Saving Seafood

MAINE: DMC hosts a talk on the changing Gulf of Maine ecosystem

July 9, 2017 — On Friday, July 14, Dr. Jeffrey Runge will give a talk titled “Plankton, Right Whales, and Change in Gulf of Maine Ecosystem.”

The seminar will take place in Brooke Hall at the University of Maine’s Darling Marine Center beginning at 10:30 a.m. The event is free and open to the public, but registration is requested at tinyurl.com/y87uxsmw.

The Gulf of Maine ecosystem rests at the southern edge of the vast subarctic biome that stretches across the North Atlantic to the Barents Sea above Norway. The subarctic character and biomass of the Gulf of Maine plankton support the northern right whale population as well as the region’s distinctive fish and seabird communities. Ocean currents in the northwest Atlantic and in the Gulf of Maine work to sustain these subarctic properties.

Recent changes in the timing and abundance of zooplankton coincide with changes in right whale sightings, including a decline in number since 2010. In his talk, Dr. Runge will explore scenarios of future changes to the plankton in the wake of recent warming and ocean acidification.

Read the full story at the Boothbay Register

New England’s Major Groundfish, Except Cod, Enter into MSC Assessment

July 7, 2017 — SEAFOOD NEWS — New England has often been vilified as having some of the worst overfished species in US waters and has long had a contentious fight over fisheries management.

However, three stocks in New England are fully healthy:  haddock, Pollock and redfish. Together the annual catch limit for these stocks totals more than 70,000 tons.  Such a success in rebuilding fisheries is often lost in the attention paid to the failure of the Georges Bank and Gulf of Maine cod stocks to recover.

Now a client group led by Atlantic Trawlers of Maine, which is owned by Jim Odlin, and Fishermen’s Wharf in Gloucester, led by Vito Giacalone, have completed the MSC pre-assessment indicating that the fisheries will be able to meet the criteria, and have started the full assessment process.

The certification is being done by Acoura of Scotland, and the individuals who will carry out the assessment are Dr. Joseph DeAlteris, who recently retired from the University of Rhode Island and has many years of both Certification body and stock assessment experience in New England.

The other reviewer is Dick Allen. Allen has 45 years of experience as a commercial fishermen in New England, a Masters in Marine Affairs, and has been intimately involved in New England fishery management for decades.

The assessment is on a timeline to be completed by December of 2017.

The MSC certification will help expand the supermarket redfish programs, as well as support more sales of haddock and Pollock.

Currently, the harvests in these healthy fisheries are constrained by choke species, including cod.

For example, only around 9% of the Georges Bank Haddock Allowable Catch 51,000 tons was caught in 2016, while the Gulf of Maine haddock with an ACL of 2400 tons saw a catch rate of around 66%.

For redfish, the ACL in 2016 was 9500 tons, with a 43% harvest rate, and Pollock was 17,700 tons, with a 16.7% harvest rate.

The MSC certification is a step forward in further utilizing these fisheries, enhancing their markets, and explaining to customers that some New England and Gulf of Maine stocks are healthy and managed to global standards.

Jim Odlin says that the certification will be available to all companies who wish to contribute equitably to the costs of acquiring and maintaining the certificate, as per MSC policy.

This story originally appeared on SeafoodNews.com, a subscription site. It is reprinted with permission. 

NOAA Fisheries Announces Initiation of Atlantic Salmon Status Review

July 7, 2017 — NOAA Fisheries is initiating a five-year review of the Gulf of Maine distinct population segment of Atlantic Salmon, as required by the Endangered Species Act.

The Gulf of Maine DPS of Atlantic Salmon is listed as endangered by NOAA Fisheries and the U.S. Fish and Wildlife Service.

In a five-year review, NOAA evaluates the best scientific and commercial data available to review the current status of listed species.

They will use the reviews to ensure that listing classifications are accurate.

Read the full story at CapeCod.com

Lobstermen win right to fish in coral protection zones

July 5, 2017 — Last month, the New England Fishery Management Council voted to prohibit most fishing in two prime areas off the Downeast coast, but the ban aimed at protecting deep sea corals won’t affect Maine lobstermen.

Meeting in Portland, the council approved two coral protection zones in the Gulf of Maine as part of a wider Omnibus Deep-Sea Coral Amendment.

The Outer Schoodic Ridge zone comprises a roughly rectangular area 12.8 miles long in a northeast to southwest direction and about 2.4 miles wide comprising 30.5 square miles located some 25 southeast of Mount Desert Island with water depths ranging from roughly 350 to more than 800 feet.

The five-sided Mount Desert Rock zone includes an area of 8.2 square miles with a perimeter of 13.7 miles extending southwest of the tiny islet, which lies about 20 miles south of MDI. Water depths in the coral protection zone range from 330 to 650 feet.

As part of a wider action aimed at protecting fragile deep sea corals along the Northeast Atlantic coast, the council banned the use of all bottom-tending mobile gear in the two protection zones. The prohibition includes gear such as trawls used to harvest groundfish and dredges used to harvest shellfish such as ocean quahogs and scallops.

“I’m very pleased the council struck a balance that provides protection for corals and will enable additional research on fishing gear impacts to corals, while ensuring millions of dollars of continued economic opportunity for Maine’s Downeast communities,” DMR Commissioner Patrick Keliher said in an email last week. “I’m also grateful that industry stepped up to provide the detailed information on potential impacts that helped the council make a fully informed decision.”

Read the full story in the The Ellsworth American

Changes to cod, haddock, flounder quotas eyed in New England

July 3, 2017 — Federal fishing regulators are planning a host of changes to the quota limits of several important New England fish, including cod.

New England fishermen search for cod in two key fishing areas, Georges Bank and the Gulf of Maine. Regulators have enacted a series of cutbacks to the cod quota in those areas in recent years as cod stocks have dwindled.

This year, regulators want to trim the Georges Bank cod quota by 13 percent and keep Gulf of Maine’s quota the same. They also want to keep the Georges Bank haddock quota about the same and enact a 25 percent increase for the Gulf of Maine haddock quota. Changes are also planned for some flounder species.

Read the full story from the Associated Press at the New Jersey Herald

Feds reviewing status of New England’s endangered salmon

July 2, 2017 — The federal government is starting a five-year review of the Gulf of Maine’s population of Atlantic salmon, which are listed as endangered under the Endangered Species Act.

Atlantic salmon were once plentiful off New England, but dams, loss of habitat, pollution and overfishing dramatically reduced the population. The National Marine Fisheries Service says it is reviewing the health of the stock to get more updated information on its current status.

The fisheries service says the review will be based on scientific and commercial data. One group, the New Brunswick, Canada-based Atlantic Salmon Federation, says recent data are troubling. The group says total estimated returns of the fish to North America in 2016 showed a 27 percent decrease from the previous year.

Read the full story from the Associated Press at The Daily Progress

NOAA Fisheries Proposes State Water Exemptions for Scallop Fisheries in Maine and Massachusetts

June 29, 2017 — The following was released by NOAA:

NOAA Fisheries is seeking comment on a proposed rule that would revise the State Waters Exemption Program under the Atlantic Sea Scallop Fishery Management Plan.

Under this proposed rule, vessels holding both a Massachusetts state scallop permit and either a Limited Access General Category (LAGC) Individual Fishing Quota (IFQ) or LAGC Northern Gulf of Maine (NGOM) Federal scallop permit could continue to fish in state waters once the Federal Total Allowable Catch (TAC) for the NGOM Management Area has been fully harvested.

This action would also modify the State Waters Exemption for Maine, which already has this exemption for vessels holding state scallop permits and LAGC NGOM permits, to include vessels that have both a state scallop permit and an LAGC IFQ permit.

Read the proposed rule as published in the Federal Register.

We will be accepting public comment on this proposed rule through July 14.

Please submit comments through our e-rulemaking portal or by sending your comments to: John Bullard, Regional Administrator, Greater Atlantic Regional Fisheries Office, 55 Great Republic Drive, Gloucester, MA 01930. Please make the outside of the envelope “Comments on Maine and Massachusetts State Waters Exemption Program.”

Questions? Contact Jennifer Goebel at 978-281-9175 or jennifer.goebel@noaa.gov

This year, a welcome switch on bait supply for Maine lobstermen

June 29, 2017 — Maine lobstermen are hitting the water late this year because of cold weather, but without the cloud of a looming bait crisis hanging over them.

Bait freezers along the coast are full of herring and pogies, and even alewives, which means that bait is not only available, it is also much less expensive than last year when herring cost as much as 60 cents a pound, said Pat Keliher, commissioner of the state Department of Marine Resources. This year the lobstermen’s go-to bait costs about half as much.

That’s still not a great price, Keliher said. Herring fetched about 18 cents a pound at the start of the 2015 lobstering season.

“I won’t say we’re in great shape, but we are in a heck of a lot better shape than we were last year,” Keliher said.

He attributed the strong start to basic supply-and-demand economics. When the supply of bait fish is high and demand is low, lobstermen do well.

Fishermen caught herring in the deep waters off Georges Bank earlier this year than they did in 2016, Keliher said. Although they’ve landed a little more than last year – about 19.9 percent of their quota, compared with 19.1 percent at the same time last year, according to this week’s federal landing reports – this year’s catch came early enough in the season to keep prices low.

The inshore herring fishery in the Gulf of Maine opened this month. The state is applying the same restrictions it implemented last year to stretch out this local supply of fresh herring deep into the summer, when the lobster season starts to peak. These measures include weekly landing limits, a limit on how many days a week herring can be landed, and a prohibition on the use of carrier-only fishing vessels.

Read the full story at the Portland Press Herald

Marine scientists use drifters to explore regional currents

June 27, 2017 — We know Clint Eastwood was the High Plains Drifter. And we’ve heard Bob Dylan’s tale of the Drifter’s Escape. But now the Northeast Fisheries Science Center in Woods Hole is employing drifters not on the plains but on the waves around Cape Cod and the Gulf of Maine.

“I’m excited about our latest drifter project,” proclaimed NMFS Oceanographer Jim Manning. “It’s one of many we’ve had and it seems like a real application for drifters. We’ve used them for a lot of fun educational purposes but our recent project in the Bay of Fundy has real purpose.”

They’ve been used with purpose in Cape Cod Bay as well. But, you might ask, what exactly is a drifter? It’s not a shiftless character begging at the kitchen door for scraps.

“It looks like an underwater kite, like a box kite,” Manning explained. “It’s a meter by a meter of cloth sails and they only thing that sticks out is a satellite transmitter. It provides us an estimate of the surface current.”

Its function is similar to that of a glass bottle with a note in it. You toss it in the ocean, it drifts somewhere, and you find out where it went.

With the old bottle you had to wait months or years until someone wrote back but a transmitter can tell you where it is today. It reveals where the surface currents are headed and can tell you where anything drifting along, like a cold-stunned sea turtle in Cape Cod Bay, or a swath of toxic algae in Maine, might wind up.

The current project Manning is excited about focuses on Alexandrium fundyense, the plankton that causes paralytic shellfish poisoning in anyone that eats a shellfish, usually a clam, that has filter fed on it. It’s the same algae that lives in the Nauset Marsh between Orleans and Eastham, and causes annual shutdowns of shellfishing harvests.

The plankton has a resting stage where it sits as cysts in the mud. When conditions are right and the water warms the cysts germinate, it swims up towards the surface and the currents carry it away. In Nauset Marsh it doesn’t go far and stays in the marsh but in the Bay of Fundy it’s carried down the coast.

“The main objective is to help numerical modelers try to simulate the ocean,” Manning said. “A couple of universities have big computer models. These models are used for a variety of things. We’ve deployed the drifters north of Grand Manan Island up in the Bay of Fundy to demonstrate how complicated the currents are. Every time we put one out it goes in a different direction.”

Read the full story at Wicked Local

Lobstermen question the need for camera surveillance aboard vessels in Nova Scotia

June 26, 2017 — Several Nova Scotia lobster fishermen voiced doubt over their support of the possible implementation of vessel video surveillance during a workshop held last week in Lockport, Nova Scotia.

Camera surveillance aboard fishing boats was the primary topic of discussion during the 22 June information session hosted by Canada’s Department of Fisheries and Oceans and organized by the Ecology Action Center. The session was attended by more than a hundred southwest Nova Scotia fishermen, many of whom were concerned that the technology posed a threat to their privacy, CBC News reported.

Speakers including a fisherman from British Columbia and a program manager from the Gulf of Maine Research Institute. Discussion focused on the use of camera surveillance as a means to monitor catch and to cut down on bycatch, in particular regional endangered species such as Atlantic cod and cusk. However, many fishermen claimed practices are already in place that do enough to provide proper catch assurances.

Port La Tour fisherman Wilford Smith noted that the industry is already self-reporting its bycatch in logbooks, and throwing at-risk species back.

Regarding the prospect of camera surveillance on boats, Smith said: “What for? We’ve got nothing to hide…We’re not keeping nothing secret,” according to CBC News.

Spurred by insistence from main lobster-buying markets – including the United States, Europe and Asia – requiring evidence of the sustainability of imported seafood, the Nova Scotia lobster fishery obtained certification from the Marine Stewardship Council in 2015. As standards continue to evolve, though, the elements needed to prove the sustainability of catch is changing as well, and there aren’t a lot of options beyond camera surveillance that are cost-effective, according to Susanna Fuller, senior marine co-ordinator at the Ecology Action Center. While video surveillance isn’t being imposed upon Nova Scotia lobster fishermen, alternatives including at-sea observers will cost more, Fuller told CBC News.

Read the full story at Seafood Source