“We think we can create solutions that will be really helpful to fishermen,” he said.

The goal is to make commercial fishing both economically and ecologically better. Hager added that artificial intelligence will be able to get through much of the “white noise” on a vessel as it’s moving around looking for fish, and the video will create a colorful box around the fish.

Read the full story at News Center Maine

TIM PLOUFF: Lobstering under attack

August 2, 2021 — A few weeks ago, Rep. Billy Bob Faulkingham (R-Winter Harbor) met with several dozen concerned citizens in Ellsworth for updates on Maine’s offshore wind proposals. The man facing that audience was grim-faced, fatigued and struggling for the proper words to express his apparent anxiety.

A husband, a father of three and a longtime lobsterman out of Winter Harbor, Faulkingham, who also serves on the Joint Standing Committee for Marine Resources, has been a strong voice of reason in our Legislature for many efforts at bettering our state, but primarily for working to protect Maine’s lobstering industry.

As Faulkingham described it, three seemingly combined forces are aligned and have put the bull’s-eye on the men and women in Maine whose lives depend on lobstering — whales, warming and wind power.

The right whale protection consortium has heightened its efforts to alter nearly every aspect of Maine’s primary (and most significant) fishing industry by pushing the federal fisheries agencies to limit, reduce and even eliminate the fishing methods currently employed in the local waters and the Gulf of Maine despite several studies indicating negligible right whale incidents within these waters over the last few years. At best, the supposed science is leaning toward saving whales, with little regard for the men and women who are active conservationists every day while doing their jobs.

The warming water folks, often the same groups and agencies that are involved with the right whale restrictions, also want to promote bureaucratic rules that will severely impact all forms of fishing in Maine’s coastal waters.

Read the full opinion piece at the Mount Deseret Islander

Atlantic Herring Area 1A Fishery Moves to Zero Landing Days for Season 1 on August 3, 2021

August 2, 2021 — The following was released by the Atlantic States Marine Fisheries Commission:

The Area 1A (inshore Gulf of Maine) Atlantic herring fishery is projected to have harvested 92% of the Season 1 (June 1 – September 30) allocation by August 3, 2021. Beginning at 12:01 a.m. on Tuesday, August 3, 2021, the Area 1A fishery will move to zero landing days through September 30, 2021, as specified in Amendment 3 to the Interstate Fishery Management Plan for Atlantic Herring.

Vessels participating in other fisheries may not possess more than 2,000 pounds of Atlantic herring per trip per day harvested from Area 1A. In addition, all vessels traveling through Area 1A must have all seine and mid-water trawl gear stowed.

Atlantic Herring Management Board members from Maine, New Hampshire, and Massachusetts are expected to reconvene in September via conference call to set effort controls for the 2021 Area 1A fishery for Season 2 (October 1 – December 31). An announcement will be issued once the meeting is scheduled.

For more information, please contact Emilie Franke, Fishery Management Plan Coordinator, at 703.842.0740 or efranke@asmfc.org.

The announcement can be found athttp://www.asmfc.org/files/AtlHerring/AtlHerringSeason1ZeroLandings_08_2021.pdf

MAINE: In Acadia’s Shadow: Latest Flashpoint in Conflict Over Industrial Fish Farms

August 2, 2021 — A Norwegian investor wants to bring a new kind of fish farm to a stunning, island-studded bay at the base of Acadia’s famous Cadillac Mountain. The project is uniting broad opposition in and around tourist-dependent Mt. Desert Island.

The “American Aquafarms” project is the latest in a series of industrial-scale fish farms proposed for Maine, highlighting how the nation’s demand for seafood is putting pressure on local marine economies.

Frenchman Bay reaches from the eastern side of Mt. Desert Island to the Schoodic peninsula. Through the 20th century, sardine canneries dotted the bay. But the last of them, in Gouldsboro, shut down more than a decade ago.

“Sardines, and the herring fishery was the biggest fishery for 50 or 60 years and then that declined. But now the only thing left is small fisheries – scallops and all of that. Lobster’s the only viable industry,” says Dana Rice, Gouldbsoro’s selectman.

Here at Gouldbsoro’s town office, Rice is also the harbormaster and a lobster dealer. He says even the lobster processing company that took over the old harbor sardine plant has had a hard time making it, and waterfront jobs have dwindled. So when a Norwegian investor started sounding out local officials about converting it into a fish hatchery and processing facility for an at-sea salmon farm, Rice was interested.

“I would like to see some good paying jobs for the younger generation… this intrigued me. Hey, they’re talking somewhere between $150 million and $350 million investment, you can’t turn your back on that. You can not,” Rice says.

American Aquafarms optioned the property two years ago, and since has been laying groundwork for what its backers say will be a state-of-the-art “closed-pen” system: an array of enclosed, floating capsules, full of fish, that ostensibly would avoid most of the negative impacts of traditional open-pen salmon farms, such as escapes, disease and pollution.

Read the full story at Maine Public

MAINE: Selectmen to request environmental review of proposed salmon project

July 30, 2021 — Selectmen unanimously voted last week to request that American Aquafarms finance an independent environmental review to determine the impact on the town of its proposed $330 million venture to raise and process 66 million pounds of salmon annually in Frenchman Bay. The Norwegian-backed company’s operation would be based at the closed Maine Fair Trade complex in Prospect Harbor.

At their July 22 meeting, where Friends of Schoodic Peninsula had requested to speak, selectmen took the action after hearing from roughly 90 citizens in person and via Zoom. The initiative for an independent environmental assessment, which falls under the 1969 National Environmental Policy Act, came from the audience, who largely included seasonal and year-round Gouldsboro residents and local fishermen. Many of them had signed a 92-signature letter registering their opposition to American Aquafarms’ entire project in Gouldsboro and Frenchman Bay.

“It is our opinion that this would be a disaster for the environment (on land, sea and air), the vital, local lobstering business, other fishing and small aquaculture businesses, residents and the health of the tourist trade, which supports thousands of local workers,” the letter to the selectmen reads.

Gouldsboro interim Town Manager Eve Wilkinson offered to assist the project’s opponents in possibly putting a referendum question to voters about American Aquafarms’ project. Company officials say the project would create 60 full-time, salaried jobs ranging widely in skill sets from boat captains to electronic system technicians. Her offer to spell out the referendum process, requiring a written petition with signatures totaling at least 10 percent of votes cast in town in the last gubernatorial election, came in response to a citizen’s suggestion of a referendum vote to truly gauge local support for and opposition to the proposed project.

“Get off the sidelines and speak for us,” Thomas Mckeag told selectmen. “I am asking you guys if you are for or against it.”

Read the full story at the Ellsworth American

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