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Studies investigate marine heatwaves, shifting ocean currents

September 22, 2020 — In a paper published September 17 in the Journal of Climate, WHOI oceanographers and collaborators at the GEOMAR Helmholtz Centre for Ocean Research Kiel in Germany use a new model to understand how ocean processes affect marine heatwaves at depth off the west coast of Australia. Known as “Ningaloo Niño,” these extreme warming events have caused mass die-offs of marine organisms, coral bleaching, and potentially permanent ecosystem shifts, all of which impact fisheries and the economies that depend on them.

“This area is a hotspot for increasing temperature and extreme events, with drastic impacts on regional marine species,” said lead author Svenja Ryan. “It’s important to understand where in the water column temperature and salinity changes are happening so you can determine how the ecosystem will be impacted.”

For the first time in the Southern Indian Ocean, Ryan and her co-authors, WHOI physical oceanographers Caroline Ummenhofer and Glen Gawarkiewicz, showed that the effects of marine heatwaves extend to 300 meters or more below the surface along the entire west coast of Australia. They found that during La Niña years, the southward-flowing Leeuwin Current becomes stronger and is associated with warm temperature anomalies at greater depths. These conditions were observed during the 2011 marine heatwave that led to the first-recorded coral bleaching at Ningaloo Reef, a World Heritage site, and extensive loss of a nearby kelp forest. During El Niño periods, the temperature and salinity anomalies associated with marine heatwaves are limited to the ocean surface, showing that complex ocean processes play an important role in the depth-extent of extreme events.

Ryan and her colleagues are using a similar modeling approach to study marine heatwaves in the Northwest Atlantic. “The challenge, wherever you go, is that marine heatwaves have so many drivers,” Ryan said. “Understanding different types of events and their associated depth structure is crucial for regional impact assessment and adaptation strategies, as well as for predicting potential changes in a future climate.”

Read the full story at Science Daily

‘A risk for the future’: How warming oceans are disrupting America’s seafood supply

May 13, 2020 — Recorded temperatures in the Atlantic Ocean are increasing at an “alarming” rate, according to one scientist, and forcing fisherman to confront a seafood industry primed for disruption.

Scientists at the Woods Hole Oceanographic Institution (WHOI) in Massachusetts recorded 2017 as the warmest year on record for water temperatures in the Northeast. Glen Gawarkiewicz, a senior scientist at the institution, said 2019 was equally “disturbing,” adding that over the past seven years, water temperatures off southern New England have increased by nine degrees Fahrenheit, faster than any region outside of the Arctic.

“The ocean is changing pretty rapidly,” Gawarkiewicz said. “Typically temperature variations might be two degrees Fahrenheit there, and fish are probably sensitive at about one degree Fahrenheit there. So it’s almost an order of magnitude more that you normally need to get some kind of change.”

Read the full story at Yahoo Finance

Fishermen, Scientists Collaborate to Collect Climate Data

May 23, 2016 — Fishermen plying the waters off the southern New England coast have noticed significant changes in recent years.  Though generations of commercial fishermen have made their livings on these highly productive waters, now, they say, they are experiencing the impacts of climate change.

“The water is warming up, and we see different species around than we used to,” says Kevin Jones, captain of the F/V Heather Lynn, which operates out of Point Judith, Rhode Island.

To help understand the ongoing changes in their slice of the ocean, Jones and other fishermen in the region are now part of a fleet gathering much-needed climate data for scientists through a partnership with the Commercial Fisheries Research Foundation (CFRF) and Woods Hole Oceanographic Institution (WHOI).

“There has been a lack of consistent measurements in this region, particularly across the continental shelf south of Rhode Island,” says Glen Gawarkiewicz, a physical oceanographer at WHOI and principal investigator on the project. “In order to understand the changes in ocean conditions and how those changes impact ecosystems and the people who depend on them, we need to collect more data, more often.”

The Shelf Research Fleet Project began in 2014 with that goal in mind. The fleet is made up of commercial fishing vessels that are fishing in or transiting through the study area throughout the year.

Read and watch the full story at the Woods Hole Oceanographic Institute

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