Saving Seafood

Final Rule Revises the Annual Catch Limit for Gray Snapper in the Gulf of Mexico

November 17, 2020 — The following was released by NOAA Fisheries:

KEY MESSAGE:

  • NOAA Fisheries announces a final rule for gray snapper in the Gulf of Mexico.  This rule reduces the annual catch limit for Gulf of Mexico gray snapper.

WHEN WILL THE RULE TAKE EFFECT:

  • The rule becomes effective on December 17, 2020.

WHAT THIS MEANS:

  • The final rule reduces the annual catch limit from 2.42 million pounds whole weight (mp ww) to 2.24 mp ww for the 2020 fishing year, and 2.23 mp ww for 2021 and subsequent fishing years.
  • This rule does not change any existing gray snapper bag limits or size limits.

FORMAL FEDERAL REGISTER NAME/NUMBER: 85 FR 73238, published November 17, 2020.

This bulletin serves as a Small Entity Compliance Guide, complying with section 212 of the Small Business Regulatory Enforcement Fairness Act of 1996

Read the full release here

FB20-040: Request for Comments: Proposed Rule to Revise the Annual Catch Limit for Gray Snapper in the Gulf of Mexico

July 6, 2020 — The following was released by NOAA Fisheries:

KEY MESSAGE:

NOAA Fisheries requests your comments on a proposed rule implementing regulations from Amendment 51 to the Fishery Management Plan (FMP) for the Reef Fish Resources of the Gulf of Mexico (Amendment 51). The proposed rule would reduce the annual catch limit for Gulf of Mexico gray snapper. This rule would not change any existing gray snapper bag limits or size limits. Amendment 51 established or revised overfished and overfishing thresholds. Overfishing is when too many fish are being caught and overfished is when the number of fish in a population is too low.

Comments are due by August 5, 2020.

SUMMARY OF PROPOSED CHANGES:

The proposed rule would reduce the annual catch limit from 2.42 million pounds whole weight (mp ww) to 2.24 mp ww for the 2020 fishing year, and 2.23 mp ww for 2021 and subsequent fishing years.

HOW TO COMMENT ON THE PROPOSED RULE:

The comment period is open now through August 5, 2020. You may submit comments by electronic submission or by postal mail. Comments sent by any other method (such as e-mail), to any other address or individual, or received after the end of the comment period, may not be considered by NOAA Fisheries.

Read the full release here

Reviewers Approve Stock Assessment for Hawai’i Gray Snapper, Emphasize the Need for Accurate Recreational Catch Data

March 2, 2020 — The following was released by the Western Pacific Regional Fishery Management Council:

In Hawai’i, consumers prefer deep-water snappers for their red and pink color, which has cultural significance especially around the winter holidays. However, in May and June, fishermen switch to target the less desired, but just as delicious, gray snapper, known locally as uku (Aprion virescens). During these months, uku are found in abundance at Penguin Bank, located between Moloka’i and O’ahu, where they likely aggregate to spawn.

The good news about uku in the main Hawaiian Islands is the stock is healthy. In fact, scientists at NOAA Pacific Islands Fisheries Science Center (PIFSC) recently determined that Hawai’i fishermen can continue to harvest uku without harming the stock’s ability to maintain its maximum sustainable yield. The PIFSC stock assessment for uku was reviewed this week by the Western Pacific Stock Assessment Review (WPSAR) panel, which ascertained that the assessment is sound and based on the best scientific information available.

Erik Franklin, PhD, University of Hawai’i at Manoa and chair of the WPSAR panel, presented the results today in Honolulu to a group of interested scientists, fishery managers and fishermen at the office of the Western Pacific Regional Fishery Management Council, where the five-day review was held. The WPSAR panel also included Yong Chen, PhD, University of Maine, and Yan Jiao, PhD, Virginia Tech. Gray snapper is a species managed offshore by the Council in both Hawai’i and American Samoa, where it is known as asoama.

The review contained recommendations to improve future stock assessments. “It can’t be emphasized enough, the importance of getting accurate recreational data for future assessments,” Franklin said.

Marc Nadon, one of the PIFSC stock assessment scientists, said the uku assessment utilized commercial catch data from 1948 to 2018. Since recreational catch data for the fishery is available only since about 2003, the scientists used data from 2003 to 2007 and applied it to the human population trend in Hawai’i to recreate the noncommercial data for the same period as the commercial data.

Recreational catch in Hawai’i is captured voluntarily for state waters (0 to 3 miles offshore) through the Hawai’i Marine Recreational Fishing Survey, run by the State of Hawai’i, with assistance from NOAA Fisheries. In federal waters (3 to 200 miles offshore), noncommercial permits and reporting are required for bottomfish but only a few fishermen have complied.

Uku is found in depths of 0 to 600 feet and is caught mainly by deep-sea and inshore handline and by trolling. Look for it in the markets this spring as an alternative to mahimahi and ono (wahoo) while you wait for ahi (yellowfin tuna) to return to the islands in the summer.

For more information, contact the Council at (808) 522-8220 or by email at info.wpcouncil@noaa.gov.

Mandatory reporting in Hawaiian longline fishery on table at science meeting

October 16, 2018 — Mandatory electronic reporting for the Hawaii longline fishery is on the agenda when the Western Pacific Regional Fishery Management Council’s Scientific and Statistical Committee (SSC) starts its two-day meeting Monday in Hilo, Hawaii.

The SSC is also expected to discuss acceptable biological catch limits for Hawaiian gray snapper, deep-water shrimp and Kona crab as well as the management of loggerhead and leatherback sea turtle interactions in the shallow-set longline fishery.

Read the full story at Undercurrent News